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Parasole Restaurant Holdings, Inc.

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Namestring
Parasole Restaurant Holdings, Inc.
Legal namestring
Parasole Restaurant Holdings Inc.
Websiteurl
parasole.com
Company typeenum
Private
Founded yearint
1977
Descriptiontext

Parasole Restaurant Holdings, Inc. is a privately held, founder-led hospitality company headquartered in Edina, Minnesota, that operates a portfolio of five distinct restaurant concepts across the Twin Cities metropolitan area. Founded in 1977 by CEO Phil Roberts, the company runs Manny's Steakhouse (a premium steakhouse at the W Minneapolis, ranked among the world's best by Men's Health), The Living Room (an urban chic lounge, dramatically renovated in 2025), Prohibition (a 27th-floor speakeasy in the historic Foshay Tower, also renovated in 2025), Pittsburgh Blue Steakhouse (a workingman's steakhouse with three locations in Edina, Maple Grove, and Rochester), and Good Earth (a natural foods restaurant at the Galleria in Edina).

The company's revenue mechanics are entirely direct-to-consumer: food and beverage sales at owned restaurant locations, supplemented by gift card sales through its own e-commerce storefront and the Manny's Black Card loyalty/prepaid program. Distribution is through physical dine-in service; reservations are partially routed through OpenTable for Manny's and Good Earth. Marketing relies on the corporate website, social media, email newsletter, and the CEO's personal wine/travel/food blog. No proprietary technology, software platform, or data product is disclosed.

Parasole serves an affluent, dine-out customer base in the Minneapolis-St. Paul metro, segmented across upscale steakhouse patrons, lounge and nightlife seekers, health-conscious diners at Good Earth, and corporate/private-event customers. The company employs between 1,001 and 5,000 people, has no disclosed institutional investors or parent company, and has never raised external funding. Its competitive posture rests on multi-decade brand reputation (notably Manny's), prestigious real estate at landmark Minneapolis properties, and a diversified multi-concept operating model.

Short descriptiontext

Parasole Restaurant Holdings is a privately held Twin Cities hospitality company founded in 1977 that operates five restaurant concepts — Manny's Steakhouse, The Living Room, Prohibition, Pittsburgh Blue Steakhouse (three locations), and Good Earth — serving affluent and casual diners in the Minneapolis-St. Paul metropolitan area.

Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
1,001–5,000
akta.pro rankint
HeadquartersMinneapolis, United States
HQ citystring
Minneapolis
HQ countrystring
United States
HQ regionstring
North America
Markets served

Serves global market

Offices6 records

Each record includes

City, Country, Type, Description, Source

Keyword5 values
steakhouse dining, restaurant hospitality, natural foods dining, lounge and cocktails, private event venues
Industry2 codes
1Special Occasion & Destination Restaurants
CodeTHAFACAKPrimaryYes
2Hotel Bars & Rooftop Bars
CodeCRANACALPrimaryNo
NAICS code1 code
  • Drinking Places (Alcoholic Beverages)7224
SIC code1 code
  • Retail-Eating & Drinking Places5810
Product category
Restaurant Hospitality
Social media profiles1 record
GTM motion1 record

Each record includes

Type, Description, Source

Revenue model1 record
1Restaurant Dining (Food and Beverage Sales)
TypeOne Time License
Description

Revenue generated from dine-in restaurant services across multiple concepts including steakhouses, lounges, and natural foods restaurant. Customers pay per visit for food and beverages consumed on premises.

parasole.com
Marketing channels6 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels3 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components5 values
Supply Chain, Personnel, Operations, Marketing or Sales, Infrastructure
GTM typeB2C
B2C
Offering typeServices
Services
Brand1 of 5 records shown
1Manny's Steakhouse
Description

The Twin Cities' preeminent steakhouse, regularly ranked among America's best. Located downtown at the W Minneapolis.

parasole.com
+4 more records
Core offering1 text field

Parasole Restaurant Holdings operates a portfolio of five distinct upscale and casual restaurant concepts across the Minneapolis–St. Paul metropolitan area, including Manny's Steakhouse (premium steakhouse with proprietary Heritage Beef), The Living Room and Prohibition lounges (Art Deco cocktail venues at the Foshay Tower and W Minneapolis), Pittsburgh Blue Steakhouse (three locations in Edina, Maple Grove, and Rochester), and Good Earth (natural foods restaurant in Edina). The company also sells branded gift cards redeemable across all concepts through a direct e-commerce storefront and offers the Manny's Black Card program.

Differentiator
Functional benefit
Problem solved
Product overview1 text field

Parasole Restaurant Holdings operates a portfolio of five distinct restaurant concepts in the Twin Cities area. The portfolio includes Manny's Steakhouse (premium steakhouse), The Living Room and Prohibition (two complementary lounge concepts at the Foshay Tower and W Minneapolis), Pittsburgh Blue Steakhouse (workingman's steakhouse with three locations), and Good Earth (natural foods restaurant). The company also offers Manny's Black Card and Parasole Gift Cards as additional products. Each restaurant operates independently with its own brand identity, menu focus, and customer experience, united under the Parasole parent company founded in 1977.

Product and service7 records
1Manny's Steakhouse
CategorySteakhouse dining
Description

Premium steakhouse located downtown at the W Minneapolis hotel, serving proprietary Heritage Beef steaks, dayboat-fresh seafood, and signature sides in the main dining room, bar, and two private dining venues. The Twin Cities' preeminent steakhouse, ranked among America's best and Top 10 in the world by Men's Health magazine.

2The Living Room
CategoryLounge and cocktail bar
Description

Urban chic lounge located at the W Minneapolis in the Foshay's lobby level, featuring Art Deco design details, velvet and leather seating, cocktails, a lounge food menu, and weekend DJ Series events. Dramatically reimagined in 2025.

3Prohibition
CategoryLounge and cocktail bar / private events
Description

Full-floor speakeasy-style lounge on the 27th story of the historic Foshay Tower in Minneapolis, featuring African mahogany interiors, 360-degree views, and Art Deco design. Offers craft cocktails, a grazing menu, and full-floor private event space rental.

4Pittsburgh Blue Steakhouse
CategorySteakhouse dining
Description

Aged steaks selected by master butchers, hand-trimmed chops, and fresh fish served in deep-booth dining rooms with a deep wine list and full bar. Operates three locations across the Twin Cities metropolitan area.

5Good Earth
CategoryNatural foods casual dining
Description

Natural foods restaurant focused on responsibly grown ingredients served for breakfast, lunch, and dinner in a casual setting. Operated at the Galleria in Edina, suitable for couples and families seeking hearty, healthy everyday dining.

6Manny's Black Card
CategoryBranded dining card
Description

A proprietary branded card issued by Manny's Steakhouse, purchased through the Parasole online store and redeemable for Manny's Steakhouse dining and related services.

7Parasole Gift Cards
CategoryGift cards
Description

Prepaid gift cards sold through the Parasole e-commerce storefront, redeemable for dining and bar services at Manny's Steakhouse, The Living Room, Prohibition, Pittsburgh Blue Steakhouse, and Good Earth.

Scale indicator3 records

Each record includes

Type, Value, Description, Source

Recent move5 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight4 records

Each record includes

Type, Description

Peers10 records
TypeDirect peer
Description

Premium national steakhouse chain serving USDA Prime beef in upscale dining settings. Directly comparable to Manny's on menu, price point, and special-occasion customer base, though it operates at much greater scale.

TypeDirect peer
Description

Darden-owned premium steakhouse brand known for dry-aged steaks, extensive wine list, and club-like ambiance. Direct peer to Manny's on steakhouse positioning and private-event business.

TypeDirect peer
Description

Classic American steakhouse chain with strong private-event and bar business. Closely comparable to Manny's and Pittsburgh Blue on core menu, dining experience, and event-driven revenue mix.

TypeDirect peer
Description

Upscale steakhouse chain featuring premium beef, extensive wine programs, and signature rooftop bars. Comparable to Manny's on destination steakhouse positioning and to Prohibition on rooftop lounge concept.

TypeDirect peer
Description

Iconic American steakhouse operator with locations in landmark buildings and hotels. Directly comparable to Manny's (urban destination steakhouse) and Prohibition (high-floor landmark venue) on real-estate-driven differentiation.

TypeDirect peer
Description

Operator of STK and contemporary steakhouse/lounge concepts that combine upscale dining with nightlife and DJ programming. Closely mirrors the Manny's/Living Room/Prohibition model of pairing destination steakhouse with adjacent high-energy lounges.

TypeDirect peer
Description

Privately held Chicago-based multi-concept restaurant group operating 60+ brands across casual, upscale, and specialty dining. Closely comparable to Parasole's portfolio-of-concepts model with founder-led private ownership.

TypeBroad incumbent
Description

Public multi-concept restaurant holding company with steakhouses (Outback) as a major segment. Comparable at the holding-company level but operates at vastly greater scale and across casual rather than premium positioning.

TypeBroad incumbent
Description

Largest U.S. full-service restaurant holding company (Olive Garden, LongHorn Steakhouse, The Capital Grille). Comparable as a multi-concept operator with steakhouses in the portfolio, though Darden operates at national scale and is publicly traded.

TypeEmerging player
Description

Upscale casual American grill and sushi chain with bar-forward concepts. Comparable in menu positioning (steaks, fresh fish, lounge bars) to Manny's, Pittsburgh Blue, and Living Room, though at smaller scale and lower price tier.

Market position
Strengths4 records

Each record includes

Headline, Details, Source

Weaknesses5 records

Each record includes

Headline, Details, Source

Competitive moat4 records

Each record includes

Type, Details

Key risks6 records

Each record includes

Headline, Details, Source

Key highlights6 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Segment4 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile2 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

AI maturity
App detail

Has app

Core technology
Revenue estimate
Valuation estimate
Number of profiles
Profiles7 records

Each record includes

Name, Designation, Designation category, Overview, Profile commentary, Source

No data
No data
Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Parasole Restaurant Holdings, Inc.

Restaurant Hospitalityparasole.com

Parasole Restaurant Holdings is a privately held Twin Cities hospitality company founded in 1977 that operates five restaurant concepts — Manny's Steakhouse, The Living Room, Prohibition, Pittsburgh Blue Steakhouse (three locations), and Good Earth — serving affluent and casual diners in the Minneapolis-St. Paul metropolitan area.

What Parasole Restaurant Holdings, Inc. does

Parasole Restaurant Holdings, Inc. is a privately held, founder-led hospitality company headquartered in Edina, Minnesota, that operates a portfolio of five distinct restaurant concepts across the Twin Cities metropolitan area. Founded in 1977 by CEO Phil Roberts, the company runs Manny's Steakhouse (a premium steakhouse at the W Minneapolis, ranked among the world's best by Men's Health), The Living Room (an urban chic lounge, dramatically renovated in 2025), Prohibition (a 27th-floor speakeasy in the historic Foshay Tower, also renovated in 2025), Pittsburgh Blue Steakhouse (a workingman's steakhouse with three locations in Edina, Maple Grove, and Rochester), and Good Earth (a natural foods restaurant at the Galleria in Edina).

The company's revenue mechanics are entirely direct-to-consumer: food and beverage sales at owned restaurant locations, supplemented by gift card sales through its own e-commerce storefront and the Manny's Black Card loyalty/prepaid program. Distribution is through physical dine-in service; reservations are partially routed through OpenTable for Manny's and Good Earth. Marketing relies on the corporate website, social media, email newsletter, and the CEO's personal wine/travel/food blog. No proprietary technology, software platform, or data product is disclosed.

Parasole serves an affluent, dine-out customer base in the Minneapolis-St. Paul metro, segmented across upscale steakhouse patrons, lounge and nightlife seekers, health-conscious diners at Good Earth, and corporate/private-event customers. The company employs between 1,001 and 5,000 people, has no disclosed institutional investors or parent company, and has never raised external funding. Its competitive posture rests on multi-decade brand reputation (notably Manny's), prestigious real estate at landmark Minneapolis properties, and a diversified multi-concept operating model.

Parasole Restaurant Holdings, Inc. firmographics

Firmographics
Name
Parasole Restaurant Holdings, Inc.
Legal name
Parasole Restaurant Holdings Inc.
Website
https://parasole.com
Company type
Private
Founded year
1977
Operating status
Operating
Headcount range
1,001–5,000 employees
Short description
Parasole Restaurant Holdings is a privately held Twin Cities hospitality company founded in 1977 that operates five restaurant concepts — Manny's Steakhouse, The Living Room, Prohibition, Pittsburgh Blue Steakhouse (three locations), and Good Earth — serving affluent and casual diners in the Minneapolis-St. Paul metropolitan area.
Ownership category
akta.pro rank

Parasole Restaurant Holdings, Inc. industry classification

Industry
Product category
Restaurant Hospitality
NAICS
Drinking Places (Alcoholic Beverages) (7224)
SIC
Retail-Eating & Drinking Places (5810)
akta.pro primary industry
Special Occasion & Destination Restaurants (THAFACAK)
akta.pro secondary industry
Hotel Bars & Rooftop Bars (CRANACAL)

Keywords

  • Steakhouse dining
  • Restaurant hospitality
  • Natural foods dining
  • Lounge and cocktails
  • Private event venues

Where Parasole Restaurant Holdings, Inc. is headquartered

Location

Headquarters

HQ city
Minneapolis
HQ country
United States
HQ region
North America

Offices6 records

Markets served

Parasole Restaurant Holdings, Inc. business model

Business model
GTM type
B2C
Offering type
Services
Cost components
Supply Chain, Personnel, Operations, Marketing or Sales, Infrastructure

Revenue model

  1. Restaurant Dining (Food and Beverage Sales): Revenue generated from dine-in restaurant services across multiple concepts including steakhouses, lounges, and natural foods restaurant. Customers pay per visit for food and beverages consumed on premises.

Go-to-market motion1 record

Distribution channels3 records

Marketing channels6 records

Parasole Restaurant Holdings, Inc. product offering

Product offering

Core offering

Parasole Restaurant Holdings operates a portfolio of five distinct upscale and casual restaurant concepts across the Minneapolis–St. Paul metropolitan area, including Manny's Steakhouse (premium steakhouse with proprietary Heritage Beef), The Living Room and Prohibition lounges (Art Deco cocktail venues at the Foshay Tower and W Minneapolis), Pittsburgh Blue Steakhouse (three locations in Edina, Maple Grove, and Rochester), and Good Earth (natural foods restaurant in Edina). The company also sells branded gift cards redeemable across all concepts through a direct e-commerce storefront and offers the Manny's Black Card program.

Product overview

Parasole Restaurant Holdings operates a portfolio of five distinct restaurant concepts in the Twin Cities area. The portfolio includes Manny's Steakhouse (premium steakhouse), The Living Room and Prohibition (two complementary lounge concepts at the Foshay Tower and W Minneapolis), Pittsburgh Blue Steakhouse (workingman's steakhouse with three locations), and Good Earth (natural foods restaurant). The company also offers Manny's Black Card and Parasole Gift Cards as additional products. Each restaurant operates independently with its own brand identity, menu focus, and customer experience, united under the Parasole parent company founded in 1977.

Differentiator

Problem solved

Functional benefit

Brands

  • Manny's Steakhouse: The Twin Cities' preeminent steakhouse, regularly ranked among America's best. Located downtown at the W Minneapolis.
  • The Living Room
  • Prohibition
  • Pittsburgh Blue Steakhouse
  • Good Earth

Products and services

  • Manny's Steakhouse Premium steakhouse located downtown at the W Minneapolis hotel, serving proprietary Heritage Beef steaks, dayboat-fresh seafood, and signature sides in the main dining room, bar, and two private dining venues. The Twin Cities' preeminent steakhouse, ranked among America's best and Top 10 in the world by Men's Health magazine.
  • The Living Room Urban chic lounge located at the W Minneapolis in the Foshay's lobby level, featuring Art Deco design details, velvet and leather seating, cocktails, a lounge food menu, and weekend DJ Series events. Dramatically reimagined in 2025.
  • Prohibition Full-floor speakeasy-style lounge on the 27th story of the historic Foshay Tower in Minneapolis, featuring African mahogany interiors, 360-degree views, and Art Deco design. Offers craft cocktails, a grazing menu, and full-floor private event space rental.
  • Pittsburgh Blue Steakhouse Aged steaks selected by master butchers, hand-trimmed chops, and fresh fish served in deep-booth dining rooms with a deep wine list and full bar. Operates three locations across the Twin Cities metropolitan area.
  • Good Earth Natural foods restaurant focused on responsibly grown ingredients served for breakfast, lunch, and dinner in a casual setting. Operated at the Galleria in Edina, suitable for couples and families seeking hearty, healthy everyday dining.
  • Manny's Black Card A proprietary branded card issued by Manny's Steakhouse, purchased through the Parasole online store and redeemable for Manny's Steakhouse dining and related services.
  • Parasole Gift Cards Prepaid gift cards sold through the Parasole e-commerce storefront, redeemable for dining and bar services at Manny's Steakhouse, The Living Room, Prohibition, Pittsburgh Blue Steakhouse, and Good Earth.

Companies that use Parasole Restaurant Holdings, Inc.

Customer profile

Segments4 records

Ideal customer profiles2 records

Parasole Restaurant Holdings, Inc. technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Parasole Restaurant Holdings, Inc. partnerships and signals

Strategic signal

Scale indicators3 records

Recent moves5 records

Expansion highlights4 records

Parasole Restaurant Holdings, Inc. competitors and assessment

Company assessment

Direct peers

  • Ruth's Chris Steak House: Premium national steakhouse chain serving USDA Prime beef in upscale dining settings. Directly comparable to Manny's on menu, price point, and special-occasion customer base, though it operates at much greater scale.
  • The Capital Grille: Darden-owned premium steakhouse brand known for dry-aged steaks, extensive wine list, and club-like ambiance. Direct peer to Manny's on steakhouse positioning and private-event business.
  • Morton's The Steakhouse: Classic American steakhouse chain with strong private-event and bar business. Closely comparable to Manny's and Pittsburgh Blue on core menu, dining experience, and event-driven revenue mix.
  • Del Frisco's Double Eagle Steakhouse: Upscale steakhouse chain featuring premium beef, extensive wine programs, and signature rooftop bars. Comparable to Manny's on destination steakhouse positioning and to Prohibition on rooftop lounge concept.
  • Smith & Wollensky Restaurant Group: Iconic American steakhouse operator with locations in landmark buildings and hotels. Directly comparable to Manny's (urban destination steakhouse) and Prohibition (high-floor landmark venue) on real-estate-driven differentiation.
  • The ONE Group Hospitality (STK Steakhouse): Operator of STK and contemporary steakhouse/lounge concepts that combine upscale dining with nightlife and DJ programming. Closely mirrors the Manny's/Living Room/Prohibition model of pairing destination steakhouse with adjacent high-energy lounges.
  • Lettuce Entertain You Enterprises: Privately held Chicago-based multi-concept restaurant group operating 60+ brands across casual, upscale, and specialty dining. Closely comparable to Parasole's portfolio-of-concepts model with founder-led private ownership.

Broad incumbents

  • Bloomin' Brands (Outback, Carrabba's, Bonefish): Public multi-concept restaurant holding company with steakhouses (Outback) as a major segment. Comparable at the holding-company level but operates at vastly greater scale and across casual rather than premium positioning.
  • Darden Restaurants: Largest U.S. full-service restaurant holding company (Olive Garden, LongHorn Steakhouse, The Capital Grille). Comparable as a multi-concept operator with steakhouses in the portfolio, though Darden operates at national scale and is publicly traded.

Emerging players

  • Kona Grill: Upscale casual American grill and sushi chain with bar-forward concepts. Comparable in menu positioning (steaks, fresh fish, lounge bars) to Manny's, Pittsburgh Blue, and Living Room, though at smaller scale and lower price tier.

Market position

Strengths4 records

Weaknesses5 records

Competitive moat4 records

Key risks6 records

Key highlights6 records

Customer concentration

Parasole Restaurant Holdings, Inc. social profiles

Digital presence

Parasole Restaurant Holdings, Inc. financial estimates

Financial estimate

Revenue estimate

Valuation estimate

Parasole Restaurant Holdings, Inc. leadership team

Management profile

Number of profiles

Profiles7 records

Parasole Restaurant Holdings, Inc. funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

Parasole Restaurant Holdings, Inc. M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Parasole Restaurant Holdings, Inc.

What does Parasole Restaurant Holdings, Inc. do?

Parasole Restaurant Holdings operates a portfolio of five distinct upscale and casual restaurant concepts across the Minneapolis–St. Paul metropolitan area, including Manny's Steakhouse (premium steakhouse with proprietary Heritage Beef), The Living Room and Prohibition lounges (Art Deco cocktail venues at the Foshay Tower and W Minneapolis), Pittsburgh Blue Steakhouse (three locations in Edina, Maple Grove, and Rochester), and Good Earth (natural foods restaurant in Edina). The company also sells branded gift cards redeemable across all concepts through a direct e-commerce storefront and offers the Manny's Black Card program.

Is Parasole Restaurant Holdings, Inc. a public or private company?

Parasole Restaurant Holdings, Inc. is a private company. It is classified as founder individual operated bootstrapped and is currently operating.

When was Parasole Restaurant Holdings, Inc. founded?

Parasole Restaurant Holdings, Inc. was founded in 1977. It employs 1,001 to 5,000 people.

Where is Parasole Restaurant Holdings, Inc. based?

Parasole Restaurant Holdings, Inc. is headquartered in Minneapolis, United States, in the North America region.

How does Parasole Restaurant Holdings, Inc. make money?

One revenue line is on record: restaurant Dining (Food and Beverage Sales).

Who are Parasole Restaurant Holdings, Inc.'s main competitors?

Direct peers on record are Ruth's Chris Steak House, The Capital Grille, Morton's The Steakhouse, Del Frisco's Double Eagle Steakhouse, Smith & Wollensky Restaurant Group, The ONE Group Hospitality (STK Steakhouse) and Lettuce Entertain You Enterprises. Broad incumbents are Bloomin' Brands (Outback, Carrabba's, Bonefish) and Darden Restaurants. Kona Grill is listed as an emerging player.

Does Parasole Restaurant Holdings, Inc. have an API?

No public API is recorded for Parasole Restaurant Holdings, Inc..

What industry is Parasole Restaurant Holdings, Inc. in?

Parasole Restaurant Holdings, Inc.'s product category is Restaurant Hospitality. Its primary akta.pro industry code is THAFACAK, Special Occasion & Destination Restaurants, with a secondary code of CRANACAL, Hotel Bars & Rooftop Bars. Its NAICS code is 7224 and its SIC code is 5810.

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