Urban Food Group
Urban Food Group is a privately held, woman-owned restaurant group operating four fine dining concepts (American, French brasserie, Italian trattoria) in Raleigh and Wilmington, North Carolina, founded in 1998 by Kevin and Stacey Jennings.
- Company typePrivate
- Founded1998
- HeadquartersRaleigh, United States
- Headcount11–50
- GTM typeB2C
- OfferingServices
What Urban Food Group does
Urban Food Group is a privately held, woman-owned restaurant group founded in 1998 by co-owners Kevin and Stacey Jennings and headquartered in Raleigh, North Carolina. The company operates a portfolio of four distinct fine dining concepts across two North Carolina markets: The Mill (American, Raleigh), Coquette (French brasserie, Raleigh), Vivace (Tuscan-inspired Italian trattoria, Raleigh), and Brasserie du Soleil (French, Wilmington). The Wilmington location was added in 2019 through the acquisition of three restaurants from Ash Aziz. Revenue is generated through direct-to-consumer dine-in service, brunch and lunch programs, bar/late-night service at The Mill, and a unified gift card program sold both in-restaurant and online via ToastTab. The group employs between 11 and 50 staff and operates without a proprietary technology platform, relying on standard third-party tools for digital gift cards, web presence, and accessibility compliance (WCAG 2.0 AA).
The business model is a multi-concept independent restaurant operator with concentrated geographic exposure to the Raleigh and Wilmington, NC markets. The Jennings couple brings combined hospitality experience from Ritz Carlton Atlanta, Blossom Cafe Charleston, and other fine dining establishments, which underpins service consistency across concepts. Pricing is not publicly disclosed and follows standard fine dining à la carte menu structures. Marketing is primarily through restaurant websites, gift card sales, and a community donation program supporting schools and nonprofits rather than paid digital channels. The company has raised no external capital, has no identified parent company, and is privately held without institutional ownership.
The group holds no patents, software products, or proprietary technology assets, and has no disclosed AI/ML, API, or platform capabilities. There are no disclosed partnerships, third-party integrations, or technology vendor relationships beyond standard restaurant website infrastructure and the ToastTab gift card platform. Awards, regulatory actions, and leadership transitions are not documented in available sources, indicating a stable, owner-operated independent restaurant business that has prioritized operational consistency over visible expansion or external growth signaling since the 2019 Wilmington acquisition.
Urban Food Group firmographics
Firmographics- Name
- Urban Food Group
- Legal name
- Urban Food Group
- Website
- https://urbanfoodgroup.com
- Company type
- Private
- Founded year
- 1998
- Operating status
- Operating
- Headcount range
- 11–50 employees
- Short description
- Urban Food Group is a privately held, woman-owned restaurant group operating four fine dining concepts (American, French brasserie, Italian trattoria) in Raleigh and Wilmington, North Carolina, founded in 1998 by Kevin and Stacey Jennings.
- Ownership category
- akta.pro rank
Urban Food Group industry classification
Industry- Product category
- Restaurant Operations
- NAICS
- Full-Service Restaurants (722511), Restaurants and Other Eating Places (72251)
- SIC
- Retail-Eating Places (5812), Retail-Eating & Drinking Places (5810)
- akta.pro primary industry
- Brasseries, Bistros & Trattorias (THAFACAI)
- akta.pro secondary industries
- Fine Dining Restaurants (THAFACAA), All-Day Dining Restaurants (THAFACAJ)
Keywords
Where Urban Food Group is headquartered
LocationHeadquarters
- HQ city
- Raleigh
- HQ country
- United States
- HQ region
- North America
Markets served
Urban Food Group business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Personnel, Operations, Supply Chain, Infrastructure, Marketing or Sales, Technology or R&D
Urban Food Group product offering
Product offeringCore offering
Urban Food Group operates a multi-concept portfolio of four owned-and-operated restaurants across Raleigh and Wilmington, North Carolina — The Mill (American, with brunch), Coquette (French brasserie), Vivace (Tuscan-inspired Italian trattoria), and Brasserie du Soleil (French). The group supplements dine-in service with gift cards valid at all locations and a community donation program.
Product overview
Urban Food Group is a portfolio of restaurant concepts operated by co-owners Kevin and Stacey Jennings since 1998. The group operates four distinct restaurant brands across Raleigh and Wilmington, North Carolina: The Mill (American dining with brunch service), Coquette (French brasserie), Vivace (Tuscan-inspired Italian trattoria), and Brasserie du Soleil (French restaurant in Wilmington). The group also offers gift cards valid at all locations and a community donation program supporting local organizations.
Differentiator
Problem solved
Functional benefit
Products and services
- The Mill An American-cuisine restaurant located at 3201 Edwards Mill Road, Suite 153, Raleigh, NC 27612, serving dinner (Sunday-Wednesday 4PM-9PM, Thursday-Saturday 4PM-10PM), lunch (Monday-Saturday 11:30AM-2:30AM), late-night bar menu (Thursday-Saturday 10PM-midnight), and brunch (Sunday 10AM-3PM) to local Raleigh diners.
- Coquette A French brasserie located at 4351 The Circle at North Hills Street, Raleigh, NC 27609, serving French cuisine with dinner (Monday-Wednesday 4PM-9PM, Thursday-Saturday 4PM-10PM), lunch (Monday-Saturday 11AM-4PM), and brunch (Sunday 9:30AM-3PM) service to Raleigh diners.
- Vivace A Tuscan-inspired Italian trattoria located at 4209 Lassiter Mill Road, Suite 115, Raleigh, NC 27609, offering Italian cuisine with dinner (Sunday-Wednesday 5PM-9PM, Thursday-Saturday 5PM-10PM), lunch (Monday-Sunday 11:30AM-2:30PM), and intermezzo service (Monday-Sunday 2:30PM-5PM).
- Brasserie du Soleil A French restaurant located at 1908 Eastwood Road, Wilmington, NC 28403, serving French cuisine with lunch (Monday-Saturday 11:30AM-2:30PM) and dinner (Monday-Thursday 5PM-9PM, Friday-Saturday 5PM-10PM) service to Wilmington diners.
- Gift Cards Digital and physical gift cards that can be used at any Urban Food Group restaurant location in Raleigh and Wilmington, available for purchase online via ToastTab or at any restaurant location, for patrons and gift-givers seeking flexible dining gifts across the UFG portfolio.
Companies that use Urban Food Group
Customer profileIdeal customer profiles4 records
Urban Food Group technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Urban Food Group partnerships and signals
Strategic signalRecent moves6 records
Expansion highlights3 records
Urban Food Group competitors and assessment
Company assessmentBroad incumbents
- Patina Restaurant Group: Larger, established multi-concept restaurant group operating fine dining venues. Represents the broader incumbent operating model for diversified restaurant groups at greater scale.
- Darden Restaurants: Large publicly-traded multi-concept restaurant operator (Olive Garden, Capital Grille, etc.). Broad incumbent demonstrating the scaled multi-brand model Urban Food Group could aspire to, with full-service dining exposure across price points.
Direct peers
- 5th Street Group: Independent multi-concept restaurant group based in Raleigh, NC operating multiple dining concepts. Closest direct geographic and operational peer to Urban Food Group's Raleigh-focused portfolio.
- Barcelona Restaurant Group: Operates multiple wine bar and tapas restaurants across the Carolinas with a similar multi-concept, locally-rooted hospitality approach. Comparable independent group with diverse concept portfolio.
- Foursquare Restaurant Group: Mid-Atlantic independent restaurant group operating multiple fine dining and casual concepts. Comparable multi-brand independent operator with similar concept diversification strategy.
- LM Restaurants: Raleigh-based independent restaurant group operating multiple concepts across North Carolina. Comparable multi-brand independent operator with similar geographic footprint and casual-to-upscale dining positioning.
- Infusion Hospitality Group: Southeastern US independent restaurant group operating multiple upscale concepts. Comparable independent multi-concept operator with similar fine-casual positioning.
- Even Keel Restaurant Group: Independent multi-concept restaurant operator in the Carolinas/Southeast with comparable portfolio approach of operating several distinct dining brands under one ownership group.
Market position
Strengths4 records
Weaknesses4 records
Competitive moat2 records
Key risks5 records
Key highlights6 records
Customer concentration
Urban Food Group social profiles
Digital presenceUrban Food Group compliance and trust
Trust signalCompliance1 record
Urban Food Group financial estimates
Financial estimateRevenue estimate
Valuation estimate
Urban Food Group leadership team
Management profileNumber of profiles
Profiles2 records
Urban Food Group subsidiaries and ownership
Company hierarchySubsidiaries4 records
Urban Food Group funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Urban Food Group M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Urban Food Group
What does Urban Food Group do?
Urban Food Group operates a multi-concept portfolio of four owned-and-operated restaurants across Raleigh and Wilmington, North Carolina — The Mill (American, with brunch), Coquette (French brasserie), Vivace (Tuscan-inspired Italian trattoria), and Brasserie du Soleil (French). The group supplements dine-in service with gift cards valid at all locations and a community donation program.
Is Urban Food Group a public or private company?
Urban Food Group is a private company. It is classified as founder individual operated bootstrapped and is currently operating.
When was Urban Food Group founded?
Urban Food Group was founded in 1998. It employs 11 to 50 people.
Where is Urban Food Group based?
Urban Food Group is headquartered in Raleigh, United States, in the North America region.
Who are Urban Food Group's main competitors?
Broad incumbents on record are Patina Restaurant Group and Darden Restaurants. Direct peers are 5th Street Group, Barcelona Restaurant Group, Foursquare Restaurant Group, LM Restaurants, Infusion Hospitality Group and Even Keel Restaurant Group.
Does Urban Food Group have an API?
No public API is recorded for Urban Food Group.
What industry is Urban Food Group in?
Urban Food Group's product category is Restaurant Operations. Its primary akta.pro industry code is THAFACAI, Brasseries, Bistros & Trattorias, with a secondary code of THAFACAA, Fine Dining Restaurants. Its NAICS code is 722511 and its SIC code is 5812.