Be Leaf
Be Leaf (Beleaf Vegan) is a California-based, bootstrapped plant-based alternative protein manufacturer founded in 2017 that produces over 40 meat, seafood, egg, and jerky SKUs for direct-to-consumer e-commerce and foodservice distribution via Dot Foods and WebstaurantStore.
- Company typePrivate
- Founded2017
- HeadquartersCity Of Industry, United States
- Headcount11–50
- GTM typeB2B and B2C
- OfferingHardware or Manufacturing
What Be Leaf does
Be Leaf (operating as Beleaf Vegan) is a privately held plant-based alternative protein manufacturer founded in 2017 by husband-and-wife founders Jason and Mary, headquartered in City of Industry, California, with cultural and product roots in Taiwan's plant-based food tradition. The company designs and produces a portfolio of over 40 plant-based products spanning meat, seafood, egg, and jerky categories — including soy-free shrimp, bacon, drumsticks with sugar cane bones, hot dogs, eggs, salmon and tuna sashimi, smoked salmon, calamari, scallops, and a five-flavor jerky line — using proprietary formulations built on konjac powder, textured soybean protein, pea starch, cassava starch, and plant-based seasonings designed to replicate the taste, texture, and visual presentation of conventional animal proteins. Beleaf's products are non-GMO, cholesterol-free, and formulated to be allergen-conscious, including a soy-free shrimp variant.
The company operates a dual go-to-market model. A direct-to-consumer e-commerce storefront at beleafvegan.com sells retail-sized SKUs priced from $19.99 to $37.95 with free shipping on orders over $200 within the contiguous 48 states, and a broader foodservice division supplies bulk-packaged versions of the same and additional products to restaurants, hotels, cruise lines, stadium and theme park operators, campus dining, fast casual, and catering operations. Foodservice distribution is executed through direct enterprise sales and via two principal channel partners — Dot Foods (nationwide foodservice redistributor) and WebstaurantStore — supplemented by Walmart marketplace listings for jerky products and DeliveryCold for frozen DTC fulfillment. The company is bootstrapped and family-owned with 11-50 employees, has no disclosed external funding rounds, and operates exclusively within the United States while maintaining product development ties to Taiwan.
Be Leaf firmographics
Firmographics- Name
- Be Leaf
- Legal name
- Beleaf Corporation
- Website
- https://beleafvegan.com
- Company type
- Private
- Founded year
- 2017
- Operating status
- Operating
- Headcount range
- 11–50 employees
- Short description
- Be Leaf (Beleaf Vegan) is a California-based, bootstrapped plant-based alternative protein manufacturer founded in 2017 that produces over 40 meat, seafood, egg, and jerky SKUs for direct-to-consumer e-commerce and foodservice distribution via Dot Foods and WebstaurantStore.
- Ownership category
- akta.pro rank
Be Leaf industry classification
Industry- Product category
- Plant-Based Alternative Proteins
- NAICS
- Food Manufacturing (311), Other Snack Food Manufacturing (311919)
- SIC
- Food And Kindred Products (2000), Miscellaneous Food Preparations & Kindred Products (2090)
- akta.pro primary industry
- Plant-Based Meat Manufacturers (End-to-End Brands) (AFANAKAA)
- akta.pro secondary industries
- Plant-Based & Alternative Proteins (Packaged) (CRADAAAH), Finished Meat-Alternative Prepared Foods (Nuggets, Burgers, Sausages, Ready Meals) (AFANAKAO), Alternative Protein Snacks, Bars & RTD Nutrition Manufacturing (AFAKAGAK)
Keywords
Where Be Leaf is headquartered
LocationHeadquarters
- HQ city
- City Of Industry
- HQ country
- United States
- HQ region
- North America
Offices1 record
Markets served
Be Leaf business model
Business model- GTM type
- B2B and B2C
- Offering type
- Hardware or Manufacturing
- Cost components
- Supply Chain, Operations, Personnel, Marketing or Sales, Technology or R&D, Infrastructure
Revenue model
- Direct-to-Consumer E-commerce: Retail sales of plant-based products through the company's e-commerce website. Consumers purchase products like shrimp, bacon, drumsticks, hot dogs, eggs, and jerky in retail-sized packages with home delivery.
- Foodservice B2B Sales: Bulk sales of plant-based proteins to restaurants, hotels, cruise lines, campus dining, and catering operations. Products sold in large-format foodservice packaging through direct sales and distributor networks.
- Wholesale/Distribution: Products distributed through Dot Foods (major foodservice distributor) and WebstaurantStore. Jerky products fulfilled through Walmart's marketplace and fulfillment network.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Unit Pricing | Pay-as-you-go | Plant-Based Shrimp 7 oz - From $34.95 |
| Unit Pricing | Pay-as-you-go | Plant-Based Bacon 7 oz - From $29.95 |
| Unit Pricing | Pay-as-you-go | Plant-Based Drumsticks 7 oz - Price varies |
| Unit Pricing | Pay-as-you-go | Plant-Based Hot Dog 10 oz - From $32.99 |
| Unit Pricing | Pay-as-you-go | Plant-Based Egg 7 oz - From $37.95 |
| Unit Pricing | Pay-as-you-go | Plant-Based Smoked Salmon 1 lb - $19.99 |
| Unit Pricing | Pay-as-you-go | Plant-Based Jerky 3.5 oz - Price varies |
| Transaction based/ take rate | Multi-year contract | Foodservice Bulk Products - Quote-based pricing |
Go-to-market motion3 records
Distribution channels7 records
Marketing channels7 records
Be Leaf product offering
Product offeringCore offering
Be Leaf (Beleaf Vegan) manufactures and sells plant-based alternative protein products including vegan shrimp, bacon, drumsticks, hot dogs, eggs, salmon, tuna sashimi, smoked salmon, chicken, mutton, pork loin, burger patties, and jerky. The company sells both retail-sized consumer packages through its e-commerce store and bulk foodservice packaging to restaurants, hotels, cruise lines, and campus dining operations through distributors like Dot Foods and WebstaurantStore.
Product overview
Be Leaf (Beleaf Vegan) is a plant-based alternative protein supplier offering a diverse portfolio of over 40 products across retail consumer packaging and foodservice bulk formats. The company specializes in crafting plant-based meat, seafood, egg, and jerky alternatives designed for both household consumers and professional foodservice operations. The retail product line includes individual consumer-sized packages of Plant-Based Shrimp, Bacon, Drumsticks, Hot Dogs, Eggs, Salmon/Tuna Sashimi, Smoked Salmon, Half Chicken, and a five-flavor Jerky collection (Original, Spicy, Thai Hot & Sour, Jalapeno, Wasabi). The foodservice division provides bulk-packaged versions of these same products plus additional specialty items including Nuggets, Breaded Shrimp, Calamari, Scallop, Tuna Paste, Fish Ham, Ribbon Fish, Burger Patty, Mutton, Pork Loin, Steak, Chicken, Ham, and a comprehensive line of Shelf-Stable Soy Proteins (Slice, Strip, Granule, Beef Slice, Chunk). The company operates from Southern California with roots in Taiwan and serves both direct-to-consumer and B2B channels through distribution partners.
Differentiator
Problem solved
Functional benefit
Products and services
- Plant-Based Shrimp A fully cooked, soy-free alternative protein made with 7 clean ingredients (konjac powder, potato extract, cassava starch, paprika, brown sugar, sea salt, seaweed-based vegan seasoning) enriched with Omega-3 DHA, delivering authentic shrimp taste and texture for both household cooking and foodservice kitchens.
- Plant-Based Bacon Crispy, smoky plant-based bacon made entirely from plant-based ingredients, suitable for breakfast sandwiches, burgers, salads, and pasta. Available in 7 oz retail packages and bulk foodservice packaging.
- Plant-Based Drumsticks Plant-based drumsticks featuring a sugar cane 'bone' for an authentic drumstick experience, designed for health-conscious menus, buffet service, catering, and family dinners.
- Plant-Based Hot Dog Flavorful, satisfying plant-based hot dog alternative crafted from high-quality plant-based ingredients, suitable for BBQs, game day, family dinners, stadiums, theme parks, and campus dining.
- Plant-Based Sunny-Side Up Egg Plant-based fried egg alternative delivering the look, taste, and texture of a traditional sunny-side up egg using non-GMO soybean protein, soybean skin, pea fiber, and plant-based ingredients.
- Plant-Based Jerky (Five Flavors) Plant-based jerky made with non-GMO textured soybean protein, available in five flavors (Original, Spicy, Jalapeno, Wasabi, Thai Hot & Sour), delivered through Walmart's marketplace and fulfillment network.
- Plant-Based Salmon Sashimi Plant-based alternative delivering the silky texture and delicate flavor of traditional salmon sashimi for sushi and sashimi applications.
- Plant-Based Tuna Sashimi Plant-based alternative delivering authentic tuna flavor and texture for sushi and sashimi applications.
- Plant-Based Smoked Salmon Rich, smoky plant-based salmon lox with silky texture, suitable for breakfast menus, bagel bars, and charcuterie boards.
- Plant-Based Half Chicken Plant-based chicken alternative designed for home cooking applications, providing a whole-piece chicken substitute.
- Plant-Based Breaded Shrimp (Foodservice) Lightly breaded shrimp alternative with crispy golden exterior and tender plant-based interior, ready to fry or bake from frozen for restaurants and hotel kitchens.
- Plant-Based Nuggets (Foodservice) Crispy plant-based chicken nuggets designed for high-volume foodservice operations, including school cafeterias, fast casual restaurants, and campus dining.
- Plant-Based Seafood Line (Foodservice) Comprehensive plant-based seafood portfolio including calamari, scallops, fish ham, ribbon fish, and tuna paste for foodservice operators seeking seafood alternatives with consistent sizing and bulk packaging.
- Plant-Based Meat Line (Foodservice) Plant-based meat alternatives including burger patty, mutton, pork loin, steak, chicken, and ham in bulk foodservice packaging for restaurants and catering operations.
- Shelf-Stable Soy Protein Line (Foodservice) Shelf-stable soy protein products in multiple formats (slice thin, strip, granule, beef slice thin, chunk, slice 800s) for foodservice kitchens requiring versatile plant-based protein building blocks.
Quantifiable outcome
- 64% of households who buy plant-based meat continue to be repeat buyers
- +1 more outcomes
Companies that use Be Leaf
Customer profileNamed customers6 records
Segments2 records
Ideal customer profiles2 records
Be Leaf technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Feature5 records
Be Leaf partnerships and signals
Strategic signalPartnerships
Ten partnerships are on record, tiered core, flagship and minor.
- Dot FoodscoreStrategic partnership with Dot Foods to expand nationwide distribution. Dot Foods is a major foodservice redistributor carrying Beleaf products including bacon, drumsticks, hot dogs, nuggets, shrimp, breaded shrimp, smoked salmon, salmon sashimi, tuna sashimi, calamari, chicken, ham, egg, tuna paste, scallop, fish ham, ribbon fish, burger patty, mutton, pork loin, and jerky.
- WebstaurantStorecoreProducts distributed through WebstaurantStore, an online restaurant supply distributor serving foodservice operators.
- Carnival Cruise LineflagshipBeleaf products featured on Carnival Cruise Line ships as part of their plant-based menu offerings. Beleaf Sets Sail With Carnival Cruise partnership announced.
- WalmartcoreJerky products (Original, Spicy, Jalapeno, Wasabi, Thai Hot & Sour) fulfilled through Walmart's marketplace and fulfillment network.
- DeliveryColdminorFrozen product delivery partner for Beleaf's direct-to-consumer shipments.
- Mother's MarketminorNatural grocery chain partner featuring Beleaf plant-based products.
- Harmon's GroceryminorRegional grocery chain partner in the Western US featuring Beleaf products.
- Central MarketminorSpecialty grocery retailer partner featuring Beleaf products.
- PETAminorBeleaf Vegan and PETA Join Forces to Advocate for Animal Rights partnership announced on company blog.
- Fish Free FebruaryminorBeleaf Joins Forces with Fish Free February to Champion Ocean Conservation campaign.
Scale indicators5 records
Recent moves6 records
Expansion highlights6 records
Be Leaf competitors and assessment
Company assessmentBroad incumbents
- Gardein: Plant-based meat brand owned by Conagra, offering a broad multi-SKU portfolio across chicken, beef, fish and pork analogs sold through retail and foodservice. Comparable to Beleaf's multi-category approach and similar foodservice-plus-retail go-to-market.
- Morningstar Farms: Long-standing plant-based brand under Kellanova, with broad retail and foodservice presence across burgers, chicken, sausage and meatball formats. Comparable incumbent competing for the same grocery and foodservice accounts Beleaf targets.
- Quorn: Global mycoprotein-based meat alternative brand with extensive retail and foodservice presence (chicken, grounds, sliced deli). Comparable to Beleaf as a multi-SKU incumbent offering meat analog products through similar foodservice and grocery channels.
- Impossible Foods: Well-funded plant-based meat brand (burger, sausage, chicken, dairy) with strong foodservice penetration. Comparable to Beleaf as a broad-line incumbent pushing into the same restaurants, hotels and institutional accounts Beleaf targets.
- Beyond Meat: Public plant-based meat pioneer (burgers, sausages, jerky, chicken). Compares to Beleaf as the dominant broad-line incumbent in the alternative protein category against which Beleaf competes for shelf and foodservice listings.
Emerging players
- New Wave Foods: Early-stage company developing plant-based shrimp alternatives for foodservice. Directly comparable to Beleaf's flagship soy-free shrimp SKU and competing in the same underpenetrated plant-based seafood niche.
Direct peers
- Good Catch Foods: Plant-based seafood brand (tuna, crab cakes, fish fillets, burgers) with both retail and foodservice distribution. Closest direct competitor to Beleaf's plant-based seafood portfolio, competing for the same sushi, brunch and seafood-alternative menu placements.
- Alpha Foods: Plant-based frozen meals, burritos, pizza and nuggets brand sold through retail and foodservice. Comparable independent peer with a similar convenience-format plant-based portfolio competing for grocery and foodservice shelf space.
- Tofurky: Independent plant-based brand focused on tofu-based deli slices, tempeh, burgers and sausages sold through retail and foodservice. Comparable independent peer competing for natural-grocery and foodservice plant-based protein placements.
- Daring Foods: Plant-based chicken brand (whole pieces, tenders, drumsticks) sold through retail and foodservice. Comparable to Beleaf's plant-based drumstick and chicken products, with similar foodservice-channel ambition and retail expansion.
Market position
Weaknesses5 records
Competitive moat4 records
Key risks1 record
Key highlights7 records
Customer concentration
Be Leaf social profiles
Digital presenceBe Leaf financial estimates
Financial estimateRevenue estimate
Valuation estimate
Be Leaf leadership team
Management profileNumber of profiles
Profiles2 records
Be Leaf funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Be Leaf M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Be Leaf
What does Be Leaf do?
Be Leaf (Beleaf Vegan) manufactures and sells plant-based alternative protein products including vegan shrimp, bacon, drumsticks, hot dogs, eggs, salmon, tuna sashimi, smoked salmon, chicken, mutton, pork loin, burger patties, and jerky. The company sells both retail-sized consumer packages through its e-commerce store and bulk foodservice packaging to restaurants, hotels, cruise lines, and campus dining operations through distributors like Dot Foods and WebstaurantStore.
Is Be Leaf a public or private company?
Be Leaf is a private company. It is classified as family owned and is currently operating.
When was Be Leaf founded?
Be Leaf was founded in 2017. It employs 11 to 50 people.
Where is Be Leaf based?
Be Leaf is headquartered in City Of Industry, United States, in the North America region.
How does Be Leaf make money?
Three revenue lines are on record. Direct-to-Consumer E-commerce is the primary driver. The others are foodservice B2B Sales and wholesale/Distribution.
Who are Be Leaf's main competitors?
Broad incumbents on record are Gardein, Morningstar Farms, Quorn, Impossible Foods and Beyond Meat. New Wave Foods is listed as an emerging player. Direct peers are Good Catch Foods, Alpha Foods, Tofurky and Daring Foods.
Does Be Leaf have an API?
No public API is recorded for Be Leaf.
What industry is Be Leaf in?
Be Leaf's product category is Plant-Based Alternative Proteins. Its primary akta.pro industry code is AFANAKAA, Plant-Based Meat Manufacturers (End-to-End Brands), with a secondary code of CRADAAAH, Plant-Based & Alternative Proteins (Packaged). Its NAICS code is 311 and its SIC code is 2000.