Floyd's 1921
Floyd's 1921 is a privately-held restaurant, bar, and catering center in Morehead City, North Carolina, founded in 2005 by owner Shana Olmstead, serving local dine-in patrons and event catering clients from a single location.
- Company typePrivate
- Founded2005
- HeadquartersMorehead City, United States
- Headcount11–50
- GTM typeB2C
- OfferingServices
What Floyd's 1921 does
Floyd's 1921 is a privately-held, for-profit restaurant, bar, and catering center founded in 2005 and based in Morehead City, North Carolina. The business serves local dine-in customers at its single physical location and provides bar service alongside prepared food. It also offers catering for off-premise events, extending the unit's revenue surface beyond standard restaurant transactions. The company is owned and operated by founder Shana Olmstead, who is the only named member of the leadership team in the available data.
The firm sits within the U.S. small-business hospitality segment, operating with a headcount band of 11-50 employees, consistent with a single full-service unit that may run a moderate-volume catering book. Its revenue mechanics are standard for the category: in-house food and beverage sales, alcohol sales, and event catering contracts. There is no evidence of franchising, multi-unit operations, online ordering platforms, delivery partnerships, or proprietary technology. The firm's web presence is limited to its website at floyds1921.com, with no disclosed app, loyalty platform, or digital ordering infrastructure.
The available data set is thin. There is no disclosure of revenue, funding, ownership structure beyond the founder, partnerships, awards, regulatory actions, M&A activity, or product/technology detail. The analysis should therefore be treated as a baseline description of a small, single-location hospitality business with limited external visibility and no documented technology or growth signals.
Floyd's 1921 firmographics
Firmographics- Name
- Floyd's 1921
- Website
- https://floyds1921.com
- Company type
- Private
- Founded year
- 2005
- Headcount range
- 11–50 employees
- Short description
- Floyd's 1921 is a privately-held restaurant, bar, and catering center in Morehead City, North Carolina, founded in 2005 by owner Shana Olmstead, serving local dine-in patrons and event catering clients from a single location.
- Ownership category
- akta.pro rank
Floyd's 1921 industry classification
Industry- Product category
- Restaurant Services
- NAICS
- Drinking Places (Alcoholic Beverages) (7224)
- akta.pro primary industry
- Neighborhood Bars & Taverns (CRANACAA)
Keywords
Where Floyd's 1921 is headquartered
LocationHeadquarters
- HQ city
- Morehead City
- HQ country
- United States
- HQ region
- North America
Markets served
Floyd's 1921 business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Personnel, Supply Chain, Operations, Infrastructure, Marketing or Sales
Floyd's 1921 product offering
Product offeringCore offering
Floyd's 1921 is a restaurant, bar, and catering center that provides food and beverages. It operates a single physical location in Morehead City, offering dine-in restaurant service, bar service, and off-premise catering for events. The business has been operating since 2005 under founder/owner Shana Olmstead.
Differentiator
Problem solved
Functional benefit
Products and services
- Restaurant Dining In-person restaurant dining service offering food and beverages to individual customers at the Morehead City location.
- Bar Service On-premise bar offering alcoholic and non-alcoholic beverages to individual customers at the Morehead City location.
- Catering Services Off-premise catering center providing food and beverage service for events and gatherings.
Companies that use Floyd's 1921
Customer profileIdeal customer profiles2 records
Floyd's 1921 technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Floyd's 1921 partnerships and signals
Strategic signalRecent moves2 records
Expansion highlights1 record
Floyd's 1921 competitors and assessment
Company assessmentBroad incumbents
- Applebee's: National casual-dining chain offering full bar service alongside American food, directly comparable to a neighborhood restaurant-and-bar concept in target customer and category. Differs as a chain operator with national brand and scaled procurement.
- Chili's Grill & Bar: Casual-dining bar-and-grill chain combining full bar service with a broad menu. Comparable in concept mix (food + bar) and target customer to Floyd's 1921, though it operates at national scale with substantially higher brand recognition.
- Buffalo Wild Wings: National sports bar and casual-dining chain with a heavy bar-program orientation. Comparable to a neighborhood bar/restaurant in service model, late-daypart/evening revenue mix, and food-plus-beer-led concept.
- TGI Fridays: Casual-dining bar-and-grill chain with a long heritage of combining full bar service with American food. Concept, daypart mix, and customer base are highly comparable to a local neighborhood bar and restaurant.
- Outback Steakhouse: Casual-dining chain with full bar service. Conceptually comparable to a neighborhood restaurant-and-bar in target customer and category, though it competes as a scaled national brand rather than an independent.
- The Melting Pot: Casual-dining fondue chain with strong experiential/group/event positioning, including private-event and special-occasion catering. Comparable to Floyd's 1921 in combining dine-in restaurant service with event/catering revenue lines.
- Bonefish Grill: Casual-dining chain with full bar program and an experiential positioning similar to an independent neighborhood bar/restaurant. Comparable customer demographic and food-plus-bar concept, scaled nationally.
- Ruby Tuesday: Casual-dining chain combining American food with a full bar. Concept and target customer are similar to a neighborhood restaurant/bar, although it operates at broader scale and has shifted toward franchised/local-operator economics.
- Hooters: Casual-dining chain with a bar-centric program, group/event appeal, and a small-format neighborhood venue footprint. Comparable to Floyd's 1921 in combining bar-driven revenue with casual food and event/group demand.
Regional players
- Smithfield's Chicken 'N Bar-B-Q: North Carolina-based casual restaurant chain, regionally focused on the same southeastern market as Floyd's 1921. Comparable as a regional independent-style operator in NC, though it has multi-unit scale that the subject company lacks.
Market position
Strengths4 records
Weaknesses4 records
Competitive moat2 records
Key risks5 records
Key highlights5 records
Customer concentration
Floyd's 1921 social profiles
Digital presenceFloyd's 1921 financial estimates
Financial estimateRevenue estimate
Valuation estimate
Floyd's 1921 leadership team
Management profileNumber of profiles
Profiles1 record
Floyd's 1921 funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Floyd's 1921 M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Floyd's 1921
What does Floyd's 1921 do?
Floyd's 1921 is a restaurant, bar, and catering center that provides food and beverages. It operates a single physical location in Morehead City, offering dine-in restaurant service, bar service, and off-premise catering for events. The business has been operating since 2005 under founder/owner Shana Olmstead.
When was Floyd's 1921 founded?
Floyd's 1921 was founded in 2005. It employs 11 to 50 people.
Where is Floyd's 1921 based?
Floyd's 1921 is headquartered in Morehead City, United States, in the North America region.
Who are Floyd's 1921's main competitors?
Broad incumbents on record are Applebee's, Chili's Grill & Bar, Buffalo Wild Wings, TGI Fridays, Outback Steakhouse, The Melting Pot, Bonefish Grill, Ruby Tuesday and Hooters. Smithfield's Chicken 'N Bar-B-Q is listed as a regional player.
Does Floyd's 1921 have an API?
No public API is recorded for Floyd's 1921.
What industry is Floyd's 1921 in?
Floyd's 1921's product category is Restaurant Services. Its primary akta.pro industry code is CRANACAA, Neighborhood Bars & Taverns. Its NAICS code is 7224.