Developer docs
API playgroundTry for free, no card

Search company profiles

Godshall's

Full company profile

uuid0007ll3

Namestring
Godshall's
Legal namestring
Godshall's Quality Meats Inc.
Websiteurl
godshalls.com
Company typeenum
Private
Founded yearint
1945
Descriptiontext

Godshall's Quality Meats Inc. is a Pennsylvania-based, employee-owned (ESOP since 2017) premium meat manufacturer founded in 1945 by Marvin K. Godshall. The company produces real wood-smoked turkey, beef, and chicken bacons, plus Turkey Ham and Turkey Scrapple, using a proprietary smoking process with a signature Hickory and Applewood blend rather than artificial chemical smoke flavors. The product portfolio spans core, uncured, organic, fully cooked, and Canadian-style variants across multiple protein types, alongside the Weaver's Snacks sub-brand (jerky and meat sticks) acquired in 2005.

The company operates three production facilities (Telford, PA; Lebanon, PA at 150,000+ ft2; Emmaus, PA acquired from Clemens Food Group in 2023) plus a Souderton, PA headquarters with a dedicated Distribution Center and R&D/Culinary facility opened in 2016. Its revenue model is dual-channel: direct-to-consumer e-commerce (godshalls.com) shipping perishable items Mon–Wed across the contiguous U.S., paired with a B2B foodservice division that runs a USDA Certified Innovation Center and pilot plant with PhDs, food scientists, chefs, and product managers serving national restaurant chains, major food brands, and universities with custom product development. Retail distribution reaches U.S. consumers through store locator and partners including ShopRite (Costco previously carried beef bacon).

The company is 44% employee-owned with a stated goal of 100% within a decade, currently employs 500+ employee-owners, and has invested in sustainability infrastructure (4,000+ solar panels, robotic washers saving 5.5M gallons of water annually, energy reclamation systems) that reduces per-unit utility costs. Premium DTC pricing ranges from $25.99 to $39.99 per pack, with no disclosed revenue figures.

Short descriptiontext

Godshall's Quality Meats is an 80-year-old, employee-owned Pennsylvania manufacturer of real wood-smoked turkey, beef, and chicken bacons, serving consumers through DTC e-commerce and retail, and B2B clients (restaurants, food brands, universities) via a USDA Certified Innovation Center.

Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
501–1,000
akta.pro rankint
HeadquartersTelford, United States
HQ citystring
Telford
HQ countrystring
United States
HQ regionstring
North America
Markets served

Serves global market

Offices4 records

Each record includes

City, Country, Type, Description, Source

Keyword5 values
smoked bacon products, premium meat manufacturer, foodservice contract manufacturing, uncured turkey bacon, real wood smoked meats
Industry3 codes
1Cured Meats (Dry-Cured, Wet-Cured, Hams, Bacon)
CodeAFANAEAAPrimaryYes
2Poultry Cured/Smoked & Deli Products (Turkey Ham, Deli Slices, Bacon-Style)
CodeAFANACADPrimaryNo
3Cooked & RTE Processed Meats (Roasts, Meatloaf, Sliced RTE)
CodeAFANAEAFPrimaryNo
NAICS code1 code
  • Animal Slaughtering and Processing3116
SIC code2 codes
  • Sausages & Other Prepared Meat Products2013
  • Food And Kindred Products2000
Product category
Smoked Bacon and Premium Meat Products
GTM motion2 records

Each record includes

Type, Description, Source

Revenue model3 records
1Direct-to-Consumer E-commerce
TypeOne Time License
Description

Online sales through godshalls.com with products shipped directly to consumers across the contiguous United States. Customers can purchase individual products or sampler packs with pricing from $25.99 to $39.99 per item.

godshalls.com
2Foodservice/B2B Manufacturing
TypeProfessional Services
Description

Innovation Center and pilot plant facility (USDA Certified) providing custom food development and manufacturing services to major food brands, national restaurant chains, startups, and universities with R&D capabilities including injectors, grinders, stuffers, tumblers, emulsifiers, packaging machines, and smokehouses.

godshalls.com
3Retail Distribution
TypeOne Time License
Description

Products sold through retail store locations across the United States, available through store locator and at major retailers. Weavers Snacks brand (jerky and meat sticks) also distributed through retail channels.

godshalls.com
Marketing channels6 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels4 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components6 values
Supply Chain, Operations, Personnel, Marketing or Sales, Infrastructure, Technology or R&D
Pricing details5 tiers
1Original Turkey Bacon - $29.99 for 3-pack (12oz each)
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Pack sizes: 3 (12oz) Packs, 6 (12oz) Packs, 12 (12oz) Packs available. Shipping fees calculated at checkout.

godshalls.com
2Beef Bacon - $34.99 per 10oz package
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Savory, Real Wood Smoked with 4g protein per slice. Keto & paleo friendly.

godshalls.com
3Original Chicken Bacon - $25.99 per 12oz package
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Cage-Free, U.S.-Raised Chicken with 5g Protein per Slice. Gluten-free.

godshalls.com
4Turkey Ham - pricing varies by pack size
ModelUnit PricingBilling cadencePay-as-you-go
Notes

24oz packages available in 2-pack or 4-pack options. 15g Protein per Serving.

godshalls.com
5Sampler Packs - Bacon Lover Sampler 6-pack
ModelUnit PricingBilling cadencePay-as-you-go
Notes

6-pack variety including Beef Bacon, Chicken Bacon, Turkey Bacons (Original, Maple, Peppered), and Peppered Beef Bacon.

godshalls.com
GTM typeB2B and B2C
B2B and B2C
Offering typeHardware or Manufacturing
Hardware or Manufacturing
Brand1 record
1Weaver's Snacks
Description

Classic snacking brand offering premium jerky and meat sticks, acquired as part of Daniel Weaver Co. acquisition in 2005.

godshalls.com
Core offering1 text field

Godshall's manufactures and sells premium real wood-smoked bacon and meat products, including turkey, beef, and chicken bacons in original, maple, peppered, uncured, organic, and Canadian-style varieties, plus turkey ham, turkey scrapple, and jerky/snack sticks under the Weaver's Snacks brand. Products are sold through direct-to-consumer e-commerce, national retail distribution, and a dedicated foodservice/B2B division that performs contract manufacturing, R&D, and custom product development at a USDA Certified Innovation Center.

Differentiator
Functional benefit
Problem solved
Quantifiable outcome1 of 3 values shown
  • CO2 offset of over 2,350 tons annually from solar energy
+2 more records
Product overview1 text field

Godshall's is a premium meat company specializing in real wood-smoked bacon and meat products since 1945. The product portfolio centers on three core bacon protein types: turkey bacon (Original, Maple, Peppered, Organic Uncured, Maple Uncured, Uncured, Fully Cooked, Canadian-style), beef bacon (Original, Peppered, Uncured), and chicken bacon (Original). Additional products include Turkey Ham and Turkey Scrapple. The company also offers bundled sampler packs for retail customers. Under the Weaver's Snacks sub-brand (acquired 2005), the company provides jerky and meat snack sticks in various flavors. Products are distributed through retail channels and direct-to-consumer online shipping across the contiguous U.S.

Product and service20 records
1Original Turkey Bacon
CategorySmoked Bacon
Description

Premium real wood-smoked turkey bacon made from high-quality turkey thigh cuts with 6g protein per slice, no artificial flavors or chemical smoke, gluten-free, sold to retail and foodservice customers.

2Maple Turkey Bacon
CategorySmoked Bacon
Description

Sweet maple-infused, fully cooked real wood-smoked turkey bacon from U.S.-raised turkey delivering 6g protein per slice in a sweet-savory flavor profile.

3Peppered Turkey Bacon
CategorySmoked Bacon
Description

Cracked black pepper seasoned, slow real wood-smoked turkey bacon delivering bold spicy, smoky flavor with 6g protein per slice.

4Organic Uncured Turkey Bacon
CategorySmoked Bacon
Description

USDA Certified Organic, six-ingredient, real wood-smoked turkey bacon with no antibiotics or added hormones, targeting clean-label organic shoppers.

5Uncured Turkey Bacon
CategorySmoked Bacon
Description

All-natural, six-ingredient turkey bacon smoked over Hickory and Applewood hardwood blend with no artificial flavors and gluten-free formulation.

6Uncured Turkey Bacon Club Pack
CategorySmoked Bacon
Description

Bulk 40oz club-size all-natural uncured turkey bacon with six simple ingredients, positioned for foodservice and club store retail channels.

7Fully Cooked Uncured Turkey Bacon
CategorySmoked Bacon
Description

Ready-to-heat uncured turkey bacon that microwaves in 5 seconds, made with seven all-natural ingredients and real wood smoked for convenience-focused consumers.

8Original Chicken Bacon
CategorySmoked Bacon
Description

Cage-free, U.S.-raised chicken bacon smoked with real wood offering 5g protein per slice, positioned as a keto and low-carb pork bacon alternative.

9Beef Bacon
CategorySmoked Bacon
Description

Beef plate bacon naturally wood-smoked for keto and paleo diets, with 4g protein and zero carbs per serving, crisping like pork bacon with meaty, smoky flavor.

10Peppered Beef Bacon
CategorySmoked Bacon
Description

Cracked black pepper infused, wood-smoked beef bacon with 4g protein and zero carbs per serving, targeted at keto and paleo consumers.

11Uncured Beef Bacon
CategorySmoked Bacon
Description

All-natural uncured beef bacon made from beef plate and wood smoked for meaty, smoky flavor, with 4g protein and zero carbs for keto and paleo diets.

12Uncured Canadian Turkey Bacon
CategorySmoked Bacon
Description

Thick-cut Canadian-style all-natural turkey bacon smoked over real hickory and applewood, with 11g protein per serving for grab-and-go meal occasions.

13Turkey Ham
CategorySmoked Meat
Description

Whole muscle, fully cooked turkey ham made from premium cuts and naturally smoked in-house, with 15g protein per serving for a lean deli protein.

14Turkey Scrapple
CategorySmoked Meat
Description

Pennsylvania Dutch-inspired pork-free scrapple made with lean turkey, cornmeal, and warm spices, pan-fried crispy for nostalgic regional flavor.

15Bacon Lover Sampler
CategorySampler Bundle
Description

Six-pack variety sampler featuring one pack each of Beef Bacon, Original Chicken Bacon, Original Turkey Bacon, Maple Turkey Bacon, Peppered Turkey Bacon, and Peppered Beef Bacon for trial and gifting.

16Beef Bacon Lover Sampler
CategorySampler Bundle
Description

Six-pack beef bacon variety sampler with three packs each of classic Beef Bacon and Peppered Beef Bacon, both wood smoked over real hardwood.

17Turkey Bacon Lover Sampler
CategorySampler Bundle
Description

Six-pack turkey bacon variety sampler featuring Uncured, Fully Cooked Uncured, and Canadian Turkey Bacon among the included varieties.

18Weaver's Turkey Jerky
CategoryMeat Snack
Description

Premium jerky under the Weaver's Snacks brand made with 100% U.S.-raised turkey thigh meat in bold garlic flavor, 120 calories and 3g carbs per 2-strip serving.

19Weaver's Original Snack Sticks
CategoryMeat Snack
Description

7-inch beef and chicken snack sticks with mild flavor under the Weaver's Snacks brand, around 80 sticks per 40oz bag and 130 calories per 2-stick serving.

20Weaver's Beef Sticks
CategoryMeat Snack
Description

100% beef, 7-inch mild-flavored snack sticks under the Weaver's Snacks brand with 140 calories and 3g carbs per 2-stick serving.

Scale indicator8 records

Each record includes

Type, Value, Description, Source

Recent move6 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight8 records

Each record includes

Type, Description

Peers10 records
TypeDirect peer
Description

Natural and organic meats brand owned by Hormel, offering nitrate-free bacon, sausage and deli meats with a clean-label positioning that directly overlaps Godshall's premium, no-artificial-additives proposition. Both target health-conscious consumers via natural and specialty retail channels.

TypeDirect peer
Description

Premium, sustainably-raised meats (pork, beef, lamb) with a heritage, farmer-network story similar to Godshall's. Operates a comparable brand-led model selling into natural foods, foodservice and select mainstream retail, with overlapping sustainability and quality narratives.

TypeDirect peer
Description

Clean-label, antibiotic-free bacon, sausage and prepared pork products. Competes head-to-head with Godshall's in the natural/meat-case set with similar uncured, no-sugar-added and whole-muscle claims.

4Bell & Evans
TypeDirect peer
Description

Pennsylvania-based premium poultry company producing antibiotic-free, air-chilled chicken products. Closest geographic and value-chain analog to Godshall's Telford/Lebanon footprint, with overlapping premium, clean-label positioning and foodservice reach.

TypeDirect peer
Description

Family-owned premium meat producer (bacon, sausage, jerky) with a 100+ year heritage. Highly comparable business model and product mix to Godshall's, focused on natural ingredients and specialty/club retail distribution.

TypeBroad incumbent
Description

Large diversified CPG meat company owning Black Label, Natural Choice, Applegate and Skippy. Sets category pricing, slotting-fee benchmarks and national DSD reach that Godshall's must compete against on every shelf.

TypeBroad incumbent
Description

One of the largest U.S. meat processors with Jimmy Dean, Hillshire Farm and state-side Jimmy Dean/Pepperoni bacon lines. Dominant in foodservice and retail deli, with growing premium offerings that overlap Godshall's positioning.

TypeBroad incumbent
Description

Largest U.S. pork processor and leading bacon supplier (Farmland, Eckrich, Nathan's). Sets the price/quality baseline for the bacon category and operates the scale that Godshall's premium alternatives are priced against.

TypeRegional player
Description

Philadelphia-based premium deli meats and sausage company serving Mid-Atlantic foodservice and retail. Comparable product categories (cured meats, deli, specialty) and overlapping Pennsylvania roots make it a natural regional analog.

TypeRegional player
Description

Family-owned Pennsylvania meat manufacturer of bacon, ham, hot dogs and lunchmeats. Closest regional mid-market competitor, sharing heritage branding and Mid-Atlantic retail/foodservice overlap with Godshall's.

Market position
Strengths5 records

Each record includes

Headline, Details, Source

Weaknesses5 records

Each record includes

Headline, Details, Source

Competitive moat5 records

Each record includes

Type, Details

Key risks7 records

Each record includes

Headline, Details, Source

Key highlights7 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Named customers5 records

Each record includes

Name, Industry, Type, Use case, Source, UUID

Segment3 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile2 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

AI maturity
App detail

Has app

Feature3 records

Each record includes

Title, Differentiator, Description, Source

Core technology
Revenue estimate
Valuation estimate
Number of profiles
Profiles1 record

Each record includes

Name, Designation, Designation category, Overview, Profile commentary, Source

Subsidiaries3 records

Each record includes

Name, Acquired on, Relationship type, Type, Business focus

No data
Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Godshall's

Smoked Bacon and Premium Meat Productsgodshalls.com

Godshall's Quality Meats is an 80-year-old, employee-owned Pennsylvania manufacturer of real wood-smoked turkey, beef, and chicken bacons, serving consumers through DTC e-commerce and retail, and B2B clients (restaurants, food brands, universities) via a USDA Certified Innovation Center.

What Godshall's does

Godshall's Quality Meats Inc. is a Pennsylvania-based, employee-owned (ESOP since 2017) premium meat manufacturer founded in 1945 by Marvin K. Godshall. The company produces real wood-smoked turkey, beef, and chicken bacons, plus Turkey Ham and Turkey Scrapple, using a proprietary smoking process with a signature Hickory and Applewood blend rather than artificial chemical smoke flavors. The product portfolio spans core, uncured, organic, fully cooked, and Canadian-style variants across multiple protein types, alongside the Weaver's Snacks sub-brand (jerky and meat sticks) acquired in 2005.

The company operates three production facilities (Telford, PA; Lebanon, PA at 150,000+ ft2; Emmaus, PA acquired from Clemens Food Group in 2023) plus a Souderton, PA headquarters with a dedicated Distribution Center and R&D/Culinary facility opened in 2016. Its revenue model is dual-channel: direct-to-consumer e-commerce (godshalls.com) shipping perishable items Mon–Wed across the contiguous U.S., paired with a B2B foodservice division that runs a USDA Certified Innovation Center and pilot plant with PhDs, food scientists, chefs, and product managers serving national restaurant chains, major food brands, and universities with custom product development. Retail distribution reaches U.S. consumers through store locator and partners including ShopRite (Costco previously carried beef bacon).

The company is 44% employee-owned with a stated goal of 100% within a decade, currently employs 500+ employee-owners, and has invested in sustainability infrastructure (4,000+ solar panels, robotic washers saving 5.5M gallons of water annually, energy reclamation systems) that reduces per-unit utility costs. Premium DTC pricing ranges from $25.99 to $39.99 per pack, with no disclosed revenue figures.

Godshall's firmographics

Firmographics
Name
Godshall's
Legal name
Godshall's Quality Meats Inc.
Website
https://godshalls.com
Company type
Private
Founded year
1945
Operating status
Operating
Headcount range
501–1,000 employees
Short description
Godshall's Quality Meats is an 80-year-old, employee-owned Pennsylvania manufacturer of real wood-smoked turkey, beef, and chicken bacons, serving consumers through DTC e-commerce and retail, and B2B clients (restaurants, food brands, universities) via a USDA Certified Innovation Center.
Ownership category
akta.pro rank

Godshall's industry classification

Industry
Product category
Smoked Bacon and Premium Meat Products
NAICS
Animal Slaughtering and Processing (3116)
SIC
Sausages & Other Prepared Meat Products (2013), Food And Kindred Products (2000)
akta.pro primary industry
Cured Meats (Dry-Cured, Wet-Cured, Hams, Bacon) (AFANAEAA)
akta.pro secondary industries
Poultry Cured/Smoked & Deli Products (Turkey Ham, Deli Slices, Bacon-Style) (AFANACAD), Cooked & RTE Processed Meats (Roasts, Meatloaf, Sliced RTE) (AFANAEAF)

Keywords

  • Smoked bacon products
  • Premium meat manufacturer
  • Foodservice contract manufacturing
  • Uncured turkey bacon
  • Real wood smoked meats

Where Godshall's is headquartered

Location

Headquarters

HQ city
Telford
HQ country
United States
HQ region
North America

Offices4 records

Markets served

Godshall's business model

Business model
GTM type
B2B and B2C
Offering type
Hardware or Manufacturing
Cost components
Supply Chain, Operations, Personnel, Marketing or Sales, Infrastructure, Technology or R&D

Revenue model

  1. Direct-to-Consumer E-commerce: Online sales through godshalls.com with products shipped directly to consumers across the contiguous United States. Customers can purchase individual products or sampler packs with pricing from $25.99 to $39.99 per item.
  2. Foodservice/B2B Manufacturing: Innovation Center and pilot plant facility (USDA Certified) providing custom food development and manufacturing services to major food brands, national restaurant chains, startups, and universities with R&D capabilities including injectors, grinders, stuffers, tumblers, emulsifiers, packaging machines, and smokehouses.
  3. Retail Distribution: Products sold through retail store locations across the United States, available through store locator and at major retailers. Weavers Snacks brand (jerky and meat sticks) also distributed through retail channels.

Pricing tiers

ModelBillingPrice
Unit PricingPay-as-you-goOriginal Turkey Bacon - $29.99 for 3-pack (12oz each)
Unit PricingPay-as-you-goBeef Bacon - $34.99 per 10oz package
Unit PricingPay-as-you-goOriginal Chicken Bacon - $25.99 per 12oz package
Unit PricingPay-as-you-goTurkey Ham - pricing varies by pack size
Unit PricingPay-as-you-goSampler Packs - Bacon Lover Sampler 6-pack

Go-to-market motion2 records

Distribution channels4 records

Marketing channels6 records

Godshall's product offering

Product offering

Core offering

Godshall's manufactures and sells premium real wood-smoked bacon and meat products, including turkey, beef, and chicken bacons in original, maple, peppered, uncured, organic, and Canadian-style varieties, plus turkey ham, turkey scrapple, and jerky/snack sticks under the Weaver's Snacks brand. Products are sold through direct-to-consumer e-commerce, national retail distribution, and a dedicated foodservice/B2B division that performs contract manufacturing, R&D, and custom product development at a USDA Certified Innovation Center.

Product overview

Godshall's is a premium meat company specializing in real wood-smoked bacon and meat products since 1945. The product portfolio centers on three core bacon protein types: turkey bacon (Original, Maple, Peppered, Organic Uncured, Maple Uncured, Uncured, Fully Cooked, Canadian-style), beef bacon (Original, Peppered, Uncured), and chicken bacon (Original). Additional products include Turkey Ham and Turkey Scrapple. The company also offers bundled sampler packs for retail customers. Under the Weaver's Snacks sub-brand (acquired 2005), the company provides jerky and meat snack sticks in various flavors. Products are distributed through retail channels and direct-to-consumer online shipping across the contiguous U.S.

Differentiator

Problem solved

Functional benefit

Brands

  • Weaver's Snacks: Classic snacking brand offering premium jerky and meat sticks, acquired as part of Daniel Weaver Co. acquisition in 2005.

Products and services

  • Original Turkey Bacon Premium real wood-smoked turkey bacon made from high-quality turkey thigh cuts with 6g protein per slice, no artificial flavors or chemical smoke, gluten-free, sold to retail and foodservice customers.
  • Maple Turkey Bacon Sweet maple-infused, fully cooked real wood-smoked turkey bacon from U.S.-raised turkey delivering 6g protein per slice in a sweet-savory flavor profile.
  • Peppered Turkey Bacon Cracked black pepper seasoned, slow real wood-smoked turkey bacon delivering bold spicy, smoky flavor with 6g protein per slice.
  • Organic Uncured Turkey Bacon USDA Certified Organic, six-ingredient, real wood-smoked turkey bacon with no antibiotics or added hormones, targeting clean-label organic shoppers.
  • Uncured Turkey Bacon All-natural, six-ingredient turkey bacon smoked over Hickory and Applewood hardwood blend with no artificial flavors and gluten-free formulation.
  • Uncured Turkey Bacon Club Pack Bulk 40oz club-size all-natural uncured turkey bacon with six simple ingredients, positioned for foodservice and club store retail channels.
  • Fully Cooked Uncured Turkey Bacon Ready-to-heat uncured turkey bacon that microwaves in 5 seconds, made with seven all-natural ingredients and real wood smoked for convenience-focused consumers.
  • Original Chicken Bacon Cage-free, U.S.-raised chicken bacon smoked with real wood offering 5g protein per slice, positioned as a keto and low-carb pork bacon alternative.
  • Beef Bacon Beef plate bacon naturally wood-smoked for keto and paleo diets, with 4g protein and zero carbs per serving, crisping like pork bacon with meaty, smoky flavor.
  • Peppered Beef Bacon Cracked black pepper infused, wood-smoked beef bacon with 4g protein and zero carbs per serving, targeted at keto and paleo consumers.
  • Uncured Beef Bacon All-natural uncured beef bacon made from beef plate and wood smoked for meaty, smoky flavor, with 4g protein and zero carbs for keto and paleo diets.
  • Uncured Canadian Turkey Bacon Thick-cut Canadian-style all-natural turkey bacon smoked over real hickory and applewood, with 11g protein per serving for grab-and-go meal occasions.
  • Turkey Ham Whole muscle, fully cooked turkey ham made from premium cuts and naturally smoked in-house, with 15g protein per serving for a lean deli protein.
  • Turkey Scrapple Pennsylvania Dutch-inspired pork-free scrapple made with lean turkey, cornmeal, and warm spices, pan-fried crispy for nostalgic regional flavor.
  • Bacon Lover Sampler Six-pack variety sampler featuring one pack each of Beef Bacon, Original Chicken Bacon, Original Turkey Bacon, Maple Turkey Bacon, Peppered Turkey Bacon, and Peppered Beef Bacon for trial and gifting.
  • Beef Bacon Lover Sampler Six-pack beef bacon variety sampler with three packs each of classic Beef Bacon and Peppered Beef Bacon, both wood smoked over real hardwood.
  • Turkey Bacon Lover Sampler Six-pack turkey bacon variety sampler featuring Uncured, Fully Cooked Uncured, and Canadian Turkey Bacon among the included varieties.
  • Weaver's Turkey Jerky Premium jerky under the Weaver's Snacks brand made with 100% U.S.-raised turkey thigh meat in bold garlic flavor, 120 calories and 3g carbs per 2-strip serving.
  • Weaver's Original Snack Sticks 7-inch beef and chicken snack sticks with mild flavor under the Weaver's Snacks brand, around 80 sticks per 40oz bag and 130 calories per 2-stick serving.
  • Weaver's Beef Sticks 100% beef, 7-inch mild-flavored snack sticks under the Weaver's Snacks brand with 140 calories and 3g carbs per 2-stick serving.

Quantifiable outcome

  • CO2 offset of over 2,350 tons annually from solar energy
  • +2 more outcomes

Companies that use Godshall's

Customer profile

Named customers5 records

Segments3 records

Ideal customer profiles2 records

Godshall's technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Feature3 records

Godshall's partnerships and signals

Strategic signal

Scale indicators8 records

Recent moves6 records

Expansion highlights8 records

Godshall's competitors and assessment

Company assessment

Direct peers

  • Applegate Farms: Natural and organic meats brand owned by Hormel, offering nitrate-free bacon, sausage and deli meats with a clean-label positioning that directly overlaps Godshall's premium, no-artificial-additives proposition. Both target health-conscious consumers via natural and specialty retail channels.
  • Niman Ranch: Premium, sustainably-raised meats (pork, beef, lamb) with a heritage, farmer-network story similar to Godshall's. Operates a comparable brand-led model selling into natural foods, foodservice and select mainstream retail, with overlapping sustainability and quality narratives.
  • Wellshire Farms: Clean-label, antibiotic-free bacon, sausage and prepared pork products. Competes head-to-head with Godshall's in the natural/meat-case set with similar uncured, no-sugar-added and whole-muscle claims.
  • Bell & Evans: Pennsylvania-based premium poultry company producing antibiotic-free, air-chilled chicken products. Closest geographic and value-chain analog to Godshall's Telford/Lebanon footprint, with overlapping premium, clean-label positioning and foodservice reach.
  • Hempler's: Family-owned premium meat producer (bacon, sausage, jerky) with a 100+ year heritage. Highly comparable business model and product mix to Godshall's, focused on natural ingredients and specialty/club retail distribution.

Broad incumbents

  • Hormel Foods: Large diversified CPG meat company owning Black Label, Natural Choice, Applegate and Skippy. Sets category pricing, slotting-fee benchmarks and national DSD reach that Godshall's must compete against on every shelf.
  • Tyson Foods: One of the largest U.S. meat processors with Jimmy Dean, Hillshire Farm and state-side Jimmy Dean/Pepperoni bacon lines. Dominant in foodservice and retail deli, with growing premium offerings that overlap Godshall's positioning.
  • Smithfield Foods: Largest U.S. pork processor and leading bacon supplier (Farmland, Eckrich, Nathan's). Sets the price/quality baseline for the bacon category and operates the scale that Godshall's premium alternatives are priced against.

Regional players

  • Dietz & Watson: Philadelphia-based premium deli meats and sausage company serving Mid-Atlantic foodservice and retail. Comparable product categories (cured meats, deli, specialty) and overlapping Pennsylvania roots make it a natural regional analog.
  • Kunzler & Company: Family-owned Pennsylvania meat manufacturer of bacon, ham, hot dogs and lunchmeats. Closest regional mid-market competitor, sharing heritage branding and Mid-Atlantic retail/foodservice overlap with Godshall's.

Market position

Strengths5 records

Weaknesses5 records

Competitive moat5 records

Key risks7 records

Key highlights7 records

Customer concentration

Godshall's social profiles

Digital presence

Godshall's financial estimates

Financial estimate

Revenue estimate

Valuation estimate

Godshall's leadership team

Management profile

Number of profiles

Profiles1 record

Godshall's subsidiaries and ownership

Company hierarchy

Subsidiaries3 records

Godshall's funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

Godshall's M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Godshall's

What does Godshall's do?

Godshall's manufactures and sells premium real wood-smoked bacon and meat products, including turkey, beef, and chicken bacons in original, maple, peppered, uncured, organic, and Canadian-style varieties, plus turkey ham, turkey scrapple, and jerky/snack sticks under the Weaver's Snacks brand. Products are sold through direct-to-consumer e-commerce, national retail distribution, and a dedicated foodservice/B2B division that performs contract manufacturing, R&D, and custom product development at a USDA Certified Innovation Center.

Is Godshall's a public or private company?

Godshall's is a private company. It is classified as management employee owned and is currently operating.

When was Godshall's founded?

Godshall's was founded in 1945. It employs 501 to 1,000 people.

Where is Godshall's based?

Godshall's is headquartered in Telford, United States, in the North America region.

How does Godshall's make money?

Three revenue lines are on record. Direct-to-Consumer E-commerce is the primary driver. The others are foodservice/B2B Manufacturing and retail Distribution.

Who are Godshall's's main competitors?

Direct peers on record are Applegate Farms, Niman Ranch, Wellshire Farms, Bell & Evans and Hempler's. Broad incumbents are Hormel Foods, Tyson Foods and Smithfield Foods. Regional players are Dietz & Watson and Kunzler & Company.

Does Godshall's have an API?

No public API is recorded for Godshall's.

What industry is Godshall's in?

Godshall's's product category is Smoked Bacon and Premium Meat Products. Its primary akta.pro industry code is AFANAEAA, Cured Meats (Dry-Cured, Wet-Cured, Hams, Bacon), with a secondary code of AFANACAD, Poultry Cured/Smoked & Deli Products (Turkey Ham, Deli Slices, Bacon-Style). Its NAICS code is 3116 and its SIC code is 2013.

Unlock the full company data

50 free credits on sign-up, no credit card required.

Contact sales
Live signals
PR NewswireGodshall's Quality Meats Launches New Chicken BaconGodshall's Quality Meats announced the launch of Chicken Bacon, a new product made from premium whole muscle chicken and smoked in the company's own smokehouse. The product debuted in August at Lowes Foods in the Carolinas and is expanding to over 200 Acme and Safeway locations across the Mid-Atlantic in September. Market research indicates strong consumer appeal, with 64% of consumers finding the product appealing and 52% indicating purchase intent, particularly among Gen Z and Millennials.PR NewswireGODSHALL'S ACHIEVES GUINNESS WORLD RECORDS™ TITLE FOR LONGEST PIECE OF TURKEY BACONGodshall's Quality Meats achieved a Guinness World Records title for the longest piece of turkey bacon on June 21, 2023, at their facility in Lebanon, Pennsylvania, during National Turkey Lovers Month. The record-setting slice measured 17 feet and ¾ inches long by 23 inches wide, required more than two dozen team members to produce, and was wood smoked for over six hours in a specialized oven before being shared with employees and donated to a local food bank. The company, America's third-largest turkey bacon brand, stated the world record attempt was intended to build brand awareness.PR NewswireFresh All Natural Meats from a Clean Room?Godshall's Quality Meats in Telford, Pennsylvania has launched a new line of all-natural deli meats produced and packaged in a clean room environment using pharmaceutical-grade technology. The clean room process utilizes positive air pressure, filtered and purified air, and advanced cleaning methods to reduce micro-count, extend shelf life, and preserve flavor. The new product line includes varieties such as Honey Ham, Rosemary Ham, Turkey Breast with Harissa marbling, and Beef Pastrami, all marketed as uncured and all-natural.PR NewswireGQM announces new R&D Center; Hub of Innovations for industry LeaderGodshall's Quality Meats announced the activation of its new 7,500-square-foot Research and Development Center in Franconia, Pennsylvania on December 20, 2017. The facility, equipped with a quality assurance lab, smoke house, test kitchen, and customer care center, is designed to drive both incremental product improvements and transformational innovations focused on minimal processing and clean label positioning. The employee-owned company, which traces its roots to a 1945 butcher shop, operates three facilities in Pennsylvania and is notable for its solar array and sustainability programs.PR NewswireFrom Local Butchers to Independent Processor of the YearGodshall's Quality Meats, Inc. was awarded the 2017 Independent Processor of the Year by industry publication The National Provisioner, recognizing the company's growth from a 1945 local butcher shop to an international meat delicacies supplier. The award highlighted the company's sustainability initiatives including over 4,000 solar modules and a zero landfill recycling policy, as well as its announcement to become an employee-owned company. CEO Mark Godshall called the recognition an honor, while COO Ron Godshall described it as coming during a year of unprecedented growth and noted several new product launches including all-natural snack lines and gourmet bacon offerings.PR NewswirePennsylvania Company Installs 4,000th Solar Module in time for Earth Day 2017Godshall's Quality Meats, a Pennsylvania-based meat processing company in business since 1945, has installed its 4,000th solar module across its three Pennsylvania facilities, achieving a 1233kW solar system operational just before Earth Day 2017. The company reports that the system offsets more than 2,346 metric tons of carbon annually, equivalent to emissions from approximately 5,432 barrels of oil. Godshall's also highlighted its broader sustainability initiatives including water recycling programs, conversion to natural gas, and a 'zero landfill' program, positioning these efforts as responses to consumer demand for environmentally responsible companies.PR NewswireGodshall's, A Bacon Leader, To Become Employee OwnedGodshall's Quality Meats Inc. has announced plans to convert to an employee-owned company through an Employee Stock Ownership Plan (ESOP). The owners Mark Godshall, Floyd Kratz, and Ron Godshall said the conversion ensures the company remains independent and preserves its culture, with the ESOP roll-out beginning this month. The company, founded in 1945, has grown from feeding local farm markets to supplying customers nationwide.