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Tom and Chee

Full company profile

uuid000gfbz

Namestring
Tom and Chee
Legal namestring
TCWW, LLC
Websiteurl
tomandchee.com
Company typeenum
Private
Founded yearint
2009
Descriptiontext

Tom and Chee is a fast-casual restaurant franchise founded in 2009 in Cincinnati, Ohio, by Trew Quackenbush and Corey Ward, specializing in handcrafted grilled cheese sandwiches, homemade soups, fresh salads, and signature grilled cheese donuts branded as 'Sweet Cheets.' The brand gained national recognition following its 2013 appearance on ABC's Shark Tank, which generated more than 25,000 franchise inquiries, and was subsequently named by Forbes as one of the 10 best businesses to emerge from the show. After early rapid expansion to 35 units led to operational failures, the company was acquired in September 2017 by GSR Brands (the parent company of Gold Star Chili, which operates 70+ locations across three states), and now operates approximately 7 franchised and company-owned locations across Ohio, Kentucky, Georgia, Texas, and Oklahoma, with additional units in development.

The underlying technology stack is operational rather than digital: under GSR Brands, the kitchen was retooled from steam shell grills to high-speed ovens, reducing sandwich cook times from approximately 4 minutes to 50 seconds, while the menu was streamlined by 60% and the restaurant footprint was right-sized to approximately 1,400–1,800 square feet with 22+ seats in the new '&Crafted' prototype. No mobile app, proprietary software platform, or AI capability is referenced in the source material — the digital surface is limited to online ordering for pickup and delivery, a basic email eClub, and standard social media channels.

Revenue is generated through two streams: direct-to-consumer food sales at restaurant locations (including catering and online ordering) and franchise economics consisting of a $30,000 initial franchise fee, a 5% ongoing royalty, and a 1.5% marketing/brand-building fee over a 20-year franchise agreement term. Total franchise investment ranges from $302,700 to $456,000, with cash liquidity requirements of $125,000 and net worth requirements of $300,000. The customer base spans individual consumers seeking elevated comfort food (including dietary accommodations such as gluten-free bread, vegan cheese, and vegan/vegetarian soups) and prospective franchisees — frequently first-time restaurant operators attracted by the brand's media profile, the GSR Brands support infrastructure, and a comparatively low entry investment for the fast-casual category.

Short descriptiontext

Tom and Chee is a Cincinnati-based fast-casual restaurant franchise specializing in handcrafted grilled cheese sandwiches, soups, salads, and signature grilled donuts, operating approximately 7 locations across five U.S. states under GSR Brands ownership.

Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
501–1,000
akta.pro rankint
HeadquartersCincinnati, United States
HQ citystring
Cincinnati
HQ countrystring
United States
HQ regionstring
North America
Markets served

Serves global market

Offices4 records

Each record includes

City, Country, Type, Description, Source

Keyword5 values
fast casual restaurants, grilled cheese sandwiches, restaurant franchise, comfort food catering, handcrafted melts
Industry1 code
1Family-Style Restaurants
CodeTHAFACACPrimaryYes
NAICS code1 code
  • Limited-Service Restaurants722513
Product category
Fast Casual Restaurants
GTM motion2 records

Each record includes

Type, Description, Source

Revenue model2 records
1Restaurant Sales (Direct-to-Consumer)
TypeTransaction Fee
Description

Tom & Chee generates revenue through direct food sales at restaurant locations to individual consumers. Customers purchase handcrafted melts, soups, salads, grilled cheese donuts, and beverages at individual locations. The company also offers catering services for events and gatherings. Online ordering is available for pickup and delivery.

tomandchee.com
2Franchise Fees and Royalties
TypeLicensing Royalties
Description

Tom & Chee earns revenue from franchisees through an initial franchise fee (one-time) and ongoing royalty fees (5% of sales) plus a marketing/brand building fee (1.5%). Franchisees pay for the right to use the Tom & Chee brand, operating model, training, and ongoing support.

franchise.tomandchee.com
Marketing channels7 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels4 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components6 values
Operations, Personnel, Supply Chain, Infrastructure, Marketing or Sales, Technology or R&D
Pricing details4 tiers
1Initial franchise fee for first location
ModelOne time/ perpetual licenseBilling cadenceMulti-year contract
Notes

Initial franchise fee of $30,000 for the first location. This covers market analysis, lease negotiations, value engineering buildout, initial training, and marketing support.

franchise.tomandchee.com
2Total investment range
ModelUnit PricingBilling cadenceMulti-year contract
Notes

Total cost to invest ranges from $302,700 to $456,000. This includes franchise fee, buildout, equipment, signage, licensing/permits, and opening inventory.

franchise.tomandchee.com
3Ongoing royalty and marketing fees
ModelTransaction based/ take rateBilling cadenceMonthly
Notes

Ongoing royalty fee of 5% of sales. Marketing/brand building fee of 1.5% of sales. Franchise agreement term is 20 years.

franchise.tomandchee.com
4Franchisee financial requirements
ModelOtherBilling cadenceMulti-year contract
Notes

Cash liquidity required: $125,000. Net worth required: $300,000.

franchise.tomandchee.com
GTM typeB2C
B2C
Offering typeServices
Services
Core offering1 text field

Tom & Chee is a fast-casual restaurant concept specializing in handcrafted grilled cheese melts, homemade soups, fresh salads, and its signature Sweet Cheets (grilled glazed donuts with cheese and sweet toppings). The brand operates dine-in, carryout, delivery, catering, and franchised locations across multiple U.S. states.

Differentiator
Functional benefit
Problem solved
Quantifiable outcome1 of 5 values shown
  • Cook time reduced from ~4 minutes to 50 seconds per sandwich through high-speed oven technology
+4 more records
Product overview1 text field

Tom & Chee is a fast-casual restaurant chain offering handcrafted melts (gourmet grilled cheese sandwiches), homemade soups, fresh salads, and their signature Grilled Cheese Donuts (Sweet Cheets). The company operates on a Pick 2 model allowing customers to combine items. The menu has been streamlined since GSR Brands acquired the company in 2017, reducing the original menu by 60% and focusing on their core competencies: melts, soups, and salads. The brand is known for unique comfort food combinations and has gained national recognition through appearances on Shark Tank and other media outlets. Tom & Chee also offers catering services for events and gatherings.

Product and service11 records
1Handcrafted Melts
CategoryCore menu item
Description

Signature grilled cheese sandwiches with various fillings including cheese, bacon, chicken, vegetables, and specialty ingredients. Offerings include The Bacon Mac & Chee Melt, Crunchy Garlic Chicken, Kickin' Chicken, Chicken Bacon Ranch, Asiago Chicken Club, Pesto & Turkey, and Heavenly BBQ Chicken. Sold at restaurant locations to dine-in and takeout customers.

2Homemade Soups
CategoryCore menu item
Description

Classic Tomato Soup and Creamy Tomato Basil Soup served alongside melts, with vegan/vegetarian soup options also offered to guests with dietary restrictions.

3Fresh Salads
CategoryCore menu item
Description

Fresh garden and composed salads including Green Goat Salad (mixed greens, goat cheese, chicken, dried cranberries, almonds, balsamic vinaigrette), Garden Grilled Cheese Salad (topped with bacon and grilled cheese croutons), and Apple Pecan Chicken Salad.

4Grilled Cheese Donut (Sweet Cheets)
CategorySignature menu item
Description

Unique grilled glazed donuts with cheese and toppings, including the famous Grilled Chee Donut (grilled glazed donut and mild cheddar cheese) and S'more Donut (grilled glazed donut, graham cracker, chocolate pieces and marshmallow mascarpone). Named one of the 'Best Sandwiches in America' by The Today Show.

5Pick 2 Combo Meals
CategoryCombo meal offering
Description

Combination meal option allowing customers to pair two items from the menu, typically combining a melt with soup or salad.

6Soups & Mac
CategoryCore menu item
Description

Macaroni and cheese dishes, including the Bacon Mac & Chee Melt which features cheddar, mozzarella, bacon, and homemade mac & cheese.

7Grate Sides and Extras
CategoryAdd-on menu item
Description

Side items and extras including potato salad, kettle chips, and other accompaniments to complement melts and soups.

8Kid's Meal
CategoryAdd-on menu item
Description

Child-friendly meal options sized appropriately for younger guests.

9Drinks
CategoryAdd-on menu item
Description

Beverage offerings including Coca-Cola products (currently serving Coca-Cola beverages after switching back from Pepsi).

10Catering
CategoryCatering service
Description

Catering services for events offering box lunches, heaping platters of melts, and group meal options for gatherings. Available through the company website for pickup or delivery at participating locations.

11Tom & Chee Franchise Opportunity
CategoryFranchise offering
Description

Franchise program for entrepreneurs seeking to own and operate Tom & Chee restaurant locations, including the right to use the Tom & Chee brand, operating model, training, and ongoing support. Initial franchise fee of $30,000 for the first location; total investment range of $302,700–$456,000; ongoing royalty fee 5% and marketing/brand building fee 1.5% of sales; 20-year franchise agreement term; cash liquidity requirement $125,000 and net worth requirement $300,000.

Scale indicator6 records

Each record includes

Type, Value, Description, Source

Partnership1 partner
1GSR Brands (Gold Star Chili)
Strategic tierCoreTypeStrategic or Co-development PartnerAnnounced on2017-09-01
Description

GSR Brands, the parent company of Gold Star Chili (70+ locations across three states with over 50 years of experience), acquired Tom & Chee assets in September 2017. At the time of acquisition, Tom & Chee had 23 locations. GSR Brands provides Tom & Chee with infrastructure, franchise support systems, operational expertise, capital, and a new restaurant prototype design. GSR CEO Roger David serves as the leader overseeing the Tom & Chee brand relaunch and expansion.

franchise.tomandchee.com
Recent move11 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight5 records

Each record includes

Type, Description

Peers10 records
TypeBroad incumbent
Description

National sandwich franchise with broad geographic reach. Comparable on franchise model and sandwich category competition.

TypeRegional player
Description

Franchise sandwich chain with strong regional concentration. Comparable on franchise model and toasted-sandwich menu, though largely East Coast-focused.

TypeBroad incumbent
Description

Franchise sandwich concept with customizable made-to-order menu. Comparable on fast-casual sandwich positioning and franchise model.

4The Melt
TypeDirect peer
Description

Fast-casual chain purpose-built around grilled cheese sandwiches and soups. Closest direct comparable to Tom & Chee in menu positioning and target diner.

TypeDirect peer
Description

Fast-casual grilled cheese and melt concept with multiple locations. Directly overlaps Tom & Chee on product, format, and price point.

6American Grilled Cheese Kitchen
TypeDirect peer
Description

Restaurant concept focused exclusively on elevated grilled cheese offerings. Comparable menu positioning and casual-dining experience.

TypeBroad incumbent
Description

Established fast-casual sandwich chain with similar toasted-sandwich menu and franchise-adjacent growth. Operates at significantly larger scale than Tom & Chee.

TypeBroad incumbent
Description

National fast-casual chain combining soups, sandwiches, and salads. Overlaps with Tom & Chee's core menu and target diner, but operates at vastly greater scale.

TypeBroad incumbent
Description

National franchise sandwich chain with aggressive unit growth and similar franchise-fee economics. Comparable on franchise model and sandwich category.

TypeBroad incumbent
Description

Multi-unit franchise sandwich chain. Comparable on franchise-driven growth, unit economics, and sandwich positioning.

Market position
Strengths4 records

Each record includes

Headline, Details, Source

Weaknesses4 records

Each record includes

Headline, Details, Source

Competitive moat5 records

Each record includes

Type, Details

Key risks5 records

Each record includes

Headline, Details, Source

Key highlights6 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Named customers5 records

Each record includes

Name, Industry, Type, Use case, Source, UUID

Segment2 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile2 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

AI maturity
App detail

Has app

Feature3 records

Each record includes

Title, Differentiator, Description, Source

Core technology
Revenue estimate
Valuation estimate
Number of profiles
Profiles2 records

Each record includes

Name, Designation, Designation category, Overview, Profile commentary, Source

No data
Compliance4 records

Each record includes

Name, Class, Description

Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Tom and Chee

Fast Casual Restaurantstomandchee.com

Tom and Chee is a Cincinnati-based fast-casual restaurant franchise specializing in handcrafted grilled cheese sandwiches, soups, salads, and signature grilled donuts, operating approximately 7 locations across five U.S. states under GSR Brands ownership.

What Tom and Chee does

Tom and Chee is a fast-casual restaurant franchise founded in 2009 in Cincinnati, Ohio, by Trew Quackenbush and Corey Ward, specializing in handcrafted grilled cheese sandwiches, homemade soups, fresh salads, and signature grilled cheese donuts branded as 'Sweet Cheets.' The brand gained national recognition following its 2013 appearance on ABC's Shark Tank, which generated more than 25,000 franchise inquiries, and was subsequently named by Forbes as one of the 10 best businesses to emerge from the show. After early rapid expansion to 35 units led to operational failures, the company was acquired in September 2017 by GSR Brands (the parent company of Gold Star Chili, which operates 70+ locations across three states), and now operates approximately 7 franchised and company-owned locations across Ohio, Kentucky, Georgia, Texas, and Oklahoma, with additional units in development.

The underlying technology stack is operational rather than digital: under GSR Brands, the kitchen was retooled from steam shell grills to high-speed ovens, reducing sandwich cook times from approximately 4 minutes to 50 seconds, while the menu was streamlined by 60% and the restaurant footprint was right-sized to approximately 1,400–1,800 square feet with 22+ seats in the new '&Crafted' prototype. No mobile app, proprietary software platform, or AI capability is referenced in the source material — the digital surface is limited to online ordering for pickup and delivery, a basic email eClub, and standard social media channels.

Revenue is generated through two streams: direct-to-consumer food sales at restaurant locations (including catering and online ordering) and franchise economics consisting of a $30,000 initial franchise fee, a 5% ongoing royalty, and a 1.5% marketing/brand-building fee over a 20-year franchise agreement term. Total franchise investment ranges from $302,700 to $456,000, with cash liquidity requirements of $125,000 and net worth requirements of $300,000. The customer base spans individual consumers seeking elevated comfort food (including dietary accommodations such as gluten-free bread, vegan cheese, and vegan/vegetarian soups) and prospective franchisees — frequently first-time restaurant operators attracted by the brand's media profile, the GSR Brands support infrastructure, and a comparatively low entry investment for the fast-casual category.

Tom and Chee firmographics

Firmographics
Name
Tom and Chee
Legal name
TCWW, LLC
Website
https://tomandchee.com
Company type
Private
Founded year
2009
Operating status
Operating
Headcount range
501–1,000 employees
Short description
Tom and Chee is a Cincinnati-based fast-casual restaurant franchise specializing in handcrafted grilled cheese sandwiches, soups, salads, and signature grilled donuts, operating approximately 7 locations across five U.S. states under GSR Brands ownership.
Ownership category
akta.pro rank

Tom and Chee industry classification

Industry
Product category
Fast Casual Restaurants
NAICS
Limited-Service Restaurants (722513)
akta.pro primary industry
Family-Style Restaurants (THAFACAC)

Keywords

  • Fast casual restaurants
  • Grilled cheese sandwiches
  • Restaurant franchise
  • Comfort food catering
  • Handcrafted melts

Where Tom and Chee is headquartered

Location

Headquarters

HQ city
Cincinnati
HQ country
United States
HQ region
North America

Offices4 records

Markets served

Tom and Chee business model

Business model
GTM type
B2C
Offering type
Services
Cost components
Operations, Personnel, Supply Chain, Infrastructure, Marketing or Sales, Technology or R&D

Revenue model

  1. Restaurant Sales (Direct-to-Consumer): Tom & Chee generates revenue through direct food sales at restaurant locations to individual consumers. Customers purchase handcrafted melts, soups, salads, grilled cheese donuts, and beverages at individual locations. The company also offers catering services for events and gatherings. Online ordering is available for pickup and delivery.
  2. Franchise Fees and Royalties: Tom & Chee earns revenue from franchisees through an initial franchise fee (one-time) and ongoing royalty fees (5% of sales) plus a marketing/brand building fee (1.5%). Franchisees pay for the right to use the Tom & Chee brand, operating model, training, and ongoing support.

Pricing tiers

ModelBillingPrice
One time/ perpetual licenseMulti-year contractInitial franchise fee for first location
Unit PricingMulti-year contractTotal investment range
Transaction based/ take rateMonthlyOngoing royalty and marketing fees
OtherMulti-year contractFranchisee financial requirements

Go-to-market motion2 records

Distribution channels4 records

Marketing channels7 records

Tom and Chee product offering

Product offering

Core offering

Tom & Chee is a fast-casual restaurant concept specializing in handcrafted grilled cheese melts, homemade soups, fresh salads, and its signature Sweet Cheets (grilled glazed donuts with cheese and sweet toppings). The brand operates dine-in, carryout, delivery, catering, and franchised locations across multiple U.S. states.

Product overview

Tom & Chee is a fast-casual restaurant chain offering handcrafted melts (gourmet grilled cheese sandwiches), homemade soups, fresh salads, and their signature Grilled Cheese Donuts (Sweet Cheets). The company operates on a Pick 2 model allowing customers to combine items. The menu has been streamlined since GSR Brands acquired the company in 2017, reducing the original menu by 60% and focusing on their core competencies: melts, soups, and salads. The brand is known for unique comfort food combinations and has gained national recognition through appearances on Shark Tank and other media outlets. Tom & Chee also offers catering services for events and gatherings.

Differentiator

Problem solved

Functional benefit

Products and services

  • Handcrafted Melts Signature grilled cheese sandwiches with various fillings including cheese, bacon, chicken, vegetables, and specialty ingredients. Offerings include The Bacon Mac & Chee Melt, Crunchy Garlic Chicken, Kickin' Chicken, Chicken Bacon Ranch, Asiago Chicken Club, Pesto & Turkey, and Heavenly BBQ Chicken. Sold at restaurant locations to dine-in and takeout customers.
  • Homemade Soups Classic Tomato Soup and Creamy Tomato Basil Soup served alongside melts, with vegan/vegetarian soup options also offered to guests with dietary restrictions.
  • Fresh Salads Fresh garden and composed salads including Green Goat Salad (mixed greens, goat cheese, chicken, dried cranberries, almonds, balsamic vinaigrette), Garden Grilled Cheese Salad (topped with bacon and grilled cheese croutons), and Apple Pecan Chicken Salad.
  • Grilled Cheese Donut (Sweet Cheets) Unique grilled glazed donuts with cheese and toppings, including the famous Grilled Chee Donut (grilled glazed donut and mild cheddar cheese) and S'more Donut (grilled glazed donut, graham cracker, chocolate pieces and marshmallow mascarpone). Named one of the 'Best Sandwiches in America' by The Today Show.
  • Pick 2 Combo Meals Combination meal option allowing customers to pair two items from the menu, typically combining a melt with soup or salad.
  • Soups & Mac Macaroni and cheese dishes, including the Bacon Mac & Chee Melt which features cheddar, mozzarella, bacon, and homemade mac & cheese.
  • Grate Sides and Extras Side items and extras including potato salad, kettle chips, and other accompaniments to complement melts and soups.
  • Kid's Meal Child-friendly meal options sized appropriately for younger guests.
  • Drinks Beverage offerings including Coca-Cola products (currently serving Coca-Cola beverages after switching back from Pepsi).
  • Catering Catering services for events offering box lunches, heaping platters of melts, and group meal options for gatherings. Available through the company website for pickup or delivery at participating locations.
  • Tom & Chee Franchise Opportunity Franchise program for entrepreneurs seeking to own and operate Tom & Chee restaurant locations, including the right to use the Tom & Chee brand, operating model, training, and ongoing support. Initial franchise fee of $30,000 for the first location; total investment range of $302,700–$456,000; ongoing royalty fee 5% and marketing/brand building fee 1.5% of sales; 20-year franchise agreement term; cash liquidity requirement $125,000 and net worth requirement $300,000.

Quantifiable outcome

  • Cook time reduced from ~4 minutes to 50 seconds per sandwich through high-speed oven technology
  • +4 more outcomes

Companies that use Tom and Chee

Customer profile

Named customers5 records

Segments2 records

Ideal customer profiles2 records

Tom and Chee technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Feature3 records

Tom and Chee partnerships and signals

Strategic signal

Partnerships

One partnership is on record.

  • GSR Brands (Gold Star Chili)coreStrategic or Co-development Partner · 1 September 2017GSR Brands, the parent company of Gold Star Chili (70+ locations across three states with over 50 years of experience), acquired Tom & Chee assets in September 2017. At the time of acquisition, Tom & Chee had 23 locations. GSR Brands provides Tom & Chee with infrastructure, franchise support systems, operational expertise, capital, and a new restaurant prototype design. GSR CEO Roger David serves as the leader overseeing the Tom & Chee brand relaunch and expansion.

Scale indicators6 records

Recent moves11 records

Expansion highlights5 records

Tom and Chee competitors and assessment

Company assessment

Broad incumbents

  • Jimmy John's: National sandwich franchise with broad geographic reach. Comparable on franchise model and sandwich category competition.
  • Which Wich: Franchise sandwich concept with customizable made-to-order menu. Comparable on fast-casual sandwich positioning and franchise model.
  • Potbelly Sandwich Shop: Established fast-casual sandwich chain with similar toasted-sandwich menu and franchise-adjacent growth. Operates at significantly larger scale than Tom & Chee.
  • Panera Bread: National fast-casual chain combining soups, sandwiches, and salads. Overlaps with Tom & Chee's core menu and target diner, but operates at vastly greater scale.
  • Jersey Mike's Subs: National franchise sandwich chain with aggressive unit growth and similar franchise-fee economics. Comparable on franchise model and sandwich category.
  • Firehouse Subs: Multi-unit franchise sandwich chain. Comparable on franchise-driven growth, unit economics, and sandwich positioning.

Regional players

  • Penn Station East Coast Subs: Franchise sandwich chain with strong regional concentration. Comparable on franchise model and toasted-sandwich menu, though largely East Coast-focused.

Direct peers

  • The Melt: Fast-casual chain purpose-built around grilled cheese sandwiches and soups. Closest direct comparable to Tom & Chee in menu positioning and target diner.
  • Melt Shop: Fast-casual grilled cheese and melt concept with multiple locations. Directly overlaps Tom & Chee on product, format, and price point.
  • American Grilled Cheese Kitchen: Restaurant concept focused exclusively on elevated grilled cheese offerings. Comparable menu positioning and casual-dining experience.

Market position

Strengths4 records

Weaknesses4 records

Competitive moat5 records

Key risks5 records

Key highlights6 records

Customer concentration

Tom and Chee social profiles

Digital presence

Tom and Chee compliance and trust

Trust signal

Compliance4 records

Tom and Chee financial estimates

Financial estimate

Revenue estimate

Valuation estimate

Tom and Chee leadership team

Management profile

Number of profiles

Profiles2 records

Tom and Chee funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

Tom and Chee M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Tom and Chee

What does Tom and Chee do?

Tom & Chee is a fast-casual restaurant concept specializing in handcrafted grilled cheese melts, homemade soups, fresh salads, and its signature Sweet Cheets (grilled glazed donuts with cheese and sweet toppings). The brand operates dine-in, carryout, delivery, catering, and franchised locations across multiple U.S. states.

Is Tom and Chee a public or private company?

Tom and Chee is a private company. It is classified as corporate owned and is currently operating.

When was Tom and Chee founded?

Tom and Chee was founded in 2009. It employs 501 to 1,000 people.

Where is Tom and Chee based?

Tom and Chee is headquartered in Cincinnati, United States, in the North America region.

How does Tom and Chee make money?

Two revenue lines are on record. Restaurant Sales (Direct-to-Consumer) is the primary driver. The others are franchise Fees and Royalties.

Who are Tom and Chee's main competitors?

Broad incumbents on record are Jimmy John's, Which Wich, Potbelly Sandwich Shop, Panera Bread, Jersey Mike's Subs and Firehouse Subs. Penn Station East Coast Subs is listed as a regional player. Direct peers are The Melt, Melt Shop and American Grilled Cheese Kitchen.

Does Tom and Chee have an API?

No public API is recorded for Tom and Chee.

What industry is Tom and Chee in?

Tom and Chee's product category is Fast Casual Restaurants. Its primary akta.pro industry code is THAFACAC, Family-Style Restaurants. Its NAICS code is 722513.

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