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Sahnemolkerei H Wiesehoff

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Namestring
Sahnemolkerei H Wiesehoff
Legal namestring
Sahnemolkerei H. Wiesehoff GmbH
Websiteurl
wiesehoff.com
Company typeenum
Private
Founded yearint
1922
Descriptiontext

Sahnemolkerei H. Wiesehoff GmbH is a German dairy production company founded in 1922 and headquartered in Schöppingen, North Rhine-Westphalia. It produces a broad range of dairy products — whole, low-fat and skimmed milk, whipping cream (Sahne 30% and 33%), Crème fraîche, Schmand, sour cream, buttermilk, quark, an Italian-style ice cream base (Eisbase), and ethnic dairy drinks such as Ayran — primarily for B2B foodservice customers in Germany and abroad. Manufacturing relies on pasteurisation, ESL (Extended Shelf Life) heating at approximately 120°C for 2–4 seconds, homogenisation and cold-chain distribution, with raw milk sourced from roughly 100 regional farmers in the Münsterland area.

The company's go-to-market is enterprise field sales directed at Großverbraucher — large-scale foodservice operators, bakeries, restaurants, hotels, caterers and food manufacturers — with products shipped in bulk formats (5 kg, 10 kg, 25 kg, 10 L bag-in-box). It holds IFS Food, DIN ISO 50001, Bio, Halal and Kosher certifications and operates a customer login portal for B2B account management. Since 2016, Wiesehoff has expanded into ice cream base and specialty cream production, and the firm operates as one of four production sites within the frischli Milchwerke dairy group, retaining its regional Wiesehoff brand while drawing on the parent group's corporate resources and international distribution. Hubert Wiesehoff serves as Managing Director (Geschäftsführer), reflecting continued family ownership.

Short descriptiontext

Sahnemolkerei H. Wiesehoff GmbH is a German dairy producer founded in 1922 in Schöppingen, manufacturing milk, cream, quark, cultured dairy, ice cream base and ethnic dairy products (e.g., Ayran) for B2B foodservice, bakeries and food manufacturers in bulk formats across Germany and internationally via the frischli Milchwerke group.

Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
11–50
akta.pro rankint
HeadquartersSchöppingen, Germany
HQ citystring
Schöppingen
HQ countrystring
Germany
HQ regionstring
Europe
Markets served

Serves global market

Offices1 record

Each record includes

City, Country, Type, Description, Source

Keyword5 values
dairy processing, B2B dairy supply, fresh milk products, cream production, private label dairy
Industry4 codes
1AFAKAKAL
CodeAFAKAKALPrimaryYes
2AFAHAIAB
CodeAFAHAIABPrimaryNo
3AFAHADAJ
CodeAFAHADAJPrimaryNo
4AFAHAEAG
CodeAFAHAEAGPrimaryNo
NAICS code4 codes
  • 3115
  • 31151
  • 311511
  • 311520
SIC code2 codes
  • 2020
  • 2024
Product category
B2B Dairy Manufacturing
GTM motion1 record

Each record includes

Type, Description, Source

Revenue model1 record
1Dairy Product Sales
TypeOne Time License
Description

Sale of branded and private-label dairy products (milk, cream, quark, cultured dairy, ice cream base, ethnic dairy) to foodservice operators, bakeries, restaurants, and food manufacturers in B2B channels.

wiesehoff.com
Marketing channels3 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels2 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components5 values
Personnel, Supply Chain, Operations, Infrastructure, Marketing or Sales
GTM typeB2B
B2B
Offering typeHardware or Manufacturing
Hardware or Manufacturing
Brand1 record
1Suntat
Description

Brand name appearing on Ayran products (e.g., Suntat Ayran 1 ltr, Suntat Ayran 500ml)

wiesehoff.com
Core offering1 text field

Sahnemolkerei H Wiesehoff is a German dairy manufacturer founded in 1922 in Schöppingen, producing fresh milk, cream, buttermilk, quark, ayran, and ice cream base. The company operates as one of four production facilities of the frischli Milchwerke group and sells its products exclusively to large-scale commercial buyers (Großverbraucher) such as bakeries, restaurants, and food manufacturers. The product range covers various fat-content milks, creams at 30% and 33% fat, crème fraîche, schmand, saure Sahne, speisequark, ayran, buttermilch, and ice cream base, all produced under B2B supply arrangements.

Differentiator
Functional benefit
Problem solved
Product overview1 text field

Sahnemolkerei H Wiesehoff is a traditional German dairy company operating since 1922, producing a comprehensive range of dairy products for the wholesale/professional market. The product portfolio centers on two main categories: (1) Fresh milk products including Vollmilch 3,5% (whole milk), Fettarme Milch 1,5% (low-fat milk), and Magermilch (skimmed milk); and (2) Sour milk products including various cream varieties (Sahne 30% and 33%, Crème fraîche 30%, Schmand 24%, Saure Sahne 10%), quark (Speisequark), ethnic products (Ayran, Buttermilch), and specialty products (Eisbase ice cream base). The company focuses on regional milk from approximately 100 farmers in the Münsterland area, using gentle processing methods that preserve vitamins and nutrients, with products available in various packaging sizes from small retail packs to bulk industrial containers.

Product and service1 record
1Vollmilch 3,5%
Scale indicator4 records

Each record includes

Type, Value, Description, Source

Partnership1 partner
Strategic tierCoreTypeStrategic or Co-development Partner
Description

Wiesehoff is one of four operating sites within the frischli Milchwerke group, a dairy company. The group provides corporate backing, shared resources, and distribution reach. Wiesehoff benefits from group membership while maintaining its regional brand identity and operating its Schöppingen facility.

Recent move6 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight6 records

Each record includes

Type, Description

Peers10 records
TypeBroad incumbent
Description

French-headquartered global dairy leader operating across fluid milk, cream, cheese, butter, and dairy ingredients. Comparable in cream and cultured dairy production for foodservice and industrial customers but operates at a global, multi-billion-euro scale.

TypeBroad incumbent
Description

Major German dairy and food conglomerate with broad portfolio including Müller Milk, Landliebe, and Weihenstephan. Operates across fluid milk, cream, yogurt, and ice cream with both B2B and retail channels; much larger and more diversified than Wiesehoff.

TypeBroad incumbent
Description

Danish-Swedish dairy cooperative producing fluid milk, cream, butter, cheese, and dairy ingredients across Europe. Overlaps with Wiesehoff on cream and fluid milk for foodservice, but operates at significantly larger scale with pan-European brand presence.

TypeDirect peer
Description

German dairy cooperative producing milk, cream, condensed milk, and dairy ingredients for retail and foodservice. Closely comparable in product mix (especially cream and condensed dairy) and B2B orientation, though larger in scale.

TypeDirect peer
Description

German regional dairy cooperative focused on fluid milk, cream, butter, and cheese for foodservice and retail. Comparable as a regional B2B dairy processor with similar size and product categories, though serving southern Germany rather than Münsterland.

TypeBroad incumbent
Description

Largest German dairy cooperative, offering milk, cream, cheese, ice cream, and ingredients across retail, foodservice, and B2B. Comparable in product breadth and B2B focus but materially larger in scale and brand presence.

TypeDirect peer
Description

Parent group and direct operator of one of four dairy production sites. Operates the same B2B foodservice dairy model with overlapping cream, milk, and cultured dairy SKUs, and is the most directly comparable peer by business model, customer base, and product portfolio.

TypeBroad incumbent
Description

Dutch dairy cooperative producing milk, cream, yogurt, butter, cheese, and dairy ingredients for B2B and retail globally. Comparable B2B foodservice and ingredient positioning, but vastly larger in scale and geographic reach.

TypeDirect peer
Description

German specialty dairy producer with strong positions in butter, cream cheese, lactose, and whey-based B2B ingredients. Comparable in size, German footprint, and focus on value-added dairy for foodservice and industrial buyers rather than pure retail.

TypeDirect peer
Description

Mid-sized German dairy company producing yogurt, desserts, and cream-based products for retail and foodservice. Comparable in size, German/European footprint, and focus on cultured and cream-based dairy categories.

Market position
Strengths5 records

Each record includes

Headline, Details, Source

Weaknesses5 records

Each record includes

Headline, Details, Source

Competitive moat4 records

Each record includes

Type, Details

Key risks5 records

Each record includes

Headline, Details, Source

Key highlights7 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Segment1 record

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile1 record

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

AI maturity
App detail

Has app

Feature2 records

Each record includes

Title, Differentiator, Description, Source

Core technology
Revenue estimate
Valuation estimate
Number of profiles
Profiles1 record

Each record includes

Name, Designation, Designation category, Overview, Profile commentary, Source

No data
Compliance5 records

Each record includes

Name, Class, Description

Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Sahnemolkerei H Wiesehoff

B2B Dairy Manufacturingwiesehoff.com

Sahnemolkerei H. Wiesehoff GmbH is a German dairy producer founded in 1922 in Schöppingen, manufacturing milk, cream, quark, cultured dairy, ice cream base and ethnic dairy products (e.g., Ayran) for B2B foodservice, bakeries and food manufacturers in bulk formats across Germany and internationally via the frischli Milchwerke group.

What Sahnemolkerei H Wiesehoff does

Sahnemolkerei H. Wiesehoff GmbH is a German dairy production company founded in 1922 and headquartered in Schöppingen, North Rhine-Westphalia. It produces a broad range of dairy products — whole, low-fat and skimmed milk, whipping cream (Sahne 30% and 33%), Crème fraîche, Schmand, sour cream, buttermilk, quark, an Italian-style ice cream base (Eisbase), and ethnic dairy drinks such as Ayran — primarily for B2B foodservice customers in Germany and abroad. Manufacturing relies on pasteurisation, ESL (Extended Shelf Life) heating at approximately 120°C for 2–4 seconds, homogenisation and cold-chain distribution, with raw milk sourced from roughly 100 regional farmers in the Münsterland area.

The company's go-to-market is enterprise field sales directed at Großverbraucher — large-scale foodservice operators, bakeries, restaurants, hotels, caterers and food manufacturers — with products shipped in bulk formats (5 kg, 10 kg, 25 kg, 10 L bag-in-box). It holds IFS Food, DIN ISO 50001, Bio, Halal and Kosher certifications and operates a customer login portal for B2B account management. Since 2016, Wiesehoff has expanded into ice cream base and specialty cream production, and the firm operates as one of four production sites within the frischli Milchwerke dairy group, retaining its regional Wiesehoff brand while drawing on the parent group's corporate resources and international distribution. Hubert Wiesehoff serves as Managing Director (Geschäftsführer), reflecting continued family ownership.

Sahnemolkerei H Wiesehoff firmographics

Firmographics
Name
Sahnemolkerei H Wiesehoff
Legal name
Sahnemolkerei H. Wiesehoff GmbH
Website
https://wiesehoff.com
Company type
Private
Founded year
1922
Operating status
Operating
Headcount range
11–50 employees
Short description
Sahnemolkerei H. Wiesehoff GmbH is a German dairy producer founded in 1922 in Schöppingen, manufacturing milk, cream, quark, cultured dairy, ice cream base and ethnic dairy products (e.g., Ayran) for B2B foodservice, bakeries and food manufacturers in bulk formats across Germany and internationally via the frischli Milchwerke group.
Ownership category
akta.pro rank

Where Sahnemolkerei H Wiesehoff is headquartered

Location

Headquarters

HQ city
Schöppingen
HQ country
Germany
HQ region
Europe

Offices1 record

Markets served

Sahnemolkerei H Wiesehoff business model

Business model
GTM type
B2B
Offering type
Hardware or Manufacturing
Cost components
Personnel, Supply Chain, Operations, Infrastructure, Marketing or Sales

Revenue model

  1. Dairy Product Sales: Sale of branded and private-label dairy products (milk, cream, quark, cultured dairy, ice cream base, ethnic dairy) to foodservice operators, bakeries, restaurants, and food manufacturers in B2B channels.

Go-to-market motion1 record

Distribution channels2 records

Marketing channels3 records

Sahnemolkerei H Wiesehoff product offering

Product offering

Core offering

Sahnemolkerei H Wiesehoff is a German dairy manufacturer founded in 1922 in Schöppingen, producing fresh milk, cream, buttermilk, quark, ayran, and ice cream base. The company operates as one of four production facilities of the frischli Milchwerke group and sells its products exclusively to large-scale commercial buyers (Großverbraucher) such as bakeries, restaurants, and food manufacturers. The product range covers various fat-content milks, creams at 30% and 33% fat, crème fraîche, schmand, saure Sahne, speisequark, ayran, buttermilch, and ice cream base, all produced under B2B supply arrangements.

Product overview

Sahnemolkerei H Wiesehoff is a traditional German dairy company operating since 1922, producing a comprehensive range of dairy products for the wholesale/professional market. The product portfolio centers on two main categories: (1) Fresh milk products including Vollmilch 3,5% (whole milk), Fettarme Milch 1,5% (low-fat milk), and Magermilch (skimmed milk); and (2) Sour milk products including various cream varieties (Sahne 30% and 33%, Crème fraîche 30%, Schmand 24%, Saure Sahne 10%), quark (Speisequark), ethnic products (Ayran, Buttermilch), and specialty products (Eisbase ice cream base). The company focuses on regional milk from approximately 100 farmers in the Münsterland area, using gentle processing methods that preserve vitamins and nutrients, with products available in various packaging sizes from small retail packs to bulk industrial containers.

Differentiator

Problem solved

Functional benefit

Brands

  • Suntat: Brand name appearing on Ayran products (e.g., Suntat Ayran 1 ltr, Suntat Ayran 500ml)

Products and services

  • Vollmilch 3,5%

Companies that use Sahnemolkerei H Wiesehoff

Customer profile

Segments1 record

Ideal customer profiles1 record

Sahnemolkerei H Wiesehoff technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Feature2 records

Sahnemolkerei H Wiesehoff partnerships and signals

Strategic signal

Partnerships

One partnership is on record.

  • frischli MilchwerkecoreStrategic or Co-development PartnerWiesehoff is one of four operating sites within the frischli Milchwerke group, a dairy company. The group provides corporate backing, shared resources, and distribution reach. Wiesehoff benefits from group membership while maintaining its regional brand identity and operating its Schöppingen facility.

Scale indicators4 records

Recent moves6 records

Expansion highlights6 records

Sahnemolkerei H Wiesehoff competitors and assessment

Company assessment

Broad incumbents

  • Lactalis Group: French-headquartered global dairy leader operating across fluid milk, cream, cheese, butter, and dairy ingredients. Comparable in cream and cultured dairy production for foodservice and industrial customers but operates at a global, multi-billion-euro scale.
  • Unternehmensgruppe Theo Müller: Major German dairy and food conglomerate with broad portfolio including Müller Milk, Landliebe, and Weihenstephan. Operates across fluid milk, cream, yogurt, and ice cream with both B2B and retail channels; much larger and more diversified than Wiesehoff.
  • Arla Foods amba: Danish-Swedish dairy cooperative producing fluid milk, cream, butter, cheese, and dairy ingredients across Europe. Overlaps with Wiesehoff on cream and fluid milk for foodservice, but operates at significantly larger scale with pan-European brand presence.
  • DMK Deutsches Milchkontor GmbH: Largest German dairy cooperative, offering milk, cream, cheese, ice cream, and ingredients across retail, foodservice, and B2B. Comparable in product breadth and B2B focus but materially larger in scale and brand presence.
  • FrieslandCampina: Dutch dairy cooperative producing milk, cream, yogurt, butter, cheese, and dairy ingredients for B2B and retail globally. Comparable B2B foodservice and ingredient positioning, but vastly larger in scale and geographic reach.

Direct peers

  • Hochwald Foods GmbH: German dairy cooperative producing milk, cream, condensed milk, and dairy ingredients for retail and foodservice. Closely comparable in product mix (especially cream and condensed dairy) and B2B orientation, though larger in scale.
  • Bayernland eG: German regional dairy cooperative focused on fluid milk, cream, butter, and cheese for foodservice and retail. Comparable as a regional B2B dairy processor with similar size and product categories, though serving southern Germany rather than Münsterland.
  • frischli Milchwerke: Parent group and direct operator of one of four dairy production sites. Operates the same B2B foodservice dairy model with overlapping cream, milk, and cultured dairy SKUs, and is the most directly comparable peer by business model, customer base, and product portfolio.
  • Meggle GmbH & Co. KG: German specialty dairy producer with strong positions in butter, cream cheese, lactose, and whey-based B2B ingredients. Comparable in size, German footprint, and focus on value-added dairy for foodservice and industrial buyers rather than pure retail.
  • Ehrmann AG: Mid-sized German dairy company producing yogurt, desserts, and cream-based products for retail and foodservice. Comparable in size, German/European footprint, and focus on cultured and cream-based dairy categories.

Market position

Strengths5 records

Weaknesses5 records

Competitive moat4 records

Key risks5 records

Key highlights7 records

Customer concentration

Sahnemolkerei H Wiesehoff social profiles

Digital presence

Sahnemolkerei H Wiesehoff compliance and trust

Trust signal

Compliance5 records

Sahnemolkerei H Wiesehoff financial estimates

Financial estimate

Revenue estimate

Valuation estimate

Sahnemolkerei H Wiesehoff leadership team

Management profile

Number of profiles

Profiles1 record

Sahnemolkerei H Wiesehoff funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

Sahnemolkerei H Wiesehoff M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Sahnemolkerei H Wiesehoff

What does Sahnemolkerei H Wiesehoff do?

Sahnemolkerei H Wiesehoff is a German dairy manufacturer founded in 1922 in Schöppingen, producing fresh milk, cream, buttermilk, quark, ayran, and ice cream base. The company operates as one of four production facilities of the frischli Milchwerke group and sells its products exclusively to large-scale commercial buyers (Großverbraucher) such as bakeries, restaurants, and food manufacturers. The product range covers various fat-content milks, creams at 30% and 33% fat, crème fraîche, schmand, saure Sahne, speisequark, ayran, buttermilch, and ice cream base, all produced under B2B supply arrangements.

Is Sahnemolkerei H Wiesehoff a public or private company?

Sahnemolkerei H Wiesehoff is a private company. It is classified as family owned and is currently operating.

When was Sahnemolkerei H Wiesehoff founded?

Sahnemolkerei H Wiesehoff was founded in 1922. It employs 11 to 50 people.

Where is Sahnemolkerei H Wiesehoff based?

Sahnemolkerei H Wiesehoff is headquartered in Schöppingen, Germany, in the Europe region.

How does Sahnemolkerei H Wiesehoff make money?

One revenue line is on record: dairy Product Sales.

Who are Sahnemolkerei H Wiesehoff's main competitors?

Broad incumbents on record are Lactalis Group, Unternehmensgruppe Theo Müller, Arla Foods amba, DMK Deutsches Milchkontor GmbH and FrieslandCampina. Direct peers are Hochwald Foods GmbH, Bayernland eG, frischli Milchwerke, Meggle GmbH & Co. KG and Ehrmann AG.

Does Sahnemolkerei H Wiesehoff have an API?

No public API is recorded for Sahnemolkerei H Wiesehoff.

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