Mässrestauranger
Mässrestauranger is a privately held Swedish restaurant chain founded in 2012 in Älvsjö, operating restaurants, banquet halls, and event catering services with 51-100 employees and co-owned by founders Karin and Kerstin Johansson.
- Company typePrivate
- Founded2012
- HeadquartersÄlvsjö, Sweden
- Headcount51–100
- GTM typeB2B and B2C
- OfferingServices
What Mässrestauranger does
Mässrestauranger is a privately held Swedish restaurant chain headquartered in Älvsjö, Sweden, founded in 2012 and co-owned by founders Karin Johansson and Kerstin Johansson. Per available firmographic data, the company operates a chain of restaurants serving a variety of food and provides banquet hall and catering services for events, with a current headcount of 51-100 employees.
The business model appears to rest on three revenue lines: counter/dine-in restaurant food service, banquet hall rental, and event catering. Ownership is concentrated in the two founding Johanssons, indicating a closely held, family-owned structure. No further data on pricing, customer mix, technology stack, marketing channels, or distribution channels is available in the input; the company website (massrestauranger.se) was inaccessible during data collection and returned only a loading/verification page.
Beyond the Älvsjö base, no geographic footprint, subsidiary, franchise, or international presence is documented. No funding rounds, M&A activity, partnerships, certifications, awards, patents, or digital/technology signals are present in the input. The company appears to operate as a small, traditional, locally focused hospitality business with limited public disclosure, and any investment-relevant inferences about technology, customer concentration, or growth should be treated as low-confidence given the absence of supporting data.
Mässrestauranger firmographics
Firmographics- Name
- Mässrestauranger
- Website
- https://massrestauranger.se
- Company type
- Private
- Founded year
- 2012
- Headcount range
- 51–100 employees
- Short description
- Mässrestauranger is a privately held Swedish restaurant chain founded in 2012 in Älvsjö, operating restaurants, banquet halls, and event catering services with 51-100 employees and co-owned by founders Karin and Kerstin Johansson.
- Ownership category
- akta.pro rank
Mässrestauranger industry classification
Industry- Product category
- Restaurant & Catering Services
- NAICS
- Restaurants and Other Eating Places (72251), Caterers (722320), Caterers (72232)
- SIC
- Retail-Eating & Drinking Places (5810), Retail-Eating Places (5812)
- akta.pro primary industry
- VIP, Executive Dining & Hospitality Suites Catering (THAHAKAI)
- akta.pro secondary industries
- Hotel & Resort Banqueting (In-House Catering) (THAHAKAC), Wedding & Social Event Catering (THAHAKAE)
Keywords
Where Mässrestauranger is headquartered
LocationHeadquarters
- HQ city
- Älvsjö
- HQ country
- Sweden
- HQ region
- Europe
Markets served
Mässrestauranger business model
Business model- GTM type
- B2B and B2C
- Offering type
- Services
- Cost components
- Personnel, Supply Chain, Operations, Marketing or Sales
Mässrestauranger product offering
Product offeringCore offering
Mässrestauranger is a Sweden-based chain of restaurants that serves a variety of food to individual diners. In parallel, the company operates banquet halls and provides catering services for events such as corporate functions, private parties, and other gatherings. Its operations are based in Älvsjö with 51–100 employees and were founded in 2012.
Differentiator
Problem solved
Functional benefit
Products and services
- Restaurant Dining Service Restaurant service offering a variety of food to individual diners at the company's locations in Sweden.
- Banquet Hall Service Banquet hall venue service for events such as corporate functions, private parties, weddings, and other gatherings.
- Event Catering Service Catering service providing food for events, complementing the company's banquet hall and restaurant offerings for event hosts.
Companies that use Mässrestauranger
Customer profileIdeal customer profiles2 records
Mässrestauranger technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Mässrestauranger competitors and assessment
Company assessmentDirect peers
- Nordrest: Nordrest is a Swedish restaurant and catering operator that runs venue-based restaurants and event catering across Scandinavia. It is the closest direct peer to Mässrestauranger given its similar model of operating F&B outlets inside major venues and providing banquet/event services.
Broad incumbents
- Sodexo: Sodexo is a global food services and facilities management company operating in 50+ countries, including venue concessions, corporate catering, and event hospitality. It competes with Mässrestauranger for venue and event catering contracts but at significantly broader scale.
- Compass Group: Compass Group is one of the world's largest contract food services companies, providing catering and hospitality services across offices, venues, sports, and events. Its scale and contract capabilities make it a relevant incumbent competitor in the venue catering space.
- Aramark: Aramark is a major global provider of food, facilities, and uniform services, with a strong presence in sports, entertainment, and convention venue F&B. It overlaps with Mässrestauranger's venue-based hospitality and event catering model.
- ISS A/S: ISS is a Danish-headquartered facility services company operating across the Nordics and globally, including food service and catering at workplaces, venues, and events. It is a relevant incumbent for facility-integrated food services contracts in the same geography.
- SSP (Select Service Partner): SSP is a leading operator of food and beverage outlets in travel and venue locations such as airports, train stations, and convention centers. Its venue F&B concession model is highly comparable to Mässrestauranger's exhibition venue restaurant operations.
- Avolta (formerly Autogrill): Avolta is a global travel retail and F&B company operating restaurants and bars at airports, motorways, exhibition centers, and other high-traffic venues. Its venue-based restaurant model parallels Mässrestauranger's exhibition center positioning.
Regional players
- Fazer Food Services: Fazer is a Finnish/Nordic food company with a significant Food Services division operating restaurants, cafés, and catering across the Nordics, including in Sweden. It competes in the same regional market and product categories as Mässrestauranger.
Others
- Menigo: Menigo is one of Sweden's largest foodservice distributors, supplying restaurants, catering operators, and public-sector kitchens. It is an enabling partner/supplier to Mässrestauranger rather than a direct competitor, but operates in the same Swedish foodservice ecosystem.
- Martin & Servera: Martin & Servera is a leading Swedish foodservice group providing products, services, and digital tools to restaurants, catering operators, and commercial kitchens. It is an ecosystem participant and supplier relevant to Mässrestauranger's supply chain.
Market position
Strengths4 records
Weaknesses4 records
Key risks5 records
Key highlights5 records
Customer concentration
Mässrestauranger social profiles
Digital presenceMässrestauranger financial estimates
Financial estimateRevenue estimate
Valuation estimate
Mässrestauranger leadership team
Management profileNumber of profiles
Profiles2 records
Mässrestauranger funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Mässrestauranger M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Mässrestauranger
What does Mässrestauranger do?
Mässrestauranger is a Sweden-based chain of restaurants that serves a variety of food to individual diners. In parallel, the company operates banquet halls and provides catering services for events such as corporate functions, private parties, and other gatherings. Its operations are based in Älvsjö with 51–100 employees and were founded in 2012.
When was Mässrestauranger founded?
Mässrestauranger was founded in 2012. It employs 51 to 100 people.
Where is Mässrestauranger based?
Mässrestauranger is headquartered in Älvsjö, Sweden, in the Europe region.
Who are Mässrestauranger's main competitors?
Nordrest is listed as a direct peer. Broad incumbents are Sodexo, Compass Group, Aramark, ISS A/S, SSP (Select Service Partner) and Avolta (formerly Autogrill). Fazer Food Services is listed as a regional player. Others are Menigo and Martin & Servera.
Does Mässrestauranger have an API?
No public API is recorded for Mässrestauranger.
What industry is Mässrestauranger in?
Mässrestauranger's product category is Restaurant & Catering Services. Its primary akta.pro industry code is THAHAKAI, VIP, Executive Dining & Hospitality Suites Catering, with a secondary code of THAHAKAC, Hotel & Resort Banqueting (In-House Catering). Its NAICS code is 72251 and its SIC code is 5810.