Grounded Foods Co.
Grounded Foods Co. is a Los Angeles-based plant-based food company that produces dairy-free cheese alternatives from cauliflower and hemp seed using a proprietary fermentation process, selling a five-SKU line via DTC e-commerce and wholesale to health-conscious, vegan, allergen-sensitive, and sustainability-focused consumers.
- Company typePrivate
- Founded2021
- HeadquartersLos Angeles, United States
- Headcount1–10
- GTM typeB2C
- OfferingHardware or Manufacturing
What Grounded Foods Co. does
Grounded Foods Co. is a plant-based food company that produces dairy-free cheese alternatives using a proprietary fermentation process built around cauliflower and hemp seed. Founded in Melbourne, Australia by Veronica Fil and award-winning chef Shaun Quade, the company relocated to Los Angeles and now manufactures in California using locally-sourced, upcycled ingredients. Its five-SKU portfolio spans cheese-free cheese sauces (American Style and Jalapeño), hemp seed cream cheeses (Original and Onion & Chives), and marinated hemp seed goat cheese, all positioned as nut-free, soy-free, gluten-free, non-GMO, and keto-compatible.
The business operates a Shopify-powered direct-to-consumer e-commerce storefront at unit price points of $5.99-$6.99 per 8oz container, supplemented by retail distribution through a store locator and a wholesale channel accessed via email and a RangeMe profile. Target customers span horizontal consumer segments: vegans and plant-based dieters, keto and low-carb consumers, individuals with nut, soy, or gluten allergies, and sustainability-oriented buyers. Marketing is concentrated on Instagram, TikTok, a recipe blog, and an email newsletter, with sustainability credentials (Upcycled Food Association membership, hemp's lower water and land footprint) forming a core narrative.
The company has raised approximately $4.44 million across three funding rounds from 2019 through 2021, with the $2.5 million pre-Series A in October 2021 supporting US and international retail expansion. Investors include Big Idea Ventures, Stray Dog Capital, Kale United, Nucleus Capital, Presight Capital, Route 66 Ventures, Glass Wall Syndicate, and Rocana Venture Partners. Operations remain small at 1-10 employees, with no public revenue disclosure or post-2021 funding rounds in the available record.
Grounded Foods Co. firmographics
Firmographics- Name
- Grounded Foods Co.
- Legal name
- Grounded Foods Co.
- Website
- https://groundedfoods.com
- Company type
- Private
- Founded year
- 2021
- Operating status
- Operating
- Headcount range
- 1–10 employees
- Short description
- Grounded Foods Co. is a Los Angeles-based plant-based food company that produces dairy-free cheese alternatives from cauliflower and hemp seed using a proprietary fermentation process, selling a five-SKU line via DTC e-commerce and wholesale to health-conscious, vegan, allergen-sensitive, and sustainability-focused consumers.
- Ownership category
- akta.pro rank
Grounded Foods Co. industry classification
Industry- Product category
- Plant-based dairy alternatives
- NAICS
- Cheese Manufacturing (311513)
- SIC
- Dairy Products (2020)
- akta.pro industry
- Plant-Based Cheese Analogues Processing (Slices, Shreds, Blocks, Meltables)Agriculture & Food Production/Dairy Processing/Dairy Alternatives Processing (Plant-Based “Milk”, Yogurt & Cheese Analogues)Plant-Based & Alternative Proteins (Packaged)Consumer Products & Retail/Consumer Packaged Goods (CPG) Manufacturing & Brands/Food & Beverage (Packaged)Dairy Alternatives (Plant-Based Milk, Yogurt, Creamers)Consumer Products & Retail/Consumer Packaged Goods (CPG) Manufacturing & Brands/Dairy & Refrigerated FoodsPlant-Based & Alternative Dairy Cultures (Vegan Yogurt/Cheese, Fermented Plant Beverages)Agriculture & Food Production/Food Ingredients & Additives/Cultures & Fermentation Ingredients (Starter Cultures, Probiotics, Yeast)
Keywords
Where Grounded Foods Co. is headquartered
LocationHeadquarters
- HQ city
- Los Angeles
- HQ country
- United States
- HQ region
- North America
Offices2 records
Markets served
Grounded Foods Co. business model
Business model- GTM type
- B2C
- Offering type
- Hardware or Manufacturing
- Cost components
- Supply Chain, Operations, Personnel, Marketing or Sales, Technology or R&D
Revenue model
- Direct-to-Consumer E-commerce: Products sold directly to consumers through the company's Shopify-powered e-commerce website with online ordering and shipping
- Wholesale Distribution: Products sold to retailers and wholesalers for resale; company mentions wholesale availability via email contact and RangeMe profile
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Unit Pricing | Pay-as-you-go | Cheese Free Cheese Sauce - American Style |
| Unit Pricing | Pay-as-you-go | Cheese Free Cheese Sauce - Jalapeño |
| Unit Pricing | Pay-as-you-go | Hemp Seed Cream Cheese - Original |
| Unit Pricing | Pay-as-you-go | Hemp Seed Cream Cheese - Onion & Chives |
| Unit Pricing | Pay-as-you-go | Marinated Hemp Seed Goat Cheese - Lemon, Garlic & Thyme |
Go-to-market motion2 records
Distribution channels3 records
Marketing channels5 records
Grounded Foods Co. product offering
Product offeringCore offering
Grounded Foods Co. manufactures and sells plant-based cheese alternatives produced through a proprietary fermentation process using cauliflower and hemp seed as the primary inputs. The company offers five SKUs across squeezy cheese sauces, hemp seed cream cheeses, and a marinated hemp seed goat cheese, marketed as dairy-free, nut-free, soy-free, gluten-free, non-GMO, and keto products sold direct-to-consumer online and through retail/wholesale channels.
Product overview
Grounded Foods Co. is a plant-based food company specializing in cheese alternatives made from hemp seed and cauliflower. The company operates exclusively through its e-commerce platform (Shopify-hosted store) and sells five core products: two CHEESE FREE CHEESE SAUCE varieties (American Style and Jalapeno), two HEMP SEED CREAM CHEESE variants (Original and Onion & Chives), and one MARINATED HEMP SEED GOAT CHEESE. All products are 100% plant-based, dairy-free, nut-free, soy-free, gluten-free, non-GMO, and keto. The company was founded by award-winning chef Shaun Quade and Veronica Fil, using a proprietary fermentation process. Founded in Australia and based in Los Angeles, California.
Differentiator
Problem solved
Functional benefit
Products and services
- Cheese Free Cheese Sauce - American Style Plant-based cheese sauce in an 8oz squeezy pouch, produced from cauliflower and hemp via the company's proprietary fermentation process. Designed for dairy-free consumers seeking a nut-free, soy-free, gluten-free, non-GMO, keto cheese sauce alternative for everyday cooking.
- Cheese Free Cheese Sauce - Jalapeño Plant-based spicy queso cheese sauce in an 8oz squeezy pouch, produced from cauliflower and hemp via the proprietary fermentation process with a jalapeño flavoring at a Goldilocks-level of spice. Targeted at dairy-free and vegan consumers wanting a nut-free, soy-free, gluten-free, non-GMO, keto spicy cheese sauce.
- Hemp Seed Cream Cheese - Original Plant-based hemp seed cream cheese in an 8oz container, described as dense, tangy, and non-gritty, fully functional for cooking and baking as well as for sweet applications. Marketed to dairy-free, vegan, keto, and allergen-conscious consumers seeking a nut-free, soy-free, gluten-free cream cheese alternative.
- Hemp Seed Cream Cheese - Onion & Chives Plant-based hemp seed cream cheese in an 8oz container flavored with onion and chives, with a rich and creamy texture. Aimed at dairy-free and allergen-conscious consumers wanting a nut-free, soy-free, gluten-free, non-GMO, keto spread for bagels, sandwiches, and savory recipes.
- Marinated Hemp Seed Goat Cheese - Lemon, Garlic & Thyme Plant-based marinated goat cheese alternative in an 8oz container, made from hemp seed with a semi-firm and silky texture and packaged in olive oil with garlic, thyme, and lemon. Designed for salads, pasta, pizzas, and sandwiches, and marketed to dairy-free, vegan, and allergen-conscious consumers at $6.99 per unit.
Quantifiable outcome
- Products contain twice the calcium of traditional cream cheese
- +1 more outcomes
Companies that use Grounded Foods Co.
Customer profileSegments5 records
Ideal customer profiles2 records
Grounded Foods Co. technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Feature1 record
Grounded Foods Co. partnerships and signals
Strategic signalScale indicators2 records
Recent moves3 records
Expansion highlights5 records
Grounded Foods Co. competitors and assessment
Company assessmentDirect peers
- Miyoko's Creamery: One of the best-known plant-based cheese brands in the US, with a broad portfolio of wheels, slices, cream cheese and butter. Directly comparable to Grounded as a premium plant-based cheese brand sold through DTC and natural/grocery retail.
- Violife: Global plant-based cheese brand (owned by Bute Island Foods) with strong retail distribution in slices, shreds, blocks and cream cheese. Comparable as a mainstream plant-based cheese alternative competing for the same shelf and consumer occasions.
- Kite Hill: Plant-based brand specializing in almond-based cream cheese, yogurts and cheeses with strong natural and conventional retail presence. Direct competitor in the dairy-free cheese and cream cheese segments.
- Follow Your Heart: Long-standing natural foods brand with a Vegan Gourmet cheese line plus dairy-free sour cream and dressings. Direct competitor in plant-based cheese with similar natural/grocery channel focus.
- Treeline Cheese: Plant-based cheese company specializing in cashew- and tahini-based soft and aged cheeses. Comparable as a small-batch, natural-channel plant-based cheese brand pursuing similar DTC plus retail distribution.
- Forager Project: Plant-based brand with a cashew-based cream cheese and yogurt line sold in mainstream grocery. Comparable as a younger plant-based dairy-alternative brand targeting the same end consumer occasions.
- Bute Island Foods: UK-based maker of plant-based cheeses including the Violife brand and the Sheese range. Directly comparable manufacturer of vegan cheeses with international wholesale distribution.
Broad incumbents
- Daiya Foods: Large plant-based food company with cheese (shreds, slices, cream cheese, cheezecake) as a core category plus broader plant-based offerings. Competes for the same retail shelf space and end consumers.
Emerging players
- New Culture: Pre-commercial food-tech startup making casein-identical dairy proteins via precision fermentation for mozzarella and cheese. Comparable as a fermentation-driven plant/alternative dairy cheese play and an indicator of the technical direction of the category.
- Perfect Day: Precision fermentation dairy protein company supplying animal-free whey for ice cream and dairy products. Comparable as a fermentation-based alternative dairy company and a potential infrastructure partner or competitor for fermented cheese proteins.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat4 records
Key risks6 records
Key highlights7 records
Customer concentration
Grounded Foods Co. social profiles
Digital presenceGrounded Foods Co. financial estimates
Financial estimateRevenue estimate
Valuation estimate
Grounded Foods Co. leadership team
Management profileNumber of profiles
Profiles2 records
Grounded Foods Co. funding detail
Funding detailFunding overview
Funding rounds3 records
Investors9 records
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Grounded Foods Co. M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Grounded Foods Co.
What does Grounded Foods Co. do?
Grounded Foods Co. manufactures and sells plant-based cheese alternatives produced through a proprietary fermentation process using cauliflower and hemp seed as the primary inputs. The company offers five SKUs across squeezy cheese sauces, hemp seed cream cheeses, and a marinated hemp seed goat cheese, marketed as dairy-free, nut-free, soy-free, gluten-free, non-GMO, and keto products sold direct-to-consumer online and through retail/wholesale channels.
Is Grounded Foods Co. a public or private company?
Grounded Foods Co. is a private company. It is classified as venture growth investor backed and is currently operating.
When was Grounded Foods Co. founded?
Grounded Foods Co. was founded in 2021. It employs 1 to 10 people.
Where is Grounded Foods Co. based?
Grounded Foods Co. is headquartered in Los Angeles, United States, in the North America region.
How does Grounded Foods Co. make money?
Two revenue lines are on record. Direct-to-Consumer E-commerce is the primary driver. The others are wholesale Distribution.
Who are Grounded Foods Co.'s main competitors?
Direct peers on record are Miyoko's Creamery, Violife, Kite Hill, Follow Your Heart, Treeline Cheese, Forager Project and Bute Island Foods. Daiya Foods is listed as a broad incumbent. Emerging players are New Culture and Perfect Day.
Does Grounded Foods Co. have an API?
No public API is recorded for Grounded Foods Co..
What industry is Grounded Foods Co. in?
Grounded Foods Co.'s product category is Plant-based dairy alternatives. Its primary akta.pro industry code is AFAHAJAC, Plant-Based Cheese Analogues Processing (Slices, Shreds, Blocks, Meltables), with a secondary code of CRADAAAH, Plant-Based & Alternative Proteins (Packaged). Its NAICS code is 311513 and its SIC code is 2020.