CellMEAT
CellMEAT is a Seoul-based cultivated-seafood startup founded in 2019 that develops cell-cultured Dokdo shrimp and cultivated caviar using cellular agriculture, targeting sustainable-protein consumers ahead of its pre-launch commercial phase.
- Company typePrivate
- Founded2019
- HeadquartersSeoul, South Korea
- Headcount1–10
- GTM typeB2B
- OfferingHardware or Manufacturing
CellMEAT firmographics
Firmographics- Name
- CellMEAT
- Legal name
- CellMEAT
- Website
- https://thecellmeat.com
- Company type
- Private
- Founded year
- 2019
- Operating status
- Operating
- Headcount range
- 1–10 employees
- Short description
- CellMEAT is a Seoul-based cultivated-seafood startup founded in 2019 that develops cell-cultured Dokdo shrimp and cultivated caviar using cellular agriculture, targeting sustainable-protein consumers ahead of its pre-launch commercial phase.
- Ownership category
- akta.pro rank
CellMEAT industry classification
Industry- Product category
- Cultivated Seafood / Cell-Cultured Meat
- NAICS
- Seafood Product Preparation and Packaging (3117), Aquaculture (11251)
- SIC
- Biological Products, (No Disgnostic Substances) (2836)
- akta.pro primary industry
- Cultivated Meat Producers (Cell-Cultured Meat & Seafood) (AFANAKAC)
- akta.pro secondary industries
- Cultivated (Cell-Based) Protein Foods Manufacturing (AFAKAGAI), Cell Processing & Ancillary Materials (media, cytokines, beads, vectors, disposables) (HLAAABAH)
Keywords
Where CellMEAT is headquartered
LocationHeadquarters
- HQ city
- Seoul
- HQ country
- South Korea
- HQ region
- Asia
Offices1 record
Markets served
CellMEAT business model
Business model- GTM type
- B2B
- Offering type
- Hardware or Manufacturing
- Cost components
- Technology or R&D, Infrastructure, Supply Chain, Personnel
CellMEAT product offering
Product offeringCore offering
CellMEAT is a South Korean cellular agriculture startup that develops and produces cell-cultured seafood products, primarily cell-cultured Dokdo Shrimp and cultivated caviar. The company's offerings use cell-culturing technology to produce cultivated seafood without traditional fishing or aquaculture, currently pre-commercial with a production facility under construction.
Differentiator
Problem solved
Functional benefit
Products and services
- Dokdo Shrimp Cell-cultured Dokdo shrimp produced via cellular agriculture, enabling mass production of cultivated seafood without traditional fishing or aquaculture, targeted at health-conscious and environmentally aware consumers and food industry buyers seeking sustainable protein alternatives.
- Cultivated Caviar Cultivated caviar product developed using cell-based meat technology, positioned as a premium cultivated seafood alternative within CellMEAT's cultivated seafood portfolio.
Companies that use CellMEAT
Customer profileSegments1 record
Ideal customer profiles1 record
CellMEAT technology and API
TechnologyTechnology focussed Yes
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Feature1 record
CellMEAT partnerships and signals
Strategic signalScale indicators5 records
CellMEAT competitors and assessment
Company assessmentDirect peers
- Wildtype: US-based cultivated seafood company focused on cell-cultured salmon. Direct competitor in the cell-cultured seafood space with similar cell-culture technology approach.
- BlueNalu: US-based cultivated seafood startup producing cell-cultured fish including tuna, mahi-mahi, and shrimp. Direct competitor in the cell-cultured seafood category that CellMEAT targets.
- Shiok Meats: Singapore-based cultivated seafood company developing cell-cultured shrimp, crab, and lobster. Highly comparable to CellMEAT in product category (cultivated shrimp) and adjacent geographic market (Southeast Asia).
- Finless Foods: US-based cultivated seafood startup developing cell-cultured bluefin tuna and other fish. Direct peer in cultivated seafood with similar scientific and regulatory challenges.
- Upside Foods (formerly Memphis Meats): US-based cultivated meat pioneer producing cell-cultured chicken, beef, and duck. Closest comparable among cultivated meat peers in terms of capital intensity, regulatory navigation, and commercialization stage.
- Eat Just: US-based cultivated meat company (GOOD Meat) producing cell-cultured chicken. Comparable in cultivated meat technology, regulatory milestones, and pursuit of Asian markets including Singapore.
- Mosa Meat: Netherlands-based cultivated beef pioneer producing cell-cultured beef burgers. Comparable as a cultivated meat company with similar scale-up, regulatory, and cost-parity challenges.
- Aleph Farms: Israel-based cultivated meat company producing cell-cultured beef steaks. Comparable in cultivated meat technology and international commercialization strategy, including partnerships in Asia.
Emerging players
- SuperMeat: Israel-based cultivated chicken startup with a poultry focus. Comparable in cultivated meat technology and cell-culture production approach, though focused on chicken rather than seafood.
Regional players
- Cell AgriTech / Other Korean cultivated meat startups: South Korean cultivated meat ecosystem (e.g., Korean domestic players working on cell-cultured meat). Comparable as regional peers competing for the same Korean regulatory, talent, and capital pools.
Market position
Customer concentration
CellMEAT financial estimates
Financial estimateRevenue estimate
Valuation estimate
CellMEAT leadership team
Management profileNumber of profiles
Profiles1 record
CellMEAT funding detail
Funding detailFunding overview
Funding rounds4 records
Investors13 records
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
CellMEAT M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about CellMEAT
What does CellMEAT do?
CellMEAT is a South Korean cellular agriculture startup that develops and produces cell-cultured seafood products, primarily cell-cultured Dokdo Shrimp and cultivated caviar. The company's offerings use cell-culturing technology to produce cultivated seafood without traditional fishing or aquaculture, currently pre-commercial with a production facility under construction.
Is CellMEAT a public or private company?
CellMEAT is a private company. It is classified as venture growth investor backed and is currently operating.
When was CellMEAT founded?
CellMEAT was founded in 2019. It employs 1 to 10 people.
Where is CellMEAT based?
CellMEAT is headquartered in Seoul, South Korea, in the Asia region.
Who are CellMEAT's main competitors?
Direct peers on record are Wildtype, BlueNalu, Shiok Meats, Finless Foods, Upside Foods (formerly Memphis Meats), Eat Just, Mosa Meat and Aleph Farms. SuperMeat is listed as an emerging player. Cell AgriTech / Other Korean cultivated meat startups is listed as a regional player.
Does CellMEAT have an API?
No public API is recorded for CellMEAT.
What industry is CellMEAT in?
CellMEAT's product category is Cultivated Seafood / Cell-Cultured Meat. Its primary akta.pro industry code is AFANAKAC, Cultivated Meat Producers (Cell-Cultured Meat & Seafood), with a secondary code of AFAKAGAI, Cultivated (Cell-Based) Protein Foods Manufacturing. Its NAICS code is 3117 and its SIC code is 2836.