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Food Standards Australia New Zealand

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uuid000iov4

Namestring
Food Standards Australia New Zealand
Legal namestring
Food Standards Australia New Zealand
Company typeenum
Private
Founded yearint
1991
Descriptiontext

Food Standards Australia New Zealand (FSANZ) is a bi-national statutory authority established in 1991 under the Food Standards Australia New Zealand Act 1991. It is the sole agency authorized to develop and amend the Australia New Zealand Food Standards Code, which sets mandatory requirements for food safety, labelling, composition, and primary production across both countries. The agency operates within the Australian Government's Health portfolio and is governed by a Board appointed by both the Australian and New Zealand governments, with enforcement coordinated through state and territory food regulatory agencies in Australia and the Ministry for Primary Industries in New Zealand.

FSANZ's operational portfolio includes the Food Standards Code as a regulatory platform, a national Food Recall System, the Nutrition Panel Calculator for business compliance, and a suite of databases (Australian Food Composition Database, AUSNUT 2023, Australian Branded Food Database, Consumer Insights Tracker). The agency conducts risk assessments for novel foods, GM foods, additives, and processing aids, manages the public Consultation Hub built on Delib's Citizen Space, and produces sector-specific guidance (Safe Seafood Australia, Safe Horticulture Australia). Internationally, FSANZ participates in Codex Alimentarius and has piloted a Shared Assessment Process with Health Canada for GM food applications.

The agency is funded through a combination of government appropriations and cost-recovery fees on applications to change the Food Standards Code; the 2026-27 cost recovery review concluded with no fee changes proposed. FSANZ does not sell commercial products or services, and its "customers" are the full population of food businesses, consumers, health professionals, and government regulatory agencies in Australia and New Zealand.

Short descriptiontext

Food Standards Australia New Zealand (FSANZ) is a bi-national statutory authority that develops and enforces mandatory food safety, labelling, and composition standards for Australia and New Zealand, serving food businesses, consumers, and government agencies.

Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
101–250
akta.pro rankint
HeadquartersCanberra, Australia
HQ citystring
Canberra
HQ countrystring
Australia
HQ regionstring
Oceania
Markets served

Serves global market

Keyword5 values
food safety regulation, food standards code, regulatory compliance, food labelling standards, food composition databases
Industry1 code
1Food Standards, Labeling & Claims Regulation
CodeHLAJAEABPrimaryYes
Product category
Food Safety Regulation
Marketing channels6 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels3 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components4 values
Personnel, Operations, Technology or R&D, Infrastructure
GTM typeB2B
B2B
Offering typeServices
Services
Core offering1 text field

Food Standards Australia New Zealand (FSANZ) develops and maintains the Australia New Zealand Food Standards Code, the mandatory legislative framework governing food sold in Australia and New Zealand. The agency conducts science-based safety assessments for novel foods, GM foods, and additives; operates a national food recall system; and provides compliance tools such as the Nutrition Panel Calculator and food composition databases for food businesses.

Differentiator
Functional benefit
Problem solved
Quantifiable outcome1 of 4 values shown
  • Eggs were the suspected source in approximately 40% of foodborne Salmonella outbreaks in Australia from 2015-2019
+3 more records
Product overview1 text field

Food Standards Australia New Zealand (FSANZ) is a bi-national regulatory agency that sets food standards for safe food in Australia and New Zealand. The organization does not offer a traditional product suite but operates a portfolio of regulatory services including the Food Standards Code (legislative framework), the Food Recall System for managing food safety incidents, the Nutrition Panel Calculator for business compliance, and various food composition databases (Australian Food Composition Database, AUSNUT 2023, Australian Branded Food Database). Additional services include a Public Consultations Platform for stakeholder engagement on proposals and applications, the Consumer Insights Tracker for social science research, and publications such as Safe Seafood Australia and Safe Horticulture Australia. The agency conducts assessments of novel foods, genetically modified foods, and processing aids, while managing proposals and applications to change food standards.

Scale indicator4 records

Each record includes

Type, Value, Description, Source

Partnership6 partners
1Codex Alimentarius Commission
Strategic tierCoreTypeStrategic or Co-development Partner
Description

FSANZ participates in Codex Alimentarius Commission activities, including the Codex Committee on Food Labelling (CCFL). In May 2026, Australia co-led outcomes at CCFL49 in Ottawa including finalized guidance on food labelling flexibilities during supply chain emergencies and international precautionary allergen labelling standards.

foodstandards.gov.au
Strategic tierCoreTypeStrategic or Co-development Partner
Description

FSANZ has established a Health Canada-FSANZ Shared Assessment Process for GM food applications, allowing coordinated safety assessments. Currently piloting this shared assessment approach to streamline regulatory processes for novel food approvals.

Strategic tierCoreTypeStrategic or Co-development Partner
Description

FSANZ commissioned ANU to develop a cost model and report on the annual cost of foodborne illness in Australia in 2020. The model covers costs for ten priority pathogens and four sequelae, and is used in regulatory impact assessments.

4State and Territory Food Regulatory Agencies
Strategic tierCoreTypeStrategic or Co-development Partner
Description

FSANZ coordinates with all Australian state and territory food regulatory agencies for enforcement of the Food Standards Code, outbreak investigations, and recall coordination. Agencies include NSW Food Authority, Safe Food Production Queensland, VIC Health, and others.

foodstandards.gov.au
Strategic tierCoreTypeStrategic or Co-development Partner
Description

FSANZ works with New Zealand's Ministry for Primary Industries under the bi-national food regulation framework. New Zealand implements food standards through its Food Act 2014 and associated regulations.

6Implementation Sub Committee for Food Regulation
Strategic tierMinorTypeStrategic or Co-development Partner
Description

Collaborative committee that developed implementation packages for PPP standards including for poultry meat standards and egg production requirements.

foodstandards.gov.au
Recent move6 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight6 records

Each record includes

Type, Description

Peers10 records
TypeDirect peer
Description

New Zealand's counterpart food regulator that implements the joint Food Standards Code domestically under the Food Act 2014. A direct partner and operational peer to FSANZ across the bi-national regulatory system.

TypeDirect peer
Description

Singapore's integrated food regulator overseeing food safety, security and standards from farm-to-fork. Notably comparable in its progressive stance on novel foods (cultivated meat approvals), mirroring FSANZ's role in Oceania.

TypeDirect peer
Description

Canadian federal department responsible for food safety policy, nutrition labelling and novel food assessments. Active partner of FSANZ via the Shared Assessment Process for GM food applications, with closely overlapping regulatory scope.

TypeDirect peer
Description

EU agency providing independent scientific advice on food safety, nutrition and emerging food risks. Closely comparable to FSANZ in its science-based risk assessment role, particularly around novel foods, GMOs and dietary exposure assessments.

TypeBroad incumbent
Description

Federal food regulatory authority with comparable mandate over food safety, labelling and novel food approval in the United States. Operates at greater scale and broader scope, but shares FSANZ's core function of setting and enforcing mandatory food standards.

TypeBroad incumbent
Description

U.S. federal agency responsible for meat, poultry and egg product safety inspection. Comparable to the primary production and processing standards components of FSANZ's mandate, particularly around Proposal P1060 (egg food safety) work.

TypeDirect peer
Description

UK food regulator responsible for food safety and standards across England, Wales and Northern Ireland. Directly comparable in mandate, structure (independent statutory authority) and function to FSANZ, though operating in a single-jurisdiction context.

8Codex Alimentarius Commission
TypeBroad incumbent
Description

Joint FAO/WHO international food standards body in which FSANZ actively participates. Comparable in its standards-setting function at the global level, and a strategic partner for FSANZ's international influence efforts.

TypeRegional player
Description

Scottish food regulator responsible for food safety, labelling and nutrition policy within Scotland. Structurally and functionally comparable to FSANZ as an independent statutory food authority, though limited to a sub-national jurisdiction.

TypeBroad incumbent
Description

Statutory authority setting food safety and standards across India. Comparable in mandate and statutory structure to FSANZ, though operating at much larger population scale and with broader enforcement powers.

Market position
Strengths5 records

Each record includes

Headline, Details, Source

Weaknesses4 records

Each record includes

Headline, Details, Source

Competitive moat5 records

Each record includes

Type, Details

Key risks5 records

Each record includes

Headline, Details, Source

Key highlights6 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Segment4 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile3 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

AI maturity
App detail

Has app

Feature5 records

Each record includes

Title, Differentiator, Description, Source

Core technology
Revenue estimate
Valuation estimate
Number of profiles
No data
No data
Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Food Standards Australia New Zealand

Food Safety Regulationfoodstandards.gov.au

Food Standards Australia New Zealand (FSANZ) is a bi-national statutory authority that develops and enforces mandatory food safety, labelling, and composition standards for Australia and New Zealand, serving food businesses, consumers, and government agencies.

What Food Standards Australia New Zealand does

Food Standards Australia New Zealand (FSANZ) is a bi-national statutory authority established in 1991 under the Food Standards Australia New Zealand Act 1991. It is the sole agency authorized to develop and amend the Australia New Zealand Food Standards Code, which sets mandatory requirements for food safety, labelling, composition, and primary production across both countries. The agency operates within the Australian Government's Health portfolio and is governed by a Board appointed by both the Australian and New Zealand governments, with enforcement coordinated through state and territory food regulatory agencies in Australia and the Ministry for Primary Industries in New Zealand.

FSANZ's operational portfolio includes the Food Standards Code as a regulatory platform, a national Food Recall System, the Nutrition Panel Calculator for business compliance, and a suite of databases (Australian Food Composition Database, AUSNUT 2023, Australian Branded Food Database, Consumer Insights Tracker). The agency conducts risk assessments for novel foods, GM foods, additives, and processing aids, manages the public Consultation Hub built on Delib's Citizen Space, and produces sector-specific guidance (Safe Seafood Australia, Safe Horticulture Australia). Internationally, FSANZ participates in Codex Alimentarius and has piloted a Shared Assessment Process with Health Canada for GM food applications.

The agency is funded through a combination of government appropriations and cost-recovery fees on applications to change the Food Standards Code; the 2026-27 cost recovery review concluded with no fee changes proposed. FSANZ does not sell commercial products or services, and its "customers" are the full population of food businesses, consumers, health professionals, and government regulatory agencies in Australia and New Zealand.

Food Standards Australia New Zealand firmographics

Firmographics
Name
Food Standards Australia New Zealand
Legal name
Food Standards Australia New Zealand
Website
https://foodstandards.gov.au
Company type
Private
Founded year
1991
Operating status
Operating
Headcount range
101–250 employees
Short description
Food Standards Australia New Zealand (FSANZ) is a bi-national statutory authority that develops and enforces mandatory food safety, labelling, and composition standards for Australia and New Zealand, serving food businesses, consumers, and government agencies.
Ownership category
akta.pro rank

Food Standards Australia New Zealand industry classification

Industry
Product category
Food Safety Regulation
akta.pro primary industry
Food Standards, Labeling & Claims Regulation (HLAJAEAB)

Keywords

  • Food safety regulation
  • Food standards code
  • Regulatory compliance
  • Food labelling standards
  • Food composition databases

Where Food Standards Australia New Zealand is headquartered

Location

Headquarters

HQ city
Canberra
HQ country
Australia
HQ region
Oceania

Markets served

Food Standards Australia New Zealand business model

Business model
GTM type
B2B
Offering type
Services
Cost components
Personnel, Operations, Technology or R&D, Infrastructure

Distribution channels3 records

Marketing channels6 records

Food Standards Australia New Zealand product offering

Product offering

Core offering

Food Standards Australia New Zealand (FSANZ) develops and maintains the Australia New Zealand Food Standards Code, the mandatory legislative framework governing food sold in Australia and New Zealand. The agency conducts science-based safety assessments for novel foods, GM foods, and additives; operates a national food recall system; and provides compliance tools such as the Nutrition Panel Calculator and food composition databases for food businesses.

Product overview

Food Standards Australia New Zealand (FSANZ) is a bi-national regulatory agency that sets food standards for safe food in Australia and New Zealand. The organization does not offer a traditional product suite but operates a portfolio of regulatory services including the Food Standards Code (legislative framework), the Food Recall System for managing food safety incidents, the Nutrition Panel Calculator for business compliance, and various food composition databases (Australian Food Composition Database, AUSNUT 2023, Australian Branded Food Database). Additional services include a Public Consultations Platform for stakeholder engagement on proposals and applications, the Consumer Insights Tracker for social science research, and publications such as Safe Seafood Australia and Safe Horticulture Australia. The agency conducts assessments of novel foods, genetically modified foods, and processing aids, while managing proposals and applications to change food standards.

Differentiator

Problem solved

Functional benefit

Quantifiable outcome

  • Eggs were the suspected source in approximately 40% of foodborne Salmonella outbreaks in Australia from 2015-2019
  • +3 more outcomes

Companies that use Food Standards Australia New Zealand

Customer profile

Segments4 records

Ideal customer profiles3 records

Food Standards Australia New Zealand technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Feature5 records

Food Standards Australia New Zealand partnerships and signals

Strategic signal

Partnerships

Six partnerships are on record, tiered core and minor.

  • Codex Alimentarius CommissioncoreStrategic or Co-development PartnerFSANZ participates in Codex Alimentarius Commission activities, including the Codex Committee on Food Labelling (CCFL). In May 2026, Australia co-led outcomes at CCFL49 in Ottawa including finalized guidance on food labelling flexibilities during supply chain emergencies and international precautionary allergen labelling standards.
  • Health CanadacoreStrategic or Co-development PartnerFSANZ has established a Health Canada-FSANZ Shared Assessment Process for GM food applications, allowing coordinated safety assessments. Currently piloting this shared assessment approach to streamline regulatory processes for novel food approvals.
  • Australian National University (ANU)coreStrategic or Co-development PartnerFSANZ commissioned ANU to develop a cost model and report on the annual cost of foodborne illness in Australia in 2020. The model covers costs for ten priority pathogens and four sequelae, and is used in regulatory impact assessments.
  • State and Territory Food Regulatory AgenciescoreStrategic or Co-development PartnerFSANZ coordinates with all Australian state and territory food regulatory agencies for enforcement of the Food Standards Code, outbreak investigations, and recall coordination. Agencies include NSW Food Authority, Safe Food Production Queensland, VIC Health, and others.
  • Ministry for Primary Industries (MPI) New ZealandcoreStrategic or Co-development PartnerFSANZ works with New Zealand's Ministry for Primary Industries under the bi-national food regulation framework. New Zealand implements food standards through its Food Act 2014 and associated regulations.
  • Implementation Sub Committee for Food RegulationminorStrategic or Co-development PartnerCollaborative committee that developed implementation packages for PPP standards including for poultry meat standards and egg production requirements.

Scale indicators4 records

Recent moves6 records

Expansion highlights6 records

Food Standards Australia New Zealand competitors and assessment

Company assessment

Direct peers

  • Ministry for Primary Industries (MPI) New Zealand: New Zealand's counterpart food regulator that implements the joint Food Standards Code domestically under the Food Act 2014. A direct partner and operational peer to FSANZ across the bi-national regulatory system.
  • Singapore Food Agency (SFA): Singapore's integrated food regulator overseeing food safety, security and standards from farm-to-fork. Notably comparable in its progressive stance on novel foods (cultivated meat approvals), mirroring FSANZ's role in Oceania.
  • Health Canada: Canadian federal department responsible for food safety policy, nutrition labelling and novel food assessments. Active partner of FSANZ via the Shared Assessment Process for GM food applications, with closely overlapping regulatory scope.
  • European Food Safety Authority (EFSA): EU agency providing independent scientific advice on food safety, nutrition and emerging food risks. Closely comparable to FSANZ in its science-based risk assessment role, particularly around novel foods, GMOs and dietary exposure assessments.
  • Food Standards Agency (UK): UK food regulator responsible for food safety and standards across England, Wales and Northern Ireland. Directly comparable in mandate, structure (independent statutory authority) and function to FSANZ, though operating in a single-jurisdiction context.

Broad incumbents

  • U.S. Food and Drug Administration (FDA): Federal food regulatory authority with comparable mandate over food safety, labelling and novel food approval in the United States. Operates at greater scale and broader scope, but shares FSANZ's core function of setting and enforcing mandatory food standards.
  • USDA Food Safety and Inspection Service (FSIS): U.S. federal agency responsible for meat, poultry and egg product safety inspection. Comparable to the primary production and processing standards components of FSANZ's mandate, particularly around Proposal P1060 (egg food safety) work.
  • Codex Alimentarius Commission: Joint FAO/WHO international food standards body in which FSANZ actively participates. Comparable in its standards-setting function at the global level, and a strategic partner for FSANZ's international influence efforts.
  • Food Safety and Standards Authority of India (FSSAI): Statutory authority setting food safety and standards across India. Comparable in mandate and statutory structure to FSANZ, though operating at much larger population scale and with broader enforcement powers.

Regional players

  • Food Standards Scotland: Scottish food regulator responsible for food safety, labelling and nutrition policy within Scotland. Structurally and functionally comparable to FSANZ as an independent statutory food authority, though limited to a sub-national jurisdiction.

Market position

Strengths5 records

Weaknesses4 records

Competitive moat5 records

Key risks5 records

Key highlights6 records

Customer concentration

Food Standards Australia New Zealand social profiles

Digital presence

Food Standards Australia New Zealand financial estimates

Financial estimate

Revenue estimate

Valuation estimate

Food Standards Australia New Zealand leadership team

Management profile

Number of profiles

Food Standards Australia New Zealand funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

Food Standards Australia New Zealand M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Food Standards Australia New Zealand

What does Food Standards Australia New Zealand do?

Food Standards Australia New Zealand (FSANZ) develops and maintains the Australia New Zealand Food Standards Code, the mandatory legislative framework governing food sold in Australia and New Zealand. The agency conducts science-based safety assessments for novel foods, GM foods, and additives; operates a national food recall system; and provides compliance tools such as the Nutrition Panel Calculator and food composition databases for food businesses.

Is Food Standards Australia New Zealand a public or private company?

Food Standards Australia New Zealand is a private company. It is classified as state government owned and is currently operating.

When was Food Standards Australia New Zealand founded?

Food Standards Australia New Zealand was founded in 1991. It employs 101 to 250 people.

Where is Food Standards Australia New Zealand based?

Food Standards Australia New Zealand is headquartered in Canberra, Australia, in the Oceania region.

Who are Food Standards Australia New Zealand's main competitors?

Direct peers on record are Ministry for Primary Industries (MPI) New Zealand, Singapore Food Agency (SFA), Health Canada, European Food Safety Authority (EFSA) and Food Standards Agency (UK). Broad incumbents are U.S. Food and Drug Administration (FDA), USDA Food Safety and Inspection Service (FSIS), Codex Alimentarius Commission and Food Safety and Standards Authority of India (FSSAI). Food Standards Scotland is listed as a regional player.

Does Food Standards Australia New Zealand have an API?

No public API is recorded for Food Standards Australia New Zealand.

What industry is Food Standards Australia New Zealand in?

Food Standards Australia New Zealand's product category is Food Safety Regulation. Its primary akta.pro industry code is HLAJAEAB, Food Standards, Labeling & Claims Regulation.

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Live signals
PrtimesAustralia Pea Protein Market: Plant-Based Nutrition, Sustainability, and Clean Label Demand Drive – PR TimesThe Australia pea protein market was valued at USD 112.41 million in 2024 and is projected to grow at a compound annual growth rate of 15% through 2032, reaching approximately USD 343.87 million. Key growth drivers include rising demand for plant-based diets, increasing health consciousness, and sustainability concerns, while challenges remain in taste and texture formulation and competition from other plant proteins. Major ingredient companies including Ingredion, Roquette, Burcon NutraScience, and Cargill have recently expanded their pea protein capabilities in the market, with Food Standards Australia New Zealand providing regulatory oversight.Mirage NewsAMA Backs Mandatory Health Star Ratings for FoodsThe Australian Medical Association has submitted a recommendation to Food Standards Australia New Zealand calling for mandatory implementation of the Health Star Rating system on packaged foods. After more than a decade of voluntary adoption, only 37% of packaged foods display the rating, falling significantly short of the government's 70% target. The AMA argues that industry has selectively displayed ratings on healthier products while omitting them from less healthy ones, and that regulation is necessary to achieve the scale of change needed for public health improvement.ABCDoctors say more packaged foods should have health star ratingsHealth professionals and public health bodies in Australia and New Zealand are calling for mandatory health star ratings on packaged foods, arguing the current voluntary system has failed with uptake below 40 per cent against a 70 per cent target. Food Standards Australia New Zealand (FSANZ) is preparing a proposal to mandate the system following a majority vote by food ministers, with a decision expected in 2027. The Australian Food and Grocery Council opposes mandatory labeling, citing significant costs and complexity for businesses with hundreds of product variants.Food-safetyAustralia Approves New Restrictions on Caffeine IngredientsThe Food Standards Australia New Zealand (FSANZ) Board has approved proposal P1056, introducing comprehensive restrictions on caffeine ingredients including prohibiting retail sale of pure caffeine as food and restricting added caffeine in most retail foods. The amendments, which target public health concerns particularly among vulnerable populations, will take effect after a 60-day ministerial review period, giving food businesses two years to comply with new labeling requirements for high-caffeine beverages and defined limits for caffeine in sports foods. Existing permissions for caffeine in energy drinks and cola beverages will remain unchanged.Business Wire IndiaIFF Secures First Heart Health Claim for Soy Protein in Australia and New ZealandIFF announced that Food Standards Australia New Zealand (FSANZ) has approved the first heart health claim for isolated soy protein, enabling food and beverage manufacturers in Australia and New Zealand to link soy protein consumption with healthy blood cholesterol levels. The approval is backed by a multi-year research collaboration involving IFF, the Soy Nutrition Institute Global, and the U.S. Soybean Export Council, with foods requiring 20-25 grams of daily isolated soy protein intake to carry the claim. The approval positions IFF to help manufacturers develop differentiated products in categories including beverages, dairy alternatives, nutrition bars, and plant-based foods, with Australia and New Zealand joining 11 other countries recognizing this heart health link.PR NewswireNeuer allgemeiner Gesundheitsanspruch für Soja in Australien und NeuseelandFood Standards Australia New Zealand (FSANZ) has approved a new general heart health claim for soy protein in Australia and New Zealand, allowing food and beverage labels to state that daily consumption of 20-25g of isolated soy protein supports heart health by helping maintain healthy cholesterol levels. The U.S. Soybean Export Council and Soy Nutrition Institute Global welcomed the announcement, noting that similar claims already exist in the United States, Canada, and Japan. IFF's Food Ingredients business unit supported the launch and will lead implementation of the program across the region.PR NewswireNouvelle allégation de santé de portée générale pour le soja en Australie et en Nouvelle-ZélandeFood Standards Australia New Zealand (FSANZ) approved a new general heart health claim for isolated soy protein, allowing products to state that daily consumption of 20-25g supports heart health by promoting healthy cholesterol levels. The U.S. Soybean Export Council and Soy Nutrition Institute Global celebrated this approval, which aligns with existing similar claims in the United States, Canada, and Japan. IFF's Food Ingredients business unit, partially funded by USDA FAS and the United Soybean Board, supported the claim's promotion and will lead its implementation across Australia and New Zealand.PR NewswireNueva declaración de propiedades saludables de nivel general para la soja en Australia y Nueva ZelandaFood Standards Australia New Zealand (FSANZ) approved a new general level health claim in January 2026 establishing that consuming 20–25g of isolated soy protein daily supports cardiovascular health by promoting healthy cholesterol levels, with similar claims already approved in the United States, Canada, and Japan. Approximately 60% of Australian adults and a significant portion of New Zealanders have abnormal blood lipid levels, making this approval a practical nutritional strategy for heart health. IFF's Food Ingredients business unit backed the advancement of this claim and will lead its implementation across the region, with partial funding from USDA FAS and the United Soybean Board.PR NewswireNew General Level Health Claim for Soy in Australia and New ZealandFood Standards Australia New Zealand (FSANZ) approved a new general level health claim for soy protein in January 2026, allowing food manufacturers to state that consuming 20–25g of isolated soybean protein daily supports heart health by helping maintain healthy cholesterol levels. The claim, which aligns with similar approvals already in place in the United States, Canada, and Japan, can now appear on food labels and marketing materials in Australia and New Zealand. IFF's Food Ingredients business unit will lead the implementation of this claim across the region.PR NewswireNew General Level Health Claim for Soy in Australia and New ZealandFood Standards Australia New Zealand (FSANZ) approved a new general level health claim in January 2026 stating that consuming 20–25g of isolated soybean protein daily supports heart health by maintaining healthy cholesterol levels. The U.S. Soybean Export Council and Soy Nutrition Institute Global applauded the decision, which aligns with similar existing claims in the United States, Canada, and Japan. IFF's Food Ingredients business unit supported the advancement of the claim and will lead its implementation across Australia and New Zealand, where approximately 60% of adults have abnormal blood lipid levels.