Phytokana Ingredients
Phytokana Ingredients is a Calgary-based processor developing a 30,000 tonne-per-year dry fractionation facility in Strathmore, Alberta, producing faba bean protein concentrates and flours for B2B food and beverage manufacturers in alternative meat, dairy alternatives, and baked goods applications, with approximately $450 million in contracted long-term offtake agreements.
- Company typePrivate
- Founded2021
- HeadquartersCalgary, Canada
- Headcount1–10
- GTM typeB2B
- OfferingHardware or Manufacturing
What Phytokana Ingredients does
Phytokana Ingredients Inc. is a Calgary, Alberta-based processor and developer of plant-based protein ingredients founded in 2021. The company is building a 30,000 metric tonne per annum dry fractionation facility in Strathmore, Alberta, designed to source novel pulse crops (primarily faba beans) from central Alberta and surrounding regions and convert them into high-purity protein concentrates and co-product flours. The company's core technology is a dry fractionation process that operates without heat, water, or chemicals, preserving native protein functionality while addressing anti-nutritional thresholds; a machine learning layer is applied across the fully automated facility to drive batch-to-batch consistency in cuts, yields, and quality.
The product portfolio comprises three faba bean-based SKUs: F70 LVC Faba Protein Concentrate (70% protein with 12% dietary fiber, optimized for alternative meat and non-dairy applications), F32 LVC Faba Flour (32-36% protein, 21% fiber, for baked goods), and F18 LVC Faba Starch-Rich Flour (18-20% protein, for gluten-free and extruded applications). All products are positioned as non-GMO, non-allergenic, gluten-free, soy-free, and dairy-free. Phytokana also operates a proprietary Data Combine traceability system that captures farm-level agronomic practices and GHG emissions for downstream ESG reporting.
Commercially, Phytokana sells exclusively B2B through enterprise field sales to food and beverage manufacturers in alternative meat, alternative dairy, baked goods, and fortified snack applications across North America and APAC. The company has secured approximately $450 million in cumulative contracted revenues under definitive long-term offtake agreements with terms ranging from 3 to 10 years (with potential sales exceeding $500 million including MOUs). The company is pre-revenue, with a Series C of approximately C$38 million engaged in May 2024 to fund construction of the Strathmore facility. Leadership includes founder Chris Theal (ex-CFO of Velvet Energy, founding partner of Tristone Capital) and a board with food industry expertise including a former Beyond Meat NPD director.
Phytokana Ingredients firmographics
Firmographics- Name
- Phytokana Ingredients
- Legal name
- Phytokana Ingredients Inc.
- Website
- https://phytokana.com
- Company type
- Private
- Founded year
- 2021
- Operating status
- Operating
- Headcount range
- 1–10 employees
- Short description
- Phytokana Ingredients is a Calgary-based processor developing a 30,000 tonne-per-year dry fractionation facility in Strathmore, Alberta, producing faba bean protein concentrates and flours for B2B food and beverage manufacturers in alternative meat, dairy alternatives, and baked goods applications, with approximately $450 million in contracted long-term offtake agreements.
- Ownership category
- akta.pro rank
Phytokana Ingredients industry classification
Industry- Product category
- Plant-Based Protein Ingredients
- NAICS
- Food Manufacturing (311)
- SIC
- Grain Mill Products (2040)
- akta.pro primary industry
- Plant Protein Ingredients Manufacturing (Isolates, Concentrates, Flours) (AFAKAGAF)
- akta.pro secondary industries
- Plant-Based Protein Ingredient Producers (Isolates, Concentrates, Texturates) (AFANAKAB), Protein Blends & Systems (Multi-Source Blends, Functional Protein Systems) (AFAJAHAJ)
Keywords
Where Phytokana Ingredients is headquartered
LocationHeadquarters
- HQ city
- Calgary
- HQ country
- Canada
- HQ region
- North America
Offices2 records
Markets served
Phytokana Ingredients business model
Business model- GTM type
- B2B
- Offering type
- Hardware or Manufacturing
- Cost components
- Operations, Supply Chain, Infrastructure, Technology or R&D, Personnel, Marketing or Sales
Revenue model
- Plant-based Protein Ingredients Sales: Sale of high-quality protein concentrates and high-protein flours to food and beverage manufacturers globally. Revenue secured through definitive long-term offtake agreements representing cumulative contracted revenues of approximately $450 million over 3-10 year terms.
Go-to-market motion1 record
Distribution channels1 record
Marketing channels5 records
Phytokana Ingredients product offering
Product offeringCore offering
Phytokana Ingredients is a processor, developer, and distributor of conventional and organic plant-based protein and co-products derived primarily from faba beans. Using a proprietary dry fractionation process that is free from heat, water, and chemicals, the company produces high-purity protein concentrates and high-protein flours for food and beverage manufacturers. Its flagship 30,000 metric tonne per annum facility is being built in Strathmore, Alberta.
Product overview
Phytokana Ingredients offers a portfolio of plant-based protein ingredients produced through dry fractionation technology at their Strathmore, Alberta facility. The product portfolio includes F70 LVC Faba Protein Concentrate (70% protein purity), F32 LVC Faba Flour (32-36% protein), and F18 LVC Faba Starch-Rich Flour (18-20% protein). These ingredients are non-GMO, non-allergenic, gluten-free, soy-free, and dairy-free, targeting applications in alternative meat, dairy alternatives, baked goods, and extruded products.
Differentiator
Problem solved
Functional benefit
Products and services
- F70 LVC Faba Protein Concentrate High-purity 70% protein concentrate with 12% dietary fibre, mild taste profile, and good emulsifying and gelation capacities. Non-GMO, non-allergenic, gluten-free, soy-free, and dairy-free; targets alternative meat and non-dairy food and beverage applications.
- F32 LVC Faba Flour High-protein flour containing 32-36% protein and 21% fibre, optimized for baked products and bread applications.
- F18 LVC Faba Starch-Rich Flour Starch-rich flour containing 18-20% protein with oil and water binding properties; used in gluten-free products, baked goods, and extruded products.
Quantifiable outcome
- 70% protein purity with retained native functionality
- +2 more outcomes
Companies that use Phytokana Ingredients
Customer profileNamed customers3 records
Segments2 records
Ideal customer profiles1 record
Phytokana Ingredients technology and API
TechnologyTechnology focussed Yes
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
AI capability1 record
Feature4 records
Phytokana Ingredients partnerships and signals
Strategic signalPartnerships
Six partnerships are on record, tiered core and minor.
- University of AlbertacoreResearch partnership studying protein composition, functionality, and taste profile of faba bean from different genotypes.
- University of ManitobacoreResearch partnership exploring extrusion recipe development using pulse ingredients.
- University of GuelphminorSponsoring student project focusing on development of a functional vegan milk.
- University of SaskatchewancoreResearch collaboration partner in plant-based ingredient development.
- Food Centre Saskatchewan Food Industry Development Centre Inc.coreResearch and development partnership for food industry product development.
- Maia FarmsminorCircular economy partnership exploring food security applications using Phytokana's plant-based ingredients.
Scale indicators5 records
Recent moves8 records
Expansion highlights6 records
Phytokana Ingredients competitors and assessment
Company assessmentDirect peers
- Cosucra: Belgium-based producer of pea protein ingredients (Pisane) and chicory root fiber for food applications. Comparable as a specialized European plant protein ingredient manufacturer serving global B2B food and beverage customers with similar product positioning.
- AGT Food and Ingredients: Canadian pulse crop processor and ingredient supplier producing protein concentrates, flours, and pulse-derived ingredients for global food manufacturers. Closely comparable to Phytokana in crop sourcing region (Canadian prairies) and B2B ingredient sales motion, though at significantly larger scale.
- Merit Functional Foods: Canadian plant protein manufacturer producing pea and canola protein ingredients for food and beverage applications. Comparable as a Canadian plant protein ingredient producer using proprietary processing technology to serve B2B food manufacturers globally.
- Emsland Group: Germany-based manufacturer of plant-based ingredients including pea and potato protein ingredients for food applications. Comparable as a mid-sized European specialty plant protein ingredient producer serving global B2B customers.
- Burcon NutraScience: Canadian-based plant protein ingredient developer and producer focused on pea and other pulse-derived proteins for food and beverage applications. Highly comparable to Phytokana as a Canadian-listed pulse protein specialist targeting B2B ingredient customers.
Broad incumbents
- Ingredion: Major global ingredient solutions provider with a growing plant-based proteins portfolio serving food and beverage manufacturers. Comparable as a broad incumbent in specialty food ingredients targeting similar B2B customers.
- Roquette: Global leader in plant-based ingredients including pea protein (NUTRALYS) and other specialty food ingredients with multiple manufacturing sites worldwide. Comparable as a major pulse protein ingredient incumbent serving the same B2B food and beverage customers as Phytokana.
- ADM: Global nutrition and agricultural processor with significant plant protein production capabilities including soy, pea, and wheat proteins. Comparable as a broad incumbent with established supply chains and customer relationships across food ingredient categories.
- Cargill: Global agricultural and food ingredient company with extensive plant protein capabilities including pea protein under the PURIS brand. Comparable as a broad incumbent with significant scale advantages and established B2B customer relationships in plant-based ingredients.
Emerging players
- Verdant Industries: North American plant-based ingredient manufacturer with proprietary processing capabilities for pea and other pulse proteins. Comparable as an emerging player in plant protein ingredient manufacturing targeting similar B2B food and beverage customers.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat5 records
Key risks6 records
Key highlights7 records
Customer concentration
Phytokana Ingredients social profiles
Digital presencePhytokana Ingredients financial estimates
Financial estimateRevenue estimate
Valuation estimate
Phytokana Ingredients leadership team
Management profileNumber of profiles
Profiles7 records
Phytokana Ingredients funding detail
Funding detailFunding overview
Funding rounds2 records
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Phytokana Ingredients M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Phytokana Ingredients
What does Phytokana Ingredients do?
Phytokana Ingredients is a processor, developer, and distributor of conventional and organic plant-based protein and co-products derived primarily from faba beans. Using a proprietary dry fractionation process that is free from heat, water, and chemicals, the company produces high-purity protein concentrates and high-protein flours for food and beverage manufacturers. Its flagship 30,000 metric tonne per annum facility is being built in Strathmore, Alberta.
Is Phytokana Ingredients a public or private company?
Phytokana Ingredients is a private company. It is classified as venture growth investor backed and is currently operating.
When was Phytokana Ingredients founded?
Phytokana Ingredients was founded in 2021. It employs 1 to 10 people.
Where is Phytokana Ingredients based?
Phytokana Ingredients is headquartered in Calgary, Canada, in the North America region.
How does Phytokana Ingredients make money?
One revenue line is on record: plant-based Protein Ingredients Sales.
Who are Phytokana Ingredients's main competitors?
Direct peers on record are Cosucra, AGT Food and Ingredients, Merit Functional Foods, Emsland Group and Burcon NutraScience. Broad incumbents are Ingredion, Roquette, ADM and Cargill. Verdant Industries is listed as an emerging player.
Does Phytokana Ingredients have an API?
No public API is recorded for Phytokana Ingredients.
What industry is Phytokana Ingredients in?
Phytokana Ingredients's product category is Plant-Based Protein Ingredients. Its primary akta.pro industry code is AFAKAGAF, Plant Protein Ingredients Manufacturing (Isolates, Concentrates, Flours), with a secondary code of AFANAKAB, Plant-Based Protein Ingredient Producers (Isolates, Concentrates, Texturates). Its NAICS code is 311 and its SIC code is 2040.