Lawrence Equipment
Lawrence Equipment designs, engineers, and manufactures custom automated production systems for tortillas, corn chips, pizza crust, wraps, roti, and chapati, serving food manufacturers from SMB start-ups to Fortune 500 plants across the US, Europe, the Middle East, and Asia.
- Company typePrivate
- Founded1976
- HeadquartersEl Monte, United States
- Headcount251–500
- GTM typeB2B
- OfferingHardware or Manufacturing
What Lawrence Equipment does
Lawrence Equipment designs, engineers, and manufactures custom industrial production systems for flatbread and fried snack products, including tortillas (flour and corn), tortilla chips, pizza crust, wraps, roti, and chapati. Founded in 1976 and incorporated in California in 1981, the company operates three ISO 9000-certified manufacturing facilities located in South El Monte, California; Banning, California; and Sprundel, Netherlands, employing over 300 people. Its product portfolio spans the Legend Series (entry to mid-capacity systems), the Mega Series (high-capacity industrial systems reaching up to 6,000 dozen/hour on the Mega 6-Row Corn line and up to 3,000 lbs/hour on the Mega Tortilla Chip Fryer), and support equipment including the Accuview IV vision inspection system, Hartmann Bagger & Sealer, Werner Pfleiderer divider/rounders, and Diosna industrial mixers. All systems feature One Touch recipe control for repeatable production parameters.
Technically, the equipment relies on PLC-managed feedback loops, servo-actuated mechanical systems, hydraulically driven vacuum head presses, externally heated thermal-fluid fryers with thermal oxidizers, and multi-servo controlled packaging automation. Lawrence Equipment holds more than a dozen patents covering innovations such as quick-change Teflon-coated pressing skins, third-station heated discharge platens, oscillating stack cylinders, and positive positioning turnarounds, and claims the largest installed base of press forming tortilla and wrap lines in the world.
The business model is build-to-order direct sales of capital equipment, with no distributor channel, and lead times ranging from 4 to 22 months depending on customization and backlog. Pricing is quote-based with multi-year contract cadence and financial services available for qualified buyers. Customers range from single-owner start-ups to Fortune 500 mega plants supplying national chains, spanning at least 14 countries including the US, Canada, Mexico, the UK, Ireland, the Middle East, Japan, Russia, China, South Korea, and South Africa. Revenue is generated primarily through hardware sales, supplemented by spare parts, service contracts, and a Rebuilt Lines remanufactured-equipment offering. Marketing is conducted principally through direct sales outreach and participation in major industry trade shows such as TIA, EXPO PACK, SAUDIFOOD, SNACKEX, GULFOOD Manufacturing, and IBA.
Lawrence Equipment firmographics
Firmographics- Name
- Lawrence Equipment
- Legal name
- Lawrence Equipment, Inc.
- Website
- https://lawrenceequipment.com
- Company type
- Private
- Founded year
- 1976
- Operating status
- Operating
- Headcount range
- 251–500 employees
- Short description
- Lawrence Equipment designs, engineers, and manufactures custom automated production systems for tortillas, corn chips, pizza crust, wraps, roti, and chapati, serving food manufacturers from SMB start-ups to Fortune 500 plants across the US, Europe, the Middle East, and Asia.
- Ownership category
- akta.pro rank
Where Lawrence Equipment is headquartered
LocationHeadquarters
- HQ city
- El Monte
- HQ country
- United States
- HQ region
- North America
Offices3 records
Markets served
Lawrence Equipment business model
Business model- GTM type
- B2B
- Offering type
- Hardware or Manufacturing
- Cost components
- Supply Chain, Personnel, Operations, Technology or R&D, Marketing or Sales, Infrastructure
Revenue model
- Industrial Food Processing Equipment Sales: Manufactures and sells complete production systems for flat bread and tortilla manufacturing including sheeters, ovens, fryers, proofers, inspection systems, and packaging equipment. Equipment is built to order with lead times of 4-22 months. Financial services available for qualified buyers.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Other | Multi-year contract | Custom equipment manufacturing |
Go-to-market motion1 record
Distribution channels1 record
Marketing channels1 record
Lawrence Equipment product offering
Product offeringCore offering
Lawrence Equipment designs, engineers, and manufactures industrial production systems for flat bread and fried snack processing. The portfolio spans tortilla chip fryers, corn tortilla systems, chapati/roti lines, flour tortilla and wrap systems, pizza crust systems, and supporting equipment such as mixers, divider-rounders, vision inspection, and bagging machines. Equipment is custom-manufactured to order with lead times of 4–22 months.
Product overview
Lawrence Equipment manufactures comprehensive production systems for flatbread and fried snack processing. The product portfolio consists of three main equipment lines: Legend Series (entry to mid-range capacity), Mega Series (high-capacity industrial systems), and Support Equipment. The core systems include: (1) Tortilla Chip Fryer Systems (Legend and Mega models ranging 600-3,000 lbs/Hour), (2) Corn Tortilla Systems (2-Row to 6-Row configurations producing 2,000-6,000 dz/Hour), (3) Chapati and Roti Lines (Legend 33/42 and Mega 52/60 systems), (4) Pizza Crust Systems (Legend 42 and Mega 52 OP/AL configurations), and (5) Support Equipment including Divider Rounders, Accuview Inspection Systems, Hartmann Baggers, and Diosna Mixers. All systems feature One Touch recipe control for repeatable production parameters.
Differentiator
Problem solved
Functional benefit
Brands
- Mega Series: High-capacity industrial equipment systems including Mega Tortilla Chip Fryer, Mega Corn 6-Row System, Mega 52 and Mega 60 OP/AL Systems for tortillas and pizza production.
- Legend Series
- Accuview
- Lawrence/Werner TWS Series
- Lawrence/Hartmann Bagger
Products and services
- Legend Tortilla Chip Fryer System Externally heated tortilla chip fryer available in 4-Row (up to 600 lbs/Hour) and 8-Row (up to 1,500 lbs/Hour) configurations with PLC recipe-driven operation and variable speed A/C inverter drives. Sold to food processors manufacturing tortilla chips.
- Mega Tortilla Chip Fryer System High-capacity externally heated tortilla chip fryer available as Model 48-19 12-Row (up to 2,250 lbs/Hour) and Model 60-18 14-Row (up to 3,000 lbs/Hour) with thermal fluid heat exchange, clean-in-place, and thermal oxidizer systems. Sold to high-volume snack producers.
- Mega Automatic Home Cut Tortilla Chip System Automated home-cut tortilla chip production system with pre-sheeter and lift platform for continuous processing. Designed for snack manufacturers producing irregular-cut tortilla chips.
- Legend 33 OP/AL System Overhead Proofer and Automatic Loader for pressed flour tortillas, wraps, chapati, and roti with a 33x33 inch platen, hydraulic actuation, One Touch Control, and servo indexing counter stacker. Capacities up to 1,800 dz/Hour.
- Legend 42 OP/AL System Overhead Proofer and Automatic Loader for pressed flour tortillas, wraps, chapati, and roti with a 42x42 inch platen in Single, Twin In-line, and Double Drop configurations, with One Touch Control.
- Mega 52 OP/AL System High-capacity Overhead Proofer and Automatic Loader for pressed flour tortillas, wraps, chapati, and roti with a 52x52 inch platen, capacities up to 3,200 dz/Hour, hydraulic vacuum head press, and One Touch recipe control.
- Mega 60 OP/AL System High-capacity Overhead Proofer and Automatic Loader for pressed flour tortillas, wraps, chapati, and roti with a 60x60 inch platen, capacities up to 3,300 dz/Hour, patented continuous platen cover reel system, and double loader capability.
- Legend 42 OP/AL System for Pizza Overhead Proofer and Automatic Loader configured for thin-crust pizza production with vacuum head press. Single capacities up to 2,250 dz/Hour, with Twin In-line configurations doubling throughput.
- Mega 52 OP/AL System for Pizza High-capacity Overhead Proofer and Automatic Loader for thin and medium crust pizza with capacities up to 25,000 pizzas per hour, complete recipe control across all process parameters, and One Touch Control system.
- Legend 2-Row Corn Tortilla System Corn tortilla production system with 10 inch diameter masa sheeter and three-pass baking/toasting oven producing up to 2,000 dozen table corn tortillas per hour for table tortillas, tortilla chips, tostadas, and taco shells.
- Legend 4-Row Corn Tortilla System Corn tortilla production system with 14 inch diameter sheeter rollers and three-pass baking/toasting oven producing 4 rows up to 4,000 dz/Hour for table tortillas, tortilla chips, tostadas, and taco shells.
- Mega 6-Row Corn Tortilla System High-capacity corn tortilla production system with 14 inch diameter sheeter, three-pass baking/toasting oven, 6 rows up to 6,000 dz/Hour, and PLC-managed feedback loop for optimal masa feed control.
- Werner TWS Divider Rounder Werner Pfleiderer TWS Series fully automatic divider/rounder with 3 to 12 pocket heads operating up to 55 strokes/minute without oil use. Handles stiff to soft dough varieties for bakeries and flatbread plants.
- Accuview Inspection System Automated visual quality control system with Green/Yellow/Red sorting for diameter, flat edges, holes, overlaps, lacey edges, and toast points. Processes up to 8 lanes and 200 tortillas/minute per lane in a 4.5-foot footprint.
- Hartmann Bagger & Sealer Multi-servo automatic bagging machine for flatbreads into pre-fabricated plastic bags from 5 to 14 inch diameters at up to 60 bags per minute, with Allen Bradley Compact Logix HMI, alphanumeric recipe library, and under-5-second bag magazine changes.
- Diosna 240 AF Mixer Industrial dough mixer offered as part of Lawrence Equipment's flatbread production line solutions.
- Diosna 240 E Mixer Industrial dough mixer offered as part of Lawrence Equipment's flatbread production line solutions.
Quantifiable outcome
- Up to 6,000 dz/Hour production capacity (Mega 6-Row Corn Tortilla System)
- +3 more outcomes
Companies that use Lawrence Equipment
Customer profileNamed customers2 records
Segments3 records
Ideal customer profiles2 records
Lawrence Equipment technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Feature9 records
Lawrence Equipment partnerships and signals
Strategic signalScale indicators6 records
Recent moves6 records
Expansion highlights7 records
Lawrence Equipment competitors and assessment
Company assessmentMarket position
Competitive moat5 records
Key risks6 records
Key highlights6 records
Customer concentration
Lawrence Equipment social profiles
Digital presenceLawrence Equipment compliance and trust
Trust signalCompliance1 record
Lawrence Equipment financial estimates
Financial estimateRevenue estimate
Valuation estimate
Lawrence Equipment leadership team
Management profileNumber of profiles
Lawrence Equipment funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Lawrence Equipment M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Lawrence Equipment
What does Lawrence Equipment do?
Lawrence Equipment designs, engineers, and manufactures industrial production systems for flat bread and fried snack processing. The portfolio spans tortilla chip fryers, corn tortilla systems, chapati/roti lines, flour tortilla and wrap systems, pizza crust systems, and supporting equipment such as mixers, divider-rounders, vision inspection, and bagging machines. Equipment is custom-manufactured to order with lead times of 4–22 months.
Is Lawrence Equipment a public or private company?
Lawrence Equipment is a private company. It is classified as founder individual operated bootstrapped and is currently operating.
When was Lawrence Equipment founded?
Lawrence Equipment was founded in 1976. It employs 251 to 500 people.
Where is Lawrence Equipment based?
Lawrence Equipment is headquartered in El Monte, United States, in the North America region.
How does Lawrence Equipment make money?
One revenue line is on record: industrial Food Processing Equipment Sales.
Does Lawrence Equipment have an API?
No public API is recorded for Lawrence Equipment.