Florentines Patisserie
Florentines Patisserie is a New Zealand wholesale manufacturer of premium frozen cakes, desserts, and savoury products, serving food-service and retail customers through distributors across NZ, Australia, Pacific Islands, Asia, and Dubai.
- Company typePrivate
- Founded1994
- HeadquartersMount Maunganui, New Zealand
- Headcount11–50
- GTM typeB2B
- OfferingHardware or Manufacturing
What Florentines Patisserie does
Florentines Patisserie is a privately held New Zealand wholesale manufacturer of premium frozen cakes, desserts, and savoury products, founded in 1994 and headquartered in Mount Maunganui. The company operates from HACCP-approved, purpose-built production facilities employing cutting-edge freezing technology that extends shelf life and reduces wastage while preserving hand-crafted product quality. Its portfolio spans cheesecakes (the flagship line for 25+ years), tarts, pies, cakes and gateaux, single portions, muffins, cupcakes, slices, catering trays, slabs, loaves, and a dedicated savoury range, with sub-brands in gluten-free and vegan, plus a newer Instant Dessert Solutions line of mix-format convenience products (Chocolate Mousse Mix, Crème Brulee Mix, Base Mousse Mix, Panna Cotta Mix) launched in 2022.
The company sells exclusively through a distributor network covering every region of New Zealand and extending into Australia, Pacific Islands, Asia, and Dubai. Revenue mechanics combine one-time wholesale product sales across the full patisserie range with professional services revenue from contract manufacturing and custom product development, the latter delivered by full-time on-site food technologists. Pricing is wholesale-distributor-based and not publicly disclosed. Customers span SMB cafes, mid-market restaurants and catering businesses, and enterprise airlines, hotels, and major convention centres. The company claims to be the market leader in New Zealand for wholesale patisserie products and the fastest growing dessert company in Australasia, though no financial figures, headcount trends, or institutional backing have been publicly disclosed beyond a NZ$5,631 Callaghan Innovation grant in October 2020.
Florentines Patisserie firmographics
Firmographics- Name
- Florentines Patisserie
- Legal name
- Florentines Patisserie
- Website
- https://florentines.co.nz
- Company type
- Private
- Founded year
- 1994
- Operating status
- Operating
- Headcount range
- 11–50 employees
- Short description
- Florentines Patisserie is a New Zealand wholesale manufacturer of premium frozen cakes, desserts, and savoury products, serving food-service and retail customers through distributors across NZ, Australia, Pacific Islands, Asia, and Dubai.
- Ownership category
- akta.pro rank
Florentines Patisserie industry classification
Industry- Product category
- Wholesale Frozen Patisserie / Commercial Bakery
- NAICS
- Frozen Cakes, Pies, and Other Pastries Manufacturing (311813), Bakeries and Tortilla Manufacturing (3118)
- SIC
- Bakery Products (2050), Dairy Products (2020)
- akta.pro primary industry
- Pastry, Cakes & Tortes Manufacturing (AFAKAAAB)
- akta.pro secondary industry
- Pastry, Cakes & Desserts Wholesale (AFAIAFAB)
Keywords
Where Florentines Patisserie is headquartered
LocationHeadquarters
- HQ city
- Mount Maunganui
- HQ country
- New Zealand
- HQ region
- Oceania
Offices1 record
Markets served
Florentines Patisserie business model
Business model- GTM type
- B2B
- Offering type
- Hardware or Manufacturing
- Cost components
- Supply Chain, Operations, Personnel, Marketing or Sales, Infrastructure
Revenue model
- Wholesale Frozen Patisserie Products: Large-scale wholesale manufacturing and distribution of premium frozen cakes, desserts, and savoury products to food-service and retail businesses. Products include cheesecakes, tarts, cakes, slices, muffins, loaves, catering trays, and savoury items available in various formats (whole, pre-cut portions, individual servings).
- Contract Manufacturing: Custom product development and contract manufacturing services for customers requiring products developed to their specific specification and price point. Full-time food technologists available on-site for product development.
Go-to-market motion1 record
Distribution channels1 record
Marketing channels2 records
Florentines Patisserie product offering
Product offeringCore offering
Florentines Patisserie is a wholesale manufacturing and marketing company that produces premium frozen cakes, desserts, and savoury products for the food-service and retail sectors. Products include cheesecakes, tarts, pies, cakes, gateaux, slices, muffins, cupcakes, catering trays, slabs, loaves, and instant dessert mixes. The company also provides contract manufacturing and custom product development services through on-site food technologists.
Product overview
Florentines Patisserie is a wholesale manufacturing company offering premium frozen cakes, desserts, and savoury products for the food-service and retail sectors. The product portfolio consists of a unified wholesale range organized into categories: Cheesecakes (the flagship product line), Tarts and Pies, Cakes and Gateaux, Single Portions, Muffins and Cupcakes, Premium Slices, Catering Trays, Slabs, Savoury items, and Loaves. Specialty sub-brands include Gluten Free Range and Vegan Range for dietary-specific requirements, plus Instant Dessert Solutions for quick-prep hospitality offerings. Key products include the signature cheesecakes (cold-set and baked), Pinkalicious Slice (vegan/gluten-free), Chocolate Flourless Torte, and various instant dessert mixes. The company operates from HACCP-approved facilities in Mount Maunganui, New Zealand, and supplies throughout New Zealand, Australia, Pacific Islands, Asia, and Dubai.
Differentiator
Problem solved
Functional benefit
Products and services
- Cheesecakes
- Tarts and Pies
- Cakes and Gateaux
- Single Portions
- Muffins and Cupcakes
- Premium Slices
- Catering Trays
- Slabs
- Savoury
- Gluten Free Range
- Vegan Range
- Loaves
- Instant Dessert Solutions
- Pinkalicious Slice
- Contract Manufacturing Services
Quantifiable outcome
- Large new catering customer ordered 400+ lemon citrus tarts after tasting at trade show
Companies that use Florentines Patisserie
Customer profileNamed customers6 records
Segments2 records
Ideal customer profiles3 records
Florentines Patisserie technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Feature2 records
Florentines Patisserie partnerships and signals
Strategic signalScale indicators4 records
Recent moves7 records
Expansion highlights5 records
Florentines Patisserie competitors and assessment
Company assessmentDirect peers
- Edwards Desserts (Schwan's Company): US-based manufacturer of premium frozen pies, cakes and desserts distributed through foodservice and retail. Comparable to Florentines on premium branded frozen desserts sold wholesale to professional foodservice accounts.
- Rich Products Corporation: Major global frozen bakery and dessert manufacturer supplying foodservice and in-store bakery operators with cakes, desserts and patisserie items. Closely comparable to Florentines on frozen wholesale desserts for foodservice, international distribution, and broad product portfolio.
- Aryzta: Swiss-headquartered global frozen bakery group producing breads, cakes and patisserie for foodservice and retail channels. Comparable to Florentines on frozen wholesale bakery/desserts for foodservice with international reach and broad product range.
- Dawn Foods: Global bakery ingredients manufacturer and finished-product supplier to foodservice and retail bakeries. Directly comparable to Florentines as a wholesale supplier of cakes, desserts and sweet baked goods to professional foodservice customers with R&D and product-development capability.
- Coupland's Bakeries: New Zealand wholesale and retail bakery producing cakes, breads and confectionery items. Comparable to Florentines as a NZ-based baked-goods manufacturer with wholesale foodservice and retail reach.
- Superior Cake Products (Australia): Australian wholesale manufacturer and distributor of cakes, tortes and patisserie products to cafes, hotels and caterers. Closely comparable to Florentines on product mix (cakes, tarts, cheesecakes) and foodservice wholesale model across Australasia.
- Tip Top Bakeries (George Weston Foods): New Zealand/Australia-focused industrial bakery owned by George Weston Foods, producing breads, cakes and patisserie for grocery and foodservice. Direct regional competitor to Florentines in the NZ wholesale baked-goods market.
Broad incumbents
- Nestlé Professional: Foodservice arm of Nestlé supplying frozen desserts, bakery and beverage solutions to hotels, restaurants and caterers globally. Comparable to Florentines as a large incumbent serving the same foodservice customer base with overlapping frozen dessert and bakery products.
- General Mills: Multinational packaged food company whose brands (Häagen-Dazs, Pillsbury, Annie's) overlap with premium frozen desserts and baked goods sold through foodservice and retail. Comparable to Florentines as a large incumbent in adjacent frozen dessert and bakery categories.
- McCain Foods: Global frozen food manufacturer with a foodservice division supplying frozen desserts and bakery items to hospitality operators worldwide. Comparable to Florentines as a larger, broader frozen-foods incumbent competing for the same foodservice accounts.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat4 records
Key risks6 records
Key highlights7 records
Customer concentration
Florentines Patisserie social profiles
Digital presenceFlorentines Patisserie financial estimates
Financial estimateRevenue estimate
Valuation estimate
Florentines Patisserie leadership team
Management profileNumber of profiles
Profiles2 records
Florentines Patisserie funding detail
Funding detailFunding overview
Funding rounds1 record
Investors1 record
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Florentines Patisserie M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Florentines Patisserie
What does Florentines Patisserie do?
Florentines Patisserie is a wholesale manufacturing and marketing company that produces premium frozen cakes, desserts, and savoury products for the food-service and retail sectors. Products include cheesecakes, tarts, pies, cakes, gateaux, slices, muffins, cupcakes, catering trays, slabs, loaves, and instant dessert mixes. The company also provides contract manufacturing and custom product development services through on-site food technologists.
Is Florentines Patisserie a public or private company?
Florentines Patisserie is a private company. It is classified as founder individual operated bootstrapped and is currently operating.
When was Florentines Patisserie founded?
Florentines Patisserie was founded in 1994. It employs 11 to 50 people.
Where is Florentines Patisserie based?
Florentines Patisserie is headquartered in Mount Maunganui, New Zealand, in the Oceania region.
How does Florentines Patisserie make money?
Two revenue lines are on record. Wholesale Frozen Patisserie Products are the primary driver. The others are contract Manufacturing.
Who are Florentines Patisserie's main competitors?
Direct peers on record are Edwards Desserts (Schwan's Company), Rich Products Corporation, Aryzta, Dawn Foods, Coupland's Bakeries, Superior Cake Products (Australia) and Tip Top Bakeries (George Weston Foods). Broad incumbents are Nestlé Professional, General Mills and McCain Foods.
Does Florentines Patisserie have an API?
No public API is recorded for Florentines Patisserie.
What industry is Florentines Patisserie in?
Florentines Patisserie's product category is Wholesale Frozen Patisserie / Commercial Bakery. Its primary akta.pro industry code is AFAKAAAB, Pastry, Cakes & Tortes Manufacturing, with a secondary code of AFAIAFAB, Pastry, Cakes & Desserts Wholesale. Its NAICS code is 311813 and its SIC code is 2050.