Greater Baton Rouge Food Bank
- Company typePrivate
- Founded1984
- HeadquartersBaton Rouge, United States
- Headcount11–50
- GTM typeB2C
- OfferingServices
Greater Baton Rouge Food Bank firmographics
Firmographics- Name
- Greater Baton Rouge Food Bank
- Legal name
- Greater Baton Rouge Food Bank
- Website
- https://brfoodbank.org
- Company type
- Private
- Founded year
- 1984
- Operating status
- Operating
- Headcount range
- 11–50 employees
- Ownership category
- akta.pro rank
Greater Baton Rouge Food Bank industry classification
Industry- Product category
- Food Banking Services
- NAICS
- Community Food Services (62421), Community Food and Housing, and Emergency and Other Relief Services (6242)
- SIC
- Wholesale-Groceries, General Line (5141)
- akta.pro primary industry
- Food Assistance & Food Banks (BPAGAEAA)
Keywords
Where Greater Baton Rouge Food Bank is headquartered
LocationHeadquarters
- HQ city
- Baton Rouge
- HQ country
- United States
- HQ region
- North America
Offices1 record
Markets served
Greater Baton Rouge Food Bank business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Operations, Supply Chain, Personnel, Infrastructure, Marketing or Sales, Technology or R&D
Revenue model
- Individual Donations: The food bank accepts monetary donations from individuals via online portal, phone, mail (checks to PO Box 45830, Baton Rouge, LA 70895), bank transfer, card, and digital wallet. Crypto donations are also accepted.
- Corporate Sponsorships: Corporate partners sponsor at defined tiers: Mission Partners ($100,000+), Impact Partners ($50,000-$99,999), Hope Partners ($25,000-$49,999), and Promise Partners ($10,000-$24,999), with corresponding recognition benefits.
- Planned Giving and Estates: Legacy gifts through wills, trusts, IRA rollovers, charitable gift annuities, and beneficiary designations. Members recognized in the Fraenkel Society – Feeding the Future.
- Food Rescue and Retail Donations: The food bank rescues food from grocery stores through its Retail Store Program, receiving donated product that would otherwise be discarded.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Other | Annual | Mission Partner - $100,000+ |
| Other | Annual | Impact Partner - $50,000 to $99,999 |
| Other | Annual | Hope Partner - $25,000 to $49,999 |
| Other | Annual | Promise Partner - $10,000 to $24,999 |
| Other | Monthly | 40 for 40 Campaign Donation Tiers |
Go-to-market motion1 record
Distribution channels4 records
Marketing channels8 records
Greater Baton Rouge Food Bank product offering
Product offeringCore offering
The Greater Baton Rouge Food Bank is a nonprofit food banking organization that solicits, procures, warehouses, and distributes donated and purchased food through a network of 140+ partner agencies and direct client programs. It serves food-insecure individuals, families, children, and seniors across an 11-parish service area in Louisiana, distributing food free of charge while operating supplementary nutrition, SNAP outreach, food rescue, and education programs.
Product overview
The Greater Baton Rouge Food Bank is a nonprofit food banking organization offering a coordinated portfolio of food assistance and nutrition programs. The core service involves soliciting, procuring, warehousing, and distributing donated food to community agencies (pantries, soup kitchens, shelters) serving individuals and families facing food insecurity across 11 parishes. The program portfolio includes direct client assistance (Mobile Pantry, Senior Grocery, BackPack, Food is Medicine), community nutrition education (Farm Fresh, Kids' Zone), government program support (SNAP Outreach, CSFP, Summer Food Service, School Pantry), and volunteer-based warehouse operations (Food Sorting & Repacking, Administrative Support). Supplementary programs include the Nourish 365 monthly giving society and Fraenkel Society legacy giving for donor engagement, as well as the Retail Store Donation Program for food rescue operations.
Differentiator
Problem solved
Functional benefit
Quantifiable outcome
- $1 can provide up to 3 meals
- +3 more outcomes
Companies that use Greater Baton Rouge Food Bank
Customer profileNamed customers1 record
Segments3 records
Ideal customer profiles4 records
Greater Baton Rouge Food Bank technology and API
TechnologyAPI detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Greater Baton Rouge Food Bank partnerships and signals
Strategic signalPartnerships
Seven partnerships are on record, tiered core, major and minor.
- Feeding AmericacoreThe Greater Baton Rouge Food Bank is a member of Feeding America, formerly known as America's Second Harvest, a network of food banks across the United States. The food bank follows Feeding America's rules and regulations and participates in the national network's initiatives and programs.
- Local Grocery Stores (Retail Store Program)corePartners with grocery stores throughout the 11-parish service area to rescue quality products including meat, produce, bakery, dairy, and dry goods. Pickups are scheduled 2-3 times per week depending on volume. The program rescued over 3.5 million pounds of food in 2024.
- Corporate Sponsors (Mission, Impact, Hope, Promise Partners)majorCorporate partnership tiers at $10,000-$100,000+ include benefits such as logo recognition, social media posts, volunteer opportunities, and event sponsorships. Companies include those in food production, retail, energy, healthcare, and financial services.
- Department of Children and Family Services (DCFS)coreThe food bank partners with DCFS to provide SNAP (Supplemental Nutrition Assistance Program) outreach. Food bank representatives assist individuals with SNAP applications, redeterminations, and reporting changes.
- Hospitals and Medical Facilities (Food is Medicine)majorPartnership with hospitals, clinics, or medical facilities to identify patients facing food insecurity. Upon discharge, patients receive a box of non-perishable, nutritious food. Funded in part by a $450,000 grant from Healthy Blue Louisiana's affiliated foundation.
- USDA (Summer Food Service Program)coreThe USDA's Summer Food Service Program (SFSP) is a federally funded, state-administered program providing reimbursements for nutritious, free meals and snacks served to children in low-income areas during summer months.
- Louisiana Association of United Ways (211)minorReferral partnership for individuals needing help outside of regular food bank hours. Contact 211 for local resource information 24 hours a day, 7 days a week.
Scale indicators9 records
Recent moves7 records
Expansion highlights6 records
Greater Baton Rouge Food Bank competitors and assessment
Company assessmentDirect peers
- Food Bank of Central & Eastern North Carolina: Feeding America member food bank operating across a multi-county service area with similar partner agency distribution model. Comparable organizational structure with comparable scale of distribution, similar mix of USDA programs, child feeding initiatives, and retail store donation partnerships.
- Gleaners Community Food Bank: Feeding America network member serving a multi-county service area with comparable mission of distributing food to partner agencies. Runs similar programs including School Pantry, Mobile Pantry, and Senior Grocery programs. Operates at a comparable organizational scale and program mix.
- St. Louis Area Foodbank: Feeding America network food bank operating across a multi-county service region with comparable partner agency distribution model. Runs similar mix of programs including mobile pantries, child feeding, and senior grocery support.
- Food Bank of the Rockies: Feeding America network member food bank serving a multi-state region with similar donated food procurement and partner agency distribution model. Comparable organizational scale, program portfolio, and reliance on retail store donations and USDA program partnerships.
- Regional Food Bank of Oklahoma: Feeding America network food bank distributing to partner agencies across multiple counties. Operates comparable programs including Backpack Program, Senior Feeding, and Food for Kids initiatives. Similar organizational size and operational model.
- Capital Area Food Bank (Washington DC): Mid-size Feeding America network food bank operating across a multi-jurisdiction service region. Comparable in operating the same model of free food distribution to partner agencies, running nutrition education programs, and operating child and senior feeding initiatives.
- Second Harvest Food Bank of Greater New Orleans and Acadiana: Direct Feeding America network peer serving a different region of Louisiana. Operates the same food bank model — soliciting, warehousing, and distributing donated food to partner agencies across multiple parishes. Most directly comparable peer due to overlapping Louisiana operating environment, similar urban/rural beneficiary mix, and shared Feeding America affiliation.
Broad incumbents
- Houston Food Bank: Largest food bank in the Feeding America network by distribution volume. Operates the same core model (donated food procurement, warehouse distribution to partner agencies) but at significantly greater scale and with broader geographic reach. Comparable as a regional food bank leader with similar program mix including SNAP outreach and child hunger programs.
- North Texas Food Bank: Large-scale Feeding America network food bank operating across a 13-county service area. Operates the same donated food warehousing and partner agency distribution model, with similar programs including mobile pantries, child backpack feeding, and nutrition education.
Others
- Feeding America (national network): National umbrella organization of which the subject company is a member. Not a direct competitor but a strategic ecosystem partner providing national-scale food sourcing, federal grant pass-throughs, branding standards, and supply chain infrastructure that materially shapes the subject company's operating economics.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat4 records
Key risks6 records
Key highlights7 records
Customer concentration
Greater Baton Rouge Food Bank social profiles
Digital presenceGreater Baton Rouge Food Bank financial estimates
Financial estimateRevenue estimate
Valuation estimate
Greater Baton Rouge Food Bank leadership team
Management profileNumber of profiles
Profiles9 records
Greater Baton Rouge Food Bank funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Greater Baton Rouge Food Bank M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Greater Baton Rouge Food Bank
What does Greater Baton Rouge Food Bank do?
The Greater Baton Rouge Food Bank is a nonprofit food banking organization that solicits, procures, warehouses, and distributes donated and purchased food through a network of 140+ partner agencies and direct client programs. It serves food-insecure individuals, families, children, and seniors across an 11-parish service area in Louisiana, distributing food free of charge while operating supplementary nutrition, SNAP outreach, food rescue, and education programs.
Is Greater Baton Rouge Food Bank a public or private company?
Greater Baton Rouge Food Bank is a private company. It is classified as nonprofit foundation owned and is currently operating.
When was Greater Baton Rouge Food Bank founded?
Greater Baton Rouge Food Bank was founded in 1984. It employs 11 to 50 people.
Where is Greater Baton Rouge Food Bank based?
Greater Baton Rouge Food Bank is headquartered in Baton Rouge, United States, in the North America region.
How does Greater Baton Rouge Food Bank make money?
Four revenue lines are on record. Individual Donations are the primary driver. The others are corporate Sponsorships, planned Giving and Estates and food Rescue and Retail Donations.
Who are Greater Baton Rouge Food Bank's main competitors?
Direct peers on record are Food Bank of Central & Eastern North Carolina, Gleaners Community Food Bank, St. Louis Area Foodbank, Food Bank of the Rockies, Regional Food Bank of Oklahoma, Capital Area Food Bank (Washington DC) and Second Harvest Food Bank of Greater New Orleans and Acadiana. Broad incumbents are Houston Food Bank and North Texas Food Bank. Feeding America (national network) is listed as an others.
Does Greater Baton Rouge Food Bank have an API?
No public API is recorded for Greater Baton Rouge Food Bank.
What industry is Greater Baton Rouge Food Bank in?
Greater Baton Rouge Food Bank's product category is Food Banking Services. Its primary akta.pro industry code is BPAGAEAA, Food Assistance & Food Banks. Its NAICS code is 62421 and its SIC code is 5141.