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EIT Food

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uuid0003y4m

Namestring
EIT Food
Legal namestring
EIT FOOD iVZW
Websiteurl
eitfood.eu
Company typeenum
Private
Founded yearint
2017
Descriptiontext

EIT Food, legally registered as EIT FOOD iVZW, is a Belgium-based consortium founded in 2017 that operates as the food-focused Knowledge and Innovation Community within the European Institute of Innovation and Technology (EIT), a body of the European Union. Headquartered in Leuven/Heverlee, the organization is positioned as Europe's largest food innovation community and serves four primary beneficiary groups: agrifood startups and entrepreneurs, young and next-generation farmers, large food and beverage corporations, and food-system policymakers and researchers. Its core activities span three pillars: innovation project coordination, education and training (including free regenerative agriculture and soil health courses), and entrepreneurship support through accelerator and venture-catalyst programmes.

EIT Food's operational model combines institutional grant funding from the EIT with philanthropic capital (e.g., PepsiCo Foundation for Future Harvest), corporate co-development partnerships (Corporación Hijos de Rivera for Impact Sips; Wolt and FEBA for food insecurity), and event-based engagement. Its product surface comprises accelerator programmes (Food Accelerator Network/FAN, Seedbed, EWA for women entrepreneurs, Sales Booster, and the Bilbao Campus Experience), open innovation calls, the Consumer Observatory (which runs the TrustTracker study of approximately 20,000 consumers across 18 European countries annually and the Citizen Participation Forum of ~300 participants in 13 countries), and a regional innovation scheme delivered through five offices covering South, North & East, West, Central, and Belgium HQ. Technology assets include the publicly available EIT Food LCA Methodology and the FoodHIVE community platform; EIT Food is not a software company but an ecosystem orchestrator that coordinates research, funding flows, and stakeholder convening.

The revenue model is institutional rather than commercial. Primary funding flows from EIT grant cycles, supplemented by philanthropic and foundation grants, corporate programme co-investment, and limited fees from select events and competitions. The majority of education programmes and accelerator participation are offered free of charge to selected beneficiaries. EIT Food's stated 2035 ambitions include mobilizing €1 billion in funding, attracting €10 billion in subsequent investment into sustainable agrifood businesses, equipping 35,000 farmers, bringing 350 innovations to market, and mitigating 35MtCO2e — targets that describe ecosystem-level outcomes rather than EIT Food's own income statement.

Short descriptiontext

EIT Food is a Belgium-headquartered, EU-funded agrifood innovation consortium (founded 2017) that runs accelerator programmes, open innovation calls, and consumer research to connect startups, farmers, corporates, and policymakers across Europe's food system.

Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
101–250
akta.pro rankint
HeadquartersLeuven, Belgium
HQ citystring
Leuven
HQ countrystring
Belgium
HQ regionstring
Europe
Markets served

Serves global market

Offices9 records

Each record includes

City, Country, Type, Description, Source

Keyword5 values
food innovation ecosystem, agrifood accelerator programs, consumer insights research, farmer training education, open innovation challenges
Industry1 code
1Food Systems & Value Chain Development for Nutrition
CodeBPADAJAGPrimaryYes
NAICS code1 code
  • Food Manufacturing311
SIC code1 code
  • Food And Kindred Products2000
Product category
Agrifood Innovation Services
GTM motion3 records

Each record includes

Type, Description, Source

Revenue model3 records
1EU Institutional Funding (EIT)
TypeSubscription Recurring
Description

EIT Food is primarily funded by the European Institute of Innovation and Technology (EIT), a body of the European Union. This constitutes the core funding mechanism for its operations, programmes, and innovation projects.

eitfood.eu
2Philanthropic / Foundation Grants
TypeLicensing Royalties
Description

EIT Food receives funding from philanthropic partners such as the PepsiCo Foundation to implement specific programmes like Future Harvest, targeting farmers across multiple European countries.

global-agriculture.com
3Programme Participation Fees
TypeProfessional Services
Description

EIT Food runs open innovation competitions, accelerator programmes, and education courses. While many educational offerings are free, some programmes and events may charge fees or require co-investment.

eitfood.eu
Marketing channels11 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels7 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components6 values
Personnel, Operations, Marketing or Sales, Technology or R&D, Infrastructure, Others
Pricing details1 tier
1Free education and training programmes
ModelFreemiumBilling cadenceOne time/ perpetual license
Notes

EIT Food courses such as the 5-module Grow Learn Express: Essentials of Soil Health are free for farmers, farm managers, farm advisors, and agri-food professionals. The Regenerative Agriculture Revolution course is also free.

eitfood.eu
GTM typeB2B
B2B
Offering typeServices
Services
Brand1 of 7 records shown
1FoodUnfolded
Description

Public-facing brand of EIT Food that brings science-based insights to consumers about food origins, the broader food system, and latest food and agricultural innovations.

eitfood.eu
+6 more records
Core offering1 text field

EIT Food operates a pan-European food innovation ecosystem, running accelerator and venture catalyst programmes (FAN, Seedbed), entrepreneurship support initiatives (EWA, Sales Booster, Bilbao Campus Experience), open innovation calls, and consumer research services (Consumer Observatory/TrustTracker). It convenes agrifood startups, corporates, farmers, researchers, and policymakers across five regional offices in Europe, providing funding, mentorship, education, and market access to drive systemic change toward a sustainable, resilient food system.

Differentiator
Functional benefit
Problem solved
Quantifiable outcome1 of 8 values shown
  • 35MtCO₂e mitigated by 2035 through resilient agriculture and next-generation biotechnology
+7 more records
Product overview1 text field

EIT Food is Europe's largest food innovation community, operating as a platform organisation rather than a single product. The core offerings include accelerator programmes (FAN, Seedbed), entrepreneurship support (EWA, Sales Booster, Bilbao Campus Experience), open innovation calls, and consumer insights services (Consumer Observatory). The organisation is structured around three strategic Missions (Healthier Lives Through Food, Net Zero Food System, Food System Resilience) and three Priority Areas (Protein Diversification, Resilient Agriculture, Agri-food Biotech), delivered through regional offices across Europe and events such as Next Bite. Support services include IP management tools, the Marketed Innovation Prize, and education programmes.

Product and service8 records
1FAN - Food Accelerator Network
CategoryAccelerator Programme
Description

An accelerator programme that supports agrifood startups through mentorship, training, and access to industry players to help scale their innovations. For early to growth-stage agrifood startups seeking acceleration, funding, and market entry support across Europe.

2Seedbed - Venture Catalyst
CategoryEntrepreneurship Support
Description

A programme that supports early-stage entrepreneurs in developing and validating their agrifood business concepts through mentorship and resources. For early-stage agrifood entrepreneurs.

3EWA - Empowering Women in Agrifood
CategoryEntrepreneurship Support
Description

A six-month programme supporting female entrepreneurs across 13 European countries to develop agrifood businesses with mentorship and visibility. For female entrepreneurs in the agrifood sector.

4Sales Booster
CategoryMarket Expansion Service
Description

A programme helping agrifood startups expand across European markets through tailored growth strategies, dedicated advisors, and industry stakeholder access. For agrifood startups seeking pan-European market entry.

5Open Calls
CategoryFunding Opportunities
Description

Funding and support opportunities for organisations and individuals working on innovative food system solutions, including proof-of-concept co-financing instruments. For agrifood innovators, startups, and organisations.

6Consumer Observatory
CategoryConsumer Research Service
Description

Europe's central hub for consumer insights on agrifood topics, providing research, analysis, and consumer behavior data including the TrustTracker study surveying approximately 20,000 consumers across 18 European countries annually. For food businesses, policymakers, and researchers.

7Bilbao Campus Experience (BCE)
CategoryPost-Accelerator Programme
Description

A post-accelerator programme hosted at the BAT Tower in Bilbao, Spain, offering bespoke mentorship and collaboration with local industry players. For agrifood startups seeking post-acceleration and access to Spanish, Portuguese, and Latin American markets.

8Regional Innovation Scheme
CategoryRegional Innovation Support
Description

Regional offices and initiatives including EIT Food South, North & East, West, and Central providing localised innovation support across Europe. For agrifood innovators across European regions.

Scale indicator13 records

Each record includes

Type, Value, Description, Source

Partnership9 partners
Strategic tierFlagshipTypeStrategic or Co-development PartnerAnnounced on2026-06-25
Description

EIT Food and Corporación Hijos de Rivera co-launched the second edition of Impact Sips, an open innovation programme seeking science-backed functional beverage ingredients and drink concepts. The inaugural edition attracted nearly 90 applications from startups across 39 countries. Finalists pitch at Demo Day in A Coruña, Spain, with pilot collaboration valued from €50,000.

Strategic tierRegionalTypeStrategic or Co-development PartnerAnnounced on2026-05-30
Description

Future Harvest is implemented by EIT Food with local partners in each of the five target countries (France, Spain, the Netherlands, Poland, and Türkiye) to deliver hands-on farm experiences and training to young farmers.

Strategic tierStrategicTypeStrategic or Co-development PartnerAnnounced on2026-05-26
Description

AgSphere (Alberta, Canada), launched with $2.75 million from The Opportunity Calgary Investment Fund, partnered with EIT Food to facilitate cross-border collaboration between Canadian and European agrifood ecosystems. Activities include startup immersion, training, skills development, and strategic exchanges. A Canadian delegation is planned for EIT Food's Next Bite event in Poland, October 2026.

Strategic tierMinorTypeStrategic or Co-development PartnerAnnounced on2026-01-20
Description

VTT Technical Research Centre partnered with Time-Travelling Milkman on the Sunflopro project (€700,000 EU-backed) to convert sunflower fat production sidestreams into plant-based protein powder, with EIT Food ecosystem connections supporting the initiative.

Strategic tierStrategicTypeStrategic or Co-development PartnerAnnounced on2025-08-06
Description

Wolt announced a strategic partnership with EIT Food to advance sustainable and inclusive food systems across Europe, focusing on reducing food waste through sustainable packaging initiatives and strengthening food assistance systems to address food insecurity affecting nearly 38 million people in the EU.

6European Federation of Food Banks (FEBA)
Strategic tierStrategicTypeStrategic or Co-development PartnerAnnounced on2025-08-06
Description

Wolt's partnership with FEBA (co-announced alongside EIT Food) focuses on strengthening food assistance systems and addressing EU food insecurity. EIT Food collaborates on systemic change from farm to fork, including virtual food banks and emergency preparedness.

press.wolt.com
Strategic tierRegionalTypeStrategic or Co-development Partner
Description

The Basque Government and Provincial Council of Bizkaia back EIT Food's Bilbao Campus Experience (BCE), a post-accelerator programme at the BAT Tower, offering 80% customised curriculum for agrifood startups and access to Spanish, Portuguese, and Latin American markets.

8Basque Country Industry Partners (Eroski, Biolan, Conservas Arroyabe)
Strategic tierRegionalTypeStrategic or Co-development Partner
Description

Eroski, Biolan, and Conservas Arroyabe serve as local industry collaborators in the Bilbao Campus Experience, providing startups with mentorship, industry expertise, and market access in the Basque Country.

eitfood.eu
9Consumer Observatory Partners (Aarhus University, AZTI, University of Reading, Wageningen Economic Research, Future of Food Institute, Greenhouse Communications, House of Insights, The REAL Leadership Consultancy, Thinktank International Research, Your Allies)
Strategic tierCoreTypeStrategic or Co-development Partner
Description

The Consumer Observatory is led by a consortium of 11 organisations including Aarhus University, AZTI, University of Reading, and Wageningen Economic Research, among others, producing consumer insights and research on agrifood topics.

eitfood.eu
Recent move6 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight6 records

Each record includes

Type, Description

Peers10 records
TypeDirect peer
Description

EIT Climate-KIC is a sibling Knowledge and Innovation Community under the European Institute of Innovation and Technology (EIT), operating with the same institutional structure, EU grant model, and pan-European mission-and-priority-area framework as EIT Food. The most direct structural peer.

TypeDirect peer
Description

Food Valley is the Netherlands' flagship agrifood innovation ecosystem, convening corporates, startups, researchers, and government around food innovation. Highly comparable to EIT Food's regional ecosystem model, though smaller in geographic scope.

TypeDirect peer
Description

Plug and Play operates a global Food & Beverage accelerator programme connecting agrifood startups with corporate partners for pilots and investment. Closely comparable in accelerator/cohort design and corporate-startup matchmaking, though privately funded rather than EU-backed.

TypeDirect peer
Description

Startupbootcamp FoodTech runs accelerator cohorts for early-stage food and agriculture startups with mentor networks and corporate partner access. Directly comparable to EIT Food's FAN and Seedbed programmes in cohort structure and target founders.

TypeDirect peer
Description

Rockstart's AgriFood accelerator supports early-stage startups across the food value chain with mentorship and investor connections. Comparable in accelerator design and agrifood focus, though operates at smaller cohort scale than EIT Food's network.

TypeBroad incumbent
Description

EIT Manufacturing is another EIT Knowledge and Innovation Community supporting industrial innovation across Europe. Comparable as an EIT KIC sibling, though its sectoral focus is broader industrial manufacturing rather than agrifood specifically.

TypeBroad incumbent
Description

Innovate UK is the UK's national innovation agency funding and connecting innovative businesses. Comparable in its role as a publicly funded innovation ecosystem builder, though broader than agrifood and national rather than pan-European.

TypeBroad incumbent
Description

Rabobank's FoodBytes! is a food and agtech innovation platform connecting startups with corporate partners and investors. Comparable in agrifood-startup-corporate matchmaking, though run by a single commercial bank rather than a multi-stakeholder consortium.

TypeOthers
Description

AgFunder is a venture capital firm and agrifood innovation media platform covering the global agrifood tech ecosystem. Comparable as a connector in the agrifood innovation space, though it operates as an investor/news outlet rather than an accelerator consortium.

TypeOthers
Description

FEBA is a partner of EIT Food in food-assistance and food-waste initiatives. Adjacent rather than directly competitive; shares the food-system-resilience mission and is a co-collaborator on EIT Food programmes.

Market position
Strengths5 records

Each record includes

Headline, Details, Source

Weaknesses4 records

Each record includes

Headline, Details, Source

Competitive moat5 records

Each record includes

Type, Details

Key risks6 records

Each record includes

Headline, Details, Source

Key highlights7 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Named customers5 records

Each record includes

Name, Industry, Type, Use case, Source, UUID

Segment7 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile5 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

AI maturity
App detail

Has app

Feature4 records

Each record includes

Title, Differentiator, Description, Source

Core technology
Revenue estimate
Valuation estimate
Number of profiles
Profiles3 records

Each record includes

Name, Designation, Designation category, Overview, Profile commentary, Source

No data
No data
Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment133 records

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

EIT Food

Agrifood Innovation Serviceseitfood.eu

EIT Food is a Belgium-headquartered, EU-funded agrifood innovation consortium (founded 2017) that runs accelerator programmes, open innovation calls, and consumer research to connect startups, farmers, corporates, and policymakers across Europe's food system.

What EIT Food does

EIT Food, legally registered as EIT FOOD iVZW, is a Belgium-based consortium founded in 2017 that operates as the food-focused Knowledge and Innovation Community within the European Institute of Innovation and Technology (EIT), a body of the European Union. Headquartered in Leuven/Heverlee, the organization is positioned as Europe's largest food innovation community and serves four primary beneficiary groups: agrifood startups and entrepreneurs, young and next-generation farmers, large food and beverage corporations, and food-system policymakers and researchers. Its core activities span three pillars: innovation project coordination, education and training (including free regenerative agriculture and soil health courses), and entrepreneurship support through accelerator and venture-catalyst programmes.

EIT Food's operational model combines institutional grant funding from the EIT with philanthropic capital (e.g., PepsiCo Foundation for Future Harvest), corporate co-development partnerships (Corporación Hijos de Rivera for Impact Sips; Wolt and FEBA for food insecurity), and event-based engagement. Its product surface comprises accelerator programmes (Food Accelerator Network/FAN, Seedbed, EWA for women entrepreneurs, Sales Booster, and the Bilbao Campus Experience), open innovation calls, the Consumer Observatory (which runs the TrustTracker study of approximately 20,000 consumers across 18 European countries annually and the Citizen Participation Forum of ~300 participants in 13 countries), and a regional innovation scheme delivered through five offices covering South, North & East, West, Central, and Belgium HQ. Technology assets include the publicly available EIT Food LCA Methodology and the FoodHIVE community platform; EIT Food is not a software company but an ecosystem orchestrator that coordinates research, funding flows, and stakeholder convening.

The revenue model is institutional rather than commercial. Primary funding flows from EIT grant cycles, supplemented by philanthropic and foundation grants, corporate programme co-investment, and limited fees from select events and competitions. The majority of education programmes and accelerator participation are offered free of charge to selected beneficiaries. EIT Food's stated 2035 ambitions include mobilizing €1 billion in funding, attracting €10 billion in subsequent investment into sustainable agrifood businesses, equipping 35,000 farmers, bringing 350 innovations to market, and mitigating 35MtCO2e — targets that describe ecosystem-level outcomes rather than EIT Food's own income statement.

EIT Food firmographics

Firmographics
Name
EIT Food
Legal name
EIT FOOD iVZW
Website
https://eitfood.eu
Company type
Private
Founded year
2017
Operating status
Operating
Headcount range
101–250 employees
Short description
EIT Food is a Belgium-headquartered, EU-funded agrifood innovation consortium (founded 2017) that runs accelerator programmes, open innovation calls, and consumer research to connect startups, farmers, corporates, and policymakers across Europe's food system.
Ownership category
akta.pro rank

EIT Food industry classification

Industry
Product category
Agrifood Innovation Services
NAICS
Food Manufacturing (311)
SIC
Food And Kindred Products (2000)
akta.pro primary industry
Food Systems & Value Chain Development for Nutrition (BPADAJAG)

Keywords

  • Food innovation ecosystem
  • Agrifood accelerator programs
  • Consumer insights research
  • Farmer training education
  • Open innovation challenges

Where EIT Food is headquartered

Location

Headquarters

HQ city
Leuven
HQ country
Belgium
HQ region
Europe

Offices9 records

Markets served

EIT Food business model

Business model
GTM type
B2B
Offering type
Services
Cost components
Personnel, Operations, Marketing or Sales, Technology or R&D, Infrastructure, Others

Revenue model

  1. EU Institutional Funding (EIT): EIT Food is primarily funded by the European Institute of Innovation and Technology (EIT), a body of the European Union. This constitutes the core funding mechanism for its operations, programmes, and innovation projects.
  2. Philanthropic / Foundation Grants: EIT Food receives funding from philanthropic partners such as the PepsiCo Foundation to implement specific programmes like Future Harvest, targeting farmers across multiple European countries.
  3. Programme Participation Fees: EIT Food runs open innovation competitions, accelerator programmes, and education courses. While many educational offerings are free, some programmes and events may charge fees or require co-investment.

Pricing tiers

ModelBillingPrice
FreemiumOne time/ perpetual licenseFree education and training programmes

Go-to-market motion3 records

Distribution channels7 records

Marketing channels11 records

EIT Food product offering

Product offering

Core offering

EIT Food operates a pan-European food innovation ecosystem, running accelerator and venture catalyst programmes (FAN, Seedbed), entrepreneurship support initiatives (EWA, Sales Booster, Bilbao Campus Experience), open innovation calls, and consumer research services (Consumer Observatory/TrustTracker). It convenes agrifood startups, corporates, farmers, researchers, and policymakers across five regional offices in Europe, providing funding, mentorship, education, and market access to drive systemic change toward a sustainable, resilient food system.

Product overview

EIT Food is Europe's largest food innovation community, operating as a platform organisation rather than a single product. The core offerings include accelerator programmes (FAN, Seedbed), entrepreneurship support (EWA, Sales Booster, Bilbao Campus Experience), open innovation calls, and consumer insights services (Consumer Observatory). The organisation is structured around three strategic Missions (Healthier Lives Through Food, Net Zero Food System, Food System Resilience) and three Priority Areas (Protein Diversification, Resilient Agriculture, Agri-food Biotech), delivered through regional offices across Europe and events such as Next Bite. Support services include IP management tools, the Marketed Innovation Prize, and education programmes.

Differentiator

Problem solved

Functional benefit

Brands

  • FoodUnfolded: Public-facing brand of EIT Food that brings science-based insights to consumers about food origins, the broader food system, and latest food and agricultural innovations.
  • FoodHIVE
  • Consumer Observatory
  • Next Bite
  • EWA - Empowering Women in Agrifood
  • Seedbed
  • FAN - Food Accelerator Network

Products and services

  • FAN - Food Accelerator Network An accelerator programme that supports agrifood startups through mentorship, training, and access to industry players to help scale their innovations. For early to growth-stage agrifood startups seeking acceleration, funding, and market entry support across Europe.
  • Seedbed - Venture Catalyst A programme that supports early-stage entrepreneurs in developing and validating their agrifood business concepts through mentorship and resources. For early-stage agrifood entrepreneurs.
  • EWA - Empowering Women in Agrifood A six-month programme supporting female entrepreneurs across 13 European countries to develop agrifood businesses with mentorship and visibility. For female entrepreneurs in the agrifood sector.
  • Sales Booster A programme helping agrifood startups expand across European markets through tailored growth strategies, dedicated advisors, and industry stakeholder access. For agrifood startups seeking pan-European market entry.
  • Open Calls Funding and support opportunities for organisations and individuals working on innovative food system solutions, including proof-of-concept co-financing instruments. For agrifood innovators, startups, and organisations.
  • Consumer Observatory Europe's central hub for consumer insights on agrifood topics, providing research, analysis, and consumer behavior data including the TrustTracker study surveying approximately 20,000 consumers across 18 European countries annually. For food businesses, policymakers, and researchers.
  • Bilbao Campus Experience (BCE) A post-accelerator programme hosted at the BAT Tower in Bilbao, Spain, offering bespoke mentorship and collaboration with local industry players. For agrifood startups seeking post-acceleration and access to Spanish, Portuguese, and Latin American markets.
  • Regional Innovation Scheme Regional offices and initiatives including EIT Food South, North & East, West, and Central providing localised innovation support across Europe. For agrifood innovators across European regions.

Quantifiable outcome

  • 35MtCO₂e mitigated by 2035 through resilient agriculture and next-generation biotechnology
  • +7 more outcomes

Companies that use EIT Food

Customer profile

Named customers5 records

Segments7 records

Ideal customer profiles5 records

EIT Food technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Feature4 records

EIT Food partnerships and signals

Strategic signal

Partnerships

Nine partnerships are on record, tiered flagship, regional, strategic, minor and core.

  • Corporación Hijos de RiveraflagshipStrategic or Co-development Partner · 25 June 2026EIT Food and Corporación Hijos de Rivera co-launched the second edition of Impact Sips, an open innovation programme seeking science-backed functional beverage ingredients and drink concepts. The inaugural edition attracted nearly 90 applications from startups across 39 countries. Finalists pitch at Demo Day in A Coruña, Spain, with pilot collaboration valued from €50,000.
  • Local Partners across France, Spain, Netherlands, Poland, and TürkiyeregionalStrategic or Co-development Partner · 30 May 2026Future Harvest is implemented by EIT Food with local partners in each of the five target countries (France, Spain, the Netherlands, Poland, and Türkiye) to deliver hands-on farm experiences and training to young farmers.
  • AgSpherestrategicStrategic or Co-development Partner · 26 May 2026AgSphere (Alberta, Canada), launched with $2.75 million from The Opportunity Calgary Investment Fund, partnered with EIT Food to facilitate cross-border collaboration between Canadian and European agrifood ecosystems. Activities include startup immersion, training, skills development, and strategic exchanges. A Canadian delegation is planned for EIT Food's Next Bite event in Poland, October 2026.
  • VTT Technical Research Centre of FinlandminorStrategic or Co-development Partner · 20 January 2026VTT Technical Research Centre partnered with Time-Travelling Milkman on the Sunflopro project (€700,000 EU-backed) to convert sunflower fat production sidestreams into plant-based protein powder, with EIT Food ecosystem connections supporting the initiative.
  • WoltstrategicStrategic or Co-development Partner · 6 August 2025Wolt announced a strategic partnership with EIT Food to advance sustainable and inclusive food systems across Europe, focusing on reducing food waste through sustainable packaging initiatives and strengthening food assistance systems to address food insecurity affecting nearly 38 million people in the EU.
  • European Federation of Food Banks (FEBA)strategicStrategic or Co-development Partner · 6 August 2025Wolt's partnership with FEBA (co-announced alongside EIT Food) focuses on strengthening food assistance systems and addressing EU food insecurity. EIT Food collaborates on systemic change from farm to fork, including virtual food banks and emergency preparedness.
  • Basque Government and Provincial Council of BizkaiaregionalStrategic or Co-development PartnerThe Basque Government and Provincial Council of Bizkaia back EIT Food's Bilbao Campus Experience (BCE), a post-accelerator programme at the BAT Tower, offering 80% customised curriculum for agrifood startups and access to Spanish, Portuguese, and Latin American markets.
  • Basque Country Industry Partners (Eroski, Biolan, Conservas Arroyabe)regionalStrategic or Co-development PartnerEroski, Biolan, and Conservas Arroyabe serve as local industry collaborators in the Bilbao Campus Experience, providing startups with mentorship, industry expertise, and market access in the Basque Country.
  • Consumer Observatory Partners (Aarhus University, AZTI, University of Reading, Wageningen Economic Research, Future of Food Institute, Greenhouse Communications, House of Insights, The REAL Leadership Consultancy, Thinktank International Research, Your Allies)coreStrategic or Co-development PartnerThe Consumer Observatory is led by a consortium of 11 organisations including Aarhus University, AZTI, University of Reading, and Wageningen Economic Research, among others, producing consumer insights and research on agrifood topics.

Scale indicators13 records

Recent moves6 records

Expansion highlights6 records

EIT Food competitors and assessment

Company assessment

Direct peers

  • EIT Climate-KIC: EIT Climate-KIC is a sibling Knowledge and Innovation Community under the European Institute of Innovation and Technology (EIT), operating with the same institutional structure, EU grant model, and pan-European mission-and-priority-area framework as EIT Food. The most direct structural peer.
  • Food Valley: Food Valley is the Netherlands' flagship agrifood innovation ecosystem, convening corporates, startups, researchers, and government around food innovation. Highly comparable to EIT Food's regional ecosystem model, though smaller in geographic scope.
  • Plug and Play Food & Beverage: Plug and Play operates a global Food & Beverage accelerator programme connecting agrifood startups with corporate partners for pilots and investment. Closely comparable in accelerator/cohort design and corporate-startup matchmaking, though privately funded rather than EU-backed.
  • Startupbootcamp FoodTech: Startupbootcamp FoodTech runs accelerator cohorts for early-stage food and agriculture startups with mentor networks and corporate partner access. Directly comparable to EIT Food's FAN and Seedbed programmes in cohort structure and target founders.
  • Rockstart AgriFood: Rockstart's AgriFood accelerator supports early-stage startups across the food value chain with mentorship and investor connections. Comparable in accelerator design and agrifood focus, though operates at smaller cohort scale than EIT Food's network.

Broad incumbents

  • EIT Manufacturing: EIT Manufacturing is another EIT Knowledge and Innovation Community supporting industrial innovation across Europe. Comparable as an EIT KIC sibling, though its sectoral focus is broader industrial manufacturing rather than agrifood specifically.
  • Innovate UK: Innovate UK is the UK's national innovation agency funding and connecting innovative businesses. Comparable in its role as a publicly funded innovation ecosystem builder, though broader than agrifood and national rather than pan-European.
  • Rabobank FoodBytes!: Rabobank's FoodBytes! is a food and agtech innovation platform connecting startups with corporate partners and investors. Comparable in agrifood-startup-corporate matchmaking, though run by a single commercial bank rather than a multi-stakeholder consortium.

Others

  • AgFunder: AgFunder is a venture capital firm and agrifood innovation media platform covering the global agrifood tech ecosystem. Comparable as a connector in the agrifood innovation space, though it operates as an investor/news outlet rather than an accelerator consortium.
  • European Food Banks Federation (FEBA): FEBA is a partner of EIT Food in food-assistance and food-waste initiatives. Adjacent rather than directly competitive; shares the food-system-resilience mission and is a co-collaborator on EIT Food programmes.

Market position

Strengths5 records

Weaknesses4 records

Competitive moat5 records

Key risks6 records

Key highlights7 records

Customer concentration

EIT Food social profiles

Digital presence

EIT Food financial estimates

Financial estimate

Revenue estimate

Valuation estimate

EIT Food leadership team

Management profile

Number of profiles

Profiles3 records

EIT Food funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

EIT Food M&A and investment

M&A and investment

M&A

Investments133 records

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about EIT Food

What does EIT Food do?

EIT Food operates a pan-European food innovation ecosystem, running accelerator and venture catalyst programmes (FAN, Seedbed), entrepreneurship support initiatives (EWA, Sales Booster, Bilbao Campus Experience), open innovation calls, and consumer research services (Consumer Observatory/TrustTracker). It convenes agrifood startups, corporates, farmers, researchers, and policymakers across five regional offices in Europe, providing funding, mentorship, education, and market access to drive systemic change toward a sustainable, resilient food system.

Is EIT Food a public or private company?

EIT Food is a private company. It is classified as nonprofit foundation owned and is currently operating.

When was EIT Food founded?

EIT Food was founded in 2017. It employs 101 to 250 people.

Where is EIT Food based?

EIT Food is headquartered in Leuven, Belgium, in the Europe region.

How does EIT Food make money?

Three revenue lines are on record. EU Institutional Funding (EIT) is the primary driver. The others are philanthropic / Foundation Grants and programme Participation Fees.

Who are EIT Food's main competitors?

Direct peers on record are EIT Climate-KIC, Food Valley, Plug and Play Food & Beverage, Startupbootcamp FoodTech and Rockstart AgriFood. Broad incumbents are EIT Manufacturing, Innovate UK and Rabobank FoodBytes!. Others are AgFunder and European Food Banks Federation (FEBA).

Does EIT Food have an API?

No public API is recorded for EIT Food.

What industry is EIT Food in?

EIT Food's product category is Agrifood Innovation Services. Its primary akta.pro industry code is BPADAJAG, Food Systems & Value Chain Development for Nutrition. Its NAICS code is 311 and its SIC code is 2000.

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University of Helsinki10 startups join the 2026 cohort of EIT FAN Helsinki Hub, the accelerator programme supporting circular solutions for food systemsTen startups from eight countries joined the 2026 EIT FAN Helsinki Hub cohort, led by Viikki Food Design Factory. They develop circular food solutions such as upcycling byproducts into proteins, fibers, and packaging. The program aims to accelerate the shift toward a more resilient and regenerative food system.foodnavigator.comConsumers are increasingly confident about their food choicesEIT Food's 2025 survey found 72% of European consumers believe their food health knowledge is sufficient, up from 68% in 2024. Confidence in finding reliable food information rose from 43% to 49%, while trust in the food system remains low. Overall, 66% feel equipped to make good food choices, a six-point increase.foodnavigator-usa.comConsumers are increasingly confident about their food choicesEIT Food's 2025 survey of European consumers found 72% believe their food health knowledge is sufficient and 77% understand a healthy diet. Confidence in finding reliable food information rose from 43% to 49% between 2024 and 2025, while trust in the food system remains low. Overall, 66% feel equipped to make good food choices.Innovation News NetworkBuilding more resilient food systems with precision agricultureEIT Food's Agriculture Project Manager Oksana Hrynevych discussed how precision agriculture and smart farming can strengthen food system resilience by enabling site-specific, data-driven decisions amid climate variability, water scarcity and rising input costs. She cited the Test Farms programme, which validates agrifood-tech solutions on real farms, and Atfield Technologies' precision viticulture platform tested in Spain.vegconomistTrust Gap Stalls European Uptake of Cultivated Meat and Precision-Fermented Dairy, EIT Food FindsEIT Food's third chapter of its 2026 Trust Report, based on a TrustTracker survey of nearly 20,000 consumers across 18 European countries in July-August 2025, found willingness to try cultivated meat and precision-fermented dairy fell from 2024 to 2025. Disapproval of precision-fermented dairy rose from 33% to 39% and cultivated meat from 45% to 48%, while overall openness to innovation rose from 28% to 31%.Carbon HeraldThe Finland Resilient Agriculture Landscape Call Is Now Accepting ApplicationsThe EIT Food Finland Resilient Agriculture Landscape call is open for applications, seeking consortia to support a transition to regenerative agriculture in southern Finland between 2027 and 2029. Funding is up to about $1.2 million (€1.1 million) per application, covering farmer training, advisory services, digital knowledge sharing, financial de-risking and soil carbon measurement. Applications close 8 October 2026.Food and Drink TechnologyNovel foods need trust, not just techEIT Food's third TrustTracker report, Trust in Innovation: Between Familiarity and Fear, surveyed roughly 20,000 European consumers and found that trust in the food system, not familiarity, drives openness to new foods. Overall openness rose from 28% in 2024 to 31% in 2025, but willingness to try insect protein, precision-fermentation dairy and cultivated meat fell.NewswiseFood Innovators Need Trust To Win Consumer Acceptance, New EIT Food Report FindsA report from the EIT Food Consumer Observatory reveals that while European consumer openness to innovative food products rose from 28% in 2024 to 31% in 2025, acceptance remains heavily dependent on trust in the food system. The research, based on approximately 20,000 respondents, indicates that willingness to try unfamiliar technologies like cultivated meat and insect-based ingredients is significantly lower among consumers with low trust compared to those with high trust. Consequently, the report advises innovators to focus on transparency and cultural relevance rather than technical explanations to overcome barriers to adoption.Innovation News NetworkEIT Food report: Overcoming consumer scepticism in biotechnology foodsA new report from EIT Food identifies consumer scepticism regarding the safety, health, and naturalness of biotechnology foods as the primary barrier to market acceptance. The research highlights that consumers prioritize credible health benefits and familiarity over sustainability claims when evaluating novel proteins like mycoprotein, precision fermentation products, and cultivated meat. To overcome this trust gap, the report advises companies to focus communication on the qualities of the final product rather than complex production processes.Market Research & Business IntelligenceExplore the Global Agri-Food Tech Venture & Innovation Ecosystem Market— analysis of key trends, regional growth, top players, and a 10-year forecast from 2026 to 2036.Future Market Insights projects the global Agri-Food Tech Venture & Innovation Ecosystem market to grow from USD 26.4 billion in 2026 to USD 64.8 billion by 2036, driven by demand for venture capital and accelerator services. Key players including EIT Food, Big Idea Ventures, and Cargill are actively shaping the sector through strategic partnerships, acquisitions, and innovation center expansions.