Wilson Farm Meats

Name

Wilson Farm Meats

Legal name

Wilson Farm Meats

Website

https://wilsonfarmmeats.com

Company type

Private

Founded year

2004

Operating status

Operating

Headcount range

11–50 employees

Ownership category

akta.pro rank

Product category

Specialty Meat Retail and Processing

NAICS

Animal Slaughtering and Processing (3116), Meat Processed from Carcasses (311612), Poultry Processing (311615), Meat Retailers (445240)

SIC

Sausages & Other Prepared Meat Products (2013), Meat Packing Plants (2011), Poultry Slaughtering And Processing (2015), Prepared Fresh Or Frozen Fish & Seafoods (2092), Food And Kindred Products (2000), Agricultural Prod-Livestock & Animal Specialties (200)

akta.pro primary industry

Further Processing (Cooked, Smoked, Cured & Deli Meats) (AFAKALAD)

akta.pro secondary industries

Pork Further Processing (Cured, Smoked, Ham, Bacon) (AFANABAE), Sausage & Ground Pork Manufacturing (Fresh & Cooked) (AFANABAF), Pork Wholesale (Primal/Subprimal, Boxed Pork) (AFAIADAB)

Keywords

• Retail meat market
• Custom meat processing
• USDA-inspected butchery
• Heritage breed pork
• Farm-to-table meats

Headquarters

HQ city

Elkhorn

HQ country

United States

HQ region

North America

Offices6 records

Markets served

GTM type

B2C

Offering type

Hardware or Manufacturing

Cost components

Supply Chain, Personnel, Operations, Marketing or Sales, Infrastructure

Revenue model

1. Retail Meat Sales: Direct sales of fresh and frozen pork, beef, poultry, seafood, and specialty meats to walk-in retail customers at the Elkhorn store location.
2. Custom Processing Services: Custom butchering, processing, and packaging services for customer-owned livestock including beef, pork, and wild game. Customers specify cuts via cut sheets.
3. Wholesale Distribution: Bulk product sales to retailers, restaurants, gas stations, food markets, and specialty shops throughout southeastern Wisconsin.
4. Breeding Stock Sales: Sale of purebred hog breeding stock to pork producers throughout the United States. SPF certified, stress negative genetics with international acclaim.

Pricing tiers

Go-to-market motion3 records

Distribution channels6 records

Marketing channels4 records

Core offering

Wilson Farm Meats is a family-owned butcher shop and USDA-inspected meat processor that sells fresh and frozen retail cuts of pork, beef, poultry, seafood, snacks, cheese, and exotic meats directly to consumers at its Elkhorn, WI store and through wholesale partner locations. The company also offers custom meat processing services (cutting, smoking, curing, packaging) for farmers, hunters, and commercial customers, plus SPF-certified purebred hog breeding stock sales to pork producers. Wilson Prairie View Farms supplies the company's signature heritage breed pork through a vertically integrated farm-to-table supply chain.

Product overview

Wilson Farm Meats is a family-owned meat market and butcher shop offering premium locally-raised meats and custom processing services. The product portfolio centers on fresh and frozen meat products across Pork, Beef, Poultry, Seafood, Snacks, Cheese, and Exotics categories, complemented by custom meat processing services for whole, half, or quarter animals. The company operates a USDA-inspected facility and offers custom cut-and-wrap services, with heritage breed pork from Wilson Prairie View Farms as a key differentiator. Additional offerings include The Wilson Whistlestop restaurant providing farm-to-table dining experiences.

Differentiator

Problem solved

Functional benefit

Brands

• Wilson Prairie View Farms: The hog farm operation located in Burlington (Spring Prairie) Wisconsin where the pork is raised, certified as SPF (Specific Pathogen Free) and Clean Start certified.

Products and services

• Pork Products Premium selection of pork including chops, roasts, ribs, steaks, ham, and bratwurst/sausage. Products include bone-in and boneless options, 20+ flavors of brats, marinated tenderloin, and specialty cuts like Al Capone Roast and Crown Roast. Sourced from the family farm's heritage breed hogs.
• Beef Products Premium beef selection including steaks (ribeye, T-bone, NY strip, tenderloin filet, tomahawk, etc.), roasts (sirloin picanha, prime rib, brisket, tri-tip), ground beef, burgers in various flavors, veal, and Wagyu products.
• Poultry Products Poultry selection including Amish boneless skinless chicken breasts, bone-in breasts, thighs, wings, marinated chicken breast in 15 flavors, stuffed chicken options, whole chickens, turkey products (legs, wings, breast, smoked whole), and exotic poultry (goose, duck, pheasant, Cornish hen, turducken).
• Seafood Products Seafood selection featuring premium salmon varieties (Sockeye, Scottish, Norwegian, Atlantic), wild-caught Chilean sea bass, Alaskan halibut, swordfish, mahi mahi, walleye, cod, plus shrimp options including exclusive Awesome Shrimp (U15 Red Argentinian Shrimp), mussels, lobster tail, and king crab.
• Snack Products Savory snack products including snack sticks (honey BBQ, jalapeno, cheddar, regular flavors), cured and smoked beef, summer sausage (plain, dried cranberry, garlic, cheddar cheese), smoked sausage (andouille, polish, bratwurst, cheddarwurst), deli meats, and bacon varieties (hickory, maple, apple, sweet bourbon, pepper, Super Bacon).
• Cheese Products Cheese selection featuring blocks (medium cheddar, Monterey Jack, extra sharp cheddar), curds (beer cheddar, jalapeno cheddar), string cheese, smoked string cheese, mozzarella whips, and cheese spreads in various flavors.
• Exotic Meats Exotic meat selection including poultry (goose, pheasant, duck), bison products (summer sausage, patties, tenderloin), venison, elk, and whole rabbit.
• Custom Processing Services Custom meat processing services for beef, pork, and wild game including custom butchering, processing, and packaging. Services include whole/half/quarter beef processing, whole/half hog processing, deer and wild game processing, custom sausage making, and cut-and-wrap services at the USDA-inspected facility. Currently operating with a waitlist for beef processing.
• SPF Purebred Hog Breeding Stock Sale of purebred hog breeding stock to pork producers throughout the United States. SPF (Specific Pathogen Free) certified, stress-negative genetics including Duroc, Hampshire, Landrace, Berkshire, and Yorkshire breeds, with international acclaim from producers in countries with the strictest pork standards.
• The Wilson Whistlestop Farm-to-Table Restaurant Farm-to-table restaurant experience offering prepared foods made from Wilson Farm Meats products, opened in early 2020.

Quantifiable outcome

• Only SPF-certified hog operation in Wisconsin
• +2 more outcomes

Named customers6 records

Segments5 records

Ideal customer profiles4 records

Technology focussed No

API detail

Has API

No

API docs

API detail

Core technology

AI maturity

App detail

Feature5 records

Partnerships

One partnership is on record.

• Wisconsin Department of Agriculture, Trade and Consumer Protection (DATCP)coreOthersRegulatory compliance partnership for meat processing. Wilson Farm Meats operates under Wisconsin DATCP meat inspection requirements, enabling legal processing for direct-sale farmers and custom-exempt processing.

Scale indicators9 records

Recent moves7 records

Expansion highlights6 records

Market position

Strengths4 records

Competitive moat5 records

Key risks6 records

Key highlights6 records

Customer concentration

• Facebookfacebook.com/WilsonFarmMeats
• LinkedInlinkedin.com/company/wilson-farm-meats

Revenue estimate

Valuation estimate

Number of profiles

Profiles5 records

Funding overview

Funding rounds1 record

Investors1 record

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Wilson Farm Meats