Food Safety and Standards Authority of India
Food Safety and Standards Authority of India is the statutory apex food safety regulator under the Food Safety and Standards Act, 2006, licensing food businesses, setting science-based standards, and enforcing compliance through the FoSCoS cloud platform across 35 states and union territories.
- Company typePrivate
- Founded2006
- HeadquartersNew Delhi, India
- Headcount51–100
- GTM typeB2B
- OfferingServices
What Food Safety and Standards Authority of India does
The Food Safety and Standards Authority of India (FSSAI) is a statutory regulatory body established under the Food Safety and Standards Act, 2006, operating under the Ministry of Health and Family Welfare, Government of India. FSSAI functions as India's sole apex food safety regulator, responsible for setting science-based food standards, licensing food business operators (FBOs), conducting inspections, and enforcing compliance across all 35 states and union territories. Its core platform is FoSCoS (Food Safety Compliance System), a cloud-based portal for online licensing, registration, inspection management, and regulatory workflows, complemented by the Food Safety Connect consumer grievance portal and an AI-driven Food Funda ChatBot for fortification queries. The authority operates a substantial testing infrastructure comprising 252 notified food testing laboratories, 24 Referral Food Laboratories, and 305 Mobile Food Testing Laboratories (Food Safety on Wheels) capable of testing 80 parameters including microbiological and adulteration checks. It also administers a portfolio of certification sub-brands — Eat Right India, Eat Right Campus, Hygiene Rating Scheme, FoSTaC training, Jaivik Bharat organic, and +F fortification — and is rolling out new mandatory vegan labeling (effective July 2027).
FSSAI's revenue model combines license and registration fees from food businesses (with turnover-based thresholds of Rs 1.5 crore for registration, Rs 1.5–50 crore for state license, and above Rs 50 crore for central license) with annual Union Budget allocations from the Ministry of Health and Family Welfare for regulatory operations, infrastructure, and enforcement. License validity became perpetual from April 1, 2026, and street vendor registration fees have been waived. Go-to-market is structurally federal: licensing is delivered via the central FoSCoS portal, while enforcement is coordinated through State Food Safety Departments and four regional offices (East, South, West, North) plus a National Training Centre in Ghaziabad. Customer/regulated segments include food business operators, street food vendors (over 10 lakh now under formal oversight), e-commerce and quick commerce platforms (e.g., Blinkit, IRCTC-partnered catering), and general consumers. In FY 2025-26, the regulator recorded 397,009 inspections, 165,747 food samples analyzed (17.16% non-conforming), 1,756 criminal convictions, 945 food recalls, and Rs 154.87 crore in financial penalties imposed.
Food Safety and Standards Authority of India firmographics
Firmographics- Name
- Food Safety and Standards Authority of India
- Legal name
- Food Safety and Standards Authority of India
- Website
- https://fssai.gov.in
- Company type
- Private
- Founded year
- 2006
- Operating status
- Operating
- Headcount range
- 51–100 employees
- Short description
- Food Safety and Standards Authority of India is the statutory apex food safety regulator under the Food Safety and Standards Act, 2006, licensing food businesses, setting science-based standards, and enforcing compliance through the FoSCoS cloud platform across 35 states and union territories.
- Ownership category
- akta.pro rank
Food Safety and Standards Authority of India industry classification
Industry- Product category
- Food Safety Regulation
- akta.pro primary industry
- Food Testing, Laboratory Oversight & Method Standards (HLAJAEAF)
- akta.pro secondary industries
- Supplier Approval, Verification & Food Safety Risk Management (GFSI-aligned) (AFALADAH), Certification Program Administration & Scheme Management (Standard Owners) (AFALACAC), Import/Export & Border Compliance Support (FSVP, Prior Notice, Health Certificates) (AFALADAE)
Keywords
Where Food Safety and Standards Authority of India is headquartered
LocationHeadquarters
- HQ city
- New Delhi
- HQ country
- India
- HQ region
- Asia
Offices6 records
Markets served
Food Safety and Standards Authority of India business model
Business model- GTM type
- B2B
- Offering type
- Services
- Cost components
- Personnel, Operations, Infrastructure, Technology or R&D, Others
Revenue model
- License and Registration Fees: FSSAI collects fees from food business operators for licenses and registrations. Turnover thresholds set at Rs 1.5 crore for registration, Rs 1.5-50 crore for state license, above Rs 50 crore for central license
- Government Budget Allocation: Funded through Ministry of Health and Family Welfare annual budget allocations for regulatory operations, enforcement activities, and infrastructure development
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| One time/ perpetual license | Multi-year contract | Basic Registration - For businesses with turnover up to Rs 1.5 crore |
| One time/ perpetual license | Multi-year contract | State License - For businesses with turnover between Rs 1.5 crore and Rs 50 crore |
| One time/ perpetual license | Multi-year contract | Central License - For businesses with turnover above Rs 50 crore |
Go-to-market motion2 records
Distribution channels3 records
Marketing channels9 records
Food Safety and Standards Authority of India product offering
Product offeringCore offering
FSSAI is India's apex statutory body for food safety, established under the Food Safety and Standards Act, 2006. It sets science-based food standards, issues licenses and registrations to food business operators via the FoSCoS cloud platform, conducts inspections and sampling, operates a network of food testing laboratories, and enforces compliance through state food safety departments across all 35 states and union territories.
Product overview
FSSAI is India's apex food safety regulatory authority operating under the Food Safety and Standards Act, 2006. Its product portfolio centers on the FoSCoS (Food Safety Compliance System) cloud platform for digital licensing and registration of food businesses. Consumer-facing offerings include the Food Funda ChatBot (AI-powered query assistance on fortification and food safety topics) and the Food Safety Connect Portal (consumer grievance management). FSSAI also operates mobile Food Safety on Wheels testing laboratories for on-ground food safety enforcement, and administers certification programs including Eat Right Campus (voluntary certification for institutions), Hygiene Rating Scheme (food establishment ratings), and FoSTaC (food handler training and certification). The RafT committee focuses on rapid analytical food testing technologies. Together, these products and programs form an integrated regulatory ecosystem covering licensing, enforcement, consumer protection, and public health communication.
Differentiator
Problem solved
Functional benefit
Brands
- Eat Right India: National campaign for safe, healthy, and sustainable food in India
- FoSCoS
- FoSTaC
- Food Safety on Wheels
- Eat Right Campus
- Jaivik Bharat
- Fortification
Products and services
- FoSCoS (Food Safety Compliance System) Cloud-based online platform for food business licensing, registration, inspection, and compliance management; enables food businesses to apply for licenses, modify registrations, file annual returns, and manage regulatory compliance digitally.
- Food Funda ChatBot AI-powered chatbot on FSSAI's website that assists users with queries regarding Food Fortification, Edible Oil Fortification, Milk Fortification, Rice Fortification, Wheat Flour Fortification, Double Fortified Salt, and Fortified Products.
- Food Safety Connect Portal Consumer grievance portal enabling citizens to register complaints about food safety issues, misleading labels, and food adulteration.
- Food Safety on Wheels (Mobile Food Testing Laboratories) Mobile food testing units deployed across states to conduct on-the-spot testing for adulteration, unauthorized colouring agents, and basic microbiological examinations; capable of testing 80 parameters including microbiological and adulteration checks.
- FoSTaC (Food Safety Training and Certification) Food safety training and certification program for food handlers, street vendors, and food business operators with online training modules, practical demonstrations, and certification to ensure compliance with food safety standards.
- Eat Right Campus Certification Voluntary certification program for institutions and workplaces (hospitals, hotels, campuses, jails, railway stations, temples) assessing compliance across four areas: safe food, healthy food, sustainable food, and awareness building.
- Hygiene Rating Scheme Voluntary rating scheme for food service establishments that evaluates and scores food handling practices, with corrective instructions provided in multiple languages.
Quantifiable outcome
- 17.16% non-conforming samples found in FY 2025-26 leading to regulatory action
- +3 more outcomes
Companies that use Food Safety and Standards Authority of India
Customer profileNamed customers6 records
Segments5 records
Ideal customer profiles4 records
Food Safety and Standards Authority of India technology and API
TechnologyTechnology focussed Yes
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Feature3 records
Food Safety and Standards Authority of India partnerships and signals
Strategic signalPartnerships
Seven partnerships are on record, tiered minor and core.
- Tirumala Tirupati Devasthanams (TTD) and Nestle IndiaminorJoint food safety training programme covering 325 food establishments and 1,300 food handlers in Tirumala. Nestle India sponsors the training through CSR initiative. TTD Additional EO mandated training every six months for compliance.
- National Association of Street Vendors of India (NASVI)minorLaunched 'Safe Food Game' digital learning tool in Patna and New Delhi to promote food safety among street food vendors with Hindi and regional language support.
- Brazil's Ministry of Agriculture and LivestockcoreMoU signed for collaboration in food safety areas, marking bilateral cooperation in food standards regulation between India and Brazil.
- Bhutan's BFDA (Bhutan Food and Drugs Authority)coreMoU to strengthen collaboration on food safety and trade between India and Bhutan, enhancing cross-border food regulatory cooperation.
- Ministry of Defence (MoD)minorMoU to promote use of millets and healthy eating practices among armed forces, extending healthy food initiatives to defence personnel.
- Quality Council of IndiaminorJoint scheme to approve Hygiene Rating Audit Agencies for certifying food service establishments under voluntary hygiene rating scheme.
- CSIR (Council of Scientific and Industrial Research)minorMoU for collaborative research and information dissemination regarding food and nutrition standards and safety.
Scale indicators8 records
Recent moves6 records
Expansion highlights6 records
Food Safety and Standards Authority of India competitors and assessment
Company assessmentBroad incumbents
- U.S. Food and Drug Administration (FDA): U.S. federal food safety regulator responsible for setting standards, conducting inspections, and enforcing compliance across the food supply chain. Directly comparable in mandate to FSSAI as a national statutory food safety authority, though operating in a far larger and more mature regulatory ecosystem.
- European Food Safety Authority (EFSA): EU agency providing scientific advice on food safety risk assessment and communicating on food-related risks. Comparable to FSSAI in its science-based standards-setting and pan-territorial regulatory scope, with closer alignment to FSSAI's standard-setting rather than enforcement function.
- Brazil - ANVISA (Agência Nacional de Vigilância Sanitária): Brazil's health regulatory agency overseeing food safety, among other health mandates, and a recent MoU partner of FSSAI. Comparable to FSSAI in statutory mandate and emerging-market food regulatory challenges.
- Canadian Food Inspection Agency (CFIA): Canadian federal regulator enforcing food safety, animal health, and plant protection regulations. Comparable to FSSAI in federal inspection, enforcement, and recall authority across a large and geographically diverse national food system.
- Food Standards Australia New Zealand (FSANZ): Binational government agency that develops food standards for Australia and New Zealand. Comparable to FSSAI in its standards-setting, codex participation, and consumer-facing food safety communication role.
- Food Standards Agency (UK): UK's independent food safety regulator responsible for food safety and standards across England, Wales, and Northern Ireland. Comparable to FSSAI as a standalone statutory regulator covering licensing, inspections, consumer protection, and standards setting.
- Japan - Ministry of Health, Labour and Welfare (Food Safety): Japan's food safety regulator under the Ministry of Health, Labour and Welfare, with a strong focus on risk assessment and consumer protection. Comparable to FSSAI in mandating food labeling, safety standards, and enforcement across a complex national food supply.
Direct peers
- China National Center for Food Safety Risk Assessment (CFSA): China's national food safety risk assessment body that conducts scientific research and supports standards-setting. Directly comparable emerging-market peer to FSSAI in mandate, scope, and emphasis on rapid testing and risk assessment capacity building.
- Singapore Food Agency (SFA): Singapore's single integrated food safety authority overseeing food safety from farm to fork. Comparable to FSSAI as a consolidated national regulator with strong digital licensing and inspection functions, though operating at much smaller national scale.
- Food Safety and Standards Authority of Pakistan: Pakistan's provincial and federal food safety regulatory bodies. The closest geographic and structural peer to FSSAI, sharing South Asian regulatory context, although provincial implementation creates a different enforcement model.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat4 records
Key risks6 records
Key highlights7 records
Customer concentration
Food Safety and Standards Authority of India social profiles
Digital presenceFood Safety and Standards Authority of India financial estimates
Financial estimateRevenue estimate
Valuation estimate
Food Safety and Standards Authority of India leadership team
Management profileNumber of profiles
Profiles2 records
Food Safety and Standards Authority of India funding detail
Funding detailFunding overview
Funding rounds
Investors
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Food Safety and Standards Authority of India M&A and investment
M&A and investmentM&A
Investments
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Frequently asked questions about Food Safety and Standards Authority of India
What does Food Safety and Standards Authority of India do?
FSSAI is India's apex statutory body for food safety, established under the Food Safety and Standards Act, 2006. It sets science-based food standards, issues licenses and registrations to food business operators via the FoSCoS cloud platform, conducts inspections and sampling, operates a network of food testing laboratories, and enforces compliance through state food safety departments across all 35 states and union territories.
Is Food Safety and Standards Authority of India a public or private company?
Food Safety and Standards Authority of India is a private company. It is classified as state government owned and is currently operating.
When was Food Safety and Standards Authority of India founded?
Food Safety and Standards Authority of India was founded in 2006. It employs 51 to 100 people.
Where is Food Safety and Standards Authority of India based?
Food Safety and Standards Authority of India is headquartered in New Delhi, India, in the Asia region.
How does Food Safety and Standards Authority of India make money?
Two revenue lines are on record. License and Registration Fees are the primary driver. The others are government Budget Allocation.
Who are Food Safety and Standards Authority of India's main competitors?
Broad incumbents on record are U.S. Food and Drug Administration (FDA), European Food Safety Authority (EFSA), Brazil - ANVISA (Agência Nacional de Vigilância Sanitária), Canadian Food Inspection Agency (CFIA), Food Standards Australia New Zealand (FSANZ), Food Standards Agency (UK) and Japan - Ministry of Health, Labour and Welfare (Food Safety). Direct peers are China National Center for Food Safety Risk Assessment (CFSA), Singapore Food Agency (SFA) and Food Safety and Standards Authority of Pakistan.
Does Food Safety and Standards Authority of India have an API?
No public API is recorded for Food Safety and Standards Authority of India.
What industry is Food Safety and Standards Authority of India in?
Food Safety and Standards Authority of India's product category is Food Safety Regulation. Its primary akta.pro industry code is HLAJAEAF, Food Testing, Laboratory Oversight & Method Standards, with a secondary code of AFALADAH, Supplier Approval, Verification & Food Safety Risk Management (GFSI-aligned).