Karen Karp & Partners

What Karen Karp & Partners does

Karen Karp & Partners (KK&P) is a privately held food and agriculture consulting firm headquartered in New York City, founded in 1990. According to its own short description, the firm provides solutions for food-related enterprises, programs, and policies — operating as a boutique advisory practice focused on the food and agriculture value chain, with clients spanning private enterprises, public programs, and policy stakeholders. The firm operates at a deliberately small scale of 1–10 employees and has remained private throughout its 30+ year history, with no disclosed external funding rounds, M&A activity, or public-market listing.

The firm is founder-led: Karen Karp serves as both Founder and President. The senior team includes Dick Batten as Vice President of a dedicated "Good People are Good Business Division" — indicating the firm has organized at least one named, specialized service line beyond its general practice — and Asia Pasko as finance manager, suggesting formalization of operational infrastructure. No additional information on products, pricing models, technology platforms, customer logos, distribution channels, partnerships, or geographic footprint is available in the source material. The firm's primary website (kkandp.com) was inaccessible at the time of aggregation, returning only a verification interstitial, which is the principal reason for the data gaps in product, customer, and pricing detail.

The business model is not publicly disclosed. There are no indications of subscription, productized IP, software platforms, or licensed data assets; the available evidence points to a traditional professional services model in which revenue is generated through consulting engagements. The absence of disclosed funding rounds, investor relationships, or subsidiary structures implies the firm is independently held, most likely by the founder, and operates without institutional capital backing.

Name

Karen Karp & Partners

Website

https://kkandp.com

Company type

Private

Founded year

1990

Headcount range

1–10 employees

Short description

Karen Karp & Partners is a privately held New York-based food and agriculture consulting firm founded in 1990, serving food-related enterprises, programs, and policies with a small specialist team and at least one dedicated service division.

Ownership category

akta.pro rank

Headquarters

HQ city

New York

HQ country

United States

HQ region

North America

Markets served

GTM type

B2B

Offering type

Services

Cost components

Personnel, Operations, Marketing or Sales

Core offering

Karen Karp & Partners (KK&P) is a boutique food and agriculture consulting firm that delivers advisory solutions for food-related enterprises, programs, and policies. The firm works with clients across the food value chain on strategy, program design, and policy matters, leveraging decades of combined practitioner experience in the food and agriculture sector.

Differentiator

Problem solved

Functional benefit

Products and services

• Food and Agriculture Consulting Services

Ideal customer profiles1 record

Technology focussed No

API detail

Has API

No

API docs

API detail

Core technology

AI maturity

App detail

Recent moves3 records

Expansion highlights3 records

Market position

Weaknesses1 record

Competitive moat3 records

Key risks5 records

Key highlights4 records

Customer concentration

• Xx.com/kk_andp

Revenue estimate

Valuation estimate

Number of profiles

Profiles3 records

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Karen Karp & Partners