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Rebional

Full company profile

uuid000q34p

Namestring
Rebional
Legal namestring
Rebional GmbH
Websiteurl
rebional.de
Company typeenum
Private
Founded yearint
2010
Descriptiontext

Rebional GmbH is a German institutional catering and kitchen management company headquartered in Herdecke, operating as a 100% subsidiary of Gemeinschaftskrankenhaus Herdecke, an anthroposophical hospital founded in 1969. Founded in 2010 with roots in the hospital's kitchen, the company serves three primary B2B segments: rehabilitation clinics and hospitals, schools and kindergartens, and senior care facilities. Its core product is freshly cooked meals prepared from in-house recipes using a handcraft approach with maximum convenience grade 2 — sauces, soups, patties, yogurt, and cakes are made from scratch daily, with regional sourcing within 50–100 km and minimum 30% organic ingredients. The company operates two central bio-kitchens (Herdecke opened 2013, Hamburg opened 2023) delivering within a 200 km radius, complemented by full kitchen management, consulting, and HACCP-compliant quality systems certified under ZNU, Bio-AHVV, DE-ÖKO-003, and DGE standards for Kita and school menus.

The business operates on managed-services contracts: clients receive meal delivery, complete kitchen operation, or consulting on a tailored quote basis, supplemented by an online ordering portal (rebional.mbs5.de). The 2023 launch of the Ernährungs-Coach App, developed with health-tech partner odacova UG, introduces a recurring digital revenue stream providing personalized nutritional guidance to rehabilitation patients. Distribution is direct and field-sales-led, with dedicated account managers and a network coordinator structure covering West, North, and South German regions. Marketing is digital-first (comprehensive website, newsletter, social channels including Instagram, Facebook, LinkedIn, Xing, YouTube) supplemented by Google reviews. Headcount stands at 300+ employees across the two locations, with FOCUS/Statista Wachstumschampion recognition recurring since 2018 and World's Best Employer 2023 award signaling sustained growth and employer-brand strength.

The company's competitive positioning rests on a layered regulatory moat — the combination of Bio-AHVV, DE-ÖKO-003, ZNU, HACCP, and DGE certifications across both Kita and school segments is operationally demanding and difficult to replicate at scale. Distribution economics benefit from purpose-built central kitchens, while an in-house recipe library (including proprietary pureed bread for dysphagia patients) and structured sustainability management (NAHGAST integration, 80% reduction in animal products at Herdecke since 2018) create accumulated know-how. Membership in the AVE alliance for responsible food culture signals commitment to 2030 sustainability targets (food waste reductions of 30% by 2025 and 50% by 2030 vs. 2020 baseline). AI capability is nascent and feature-scoped rather than core; the Ernährungs-Coach App and NAHGAST calculator are the primary technology differentiators but represent recommendation and calculation tooling, not proprietary machine learning.

Short descriptiontext

Rebional GmbH is a German institutional catering company that provides freshly cooked, bio-certified meals and full kitchen management to rehabilitation clinics, hospitals, schools, kindergartens, and senior care facilities, operating two central kitchens in Herdecke and Hamburg.

Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
101–250
akta.pro rankint
HeadquartersHerdecke, Germany
HQ citystring
Herdecke
HQ countrystring
Germany
HQ regionstring
Europe
Markets served

Serves global market

Offices2 records

Each record includes

City, Country, Type, Description, Source

Keyword5 values
institutional catering, hospital food services, senior nutrition meals, school meal programs, organic contract catering
Industry3 codes
1Specialty & Dietary Catering (Vegan, Kosher, Halal, Allergy-Friendly)
CodeHSACAGAHPrimaryYes
2In-House Cafeteria Operations & Meal Preparation
CodeEDAEAEAAPrimaryNo
3Menu Planning, Nutrition & Dietary Accommodation Services (Allergens, Special Diets)
CodeEDAEAEADPrimaryNo
NAICS code3 codes
  • Food Service Contractors72231
  • Caterers72232
  • Special Food Services7223
Product category
Institutional Catering Services
Social media profiles2 records
GTM motion2 records

Each record includes

Type, Description, Source

Revenue model4 records
1Meal Delivery Services
TypeManaged Services
Description

Delivery of freshly prepared meals from central kitchens within 200km radius to rehabilitation clinics, hospitals, schools, and senior facilities.

rebional.de
2Kitchen Management
TypeManaged Services
Description

Complete operation and management of client kitchens including process optimization, staffing, quality assurance, and sustainability implementation.

rebional.de
3Consulting Services
TypeProfessional Services
Description

Free kitchen analysis, concept development, individual coaching, and support for purchasing, personnel organization, hygiene, quality assurance and sustainability.

rebional.de
4Digital Nutrition Coaching
TypeSubscription Recurring
Description

Subscription-based Ernährungs-Coach App for rehabilitation facilities - digital companion for healthy eating with tips, recipes and daily motivation.

rebional.de
Marketing channels4 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels3 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components6 values
Personnel, Operations, Supply Chain, Infrastructure, Technology or R&D, Marketing or Sales
GTM typeB2B
B2B
Offering typeServices
Services
Brand1 record
1Corazon
Description

Internal employee portal/platform for Rebional staff communication, collaboration, and information sharing.

rebional.de
Core offering1 text field

Rebional provides fresh, bio-certified, regionally sourced communal catering and full kitchen management services to institutional clients in Germany, including rehabilitation clinics, hospitals, schools, kindergartens, and senior care facilities. Its core deliverable is handcrafted meals prepared from scratch (sauces, soups, patties, yogurt, cakes — maximum convenience grade 2), supported by sector-specific menu lines, special diet forms (e.g., dysphagia, pureed, dementia-appropriate), and digital nutrition coaching via the Ernährungs-Coach app. Meals are produced in two central bio-kitchens (Herdecke and Hamburg) and delivered within a 200 km radius, with optional on-site kitchen management and consulting.

Differentiator
Functional benefit
Problem solved
Quantifiable outcome1 of 6 values shown
  • 80% reduction in animal products at Herdecke since 2018
+5 more records
Product overview1 text field

Rebional is a communal gastronomy company offering catering and kitchen management services through a platform-plus-modules model. The core offering is fresh, organic, regionally sourced meals served to rehabilitation clinics, hospitals, schools, kindergartens, and senior facilities. Core products include dedicated meal services for each sector: 'Gemeinschaftsgastronomie für Rehakliniken und Krankenhäuser' (rehab/hospital catering), 'Schul- und Kitaessen' (school/kindergarten meals), and 'Besondere Kostformen für Senioren' (special diets for seniors). Supporting service modules include kitchen management and consulting, the 'Ernährungs-Coach' digital nutrition coaching app, the Rebional online ordering portal, delivery logistics, and the 'Corazon' internal employee platform. The portfolio is anchored by two operational central kitchens (Bio-Küchen) in Herdecke (opened 2013) and Hamburg (opened 2023), which produce and deliver meals within a 200-km radius.

Product and service2 records
1Gemeinschaftsgastronomie für Rehakliniken und Krankenhäuser (Catering for Rehabilitation Clinics and Hospitals)
CategoryInstitutional catering — healthcare
Description

Catering and kitchen management services for rehabilitation clinics and hospitals, providing indicational nutrition, diet meals, special diets, and menu lines. Includes free kitchen analysis, process optimization, buffet, free-flow, and table service planning for clinical clients.

2Schul- und Kitaessen (School and Kindergarten Meals)
Scale indicator9 records

Each record includes

Type, Value, Description, Source

Partnership5 partners
1AVE - Allianz für Verantwortungsvolle Esskultur
Strategic tierCoreTypeStrategic or Co-development Partner
Description

Rebional is part of the Alliance for Responsible Eating Culture (AVE), a network of community gastronomy companies committed to measurable sustainability. Joint goals by 2030 include reducing food waste, increasing plant-based offerings, and higher share of regional and sustainable food products. AVE connects health, environment, and economic viability in food culture.

rebional.de
Strategic tierCoreTypeTechnology or Integration
Description

Health-tech startup partnership for the Ernährungs-Coach App - a digital nutritional coaching companion for rehabilitation patients. Rebional provides freshly cooked, balanced, indication-appropriate meals while the app provides individual guidance explaining food importance for recovery and helps transfer knowledge to post-rehabilitation daily life. First customer is Frank Lauterbach's rehabilitation facility.

Strategic tierMinorTypeOthers
Description

Organic certification body (DE-ÖKO-003) that audits and certifies Rebional's organic products, ensuring compliance with organic standards.

4ZNU - Zentrum für Nachhaltige Unternehmensführung
Strategic tierCoreTypeStrategic or Co-development Partner
Description

ZNU Standard for Sustainable Management guides Rebional's holistic approach to sustainability, integrating ecological, social, and economic objectives. Rebional's Patricia Kief brings 22+ years of experience from ZNU to implement sustainability economically.

rebional.de
Strategic tierMinorTypeImplementation/ SI/ Consulting Partner
Description

Jona Nelson, Director at evolutiq Impact Advisory, supports companies in integrating sustainability as a driver for transformation and growth.

Recent move10 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight5 records

Each record includes

Type, Description

Peers8 records
TypeBroad incumbent
Description

Aramark is a global contract foodservice and uniform services provider with German institutional catering operations serving healthcare, education, and corporate clients. It overlaps with Rebional's hospital, school, and senior-living segments, but operates as a broad-based portfolio incumbent.

TypeDirect peer
Description

Dussmann is a large German facility services and institutional catering operator serving hospitals, schools, and corporate clients nationwide. It is the most direct head-to-head competitor in German institutional catering and kitchen management, with comparable breadth across healthcare, education, and senior-living segments.

TypeBroad incumbent
Description

Sodexo is one of the world's largest contract catering and facility services groups, with a significant German institutional catering presence. It competes with Rebional on hospital, school, and corporate food services tenders, but operates across many verticals and geographies at much larger scale.

TypeBroad incumbent
Description

Compass Group is the largest global contract foodservice company, operating in Germany primarily through Eurest and other sub-brands. It is a broad incumbent competitor across the same institutional end markets as Rebional, with global procurement scale that pressures mid-size German specialists.

TypeRegional player
Description

SV Group is a Swiss-headquartered institutional caterer with German operations serving hospitals, senior living, schools, and corporate clients. It is highly comparable to Rebional's mid-size, quality-focused institutional model, though its primary footprint is Switzerland with selective German expansion.

TypeBroad incumbent
Description

ISS is a Danish global facility services company with a significant food services arm serving institutional clients across Germany. It competes with Rebional in hospital and corporate catering tenders, but as part of a much broader integrated facility management portfolio rather than a focused catering specialist.

TypeDirect peer
Description

Klüh is a Düsseldorf-based multi-service provider with a dedicated catering division serving German institutional clients including healthcare and public-sector facilities. It is comparable to Rebional as a German mid-size institutional caterer competing for hospital, school, and senior-living contracts.

TypeDirect peer
Description

apetito is a leading German institutional meal provider focused heavily on senior care, hospitals, and schools, with deep frozen and fresh meal delivery. It is directly comparable to Rebional's senior-care and healthcare meal programs and represents a primary German competitor in special-diet institutional catering.

Market position
Strengths5 records

Each record includes

Headline, Details, Source

Weaknesses5 records

Each record includes

Headline, Details, Source

Competitive moat5 records

Each record includes

Type, Details

Key risks5 records

Each record includes

Headline, Details, Source

Key highlights7 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Named customers5 records

Each record includes

Name, Industry, Type, Use case, Source, UUID

Segment3 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile3 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

AI capability2 records

Each record includes

Type, Description, Source

AI maturity
App detail

Has app

Feature3 records

Each record includes

Title, Differentiator, Description, Source

Core technology
Revenue estimate
Valuation estimate
Number of profiles
Profiles11 records

Each record includes

Name, Designation, Designation category, Overview, Profile commentary, Source

No data
Compliance5 records

Each record includes

Name, Class, Description

Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Rebional

Institutional Catering Servicesrebional.de

Rebional GmbH is a German institutional catering company that provides freshly cooked, bio-certified meals and full kitchen management to rehabilitation clinics, hospitals, schools, kindergartens, and senior care facilities, operating two central kitchens in Herdecke and Hamburg.

What Rebional does

Rebional GmbH is a German institutional catering and kitchen management company headquartered in Herdecke, operating as a 100% subsidiary of Gemeinschaftskrankenhaus Herdecke, an anthroposophical hospital founded in 1969. Founded in 2010 with roots in the hospital's kitchen, the company serves three primary B2B segments: rehabilitation clinics and hospitals, schools and kindergartens, and senior care facilities. Its core product is freshly cooked meals prepared from in-house recipes using a handcraft approach with maximum convenience grade 2 — sauces, soups, patties, yogurt, and cakes are made from scratch daily, with regional sourcing within 50–100 km and minimum 30% organic ingredients. The company operates two central bio-kitchens (Herdecke opened 2013, Hamburg opened 2023) delivering within a 200 km radius, complemented by full kitchen management, consulting, and HACCP-compliant quality systems certified under ZNU, Bio-AHVV, DE-ÖKO-003, and DGE standards for Kita and school menus.

The business operates on managed-services contracts: clients receive meal delivery, complete kitchen operation, or consulting on a tailored quote basis, supplemented by an online ordering portal (rebional.mbs5.de). The 2023 launch of the Ernährungs-Coach App, developed with health-tech partner odacova UG, introduces a recurring digital revenue stream providing personalized nutritional guidance to rehabilitation patients. Distribution is direct and field-sales-led, with dedicated account managers and a network coordinator structure covering West, North, and South German regions. Marketing is digital-first (comprehensive website, newsletter, social channels including Instagram, Facebook, LinkedIn, Xing, YouTube) supplemented by Google reviews. Headcount stands at 300+ employees across the two locations, with FOCUS/Statista Wachstumschampion recognition recurring since 2018 and World's Best Employer 2023 award signaling sustained growth and employer-brand strength.

The company's competitive positioning rests on a layered regulatory moat — the combination of Bio-AHVV, DE-ÖKO-003, ZNU, HACCP, and DGE certifications across both Kita and school segments is operationally demanding and difficult to replicate at scale. Distribution economics benefit from purpose-built central kitchens, while an in-house recipe library (including proprietary pureed bread for dysphagia patients) and structured sustainability management (NAHGAST integration, 80% reduction in animal products at Herdecke since 2018) create accumulated know-how. Membership in the AVE alliance for responsible food culture signals commitment to 2030 sustainability targets (food waste reductions of 30% by 2025 and 50% by 2030 vs. 2020 baseline). AI capability is nascent and feature-scoped rather than core; the Ernährungs-Coach App and NAHGAST calculator are the primary technology differentiators but represent recommendation and calculation tooling, not proprietary machine learning.

Rebional firmographics

Firmographics
Name
Rebional
Legal name
Rebional GmbH
Website
https://rebional.de
Company type
Private
Founded year
2010
Operating status
Operating
Headcount range
101–250 employees
Short description
Rebional GmbH is a German institutional catering company that provides freshly cooked, bio-certified meals and full kitchen management to rehabilitation clinics, hospitals, schools, kindergartens, and senior care facilities, operating two central kitchens in Herdecke and Hamburg.
Ownership category
akta.pro rank

Rebional industry classification

Industry
Product category
Institutional Catering Services
NAICS
Food Service Contractors (72231), Caterers (72232), Special Food Services (7223)
akta.pro primary industry
Specialty & Dietary Catering (Vegan, Kosher, Halal, Allergy-Friendly) (HSACAGAH)
akta.pro secondary industries
In-House Cafeteria Operations & Meal Preparation (EDAEAEAA), Menu Planning, Nutrition & Dietary Accommodation Services (Allergens, Special Diets) (EDAEAEAD)

Keywords

  • Institutional catering
  • Hospital food services
  • Senior nutrition meals
  • School meal programs
  • Organic contract catering

Where Rebional is headquartered

Location

Headquarters

HQ city
Herdecke
HQ country
Germany
HQ region
Europe

Offices2 records

Markets served

Rebional business model

Business model
GTM type
B2B
Offering type
Services
Cost components
Personnel, Operations, Supply Chain, Infrastructure, Technology or R&D, Marketing or Sales

Revenue model

  1. Meal Delivery Services: Delivery of freshly prepared meals from central kitchens within 200km radius to rehabilitation clinics, hospitals, schools, and senior facilities.
  2. Kitchen Management: Complete operation and management of client kitchens including process optimization, staffing, quality assurance, and sustainability implementation.
  3. Consulting Services: Free kitchen analysis, concept development, individual coaching, and support for purchasing, personnel organization, hygiene, quality assurance and sustainability.
  4. Digital Nutrition Coaching: Subscription-based Ernährungs-Coach App for rehabilitation facilities - digital companion for healthy eating with tips, recipes and daily motivation.

Go-to-market motion2 records

Distribution channels3 records

Marketing channels4 records

Rebional product offering

Product offering

Core offering

Rebional provides fresh, bio-certified, regionally sourced communal catering and full kitchen management services to institutional clients in Germany, including rehabilitation clinics, hospitals, schools, kindergartens, and senior care facilities. Its core deliverable is handcrafted meals prepared from scratch (sauces, soups, patties, yogurt, cakes — maximum convenience grade 2), supported by sector-specific menu lines, special diet forms (e.g., dysphagia, pureed, dementia-appropriate), and digital nutrition coaching via the Ernährungs-Coach app. Meals are produced in two central bio-kitchens (Herdecke and Hamburg) and delivered within a 200 km radius, with optional on-site kitchen management and consulting.

Product overview

Rebional is a communal gastronomy company offering catering and kitchen management services through a platform-plus-modules model. The core offering is fresh, organic, regionally sourced meals served to rehabilitation clinics, hospitals, schools, kindergartens, and senior facilities. Core products include dedicated meal services for each sector: 'Gemeinschaftsgastronomie für Rehakliniken und Krankenhäuser' (rehab/hospital catering), 'Schul- und Kitaessen' (school/kindergarten meals), and 'Besondere Kostformen für Senioren' (special diets for seniors). Supporting service modules include kitchen management and consulting, the 'Ernährungs-Coach' digital nutrition coaching app, the Rebional online ordering portal, delivery logistics, and the 'Corazon' internal employee platform. The portfolio is anchored by two operational central kitchens (Bio-Küchen) in Herdecke (opened 2013) and Hamburg (opened 2023), which produce and deliver meals within a 200-km radius.

Differentiator

Problem solved

Functional benefit

Brands

  • Corazon: Internal employee portal/platform for Rebional staff communication, collaboration, and information sharing.

Products and services

  • Gemeinschaftsgastronomie für Rehakliniken und Krankenhäuser (Catering for Rehabilitation Clinics and Hospitals) Catering and kitchen management services for rehabilitation clinics and hospitals, providing indicational nutrition, diet meals, special diets, and menu lines. Includes free kitchen analysis, process optimization, buffet, free-flow, and table service planning for clinical clients.
  • Schul- und Kitaessen (School and Kindergarten Meals)

Quantifiable outcome

  • 80% reduction in animal products at Herdecke since 2018
  • +5 more outcomes

Companies that use Rebional

Customer profile

Named customers5 records

Segments3 records

Ideal customer profiles3 records

Rebional technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

AI capability2 records

Feature3 records

Rebional partnerships and signals

Strategic signal

Partnerships

Five partnerships are on record, tiered core and minor.

  • AVE - Allianz für Verantwortungsvolle EsskulturcoreStrategic or Co-development PartnerRebional is part of the Alliance for Responsible Eating Culture (AVE), a network of community gastronomy companies committed to measurable sustainability. Joint goals by 2030 include reducing food waste, increasing plant-based offerings, and higher share of regional and sustainable food products. AVE connects health, environment, and economic viability in food culture.
  • odacova UGcoreTechnology or IntegrationHealth-tech startup partnership for the Ernährungs-Coach App - a digital nutritional coaching companion for rehabilitation patients. Rebional provides freshly cooked, balanced, indication-appropriate meals while the app provides individual guidance explaining food importance for recovery and helps transfer knowledge to post-rehabilitation daily life. First customer is Frank Lauterbach's rehabilitation facility.
  • Lacon GmbHminorOthersOrganic certification body (DE-ÖKO-003) that audits and certifies Rebional's organic products, ensuring compliance with organic standards.
  • ZNU - Zentrum für Nachhaltige UnternehmensführungcoreStrategic or Co-development PartnerZNU Standard for Sustainable Management guides Rebional's holistic approach to sustainability, integrating ecological, social, and economic objectives. Rebional's Patricia Kief brings 22+ years of experience from ZNU to implement sustainability economically.
  • evolutiq Impact AdvisoryminorImplementation/ SI/ Consulting PartnerJona Nelson, Director at evolutiq Impact Advisory, supports companies in integrating sustainability as a driver for transformation and growth.

Scale indicators9 records

Recent moves10 records

Expansion highlights5 records

Rebional competitors and assessment

Company assessment

Broad incumbents

  • Aramark: Aramark is a global contract foodservice and uniform services provider with German institutional catering operations serving healthcare, education, and corporate clients. It overlaps with Rebional's hospital, school, and senior-living segments, but operates as a broad-based portfolio incumbent.
  • Sodexo: Sodexo is one of the world's largest contract catering and facility services groups, with a significant German institutional catering presence. It competes with Rebional on hospital, school, and corporate food services tenders, but operates across many verticals and geographies at much larger scale.
  • Compass Group: Compass Group is the largest global contract foodservice company, operating in Germany primarily through Eurest and other sub-brands. It is a broad incumbent competitor across the same institutional end markets as Rebional, with global procurement scale that pressures mid-size German specialists.
  • ISS A/S: ISS is a Danish global facility services company with a significant food services arm serving institutional clients across Germany. It competes with Rebional in hospital and corporate catering tenders, but as part of a much broader integrated facility management portfolio rather than a focused catering specialist.

Direct peers

  • Dussmann Group: Dussmann is a large German facility services and institutional catering operator serving hospitals, schools, and corporate clients nationwide. It is the most direct head-to-head competitor in German institutional catering and kitchen management, with comparable breadth across healthcare, education, and senior-living segments.
  • Klüh Service Management: Klüh is a Düsseldorf-based multi-service provider with a dedicated catering division serving German institutional clients including healthcare and public-sector facilities. It is comparable to Rebional as a German mid-size institutional caterer competing for hospital, school, and senior-living contracts.
  • apetito AG: apetito is a leading German institutional meal provider focused heavily on senior care, hospitals, and schools, with deep frozen and fresh meal delivery. It is directly comparable to Rebional's senior-care and healthcare meal programs and represents a primary German competitor in special-diet institutional catering.

Regional players

  • SV Group: SV Group is a Swiss-headquartered institutional caterer with German operations serving hospitals, senior living, schools, and corporate clients. It is highly comparable to Rebional's mid-size, quality-focused institutional model, though its primary footprint is Switzerland with selective German expansion.

Market position

Strengths5 records

Weaknesses5 records

Competitive moat5 records

Key risks5 records

Key highlights7 records

Customer concentration

Rebional social profiles

Digital presence

Rebional compliance and trust

Trust signal

Compliance5 records

Rebional financial estimates

Financial estimate

Revenue estimate

Valuation estimate

Rebional leadership team

Management profile

Number of profiles

Profiles11 records

Rebional funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

Rebional M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Rebional

What does Rebional do?

Rebional provides fresh, bio-certified, regionally sourced communal catering and full kitchen management services to institutional clients in Germany, including rehabilitation clinics, hospitals, schools, kindergartens, and senior care facilities. Its core deliverable is handcrafted meals prepared from scratch (sauces, soups, patties, yogurt, cakes — maximum convenience grade 2), supported by sector-specific menu lines, special diet forms (e.g., dysphagia, pureed, dementia-appropriate), and digital nutrition coaching via the Ernährungs-Coach app. Meals are produced in two central bio-kitchens (Herdecke and Hamburg) and delivered within a 200 km radius, with optional on-site kitchen management and consulting.

Is Rebional a public or private company?

Rebional is a private company. It is classified as corporate owned and is currently operating.

When was Rebional founded?

Rebional was founded in 2010. It employs 101 to 250 people.

Where is Rebional based?

Rebional is headquartered in Herdecke, Germany, in the Europe region.

How does Rebional make money?

Four revenue lines are on record. Meal Delivery Services are the primary driver. The others are kitchen Management, consulting Services and digital Nutrition Coaching.

Who are Rebional's main competitors?

Broad incumbents on record are Aramark, Sodexo, Compass Group and ISS A/S. Direct peers are Dussmann Group, Klüh Service Management and apetito AG. SV Group is listed as a regional player.

Does Rebional have an API?

No public API is recorded for Rebional.

What industry is Rebional in?

Rebional's product category is Institutional Catering Services. Its primary akta.pro industry code is HSACAGAH, Specialty & Dietary Catering (Vegan, Kosher, Halal, Allergy-Friendly), with a secondary code of EDAEAEAA, In-House Cafeteria Operations & Meal Preparation. Its NAICS code is 72231.

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