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European Food Safety Authority

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uuid000avmh

Namestring
European Food Safety Authority
Legal namestring
European Food Safety Authority – EFSA
Websiteurl
efsa.europa.eu
Company typeenum
Public
Founded yearint
2002
Descriptiontext

The European Food Safety Authority (EFSA) is a decentralized agency of the European Union, established in 2002 under Regulation (EC) No 178/2002 (General Food Law) and headquartered in Parma, Italy. Its statutory function is to provide independent scientific risk assessment and communication on food and feed safety, nutrition, animal health and welfare, plant protection, and plant health across all 27 EU member states. EFSA serves four primary user groups: EU institutions and risk managers making regulatory decisions, member state competent organizations coordinating national food safety governance, food industry operators seeking product authorizations and pre-submission advice, and the broader scientific community and EU citizens.

EFSA's operational platform centers on three core digital assets: the OpenEFSA portal (status tracking, data, studies, meeting agendas for risk assessments), the open-access EFSA Journal (published through Wiley, hosting all scientific outputs), and the Connect stakeholder engagement platform (pre-submission advice, public consultations, document access). Underpinning these is the Whole Genome Sequencing (WGS) data sharing platform mandated by Commission Implementing Regulation (EU) 2025/179, plus the DietEx dietary exposure modeling tool. The agency integrates AI for machine translation across 23 EU official languages and has stated it is incorporating AI into risk assessment processes. Recurring operational outputs include Rapid Outbreak Assessments co-published with ECDC (e.g., multi-country Salmonella investigations in 2026) and themed public campaigns (Safe2Eat, PlantHealth4Life, No Bird Flu).

EFSA does not operate a commercial business model: it has no revenue-generating products or services, generates no pricing model, and is entirely funded through the EU budget. Distribution of scientific outputs occurs directly via its portals, the EFSA Journal, and engagement platforms. Strategic positioning is reinforced by formal partnerships with FAO (MoU signed 19 February 2026), ECDC, EU Reference Laboratories, and DG SANTE, and by access to over 1,500 external scientific experts across scientific panels and working groups.

Short descriptiontext

The European Food Safety Authority is an EU decentralized agency established in 2002 and headquartered in Parma, Italy. It provides independent scientific risk assessment on food and feed safety, nutrition, and animal and plant health to EU institutions, member states, food industry operators, and citizens, funded entirely through the EU budget.

Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
501–1,000
akta.pro rankint
HeadquartersParma, Italy
HQ citystring
Parma
HQ countrystring
Italy
HQ regionstring
Europe
Markets served

Serves global market

Offices1 record

Each record includes

City, Country, Type, Description, Source

Keyword5 values
food safety risk assessment, EU regulatory science, foodborne pathogen analysis, scientific advisory services, dietary exposure assessment
Industry3 codes
1Regulatory Submissions, Registrations & Facility Approvals (FDA/USDA/EU)
CodeAFALADADPrimaryYes
2Supplier Approval, Verification & Food Safety Risk Management (GFSI-aligned)
CodeAFALADAHPrimaryNo
3Regulatory & Compliance Inspections Support (FDA/USDA/Local Authority Readiness)
CodeAFALABACPrimaryNo
NAICS code1 code
  • Regulation of Agricultural Marketing and Commodities92614
SIC code1 code
  • Services-Testing Laboratories8734
Product category
Food Safety Regulatory Science
Marketing channels15 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels5 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components4 values
Personnel, Technology or R&D, Operations, Infrastructure
GTM typeB2B
B2B
Offering typeServices
Services
Core offering1 text field

EFSA provides independent scientific risk assessment and scientific advice on food and feed safety, nutrition, animal health and welfare, and plant protection across the European Union. It collects and analyses pan-EU food safety data, issues scientific opinions that inform authorization of regulated products, and communicates risks to EU institutions, member states, food industry operators, and citizens.

Differentiator
Functional benefit
Problem solved
Quantifiable outcome1 of 3 values shown
  • Mandated WGS data sharing across EU competent authorities
+2 more records
Product overview1 text field

EFSA operates as a scientific advisory body providing independent risk assessment and communication services across the EU food chain. The organization offers a portfolio of digital platforms and tools: OpenEFSA serves as the primary portal for accessing risk assessment data and tracking application statuses; the EFSA Journal is the open-access publication repository for all scientific outputs; Connect provides the stakeholder engagement hub for consultations, pre-submission advice, and document management; and the DietEx tool supports dietary exposure modeling. EFSA also runs public-facing campaigns (Safe2Eat, PlantHealth4Life, No Bird Flu) and produces content including podcasts and infographics to communicate food safety science to citizens.

Product and service6 records
1OpenEFSA Portal
CategoryRisk Assessment Data Platform
Description

Dedicated portal hosting comprehensive information on EFSA's risk assessments, from receipt of mandates or dossiers to adoption of outputs. Allows users to check assessment status, browse data and studies, meeting agendas and minutes, and details about experts; it is available free of charge to EU institutions, member states, and the public.

2EFSA Journal
CategoryOpen-Access Scientific Journal
Description

EFSA's open-access online scientific journal hosting all published scientific outputs and supporting documents, accessible globally to the scientific community, policymakers, and the public.

3Connect Platform
CategoryStakeholder Engagement Platform
Description

Stakeholder engagement platform providing pre-submission advice, public consultations, public access to documents, and notification of studies for applicants, scientists, and other stakeholders, with interactive Ask EFSA services.

4Dietary Exposure (DietEx) Tool
CategoryScientific Assessment Tool
Description

Scientific tool for assessing dietary exposure to food hazards, pesticides, and contaminants, used by EFSA scientific staff and member state partners in nutritional and chemical risk assessment.

5Science on the Menu Podcast
CategoryScience Communication Content
Description

EFSA's podcast series discussing food safety science topics, including microplastics in food and other relevant issues, available on Spotify and other podcast platforms.

6EFSA Applicant Learning Series
CategoryApplicant Training Programme
Description

Free online training programme launched to support dossier preparation for applicants, covering general aspects, novel foods, and food additives assessments under the Transparency Regulation.

Scale indicator6 records

Each record includes

Type, Value, Description, Source

Partnership4 partners
Strategic tierCoreTypeStrategic or Co-development PartnerAnnounced on2026-02-19
Description

FAO and EFSA signed a Memorandum of Understanding on 19 February 2026 to strengthen scientific cooperation and global food safety governance. The agreement formalizes their existing partnership and establishes a comprehensive framework for joint work across food safety, pesticide risk assessment, water and soil quality monitoring, animal and plant health, and risk communication. FAO Chief Economist Maximo Torero stated the partnership will help countries reinforce food safety governance and better protect consumers by combining FAO's global reach with EFSA's scientific expertise.

2EU Reference Laboratories Working Group on Next Generation Sequencing
Strategic tierCoreTypeStrategic or Co-development Partner
Description

EFSA and the EU Reference Laboratories Working Group on Next Generation Sequencing co-host the third Science Meets Policy conference in Rome on September 2-3, 2026, focused on implementing whole genome sequencing (WGS) for foodborne illness outbreak investigation. The conference follows the adoption of Commission Implementing Regulation (EU) 2025/179, which mandates WGS data sharing on foodborne pathogens.

food-safety.com
3ECDC (European Centre for Disease Prevention and Control)
Strategic tierCoreTypeStrategic or Co-development Partner
Description

EFSA and ECDC jointly publish Rapid Outbreak Assessments for multi-country food safety incidents. The two agencies regularly coordinate on outbreak investigations, as seen in multi-country Salmonella outbreaks linked to flavoured noodle products and alfalfa sprouted seeds.

efsa.europa.eu
Strategic tierCoreTypeStrategic or Co-development Partner
Description

DG SANTE (Directorate-General for Health and Food Safety) works with EFSA on implementation of the Transparency Regulation and general food law. EFSA provides technical assistance to the Commission for risk communication and regulatory coordination. The Commission serves as the primary risk manager following EFSA's scientific assessments.

Recent move6 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight6 records

Each record includes

Type, Description

Peers10 records
TypeDirect peer
Description

UK's central authority on food safety with comparable consumer protection, risk communication, and standards-setting remit. Eclipsed by EFSA at EU level, with strong methodological alignment post-Brexit on regulated products.

TypeDirect peer
Description

France's national food, environmental, and occupational health safety agency. Operates an essentially identical risk-assessment mandate at national level, feeding into EFSA's pan-EU assessments — a tight functional peer for the regulatory scientific work EFSA performs.

TypeBroad incumbent
Description

US federal regulator covering food, drugs, devices, and cosmetics. Overlaps with EFSA on food safety regulatory science but is much broader in portfolio and operates in a different jurisdiction with single-market rather than EU-wide authority.

TypeOthers
Description

UN specialized agency for international public health. Not a competitor, but a thematically related institution that engages with EFSA on foodborne disease, AMR, and One Health, and collaborates on Codex Alimentarius standards.

TypeBroad incumbent
Description

US federal agency ensuring meat, poultry, and processed egg products are safe. Comparable regulatory inspection mandate but narrower in commodity scope than EFSA's farm-to-consumer coverage.

TypeBroad incumbent
Description

Sister EU decentralized agency responsible for the scientific evaluation of medicines. Shares EFSA's institutional structure, EU legal basis, governance model (Management Board, scientific committees), and decentralized agency operating model, but operates in adjacent pharmaceutical sector.

TypeOthers
Description

UN specialized agency for food and agriculture. Closely allied through the February 2026 MoU on scientific cooperation covering food safety, pesticide risk assessment, water/soil quality, and animal/plant health. Operates globally as an intergovernmental policy body rather than a national risk assessment agency.

8BfR (German Federal Institute for Risk Assessment)
TypeDirect peer
Description

Germany's federal scientific institution conducting risk assessment on food, feed, chemicals, and consumer products. Highly comparable in mandate, methodology, and the bilateral relationship with national competent authorities on EFSA deliverables.

TypeDirect peer
Description

Sister EU decentralized agency focused on infectious disease surveillance and response. Directly comparable in governance model, mandate, scale, and operational responsibilities — the two agencies co-publish Rapid Outbreak Assessments for multi-country food safety incidents (e.g., Salmonella Bovismorbificans, Salmonella Stanley).

TypeRegional player
Description

Binational food standards agency for Australia and New Zealand. Operates a comparable risk assessment and standards-setting mandate with similar governance structure and stakeholder engagement approach, but in a separate geography.

Market position
Strengths4 records

Each record includes

Headline, Details, Source

Weaknesses4 records

Each record includes

Headline, Details, Source

Competitive moat5 records

Each record includes

Type, Details

Key risks5 records

Each record includes

Headline, Details, Source

Key highlights6 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Segment5 records

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Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile3 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
Yes
API detail
Has APIbool
No

Docs URL, Description

Integration6 records

Each record includes

Title, Type, Description, Source

AI capability4 records

Each record includes

Type, Description, Source

AI maturity
App detail

Has app

Feature4 records

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Title, Differentiator, Description, Source

Core technology
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Number of profiles
Profiles1 record

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No data
Compliance4 records

Each record includes

Name, Class, Description

Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

European Food Safety Authority

Food Safety Regulatory Scienceefsa.europa.eu

The European Food Safety Authority is an EU decentralized agency established in 2002 and headquartered in Parma, Italy. It provides independent scientific risk assessment on food and feed safety, nutrition, and animal and plant health to EU institutions, member states, food industry operators, and citizens, funded entirely through the EU budget.

What European Food Safety Authority does

The European Food Safety Authority (EFSA) is a decentralized agency of the European Union, established in 2002 under Regulation (EC) No 178/2002 (General Food Law) and headquartered in Parma, Italy. Its statutory function is to provide independent scientific risk assessment and communication on food and feed safety, nutrition, animal health and welfare, plant protection, and plant health across all 27 EU member states. EFSA serves four primary user groups: EU institutions and risk managers making regulatory decisions, member state competent organizations coordinating national food safety governance, food industry operators seeking product authorizations and pre-submission advice, and the broader scientific community and EU citizens.

EFSA's operational platform centers on three core digital assets: the OpenEFSA portal (status tracking, data, studies, meeting agendas for risk assessments), the open-access EFSA Journal (published through Wiley, hosting all scientific outputs), and the Connect stakeholder engagement platform (pre-submission advice, public consultations, document access). Underpinning these is the Whole Genome Sequencing (WGS) data sharing platform mandated by Commission Implementing Regulation (EU) 2025/179, plus the DietEx dietary exposure modeling tool. The agency integrates AI for machine translation across 23 EU official languages and has stated it is incorporating AI into risk assessment processes. Recurring operational outputs include Rapid Outbreak Assessments co-published with ECDC (e.g., multi-country Salmonella investigations in 2026) and themed public campaigns (Safe2Eat, PlantHealth4Life, No Bird Flu).

EFSA does not operate a commercial business model: it has no revenue-generating products or services, generates no pricing model, and is entirely funded through the EU budget. Distribution of scientific outputs occurs directly via its portals, the EFSA Journal, and engagement platforms. Strategic positioning is reinforced by formal partnerships with FAO (MoU signed 19 February 2026), ECDC, EU Reference Laboratories, and DG SANTE, and by access to over 1,500 external scientific experts across scientific panels and working groups.

European Food Safety Authority firmographics

Firmographics
Name
European Food Safety Authority
Legal name
European Food Safety Authority – EFSA
Website
https://efsa.europa.eu
Company type
Public
Founded year
2002
Operating status
Operating
Headcount range
501–1,000 employees
Short description
The European Food Safety Authority is an EU decentralized agency established in 2002 and headquartered in Parma, Italy. It provides independent scientific risk assessment on food and feed safety, nutrition, and animal and plant health to EU institutions, member states, food industry operators, and citizens, funded entirely through the EU budget.
Ownership category
akta.pro rank

European Food Safety Authority industry classification

Industry
Product category
Food Safety Regulatory Science
NAICS
Regulation of Agricultural Marketing and Commodities (92614)
SIC
Services-Testing Laboratories (8734)
akta.pro primary industry
Regulatory Submissions, Registrations & Facility Approvals (FDA/USDA/EU) (AFALADAD)
akta.pro secondary industries
Supplier Approval, Verification & Food Safety Risk Management (GFSI-aligned) (AFALADAH), Regulatory & Compliance Inspections Support (FDA/USDA/Local Authority Readiness) (AFALABAC)

Keywords

  • Food safety risk assessment
  • EU regulatory science
  • Foodborne pathogen analysis
  • Scientific advisory services
  • Dietary exposure assessment

Where European Food Safety Authority is headquartered

Location

Headquarters

HQ city
Parma
HQ country
Italy
HQ region
Europe

Offices1 record

Markets served

European Food Safety Authority business model

Business model
GTM type
B2B
Offering type
Services
Cost components
Personnel, Technology or R&D, Operations, Infrastructure

Distribution channels5 records

Marketing channels15 records

European Food Safety Authority product offering

Product offering

Core offering

EFSA provides independent scientific risk assessment and scientific advice on food and feed safety, nutrition, animal health and welfare, and plant protection across the European Union. It collects and analyses pan-EU food safety data, issues scientific opinions that inform authorization of regulated products, and communicates risks to EU institutions, member states, food industry operators, and citizens.

Product overview

EFSA operates as a scientific advisory body providing independent risk assessment and communication services across the EU food chain. The organization offers a portfolio of digital platforms and tools: OpenEFSA serves as the primary portal for accessing risk assessment data and tracking application statuses; the EFSA Journal is the open-access publication repository for all scientific outputs; Connect provides the stakeholder engagement hub for consultations, pre-submission advice, and document management; and the DietEx tool supports dietary exposure modeling. EFSA also runs public-facing campaigns (Safe2Eat, PlantHealth4Life, No Bird Flu) and produces content including podcasts and infographics to communicate food safety science to citizens.

Differentiator

Problem solved

Functional benefit

Products and services

  • OpenEFSA Portal Dedicated portal hosting comprehensive information on EFSA's risk assessments, from receipt of mandates or dossiers to adoption of outputs. Allows users to check assessment status, browse data and studies, meeting agendas and minutes, and details about experts; it is available free of charge to EU institutions, member states, and the public.
  • EFSA Journal EFSA's open-access online scientific journal hosting all published scientific outputs and supporting documents, accessible globally to the scientific community, policymakers, and the public.
  • Connect Platform Stakeholder engagement platform providing pre-submission advice, public consultations, public access to documents, and notification of studies for applicants, scientists, and other stakeholders, with interactive Ask EFSA services.
  • Dietary Exposure (DietEx) Tool Scientific tool for assessing dietary exposure to food hazards, pesticides, and contaminants, used by EFSA scientific staff and member state partners in nutritional and chemical risk assessment.
  • Science on the Menu Podcast EFSA's podcast series discussing food safety science topics, including microplastics in food and other relevant issues, available on Spotify and other podcast platforms.
  • EFSA Applicant Learning Series Free online training programme launched to support dossier preparation for applicants, covering general aspects, novel foods, and food additives assessments under the Transparency Regulation.

Quantifiable outcome

  • Mandated WGS data sharing across EU competent authorities
  • +2 more outcomes

Companies that use European Food Safety Authority

Customer profile

Segments5 records

Ideal customer profiles3 records

European Food Safety Authority technology and API

Technology

Technology focussed Yes

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Integration6 records

AI capability4 records

Feature4 records

European Food Safety Authority partnerships and signals

Strategic signal

Partnerships

Four partnerships are on record, tiered core.

  • FAO (Food and Agriculture Organization of the United Nations)coreStrategic or Co-development Partner · 19 February 2026FAO and EFSA signed a Memorandum of Understanding on 19 February 2026 to strengthen scientific cooperation and global food safety governance. The agreement formalizes their existing partnership and establishes a comprehensive framework for joint work across food safety, pesticide risk assessment, water and soil quality monitoring, animal and plant health, and risk communication. FAO Chief Economist Maximo Torero stated the partnership will help countries reinforce food safety governance and better protect consumers by combining FAO's global reach with EFSA's scientific expertise.
  • EU Reference Laboratories Working Group on Next Generation SequencingcoreStrategic or Co-development PartnerEFSA and the EU Reference Laboratories Working Group on Next Generation Sequencing co-host the third Science Meets Policy conference in Rome on September 2-3, 2026, focused on implementing whole genome sequencing (WGS) for foodborne illness outbreak investigation. The conference follows the adoption of Commission Implementing Regulation (EU) 2025/179, which mandates WGS data sharing on foodborne pathogens.
  • ECDC (European Centre for Disease Prevention and Control)coreStrategic or Co-development PartnerEFSA and ECDC jointly publish Rapid Outbreak Assessments for multi-country food safety incidents. The two agencies regularly coordinate on outbreak investigations, as seen in multi-country Salmonella outbreaks linked to flavoured noodle products and alfalfa sprouted seeds.
  • European Commission DG SANTEcoreStrategic or Co-development PartnerDG SANTE (Directorate-General for Health and Food Safety) works with EFSA on implementation of the Transparency Regulation and general food law. EFSA provides technical assistance to the Commission for risk communication and regulatory coordination. The Commission serves as the primary risk manager following EFSA's scientific assessments.

Scale indicators6 records

Recent moves6 records

Expansion highlights6 records

European Food Safety Authority competitors and assessment

Company assessment

Direct peers

  • Food Standards Agency (UK): UK's central authority on food safety with comparable consumer protection, risk communication, and standards-setting remit. Eclipsed by EFSA at EU level, with strong methodological alignment post-Brexit on regulated products.
  • ANSES (Agence nationale de sécurité sanitaire): France's national food, environmental, and occupational health safety agency. Operates an essentially identical risk-assessment mandate at national level, feeding into EFSA's pan-EU assessments — a tight functional peer for the regulatory scientific work EFSA performs.
  • BfR (German Federal Institute for Risk Assessment): Germany's federal scientific institution conducting risk assessment on food, feed, chemicals, and consumer products. Highly comparable in mandate, methodology, and the bilateral relationship with national competent authorities on EFSA deliverables.
  • European Centre for Disease Prevention and Control (ECDC): Sister EU decentralized agency focused on infectious disease surveillance and response. Directly comparable in governance model, mandate, scale, and operational responsibilities — the two agencies co-publish Rapid Outbreak Assessments for multi-country food safety incidents (e.g., Salmonella Bovismorbificans, Salmonella Stanley).

Broad incumbents

  • US Food and Drug Administration (FDA): US federal regulator covering food, drugs, devices, and cosmetics. Overlaps with EFSA on food safety regulatory science but is much broader in portfolio and operates in a different jurisdiction with single-market rather than EU-wide authority.
  • USDA Food Safety and Inspection Service (FSIS): US federal agency ensuring meat, poultry, and processed egg products are safe. Comparable regulatory inspection mandate but narrower in commodity scope than EFSA's farm-to-consumer coverage.
  • European Medicines Agency (EMA): Sister EU decentralized agency responsible for the scientific evaluation of medicines. Shares EFSA's institutional structure, EU legal basis, governance model (Management Board, scientific committees), and decentralized agency operating model, but operates in adjacent pharmaceutical sector.

Others

  • World Health Organization (WHO): UN specialized agency for international public health. Not a competitor, but a thematically related institution that engages with EFSA on foodborne disease, AMR, and One Health, and collaborates on Codex Alimentarius standards.
  • Food and Agriculture Organization (FAO): UN specialized agency for food and agriculture. Closely allied through the February 2026 MoU on scientific cooperation covering food safety, pesticide risk assessment, water/soil quality, and animal/plant health. Operates globally as an intergovernmental policy body rather than a national risk assessment agency.

Regional players

  • Food Standards Australia New Zealand (FSANZ): Binational food standards agency for Australia and New Zealand. Operates a comparable risk assessment and standards-setting mandate with similar governance structure and stakeholder engagement approach, but in a separate geography.

Market position

Strengths4 records

Weaknesses4 records

Competitive moat5 records

Key risks5 records

Key highlights6 records

Customer concentration

European Food Safety Authority social profiles

Digital presence

European Food Safety Authority compliance and trust

Trust signal

Compliance4 records

European Food Safety Authority financial estimates

Financial estimate

Revenue estimate

Valuation estimate

European Food Safety Authority leadership team

Management profile

Number of profiles

Profiles1 record

European Food Safety Authority funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

European Food Safety Authority M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about European Food Safety Authority

What does European Food Safety Authority do?

EFSA provides independent scientific risk assessment and scientific advice on food and feed safety, nutrition, animal health and welfare, and plant protection across the European Union. It collects and analyses pan-EU food safety data, issues scientific opinions that inform authorization of regulated products, and communicates risks to EU institutions, member states, food industry operators, and citizens.

Is European Food Safety Authority a public or private company?

European Food Safety Authority is a public company. It is classified as state government owned and is currently operating.

When was European Food Safety Authority founded?

European Food Safety Authority was founded in 2002. It employs 501 to 1,000 people.

Where is European Food Safety Authority based?

European Food Safety Authority is headquartered in Parma, Italy, in the Europe region.

Who are European Food Safety Authority's main competitors?

Direct peers on record are Food Standards Agency (UK), ANSES (Agence nationale de sécurité sanitaire), BfR (German Federal Institute for Risk Assessment) and European Centre for Disease Prevention and Control (ECDC). Broad incumbents are US Food and Drug Administration (FDA), USDA Food Safety and Inspection Service (FSIS) and European Medicines Agency (EMA). Others are World Health Organization (WHO) and Food and Agriculture Organization (FAO). Food Standards Australia New Zealand (FSANZ) is listed as a regional player.

Does European Food Safety Authority have an API?

No public API is recorded for European Food Safety Authority.

What industry is European Food Safety Authority in?

European Food Safety Authority's product category is Food Safety Regulatory Science. Its primary akta.pro industry code is AFALADAD, Regulatory Submissions, Registrations & Facility Approvals (FDA/USDA/EU), with a secondary code of AFALADAH, Supplier Approval, Verification & Food Safety Risk Management (GFSI-aligned). Its NAICS code is 92614 and its SIC code is 8734.

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Live signals
Agriland.ieNew EU resources aim to curb bird flu riskThe European Food Safety Authority and Commission released biosecurity resources under the #NoBirdFlu campaign to prevent avian influenza spread. France announced a €10 million aid scheme for poultry sectors affected by 156 outbreaks, including 125 on commercial farms.foodnavigator.comCan PFAS be kept out of food?The European Food Safety Authority (EFSA) has identified four specific PFAS compounds that accumulate in the human body and are linked to adverse health effects, prompting calls for source prevention. The article outlines various remediation technologies, such as combustion-based soil treatment and activated carbon water filtration, which can significantly reduce contamination levels. Despite these methods, experts emphasize that preventing entry into the food chain remains the most effective strategy due to the persistent nature of these chemicals.The National Law ReviewEuropean Union and United Kingdom PFAS Updates for July 2026Regulatory bodies in the EU and UK are advancing restrictions on PFAS, including EFSA lowering safe intake levels for trifluoroacetic acid and the UK's PackUK implementing stricter recyclability ratings for packaging containing these substances. The UK government declined rapid restrictions but signaled alignment with EU REACH policies, while France confirmed a new tax on water pollution by PFAS starting in September 2026. These developments reflect coordinated efforts to manage PFAS risks through updated scientific assessments, financial penalties, and supply chain compliance frameworks.foodnavigator-usa.comCan PFAS be kept out of food?The European Food Safety Authority identifies four specific PFAS chemicals that accumulate in humans and are linked to adverse health effects, highlighting the persistent nature of these 'forever chemicals' in the environment. Experts state that preventing contamination at the source is the most effective strategy, as remediation through soil and water treatments like combustion or activated carbon adsorption remains difficult and costly. While various technical methods exist to reduce PFAS levels, complete removal is often challenging depending on environmental conditions.The Cool DownEU sharply lowers safe intake for 'forever chemical' TFA found in drinking waterThe European Food Safety Authority has sharply reduced the acceptable daily intake for trifluoroacetic acid (TFA), a chemical from the PFAS ("forever chemicals") family detected widely in drinking water, lowering the threshold from 0.05 mg/kg to 0.014 mg of body weight per day based on recent evidence about thyroid system effects. The regulatory change does not ban TFA outright but resets the benchmark used to assess daily exposure risk, with EU countries already required to monitor PFAS levels in drinking water under existing programs. EFSA indicated it is continuing work with the European Chemicals Agency on how PFAS break down into TFA, with findings expected by next summer.foodnavigator.comEFSA slashes TFA safety limits amid food contamination concernsThe European Food Safety Authority (EFSA) has reduced the acceptable daily intake for trifluoroacetic acid (TFA), a pervasive PFAS "forever chemical" found in food and water, from 0.05 to 0.014 mg per kilogram of bodyweight per day, based on new evidence linking TFA exposure to altered thyroid hormone levels. The agency also set a new acute reference dose of 0.07 mg and identified research gaps around carcinogenicity, immunotoxicity, and long-term toxicity. The European Commission and EU Member States will now assess whether the revised thresholds warrant additional measures such as enhanced monitoring of TFA in food and water or restrictions on substances that generate TFA.Food-safetyEU Lowers Safe Level of Exposure to TFA, a PFAS ‘Forever Chemical’ in Water, FoodThe European Food Safety Authority has revised its health-based guidance values for trifluoroacetic acid (TFA), lowering safe exposure levels for this persistent environmental contaminant found in food and water. The reassessment, requested by the European Commission, involved evaluating approximately 170 studies using weight-of-evidence approaches and benchmark dose modeling. TFA is an ultra-short-chain per- and polyfluoroalkyl substance that forms as a breakdown product of certain PFAS, industrial gases, and plant protection products.Agriland.ieEuropean bird flu cases due to remain low over summer - EFSABird flu detections declined in Europe during spring 2026 and are expected to remain low over the summer, according to the latest quarterly monitoring report from the European Food Safety Authority (EFSA), European Centre for Disease Prevention and Control (ECDC), and EU reference laboratory. Between February 28 and June 4, 2026, EU member states reported 186 outbreaks in poultry and captive birds and 763 detections in wild birds, with wild bird detections at least three times higher than the same period last year. A notable development is Hungary reporting the first EU detection of the H9N2 G5.5 clade in poultry farms, which has caused occasional human cases in the Middle East and West Africa, while Italy reported the first human H9N2 case in the EU/EEA.Food-safetySalmonella-Contaminated Instant Noodles Sicken Dozens of Children Across EuropeThe European Food Safety Authority and the European Center for Disease Prevention and Control have identified flavored instant noodles as the likely source of a multi-country Salmonella Stanley ST2045 outbreak affecting 13 EU/EEA countries and the UK. As of June 27, 2026, there are 106 confirmed cases with at least 49 hospitalizations, disproportionately impacting children and young adults since the outbreak began in November 2025.UltrahumanIs Sucralose Bad For You? What the Research ShowsThe article evaluates the safety and metabolic effects of sucralose, noting that while it does not spike blood sugar on its own, recent research indicates it may influence insulin response and gut microbiome composition when consumed with carbohydrates. Regulatory bodies like the U.S. FDA and EFSA consider it safe at normal intakes, though open questions remain regarding long-term weight control and specific by-products identified in laboratory studies.