Alpine Bio
Alpine Bio is a B2B food ingredient company that uses molecular farming in soybeans and proprietary purification to produce plant-based functional proteins — including FSPI as a whey replacement and plant-grown lactoferrin — for food and beverage CPG formulators.
- Company typePrivate
- Founded2016
- HeadquartersSan Francisco, United States
- Headcount51–100
- GTM typeB2B
- OfferingHardware or Manufacturing
What Alpine Bio does
Alpine Bio (formerly Nobell Foods) is a San Francisco-based food ingredient company founded in 2016 that produces plant-based functional proteins and bioactive ingredients through molecular farming in soybeans combined with proprietary protein purification processes. The company targets B2B food and beverage formulators at CPG companies, offering ingredients positioned as drop-in replacements for dairy-derived proteins that eliminate common plant-protein formulation trade-offs (grit, off-notes, limited solubility, additive-heavy systems).
The company's commercial portfolio centers on Fractionated Soy Protein Isolate (FSPI), a >90%-purity protein with complete solubility across pH ranges, neutral flavor, and native emulsification capacity designed as a 1:1 whey replacement, and two forms of plant-grown lactoferrin — iron-loaded (>60% saturation, 3-4x bovine levels) and activated (iron-depleted) — produced via soybean expression rather than dairy extraction. A specialized Clear SPI variant serves transparent beverage formats at up to 10% protein concentration. The emerging pipeline includes plant-grown casein for dairy-style foam in coffee creamers and thaumatin as a high-intensity sweetener (~3,000x sucrose). The company is pursuing GRAS regulatory clearance for its flagship ingredients and operates 51-100 employees.
Revenue is generated through B2B ingredient sales to food and beverage manufacturers via direct enterprise engagement with formulation scientists; pricing is quote-based and not publicly disclosed. The company has 200+ accelerator applicants globally competing for the Mondelēz CoLab Tech 2026 cohort, and is currently operating exclusively in North America (USA). Distribution is direct-to-manufacturer without consumer-facing retail, and the go-to-market is technical-sample-driven rather than volume-contract-driven at this stage.
Alpine Bio firmographics
Firmographics- Name
- Alpine Bio
- Legal name
- Alpine Bio, Inc.
- Website
- https://alpbio.com
- Company type
- Private
- Founded year
- 2016
- Operating status
- Operating
- Headcount range
- 51–100 employees
- Short description
- Alpine Bio is a B2B food ingredient company that uses molecular farming in soybeans and proprietary purification to produce plant-based functional proteins — including FSPI as a whey replacement and plant-grown lactoferrin — for food and beverage CPG formulators.
- Ownership category
- akta.pro rank
Alpine Bio industry classification
Industry- Product category
- Plant-based protein ingredients
- NAICS
- Soybean and Other Oilseed Processing (311224), Dairy Product Manufacturing (3115)
- SIC
- Miscellaneous Food Preparations & Kindred Products (2090), Medicinal Chemicals & Botanical Products (2833)
- akta.pro primary industry
- Plant Protein Ingredients Manufacturing (Isolates, Concentrates, Flours) (AFAKAGAF)
- akta.pro secondary industries
- Plant Protein Ingredients (Soy, Pea, Wheat/Gluten, Rice, Oat, Potato) (AFAJAHAA), Plant-Based Protein Ingredient Producers (Isolates, Concentrates, Texturates) (AFANAKAB)
Keywords
Where Alpine Bio is headquartered
LocationHeadquarters
- HQ city
- San Francisco
- HQ country
- United States
- HQ region
- North America
Markets served
Alpine Bio business model
Business model- GTM type
- B2B
- Offering type
- Hardware or Manufacturing
- Cost components
- Technology or R&D, Personnel, Supply Chain, Operations, Marketing or Sales
Revenue model
- Ingredient Sales: B2B ingredient company selling functional proteins and bioactives to food and beverage manufacturers. Revenue generated through direct ingredient sales to formulators for use in RTD protein shakes, protein bars, coffee creamers, high-protein yogurt, clear protein sodas, and iron supplements.
Go-to-market motion1 record
Distribution channels1 record
Marketing channels3 records
Alpine Bio product offering
Product offeringCore offering
Alpine Bio is an ingredient innovation company that produces functional plant-based protein ingredients and bioactives through molecular farming in soybeans combined with advanced purification methods. Its core commercial offerings are Fractionated Soy Protein Isolate (FSPI) as a 1:1 whey replacement and two forms of plant-grown lactoferrin (iron-loaded and activated), targeted at food and beverage formulators for use in RTD shakes, protein bars, coffee creamers, yogurt, clear protein sodas, and iron supplements.
Product overview
Alpine Bio is a designer ingredient innovation company offering a portfolio of hyper-functional proteins and bioactive ingredients produced through molecular farming and advanced purification. The core product line consists of Fractionated Soy Protein Isolate (FSPI)—a 1:1 whey replacement with >90% purity and neutral flavor—and two forms of plant-grown lactoferrin (iron-loaded and iron-depleted), both produced via molecular farming in soybeans. A specialized variant, Clear SPI, serves transparent beverage applications. The emerging pipeline includes plant-grown casein for dairy-foam functionality and thaumatin as a high-intensity sweetener. These ingredients target food, nutrition, and health applications including RTD protein shakes, protein bars, coffee creamers, iron supplements, high-protein yogurt, and clear protein sodas.
Differentiator
Problem solved
Functional benefit
Products and services
- Fractionated Soy Protein Isolate (FSPI) A high-purity (>90%) plant-based protein isolate designed as a 1:1 whey replacement with complete solubility, neutral flavor, no beany notes, and native emulsification capacity for food and beverage formulators.
- Iron-Loaded Lactoferrin (Holo/Native Form) Plant-grown lactoferrin produced through molecular farming in soybeans with over 60% iron saturation (3-4 times higher than bovine lactoferrin's ~20%), designed for enhanced bioavailability, iron support, and skincare applications.
- Activated Lactoferrin (Apo/Iron-Depleted Form) Iron-depleted plant-grown lactoferrin engineered for maximum antimicrobial activity and gut health support, demonstrating antimicrobial activity comparable to bovine-derived lactoferrin while promoting beneficial probiotic growth.
- Clear SPI A specialized fractionated soy protein isolate engineered for complete solubility in transparent beverage formats such as clear protein sodas, retaining foaming and emulsification capacity at 90-99% protein purity up to 10% concentration.
- Plant-Grown Casein Dairy-functional casein produced through molecular farming in soybeans, designed to deliver true dairy-style foam structure for coffee creamer applications without dependency on the dairy supply chain.
- Thaumatin A sweet protein developed through molecular farming in soybeans offering approximately 3,000 times the sweetness of sucrose, intended as a natural sweetener alternative.
Companies that use Alpine Bio
Customer profileNamed customers1 record
Segments1 record
Ideal customer profiles1 record
Alpine Bio technology and API
TechnologyTechnology focussed Yes
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Feature4 records
Alpine Bio partnerships and signals
Strategic signalPartnerships
One partnership is on record.
- Mondelēz InternationalcoreMondelez International selected Alpine Bio for its 2026 CoLab Tech accelerator cohort, the third cohort of the snack company's R&D-led initiative. Partnership focuses on co-developing high-protein snack products using Alpine Bio's fractionated soy protein isolate (FSPI) as a plant-based alternative to whey. The collaboration addresses the global whey market facing severe supply constraints with whey protein concentrate prices rising 108% over two years.
Scale indicators3 records
Recent moves5 records
Expansion highlights5 records
Alpine Bio competitors and assessment
Company assessmentMarket position
Competitive moat4 records
Key highlights6 records
Customer concentration
Alpine Bio social profiles
Digital presenceAlpine Bio financial estimates
Financial estimateRevenue estimate
Valuation estimate
Alpine Bio leadership team
Management profileNumber of profiles
Profiles1 record
Alpine Bio funding detail
Funding detailFunding overview
Funding rounds3 records
Investors13 records
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Alpine Bio M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Alpine Bio
What does Alpine Bio do?
Alpine Bio is an ingredient innovation company that produces functional plant-based protein ingredients and bioactives through molecular farming in soybeans combined with advanced purification methods. Its core commercial offerings are Fractionated Soy Protein Isolate (FSPI) as a 1:1 whey replacement and two forms of plant-grown lactoferrin (iron-loaded and activated), targeted at food and beverage formulators for use in RTD shakes, protein bars, coffee creamers, yogurt, clear protein sodas, and iron supplements.
Is Alpine Bio a public or private company?
Alpine Bio is a private company. It is classified as venture growth investor backed and is currently operating.
When was Alpine Bio founded?
Alpine Bio was founded in 2016. It employs 51 to 100 people.
Where is Alpine Bio based?
Alpine Bio is headquartered in San Francisco, United States, in the North America region.
How does Alpine Bio make money?
One revenue line is on record: ingredient Sales.
Does Alpine Bio have an API?
No public API is recorded for Alpine Bio.
What industry is Alpine Bio in?
Alpine Bio's product category is Plant-based protein ingredients. Its primary akta.pro industry code is AFAKAGAF, Plant Protein Ingredients Manufacturing (Isolates, Concentrates, Flours), with a secondary code of AFAJAHAA, Plant Protein Ingredients (Soy, Pea, Wheat/Gluten, Rice, Oat, Potato). Its NAICS code is 311224 and its SIC code is 2090.