Restaurants Normandin
Restaurants Normandin is a Quebec-based family restaurant chain founded in 1969, operating 40+ restaurants across the province alongside four hotels and NBar sports bars, serving families and casual diners with a varied all-day menu and vertically integrated central kitchen operations.
- Company typePrivate
- Founded1969
- HeadquartersQuebec, Canada
- Headcount1,001–5,000
- GTM typeB2C
- OfferingServices
What Restaurants Normandin does
Restaurants Normandin is a privately held, family-owned Quebec restaurant chain founded in 1969 in the Neufchâtel neighbourhood of Québec City. It operates more than 40 restaurant locations spanning the province from Mont-Joli to Montreal, employing over 2,700 people, and serves a broad base of Quebec families and casual diners with a varied all-day menu anchored by pizza, burgers, chicken, ribs, pasta, poutines, breakfast items, and signature products such as Pâté à l'oie. The company extends its footprint through four Normandin Hotels in Québec City, Lévis, and Alma, an NBar sports bar sub-brand, ready-to-eat retail products, gift cards, a mobile application, and the Table Express pre-order service.
The operating model is unusually vertically integrated for a regional chain of this scale. A wholly owned central kitchen produces over 100 proprietary products — including the chain's signature spaghetti sauce — distributed by a captive fleet of multi-temperature refrigerated trucks from a distribution center holding more than 750 SKUs. An internal RestoConstruction division handles site acquisition, build-out, and maintenance, while an internal IT division centralizes inventory, receipts, payroll, and service-quality data across all restaurants. Revenue is generated primarily through dine-in transactions, supplemented by takeout, delivery, online ordering, the mobile app, gift cards, hotel accommodations, and a spaghetti-sauce fundraising program for community organizations.
The business is privately held with no external investors, private equity, or parent company identified; control rests with the founder's family (Normand Brie), who also established the Normand Brie Foundation. Marketing relies on app-exclusive offers, email, social media, seasonal Bob Le Chef menu collaborations, and a portfolio of Quebec minor-league sports sponsorships. The company is geographically bounded to Quebec and generates revenue in CAD across both consumer (SMB/individual) and small corporate-group segments.
Restaurants Normandin firmographics
Firmographics- Name
- Restaurants Normandin
- Legal name
- Restaurants Normandin
- Website
- https://www.restaurantnormandin.com
- Company type
- Private
- Founded year
- 1969
- Operating status
- Operating
- Headcount range
- 1,001–5,000 employees
- Short description
- Restaurants Normandin is a Quebec-based family restaurant chain founded in 1969, operating 40+ restaurants across the province alongside four hotels and NBar sports bars, serving families and casual diners with a varied all-day menu and vertically integrated central kitchen operations.
- Ownership category
- akta.pro rank
Restaurants Normandin industry classification
Industry- Product category
- Family Restaurant Chain
- NAICS
- Full-Service Restaurants (722511), Restaurants and Other Eating Places (7225), Limited-Service Restaurants (722513), Food Services and Drinking Places (722)
- SIC
- Retail-Eating & Drinking Places (5810), Retail-Eating Places (5812), Hotels, Rooming Houses, Camps & Other Lodging Places (7000)
- akta.pro primary industry
- Family-Style Restaurants (THAFACAC)
- akta.pro secondary industries
- Neighborhood & Sports Bars (THAFAEAA), Hotel & Resort Restaurants (THAFACAH), Casual Dining Restaurants (THAFACAB)
Keywords
Where Restaurants Normandin is headquartered
LocationHeadquarters
- HQ city
- Quebec
- HQ country
- Canada
- HQ region
- North America
Offices1 record
Markets served
Restaurants Normandin business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Personnel, Supply Chain, Operations, Infrastructure, Technology or R&D, Marketing or Sales
Revenue model
- Dine-in Restaurant Sales: Revenue from customer dining in restaurant locations across Quebec, serving breakfast, lunch, and dinner with a varied menu including pizzas, burgers, chicken, salads, sandwiches, pasta, classics, and desserts.
- Takeout and Delivery: Revenue from ready-to-eat products and online ordering for takeout and home delivery, including fresh and frozen products for meal preparation.
- Ready-to-Eat Products: Sale of prepared products through takeout counters, including homemade dishes, pizzas, and specialty items like the famous Pâté à l'oie.
- Gift Cards: Sale of gift cards valid in dining rooms, NBar sports bars, takeout counters, and delivery across all restaurants and four Normandin hotels.
- Hotel Operations: Revenue from four Normandin hotels in Quebec City, Lévis, and Alma, offering accommodations with breakfast services.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Unit Pricing | Pay-as-you-go | Regular menu items with varying prices by category |
Go-to-market motion2 records
Distribution channels6 records
Marketing channels6 records
Restaurants Normandin product offering
Product offeringCore offering
Restaurants Normandin operates a chain of family casual-dining restaurants across Quebec, offering pizzas, burgers, chicken, ribs, poutines, pasta, sandwiches, salads, breakfast (served all day) and desserts. Complementing the dining rooms are NBar sports bars, online takeout and home delivery of ready-to-eat products, four affiliated hotels, gift cards, a Table Express pre-order service, and a mobile application for orders and reservations.
Product overview
Restaurants Normandin is a family restaurant chain offering a diversified dining portfolio centered on traditional dining room service, complemented by NBar sports bars, ready-to-take products, and affiliated hotels. The core offering includes pizzas (since 1969), burgers, chicken, ribs, pasta, and breakfast items served all day, with seasonal collaborations featuring Bob Le Chef. Supporting operations include a central kitchen, distribution center, and construction division. Additional services encompass Table Express pre-ordering, gift cards, a spaghetti sauce fundraising program, and a mobile app.
Differentiator
Problem solved
Functional benefit
Brands
- NBar: Sports bar brand offering food and drinks, found in Normandin restaurants.
- Table Express
- Normandin Hotels
Products and services
- Normandin family restaurants (dining room service) Traditional family dining room service at over 40 Quebec locations offering a varied menu including pizzas, burgers, chicken, ribs, fries, poutines, salads, sandwiches, pasta, classics, appetizers and desserts, with breakfast served all day.
- NBar sports bars Sports bar experience within the Normandin network offering a lively atmosphere for watching sports events with food and beverage service.
- Table Express pre-order service Online pre-order and reservation service allowing customers to reserve tables and order in advance for dining room service.
- Ready-to-eat products (Prêts-à-emporter) Ready-to-eat products including fresh and frozen items for home delivery, featuring recipes and products from the Normandin central kitchen, available for pickup and delivery.
- Normandin Hotels Four hotels in Québec City, Lévis and Alma offering accommodations with personalized service, comfortable rooms and breakfast service.
- Gift cards Gift cards valid in dining rooms, NBar sports bars, takeout counters, delivery, and all four Normandin hotels, sold digitally and physically at all locations.
- Spaghetti sauce fundraising program Fundraising program where community organizations sell Normandin spaghetti sauce products with no financial risk or handling required, generating proceeds for the participating groups.
- Normandin mobile application Mobile application available on iOS and Android stores with exclusive offers, promotions and Table Express pre-ordering for registered users.
- Children's menu Complete children's menu offering 13 choices, each including a crudités starter, beverage, main dish and dessert, recognized for variety and nutrition.
Quantifiable outcome
- Over 40 restaurants across Quebec serving from Mont-Joli to Montreal
- +3 more outcomes
Companies that use Restaurants Normandin
Customer profileNamed customers2 records
Segments4 records
Ideal customer profiles4 records
Restaurants Normandin technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Feature4 records
Restaurants Normandin partnerships and signals
Strategic signalPartnerships
14 partnerships are on record, tiered core and minor.
- Bob Le ChefcoreChef collaboration for exclusive seasonal menu items. Bob Le Chef has created signature dishes including Smash Bob, lobster poutine, Mac & Lobster, Poke Bob Végé, PizzaPasta, and lobster benedict eggs featured in summer menus.
- Club des petits déjeuners (Breakfast Club of Canada)coreNormandin is a proud partner of the Breakfast Club of Canada for 15 years. The company donates $1 for each fruit cocktail purchased and $0.50 per fruit breakfast plate sold during April. Every $2 donation provides a breakfast to a child.
- La Maison Tanguay (Maison Maurice-Tanguay Foundation)coreOfficial partner of the Maison Tanguay, selling lottery tickets in all restaurants. By purchasing a ticket, customers have a chance to win a house or $750,000 in cash while supporting children with special needs.
- Normand Brie FoundationcoreFoundation created by Mr. Normand Brie, founder of Restaurants Normandin, to support people motivated to overcome obstacles. Acts as a generous and well-advised family member providing concrete solutions.
- Kim CrawfordminorSpecial collaboration for VIP experience contest at the National Bank Open tennis tournament, offering prizes exclusive to Normandin customers.
- Les Remparts (Quebec Hockey)minorOfficial sponsor of Quebec Major Junior Hockey League team, promoting amateur sports and family leisure activities.
- L'Océanic (Rimouski Hockey)minorOfficial sponsor of Rimouski Major Junior Hockey League team.
- Le Phoenix (Sherbrooke Hockey)minorOfficial sponsor of Sherbrooke Major Junior Hockey League team.
- Les Saguenéens (Chicoutimi Hockey)minorOfficial sponsor of Chicoutimi Major Junior Hockey League team.
- Les Voltigeurs (Drummondville Hockey)minorOfficial sponsor of Drummondville Major Junior Hockey League team.
- Les Capitales (Quebec Baseball)minorOfficial sponsor of Quebec Capitales baseball team.
- Les Aigles (Trois-Rivières Baseball)minorOfficial sponsor of Trois-Rivières Aigles baseball team.
- Rouge et Or (Laval Football)minorOfficial sponsor of Université Laval Rouge et Or football team.
- Vert et Or (Sherbrooke Football)minorOfficial sponsor of Université de Sherbrooke Vert et Or football team.
Scale indicators6 records
Recent moves6 records
Expansion highlights5 records
Restaurants Normandin competitors and assessment
Company assessmentMarket position
Competitive moat5 records
Key risks6 records
Key highlights6 records
Customer concentration
Restaurants Normandin social profiles
Digital presenceRestaurants Normandin financial estimates
Financial estimateRevenue estimate
Valuation estimate
Restaurants Normandin leadership team
Management profileNumber of profiles
Restaurants Normandin subsidiaries and ownership
Company hierarchySubsidiaries1 record
Restaurants Normandin funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Restaurants Normandin M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Restaurants Normandin
What does Restaurants Normandin do?
Restaurants Normandin operates a chain of family casual-dining restaurants across Quebec, offering pizzas, burgers, chicken, ribs, poutines, pasta, sandwiches, salads, breakfast (served all day) and desserts. Complementing the dining rooms are NBar sports bars, online takeout and home delivery of ready-to-eat products, four affiliated hotels, gift cards, a Table Express pre-order service, and a mobile application for orders and reservations.
Is Restaurants Normandin a public or private company?
Restaurants Normandin is a private company. It is classified as family owned and is currently operating.
When was Restaurants Normandin founded?
Restaurants Normandin was founded in 1969. It employs 1,001 to 5,000 people.
Where is Restaurants Normandin based?
Restaurants Normandin is headquartered in Quebec, Canada, in the North America region.
How does Restaurants Normandin make money?
Five revenue lines are on record. Dine-in Restaurant Sales are the primary driver. The others are takeout and Delivery, ready-to-Eat Products, gift Cards and hotel Operations.
Does Restaurants Normandin have an API?
No public API is recorded for Restaurants Normandin.
What industry is Restaurants Normandin in?
Restaurants Normandin's product category is Family Restaurant Chain. Its primary akta.pro industry code is THAFACAC, Family-Style Restaurants, with a secondary code of THAFAEAA, Neighborhood & Sports Bars. Its NAICS code is 722511 and its SIC code is 5810.