First Alternative Co-op
First Alternative Natural Foods Co-op is a member-owned cooperative grocer founded in 1970 in Corvallis, Oregon, operating two retail stores serving 15,500+ owner-members and the local community with natural and organic groceries, produce, deli, and wellness products.
- Company typePrivate
- Founded1970
- HeadquartersCorvallis, United States
- Headcount101–250
- GTM typeB2C
- OfferingServices
What First Alternative Co-op does
First Alternative Natural Foods Co-op is a member-owned cooperative retail grocer founded in 1970 in Corvallis, Oregon, by Oregon State University students and community members. It operates two retail locations — a North Store and a South Store — and serves over 15,500 owner-members plus the broader Corvallis and mid-Willamette community. The stores carry a full natural and organic assortment across categories including groceries, produce, deli, meat, beer and wine, bulk foods, cheese, wellness, and general mercantile, with a formal local-producer designation system used to highlight regional suppliers.
The business model is a consumer cooperative: shoppers may purchase a $70 fully refundable ownership share, which confers governance rights and access to member-only discounts, while non-members can also shop. Revenue is generated through standard grocery retail margins across the assortment, supplemented by member equity and patronage. Distribution and supplier relationships are differentiated: the co-op is affiliated with National Co-op Grocers for aggregated purchasing and co-op services, and partners directly with Organically Grown Company and other local/regional producers for organic and locally designated products. There is no public revenue disclosure.
Community and sustainability programming is a material part of the operating model. The co-op runs access initiatives including Food for All, Student Produce Tuesdays, and Double Up Food Bucks, and has invested in on-site sustainability infrastructure including solar arrays, LED lighting, and rainwater collection. In 2024 the co-op completed a rebuild and reopening of the South Store Annex, representing the most recent visible capital expansion. There is no evidence of AI/ML, data, or technology platforms underlying the operation; it is a traditional brick-and-mortar grocery co-op competing on member ownership, local sourcing, and community positioning.
First Alternative Co-op firmographics
Firmographics- Name
- First Alternative Co-op
- Legal name
- First Alternative Natural Foods Co-op
- Website
- https://firstalt.coop
- Company type
- Private
- Founded year
- 1970
- Operating status
- Operating
- Headcount range
- 101–250 employees
- Short description
- First Alternative Natural Foods Co-op is a member-owned cooperative grocer founded in 1970 in Corvallis, Oregon, operating two retail stores serving 15,500+ owner-members and the local community with natural and organic groceries, produce, deli, and wellness products.
- Ownership category
- akta.pro rank
First Alternative Co-op industry classification
Industry- Product category
- Retail Grocery (Natural and Organic Foods)
- NAICS
- Specialty Food Retailers (4452), Other Specialty Food Retailers (44529)
- SIC
- Retail-Grocery Stores (5411), Retail-Food Stores (5400)
- akta.pro primary industry
- Member-Owned Food Cooperatives (CRAHALAA)
- akta.pro secondary industries
- Independent Natural & Organic Grocers (CRAHAEAB), Natural/Organic Food Co-ops & Community Natural Grocers (CRAHAEAJ), Food Co-ops with In-Store Prepared Foods & Deli (CRAHALAF), Food Co-ops with Online Ordering & Pickup/Delivery (CRAHALAH)
Keywords
Where First Alternative Co-op is headquartered
LocationHeadquarters
- HQ city
- Corvallis
- HQ country
- United States
- HQ region
- North America
Offices3 records
Markets served
First Alternative Co-op business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Supply Chain, Personnel, Operations, Infrastructure, Marketing or Sales, Others
Revenue model
- Retail Grocery Sales: Primary revenue from selling groceries, produce, deli items, meat, dairy, wellness products, beer and wine, and mercantile items at retail prices. Revenue from in-store customer purchases is the main business model.
- Owner Shares: One-time $70 payment for co-op ownership shares. Shares are fully refundable. Generates upfront capital and creates customer loyalty.
- Gift Cards: Sale of gift cards ranging from $25-$500. Can be picked up in-store or mailed to recipients.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| One time/ perpetual license | Multi-year contract | Co-op Owner Share |
| One time/ perpetual license | Pay-as-you-go | Gift Cards |
| Subscription | Monthly | Owner Monthly Discount |
| Subscription | Monthly | Food for All Program |
| Subscription | Monthly | Student Produce Tuesdays |
| Transaction based/ take rate | Pay-as-you-go | Special Order Case Discount |
| Unit Pricing | Pay-as-you-go | Alternative Transportation Incentive |
Go-to-market motion1 record
Distribution channels5 records
Marketing channels7 records
First Alternative Co-op product offering
Product offeringCore offering
First Alternative Co-op is a member-owned grocery cooperative operating two full-service retail stores in Corvallis, Oregon. It sells natural, organic, and locally-sourced groceries including produce, bulk foods, deli and Co-op Kitchen prepared items, meat, cheese, beer and wine, wellness products, and mercantile goods, alongside owner-share memberships, gift cards, and community recycling services.
Product overview
First Alternative Co-op is a community-owned grocery cooperative operating two retail locations in Corvallis, Oregon. The company offers a unified retail grocery experience centered on natural, organic, and locally-sourced foods. The core product portfolio includes Grocery, Produce, Deli & Co-op Kitchen, Meat, Beer & Wine, Bulk Foods, Cheese, Wellness, and Mercantile departments. Ancillary offerings include Gift Cards and Owner Shares (membership program providing discounts and voting rights). The co-op operates a Recycling Center as a community service and provides online tools like Bulk Product Lookup. Educational publications include The Thymes Magazine (quarterly), The Scoop Newsletter (monthly), and Budget Bites (bi-monthly meal planning guides). Financial assistance programs include Double Up Food Bucks (SNAP matching), Food for All (low-income discount), and Beans for Bags (community donations). The co-op does not operate a software product with technical integrations.
Differentiator
Problem solved
Functional benefit
Products and services
- Grocery Department
- Produce Department
- Deli & Co-op Kitchen
- Meat Department
- Beer & Wine Department
- Bulk Foods Department
- Cheese Department
- Wellness Department
- Mercantile Department
- Gift Cards
- Owner Shares (Membership)
- Recycling Center
- Bulk Product Lookup
Quantifiable outcome
- 110,400 kilowatt-hours of renewable energy supported through Pacific Power Blue Sky program
- +3 more outcomes
Companies that use First Alternative Co-op
Customer profileNamed customers7 records
Segments6 records
Ideal customer profiles6 records
First Alternative Co-op technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Feature5 records
First Alternative Co-op partnerships and signals
Strategic signalPartnerships
Eight partnerships are on record, tiered minor and core.
- Block 15 BrewingminorLocal craft brewery partnering for beer tasting events, such as the BBQ Block Party & Ballots celebration.
- Republic ServicescorePartnership with Republic Services to provide community recycling center at South Store location. Republic Services provides bins for commingled recycling and holds quarterly hazardous waste collection events. Contact: (541) 754-0444.
- Organically Grown CompanycorePrimary produce distributing partner that sources organic produce from sustainably farmed operations in the western US, Mexico, and other regions, complementing the co-op's direct relationships with Willamette Valley farmers.
- National Co-op GrocerscoreNational partner organization supporting food cooperatives. Collaborates on inclusive trade initiatives to build partnerships with BIPOC, women, LGBTQ+, and veteran-owned businesses. Provides educational resources on cooperative business model.
- Double Up Food Bucks OregonminorSNAP matching program where customers receive $1 in Double Up Food Bucks for every $1 spent on fresh fruits and vegetables using their Oregon Trail Card, up to $20 per day.
- Linn-Benton NAACPminorLocal NAACP chapter receiving support through promotion, donations, event partnerships, and sponsorship funding. Created opportunities for community fundraising campaigns at the register.
- OSU NAACPminorOregon State University NAACP chapter receiving support through promotion, donations, event partnerships, and sponsorship funding.
- St. Vincent de PaulminorStyrofoam recycling partner through which the Co-op recycles #6 styrofoam at the South Store location for a fee of $1.75/cubic foot.
Scale indicators5 records
Recent moves10 records
Expansion highlights3 records
First Alternative Co-op competitors and assessment
Company assessmentBroad incumbents
- Natural Grocers: Public specialty natural and organic grocery chain with broad geographic footprint. Overlaps in product mix (organic, local, wellness) but operates as a larger for-profit retailer without member-ownership structure.
- Whole Foods Market: Amazon-owned national natural and organic grocery chain. Overlaps in product mix and natural/organic positioning but operates at massive scale and competes for the same health-conscious consumer wallet.
Direct peers
- PCC Community Markets: Seattle-based member-owned food cooperative operating multiple stores focused on organic, local, and sustainable products. Highly comparable cooperative governance model, similar product mix, and similar member-discount structure.
- People's Food Co-op: Portland, Oregon food cooperative with two locations offering natural and organic groceries. Same Pacific Northwest footprint, cooperative ownership structure, and community-focused operating model.
- Boise Co-op: Idaho member-owned natural foods cooperative operating two retail locations. Highly comparable two-store cooperative model with similar local/organic product positioning.
- Davis Food Co-op: California college-town member-owned grocery cooperative. Comparable in size, member-driven governance, and emphasis on local, organic, and natural foods serving a university community.
- Ashland Food Co-op: Member-owned grocery cooperative in Ashland, Oregon with similar natural/organic focus, owner share membership, and local sourcing ethos. Comparable scale and value proposition.
Regional players
- New Seasons Market: Pacific Northwest specialty grocer emphasizing local, organic, and natural products. Strong regional overlap in product mix and customer values though operates as a private (not cooperative) for-profit business.
- Market of Choice: Oregon-based independent grocery chain with comparable focus on local, organic, and specialty products. Competes in the same Pacific Northwest geography with similar product positioning.
Others
- National Co-op Grocers: Cooperative support organization serving as a centralized buying and services partner for member food co-ops. First Alternative is an NCG affiliate, making this a critical ecosystem partner rather than a competitor.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat3 records
Key risks6 records
Key highlights7 records
Customer concentration
First Alternative Co-op social profiles
Digital presenceFirst Alternative Co-op financial estimates
Financial estimateRevenue estimate
Valuation estimate
First Alternative Co-op leadership team
Management profileNumber of profiles
Profiles13 records
First Alternative Co-op funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
First Alternative Co-op M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about First Alternative Co-op
What does First Alternative Co-op do?
First Alternative Co-op is a member-owned grocery cooperative operating two full-service retail stores in Corvallis, Oregon. It sells natural, organic, and locally-sourced groceries including produce, bulk foods, deli and Co-op Kitchen prepared items, meat, cheese, beer and wine, wellness products, and mercantile goods, alongside owner-share memberships, gift cards, and community recycling services.
Is First Alternative Co-op a public or private company?
First Alternative Co-op is a private company. It is classified as management employee owned and is currently operating.
When was First Alternative Co-op founded?
First Alternative Co-op was founded in 1970. It employs 101 to 250 people.
Where is First Alternative Co-op based?
First Alternative Co-op is headquartered in Corvallis, United States, in the North America region.
How does First Alternative Co-op make money?
Three revenue lines are on record. Retail Grocery Sales are the primary driver. The others are owner Shares and gift Cards.
Who are First Alternative Co-op's main competitors?
Broad incumbents on record are Natural Grocers and Whole Foods Market. Direct peers are PCC Community Markets, People's Food Co-op, Boise Co-op, Davis Food Co-op and Ashland Food Co-op. Regional players are New Seasons Market and Market of Choice. National Co-op Grocers is listed as an others.
Does First Alternative Co-op have an API?
No public API is recorded for First Alternative Co-op.
What industry is First Alternative Co-op in?
First Alternative Co-op's product category is Retail Grocery (Natural and Organic Foods). Its primary akta.pro industry code is CRAHALAA, Member-Owned Food Cooperatives, with a secondary code of CRAHAEAB, Independent Natural & Organic Grocers. Its NAICS code is 4452 and its SIC code is 5411.