Developer docs
API playgroundTry for free, no card

Search company profiles

El Milagro

Full company profile

uuid00088i4

Namestring
El Milagro
Legal namestring
El Milagro, Inc.
Websiteurl
el-milagro.com
Company typeenum
Private
Founded yearint
1950
Descriptiontext

El Milagro is a family-owned tortilla manufacturer founded in 1950 in Chicago, Illinois by Raul Lopez, an immigrant from Mexico City who learned masa production from his uncle Miguel, a leading molinero (tortilla maker). The company produces a full line of corn tortillas, flour tortillas, tortilla chips, tostadas, and taco shells using traditional preparation methods — most notably stone-grinding whole-kernel corn in-house rather than using pre-processed corn flour. Its product portfolio spans three retail categories (Corn, Flour, Fried) plus a wholesale foodservice line, with no added preservatives and 100% GMO-free corn as key positioning claims.

The company operates a hybrid go-to-market model combining direct-to-consumer retail through four company-owned stores and taquerias in Chicago (two locations plus a North Riverside Mall food court), Austin, Texas, and Doraville, Georgia, with same-day delivery through DoorDash and Instacart in Chicago and Austin, and a contact-based wholesale channel serving restaurants and foodservice operators. Online ordering is currently limited to the Austin location, and the company does not ship directly to consumers outside its delivery radius.

Revenue mechanics are split between retail product sales (one-time purchase of tortillas, chips, and tostadas) and wholesale foodservice distribution. The company is privately held with no external funding, no parent company, and no documented M&A activity; ownership and operational involvement remain concentrated within the founding Lopez family across four generations. There is no disclosed pricing model, no AI/ML technology integration, and no national grocery distribution footprint indicated in the data.

Short descriptiontext

El Milagro is a family-owned Chicago-based tortilla manufacturer founded in 1950, producing stone-ground corn and flour tortillas, chips, and tostadas for retail consumers, foodservice/restaurant wholesale, and company-owned taquerias across the Midwest, Texas, and Southeast.

Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
251–500
akta.pro rankint
HeadquartersChicago, United States
HQ citystring
Chicago
HQ countrystring
United States
HQ regionstring
North America
Markets served

Serves global market

Offices6 records

Each record includes

City, Country, Type, Description, Source

Keyword5 values
tortilla manufacturing, corn tortillas, flour tortillas, Mexican food products, tortilla chips
Industry2 codes
1Tortilla & Corn Chips Manufacturing
CodeAFAKAIABPrimaryYes
2Chips & Savory Snacks (Potato, Tortilla, Extruded)
CodeCRADABAEPrimaryNo
NAICS code1 code
  • Tortilla Manufacturing311830
SIC code1 code
  • Grain Mill Products2040
Product category
Tortilla Manufacturing
GTM motion2 records

Each record includes

Type, Description, Source

Revenue model2 records
1Retail Tortilla and Chip Sales
TypeOne Time License
Description

Direct sales of corn tortillas, flour tortillas, tortilla chips, and tostadas to consumers through company-owned retail stores and taquerias. Also available through DoorDash and Instacart same-day delivery.

el-milagro.com
2Food Service/Wholesale
TypeOne Time License
Description

Wholesale distribution of tortilla products to restaurants, including corn and flour tortillas and fried products for the foodservice industry.

el-milagro.com
Marketing channels4 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels4 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components4 values
Supply Chain, Personnel, Operations, Marketing or Sales
GTM typeB2B and B2C
B2B and B2C
Offering typeHardware or Manufacturing
Hardware or Manufacturing
Core offering1 text field

El Milagro manufactures a full line of traditional Mexican tortilla products including corn tortillas (yellow and white varieties), flour tortillas, tortilla chips, tostadas, and taco shells. The company stone-grinds whole-kernel corn in-house rather than using pre-processed corn flour, producing authentic, preservative-free, non-GMO products for both retail consumers through company-owned stores and foodservice/wholesale customers.

Differentiator
Functional benefit
Problem solved
Product overview1 text field

El Milagro is a family-owned tortilla manufacturing company founded in 1950, producing a full line of quality tortilla products for retail and foodservice. The product portfolio includes three main categories: Corn Products (traditional stone-ground corn tortillas in yellow and white varieties, sold in 30-count and 72-count packs), Flour Products (soft flour tortillas made with premium ingredients), and Fried Products (tortilla chips, totopos, and tostadas in various styles including thin and thick options with and without salt). The company also offers Food Service/Wholesale products for restaurants. Products are sold through retail stores, the company's own stores, and third-party delivery services like DoorDash and Instacart.

Product and service1 record
1Original Corn Tortillas – 30 Count
Scale indicator2 records

Each record includes

Type, Value, Description, Source

Recent move5 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight4 records

Each record includes

Type, Description

Peers10 records
TypeEmerging player
Description

Late July (owned by Snyder's-Lance/Campbell) is an organic and clean-label tortilla chip brand. Comparable as a competing premium-positioned tortilla chip brand overlapping El Milagro's chips/totopos category with a similar clean-label, non-GMO positioning.

TypeBroad incumbent
Description

Mission Foods, a subsidiary of Gruma S.A.B., is the largest tortilla manufacturer in the U.S. and the dominant national competitor across corn tortillas, flour tortillas, and tortilla chips. Directly comparable as a tortilla producer at vastly greater scale, with similar product portfolio but mass-market positioning rather than El Milagro's heritage/authentic niche.

3Guerrero Tortillas
TypeDirect peer
Description

Guerrero is a well-established Hispanic tortilla brand distributed nationally in the U.S. across corn tortillas, flour tortillas, and tostadas. Directly comparable as a heritage Hispanic-focused tortilla brand competing for similar Hispanic and general-market consumers at retail.

TypeOthers
Description

Trader Joe's sells private-label corn and flour tortillas and tortilla chips across its store network. Comparable as a retail-channel competitor in the same product categories, though as a private-label retailer rather than a competing brand.

TypeDirect peer
Description

Chi-Chi's offers tortillas, taco shells, and Mexican food products primarily in retail channels. Directly comparable as a competing tortilla and shell brand targeting similar at-home Mexican cooking occasions, though with a more mainstream positioning than El Milagro's authentic heritage.

TypeEmerging player
Description

Cabo Chips is a premium small-batch tortilla chip brand positioned on authentic, restaurant-quality ingredients. Comparable as a smaller-scale, authenticity-focused competitor in the tortilla chip category overlapping El Milagro's fried products line.

TypeDirect peer
Description

Ole Mexican Foods produces La Banderita and other tortilla brands across corn, flour, and related categories. A direct peer as a mid-to-large tortilla manufacturer competing in similar retail and foodservice channels, with overlapping product range and comparable go-to-market model.

TypeBroad incumbent
Description

Old El Paso is General Mills' Mexican food brand covering tortillas, taco shells, kits, and seasonings. Comparable as a broad incumbent in the Mexican food category, though it focuses on meal kits and seasoning systems rather than standalone tortillas.

9Fresh Tortillas / Local Hispanic Bakeries
TypeEmerging player
Description

Regional fresh tortilla makers (e.g., local panaderias and tortillerias) compete directly in the same metro areas where El Milagro operates retail stores. Comparable as neighborhood-level direct competitors serving similar consumer demand for fresh, authentic tortillas.

TypeBroad incumbent
Description

Tostitos, owned by PepsiCo's Frito-Lay division, is the dominant mass-market tortilla chip brand in the U.S. Comparable as a competing producer of fried tortilla products (chips, tostadas) at national scale, though positioned as a mainstream CPG brand rather than authentic heritage brand.

Market position
Strengths5 records

Each record includes

Headline, Details, Source

Weaknesses5 records

Each record includes

Headline, Details, Source

Competitive moat3 records

Each record includes

Type, Details

Key risks1 record

Each record includes

Headline, Details, Source

Key highlights6 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Named customers3 records

Each record includes

Name, Industry, Type, Use case, Source, UUID

Segment3 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile2 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

AI maturity
App detail

Has app

Feature3 records

Each record includes

Title, Differentiator, Description, Source

Core technology
Revenue estimate
Valuation estimate
Number of profiles
Profiles1 record

Each record includes

Name, Designation, Designation category, Overview, Profile commentary, Source

No data
No data
Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

El Milagro

Tortilla Manufacturingel-milagro.com

El Milagro is a family-owned Chicago-based tortilla manufacturer founded in 1950, producing stone-ground corn and flour tortillas, chips, and tostadas for retail consumers, foodservice/restaurant wholesale, and company-owned taquerias across the Midwest, Texas, and Southeast.

What El Milagro does

El Milagro is a family-owned tortilla manufacturer founded in 1950 in Chicago, Illinois by Raul Lopez, an immigrant from Mexico City who learned masa production from his uncle Miguel, a leading molinero (tortilla maker). The company produces a full line of corn tortillas, flour tortillas, tortilla chips, tostadas, and taco shells using traditional preparation methods — most notably stone-grinding whole-kernel corn in-house rather than using pre-processed corn flour. Its product portfolio spans three retail categories (Corn, Flour, Fried) plus a wholesale foodservice line, with no added preservatives and 100% GMO-free corn as key positioning claims.

The company operates a hybrid go-to-market model combining direct-to-consumer retail through four company-owned stores and taquerias in Chicago (two locations plus a North Riverside Mall food court), Austin, Texas, and Doraville, Georgia, with same-day delivery through DoorDash and Instacart in Chicago and Austin, and a contact-based wholesale channel serving restaurants and foodservice operators. Online ordering is currently limited to the Austin location, and the company does not ship directly to consumers outside its delivery radius.

Revenue mechanics are split between retail product sales (one-time purchase of tortillas, chips, and tostadas) and wholesale foodservice distribution. The company is privately held with no external funding, no parent company, and no documented M&A activity; ownership and operational involvement remain concentrated within the founding Lopez family across four generations. There is no disclosed pricing model, no AI/ML technology integration, and no national grocery distribution footprint indicated in the data.

El Milagro firmographics

Firmographics
Name
El Milagro
Legal name
El Milagro, Inc.
Website
https://el-milagro.com
Company type
Private
Founded year
1950
Operating status
Operating
Headcount range
251–500 employees
Short description
El Milagro is a family-owned Chicago-based tortilla manufacturer founded in 1950, producing stone-ground corn and flour tortillas, chips, and tostadas for retail consumers, foodservice/restaurant wholesale, and company-owned taquerias across the Midwest, Texas, and Southeast.
Ownership category
akta.pro rank

El Milagro industry classification

Industry
Product category
Tortilla Manufacturing
NAICS
Tortilla Manufacturing (311830)
SIC
Grain Mill Products (2040)
akta.pro primary industry
Tortilla & Corn Chips Manufacturing (AFAKAIAB)
akta.pro secondary industry
Chips & Savory Snacks (Potato, Tortilla, Extruded) (CRADABAE)

Keywords

  • Tortilla manufacturing
  • Corn tortillas
  • Flour tortillas
  • Mexican food products
  • Tortilla chips

Where El Milagro is headquartered

Location

Headquarters

HQ city
Chicago
HQ country
United States
HQ region
North America

Offices6 records

Markets served

El Milagro business model

Business model
GTM type
B2B and B2C
Offering type
Hardware or Manufacturing
Cost components
Supply Chain, Personnel, Operations, Marketing or Sales

Revenue model

  1. Retail Tortilla and Chip Sales: Direct sales of corn tortillas, flour tortillas, tortilla chips, and tostadas to consumers through company-owned retail stores and taquerias. Also available through DoorDash and Instacart same-day delivery.
  2. Food Service/Wholesale: Wholesale distribution of tortilla products to restaurants, including corn and flour tortillas and fried products for the foodservice industry.

Go-to-market motion2 records

Distribution channels4 records

Marketing channels4 records

El Milagro product offering

Product offering

Core offering

El Milagro manufactures a full line of traditional Mexican tortilla products including corn tortillas (yellow and white varieties), flour tortillas, tortilla chips, tostadas, and taco shells. The company stone-grinds whole-kernel corn in-house rather than using pre-processed corn flour, producing authentic, preservative-free, non-GMO products for both retail consumers through company-owned stores and foodservice/wholesale customers.

Product overview

El Milagro is a family-owned tortilla manufacturing company founded in 1950, producing a full line of quality tortilla products for retail and foodservice. The product portfolio includes three main categories: Corn Products (traditional stone-ground corn tortillas in yellow and white varieties, sold in 30-count and 72-count packs), Flour Products (soft flour tortillas made with premium ingredients), and Fried Products (tortilla chips, totopos, and tostadas in various styles including thin and thick options with and without salt). The company also offers Food Service/Wholesale products for restaurants. Products are sold through retail stores, the company's own stores, and third-party delivery services like DoorDash and Instacart.

Differentiator

Problem solved

Functional benefit

Products and services

  • Original Corn Tortillas – 30 Count

Companies that use El Milagro

Customer profile

Named customers3 records

Segments3 records

Ideal customer profiles2 records

El Milagro technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Feature3 records

El Milagro partnerships and signals

Strategic signal

Scale indicators2 records

Recent moves5 records

Expansion highlights4 records

El Milagro competitors and assessment

Company assessment

Emerging players

  • Late July Snacks: Late July (owned by Snyder's-Lance/Campbell) is an organic and clean-label tortilla chip brand. Comparable as a competing premium-positioned tortilla chip brand overlapping El Milagro's chips/totopos category with a similar clean-label, non-GMO positioning.
  • Cabo Chips: Cabo Chips is a premium small-batch tortilla chip brand positioned on authentic, restaurant-quality ingredients. Comparable as a smaller-scale, authenticity-focused competitor in the tortilla chip category overlapping El Milagro's fried products line.
  • Fresh Tortillas / Local Hispanic Bakeries: Regional fresh tortilla makers (e.g., local panaderias and tortillerias) compete directly in the same metro areas where El Milagro operates retail stores. Comparable as neighborhood-level direct competitors serving similar consumer demand for fresh, authentic tortillas.

Broad incumbents

  • Mission Foods: Mission Foods, a subsidiary of Gruma S.A.B., is the largest tortilla manufacturer in the U.S. and the dominant national competitor across corn tortillas, flour tortillas, and tortilla chips. Directly comparable as a tortilla producer at vastly greater scale, with similar product portfolio but mass-market positioning rather than El Milagro's heritage/authentic niche.
  • Old El Paso: Old El Paso is General Mills' Mexican food brand covering tortillas, taco shells, kits, and seasonings. Comparable as a broad incumbent in the Mexican food category, though it focuses on meal kits and seasoning systems rather than standalone tortillas.
  • Tostitos (Frito-Lay): Tostitos, owned by PepsiCo's Frito-Lay division, is the dominant mass-market tortilla chip brand in the U.S. Comparable as a competing producer of fried tortilla products (chips, tostadas) at national scale, though positioned as a mainstream CPG brand rather than authentic heritage brand.

Direct peers

  • Guerrero Tortillas: Guerrero is a well-established Hispanic tortilla brand distributed nationally in the U.S. across corn tortillas, flour tortillas, and tostadas. Directly comparable as a heritage Hispanic-focused tortilla brand competing for similar Hispanic and general-market consumers at retail.
  • Chi-Chi's: Chi-Chi's offers tortillas, taco shells, and Mexican food products primarily in retail channels. Directly comparable as a competing tortilla and shell brand targeting similar at-home Mexican cooking occasions, though with a more mainstream positioning than El Milagro's authentic heritage.
  • Ole Mexican Foods (La Banderita): Ole Mexican Foods produces La Banderita and other tortilla brands across corn, flour, and related categories. A direct peer as a mid-to-large tortilla manufacturer competing in similar retail and foodservice channels, with overlapping product range and comparable go-to-market model.

Others

  • Trader Joe's: Trader Joe's sells private-label corn and flour tortillas and tortilla chips across its store network. Comparable as a retail-channel competitor in the same product categories, though as a private-label retailer rather than a competing brand.

Market position

Strengths5 records

Weaknesses5 records

Competitive moat3 records

Key risks1 record

Key highlights6 records

Customer concentration

El Milagro social profiles

Digital presence

El Milagro financial estimates

Financial estimate

Revenue estimate

Valuation estimate

El Milagro leadership team

Management profile

Number of profiles

Profiles1 record

El Milagro funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

El Milagro M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about El Milagro

What does El Milagro do?

El Milagro manufactures a full line of traditional Mexican tortilla products including corn tortillas (yellow and white varieties), flour tortillas, tortilla chips, tostadas, and taco shells. The company stone-grinds whole-kernel corn in-house rather than using pre-processed corn flour, producing authentic, preservative-free, non-GMO products for both retail consumers through company-owned stores and foodservice/wholesale customers.

Is El Milagro a public or private company?

El Milagro is a private company. It is classified as family owned and is currently operating.

When was El Milagro founded?

El Milagro was founded in 1950. It employs 251 to 500 people.

Where is El Milagro based?

El Milagro is headquartered in Chicago, United States, in the North America region.

How does El Milagro make money?

Two revenue lines are on record. Retail Tortilla and Chip Sales are the primary driver. The others are food Service/Wholesale.

Who are El Milagro's main competitors?

Emerging players on record are Late July Snacks, Cabo Chips and Fresh Tortillas / Local Hispanic Bakeries. Broad incumbents are Mission Foods, Old El Paso and Tostitos (Frito-Lay). Direct peers are Guerrero Tortillas, Chi-Chi's and Ole Mexican Foods (La Banderita). Trader Joe's is listed as an others.

Does El Milagro have an API?

No public API is recorded for El Milagro.

What industry is El Milagro in?

El Milagro's product category is Tortilla Manufacturing. Its primary akta.pro industry code is AFAKAIAB, Tortilla & Corn Chips Manufacturing, with a secondary code of CRADABAE, Chips & Savory Snacks (Potato, Tortilla, Extruded). Its NAICS code is 311830 and its SIC code is 2040.

Unlock the full company data

50 free credits on sign-up, no credit card required.

Contact sales