Caviar
Kaviari is a family-owned French luxury caviar and gourmet food producer with 50 years of heritage, selling premium caviars, smoked salmon, and fine foods direct-to-consumer via e-commerce and eight Paris boutiques, and to renowned chefs internationally alongside culinary experiences.
- Company typePrivate
- Founded1975
- HeadquartersParis, France
- Headcount51–100
- GTM typeB2C
- OfferingHardware or Manufacturing
What Caviar does
Kaviari is a privately held, family-owned French luxury caviar and gourmet food company operating under a 50-year heritage rooted in the era of wild Iranian caviar. The business is structured around a vertically integrated model: a manufacture facility in central Paris where caviar expertise is applied, an Ivry-sur-Seine headquarters, eight boutique retail locations (Delikatessens) across Paris, and an e-commerce store with click-and-collect and free delivery above €150. Core products span premium sturgeon caviars (Gold Ossetra, French Baeri, Kristal, Imperial Beluga), a four-source smoked salmon assortment (Norwegian, Scottish, Organic Irish, Faroe Islands), fine foods (seafood, spreadables, tins and jars), and gift-oriented accessories and tableware; caviar SKUs are priced between €81 and €500 per unit.
The company operates a hybrid go-to-market combining direct-to-consumer e-commerce and Paris retail with B2B supply to renowned French and international chefs, complemented by an experiential layer — tasting workshops, chef's meals, privatizations, and Seine cruises — hosted at the Paris manufacture. Distribution extends internationally to the United Kingdom, Hong Kong, New York, the Middle East, and Southeast Asia. Kaviari is embedded in the elite culinary ecosystem through formalized partnerships with Relais & Châteaux, Les Grandes Tables du Monde, Gault & Millau, JRE, and The World's 50 Best Restaurants; no external institutional investment, M&A activity, or regulatory actions are recorded. Operating geographies span Europe, North America, Asia Pacific, the Middle East, and Southeast Asia across both consumer and enterprise (chef and hospitality) customer segments.
Caviar firmographics
Firmographics- Name
- Caviar
- Legal name
- Kaviari
- Website
- https://kaviari.fr
- Company type
- Private
- Founded year
- 1975
- Operating status
- Operating
- Headcount range
- 51–100 employees
- Short description
- Kaviari is a family-owned French luxury caviar and gourmet food producer with 50 years of heritage, selling premium caviars, smoked salmon, and fine foods direct-to-consumer via e-commerce and eight Paris boutiques, and to renowned chefs internationally alongside culinary experiences.
- Ownership category
- akta.pro rank
Caviar industry classification
Industry- Product category
- Premium Caviar and Gourmet Foods
- NAICS
- Fish and Seafood Retailers (44525), Specialty Food Retailers (4452)
- SIC
- Prepared Fresh Or Frozen Fish & Seafoods (2092)
- akta.pro primary industry
- Seafood Markets & Fishmongers (CRAHAHAC)
Keywords
Where Caviar is headquartered
LocationHeadquarters
- HQ city
- Paris
- HQ country
- France
- HQ region
- Europe
Offices10 records
Markets served
Caviar business model
Business model- GTM type
- B2C
- Offering type
- Hardware or Manufacturing
- Cost components
- Supply Chain, Operations, Personnel, Marketing or Sales, Infrastructure, Technology or R&D
Revenue model
- Product Sales: Direct sales of premium caviar, smoked salmon, and fine food products through e-commerce and retail stores
- Experiences and Services: Revenue from tasting workshops, chef's meals, privatizations, and cruises
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Unit Pricing | Pay-as-you-go | Caviar products ranging from €81 to €500 |
Go-to-market motion1 record
Distribution channels3 records
Marketing channels3 records
Caviar product offering
Product offeringCore offering
Kaviari produces, sources and sells premium French and international caviars (Gold Ossetra, French Baeri, Kristal, Imperial Beluga) alongside smoked salmon, gourmet seafood, spreadables, and curated gift boxes through its own e-commerce platform and eight boutique Delikatessen retail stores in Paris. The company also monetizes experiential offerings including tasting workshops, chef's meals, private event privatizations, and Seine river cruises based at its Paris manufacture.
Product overview
Kaviari is a French luxury caviar and gourmet food company with a 50-year family heritage, operating as both an e-commerce platform and a network of retail stores (Delikatessens) in Paris. The core product portfolio centers on premium caviars (Gold Ossetra, French Baeri, Kristal, and Imperial Beluga), complemented by smoked salmon varieties (Norwegian, Scottish, Organic Irish, Faroe Islands), fine foods (seafood, spreadables, tins and jars), and gift offerings. The company extends its brand through experiential services including tasting workshops, chef's meals, privatizations, and Seine cruises, all centered around their Paris-based factory/manufacture as a hub for brand experiences.
Differentiator
Problem solved
Functional benefit
Products and services
- Gold Ossetra Caviar Premium Russian sturgeon caviar from the Ossetra variety, offered in 125g format at €500, with a rich and nutty flavor profile; targeted at gourmet consumers and fine-dining chefs.
- Imperial Beluga Caviar Luxury Beluga caviar representing the highest grade of sturgeon roe, sold in 30g format at €285; aimed at the ultra-premium end of the gourmet and gifting market.
- Kristal Caviar Premium Chinese-origin caviar offered in 30g format at €99, providing a more accessible price point within the caviar portfolio; for home gourmets and restaurants.
- French Baeri Caviar French-sourced Baeri sturgeon caviar in 30g format at €81, emphasizing local French origin and refined taste; targeted at consumers seeking French-produced caviar.
- Smoked Salmon Selection (Norwegian, Scottish, Organic Irish, Faroe Islands, Beetroot-marinated) Farmed smoked salmon from multiple origins (Norwegian, Scottish, Organic Irish, Faroe Islands) and a beetroot-marinated specialty variant, offered in 100g or 200g sliced formats; complements caviar in gourmet offerings and gifting assortments.
- Fine Foods (Seafood, Spreadables, Tins and Jars) Gourmet food category including seafood, spreadable products, and preserved goods in tins and jars; broadens the assortment beyond caviar and salmon for everyday gourmet use and gifting.
- Gift Boxes and Vouchers Curated gift collections and vouchers combining caviar, smoked salmon and gourmet products for personal gifting and corporate gifting occasions.
- Accessories Table accessories and serving items designed for caviar and gourmet food experiences; sold as standalone add-on products.
- Art de la Table Table arts and presentation items to elevate the dining experience around caviar and gourmet tastings.
- Tasting Workshops Educational and immersive caviar and gourmet tasting experiences held at the La manufacture Kaviari factory in Paris; customers pay a fee to participate.
- Chef's Meals Exclusive dining experiences prepared by renowned chefs in collaboration with Kaviari, hosted at the Paris manufacture; a paid service.
- Privatizations Private event hosting capabilities for exclusive gatherings at the Paris manufacture; sold as a paid private-event service.
- Cruises Seine river cruises offering caviar tasting experiences aboard yachts; sold as a paid experiential offering.
- Delikatessens (Paris Retail Boutiques) Network of eight boutique retail locations across Paris neighborhoods (St Paul, Cler, Grenelle, Martyrs, Convention, Auteuil, Pompe, Villiers) offering in-store purchases, Click & Collect, and event showcasing.
Companies that use Caviar
Customer profileNamed customers1 record
Segments3 records
Ideal customer profiles3 records
Caviar technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Caviar partnerships and signals
Strategic signalPartnerships
Five partnerships are on record, tiered core.
- Relais & ChâteauxcoreFeatured on Kaviari's website as part of their culinary network and prestige partnerships, indicating a strategic relationship with this global collection of luxury hotels and restaurants
- Les Grandes Tables du MondecorePartnership with this prestigious guide of fine dining establishments, reinforcing Kaviari's position in the elite culinary world
- Gault & MillaucoreAssociation with this renowned French restaurant guide, indicating recognition in the culinary industry
- JRE (Jeunes Restaurateurs d'Europe)corePartnership with the European young chefs association, supporting emerging culinary talent
- The World's 50 Best RestaurantscorePartnership with this prestigious international restaurant ranking organization
Scale indicators1 record
Recent moves5 records
Expansion highlights5 records
Caviar competitors and assessment
Company assessmentDirect peers
- Petrossian: Paris-founded, family-run luxury caviar and smoked-fish house with global retail and B2B chef distribution; the closest analog to Kaviari in heritage, product range, and customer base.
- Sturia: French aquaculture and caviar producer operating a brand of farmed Baeri and Ossetra caviar with national and international distribution; comparable as a French premium-caviar competitor.
- Tsar Imperial: Premium Russian and Imperial caviar house shipping internationally and serving fine-dining customers; directly comparable on luxury caviar assortment and price ladder.
- Marky's: U.S. specialty gourmet retailer of caviar, smoked salmon, foie gras, and fine foods to consumers and chefs via e-commerce and store; comparable caviar-led luxury gourmet assortment and omnichannel model.
- Browne Trading Company: U.S. specialty retailer and wholesaler of caviar, smoked salmon, foie gras, and other luxury seafood to restaurants and consumers; comparable caviar-led gourmet assortment and chef-facing B2B.
Emerging players
- Sterling Caviar: U.S.-based sustainable farmed-caviar producer selling white sturgeon caviar to retailers and chefs; comparable as a newer entrant scaling farmed premium caviar internationally.
- California Caviar Company: Specialist U.S. purveyor of farmed and wild American caviars (white sturgeon, hackleback, paddlefish) to chefs and luxury consumers; comparable premium-positioned farmed/wild caviar assortment.
Broad incumbents
- Fauchon: Iconic French luxury gourmet food and gifting brand with global retail presence; comparable on Paris heritage, premium gourmet positioning, and gift-box/patisserie-adjacent assortment.
- Hédiard: Historic Parisian luxury grocer specializing in fine foods, confiserie, and gourmet gifts with international stores; comparable as a Paris-based luxury specialty food retailer with similar clientele.
Others
- Relais & Châteaux (Member Houses): Global network of luxury hotels and restaurants; Kaviari cites a partnership with them, and member properties are direct demand-side comparables for premium caviar and gourmet supply.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat4 records
Key risks6 records
Key highlights7 records
Customer concentration
Caviar social profiles
Digital presenceCaviar financial estimates
Financial estimateRevenue estimate
Valuation estimate
Caviar leadership team
Management profileNumber of profiles
Profiles1 record
Caviar funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Caviar M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Caviar
What does Caviar do?
Kaviari produces, sources and sells premium French and international caviars (Gold Ossetra, French Baeri, Kristal, Imperial Beluga) alongside smoked salmon, gourmet seafood, spreadables, and curated gift boxes through its own e-commerce platform and eight boutique Delikatessen retail stores in Paris. The company also monetizes experiential offerings including tasting workshops, chef's meals, private event privatizations, and Seine river cruises based at its Paris manufacture.
Is Caviar a public or private company?
Caviar is a private company. It is classified as family owned and is currently operating.
When was Caviar founded?
Caviar was founded in 1975. It employs 51 to 100 people.
Where is Caviar based?
Caviar is headquartered in Paris, France, in the Europe region.
How does Caviar make money?
Two revenue lines are on record. Product Sales are the primary driver. The others are experiences and Services.
Who are Caviar's main competitors?
Direct peers on record are Petrossian, Sturia, Tsar Imperial, Marky's and Browne Trading Company. Emerging players are Sterling Caviar and California Caviar Company. Broad incumbents are Fauchon and Hédiard. Relais & Châteaux (Member Houses) is listed as an others.
Does Caviar have an API?
No public API is recorded for Caviar.
What industry is Caviar in?
Caviar's product category is Premium Caviar and Gourmet Foods. Its primary akta.pro industry code is CRAHAHAC, Seafood Markets & Fishmongers. Its NAICS code is 44525 and its SIC code is 2092.