What International Catering does

International Catering (legally International Catering Pte Ltd) is a Singapore-based, founder-led halal buffet catering company established in 2000 and headquartered at 171 Kampong Ampat #03-12 KA Food Link, Singapore 368330. The company provides event catering across a broad menu portfolio—buffet packages (Value, Standard, Deluxe, Vegetarian, Healthier, Steamboat), bento and meal boxes, seminar packages, tea/hi-tea receptions, cocktail receptions, BBQ, hawker cart/theme setups, and sit-down plated dining—to government ministries and statutory boards, corporate clients, educational and healthcare institutions, grassroots/community organizations, religious institutions, and private customers planning weddings and personal celebrations. Named institutional customers include the Singapore Armed Forces, Ministry of Defence, Singapore Police Force, Ministry of Health, Singapore General Hospital, NUH, Ngee Ann Polytechnic, the Istana, Standard Chartered, People's Association, and National Day Parade Singapore 2024.

The business model is transactional and one-time per event, with per-pax unit pricing (roughly S$5–S$50/pax before 9% GST depending on tier) and minimum-guest thresholds typically ranging from 20 to 100 pax. Revenue mechanics are supplemented by delivery charges (S$70 buffet/hi-tea, S$35 mini-buffet/bento), location surcharges (CBD/Orchard S$10, Sentosa S$20), no-lift-access surcharges, porcelain-ware rental (S$12/person), and service-staff fees (S$120/staff for 3 hours). Go-to-market is sales-led and direct, combining a company website with online inquiry forms, telephone/email ordering, and named sales contacts (notably founder Jessie Tan), with sales personnel confirming orders; fulfillment uses a company-owned direct delivery-and-setup logistics model island-wide.

Operationally, the company differentiates on regulatory credentials required for institutional and government procurement: MUIS Halal certification, ISO 22000:2018 food safety management (SAC/SOCOTEC-accredited, scoped to buffet operations), bizSAFE Level 3, Health Promotion Board Healthier Choice accreditation, and an SFA food establishment license. It employs 51–100 people, reports 25+ years of operation and 10,000+ served clients, and has no disclosed external funding, parent company, or acquisitions—consistent with a bootstrapped, founder-owned structure. There is no digital/technology product, API, or app component.

Name

International Catering

Legal name

International Catering Pte Ltd

Website

https://intl.com.sg

Company type

Private

Founded year

2000

Operating status

Operating

Headcount range

51–100 employees

Short description

Singapore-based, founder-led halal buffet catering company (founded 2000) providing per-pax buffet, bento, seminar, reception, BBQ, and sit-down event catering to government ministries, corporates, healthcare, education, community organizations, and private celebrations via a direct sales-led model.

Ownership category

akta.pro rank

Product category

Catering Services

NAICS

Caterers (722320), Caterers (72232), Food Service Contractors (722310), Food Service Contractors (72231)

akta.pro primary industry

Event Catering (Weddings, Social, Private Parties) (THAFAIAB)

akta.pro secondary industries

Corporate & Business Event Catering (THAHAKAA), Specialty & Dietary Catering (Vegan, Kosher, Halal, Allergy-Friendly) (HSACAGAH), Wedding & Social Event Catering (THAHAKAE), Specialty Dietary & Wellness Catering (Vegan, Halal, Kosher, Allergy-Friendly) (THAFAIAK)

Keywords

• Halal buffet catering
• Corporate event catering
• Bento box meals
• Wedding catering services
• Seminar catering packages

Headquarters

HQ city

Singapore

HQ country

Singapore

HQ region

Asia

Offices2 records

Markets served

GTM type

B2B

Offering type

Services

Cost components

Operations, Supply Chain, Personnel, Marketing or Sales, Infrastructure

Revenue model

1. Catering Services: One-time catering services for events including buffet packages, bento boxes, seminar packages, tea reception, cocktail reception, BBQ, live stations, and sit-down dining. Revenue generated per event based on per-person pricing and minimum guest requirements.
2. Buffet Packages: Various buffet tiers including Value, Standard, Deluxe, Vegetarian, and Healthier buffet options. Priced per person with minimum pax requirements ranging from 25-50 guests. Includes full setup, warmers, and service.
3. Bento and Meal Box Services: Individual packed meals and bento boxes for seminars, meetings, and events. Multiple tiers from budget to premium options with minimum order quantities.
4. Seminar Packages: Full-day and half-day seminar packages including meals and tea breaks for corporate and government events.

Pricing tiers

Go-to-market motion2 records

Distribution channels4 records

Marketing channels5 records

Core offering

International Catering is a Singapore-based halal-certified buffet catering company that prepares, delivers, and sets up food for corporate events, government functions, weddings, and private celebrations. It offers tiered buffet packages (Value, Standard, Deluxe, Vegetarian, Healthier), bento boxes, seminar packages, tea and cocktail receptions, BBQ catering, sit-down dining, and themed hawker cart experiences, with full setup including warmers, chafing dishes, and service staff.

Product overview

International Catering operates as a buffet catering company offering a comprehensive portfolio of halal-certified catering services across Singapore. The core offering consists of buffet packages (Standard, Deluxe, Value, Vegetarian, Healthier) with multiple menu tiers priced from S$13 to S$50/pax before GST. Supporting services include Seminar Packages (Full/Half Day), Cocktail Reception, Bento Box variants (8 options from Super Value to Japanese), Hi Tea/Tea Reception packages, BBQ Packages (3 tiers), and Sit-Down formal dining. The company serves diverse event types including corporate seminars, government functions, weddings, and private celebrations. All food preparation operates under MUIS Halal certification and ISO 22000 food safety management system. Orders are placed via telephone or online enquiry with sales personnel confirmation—there's no digital/technology product component.

Differentiator

Problem solved

Functional benefit

Products and services

• Buffet Packages Halaal-certified full buffet setups with skirted tables, warmers, and chafing dishes. Multiple tiers (Value, Standard, Deluxe, Vegetarian, Healthier Standard, Healthier Deluxe) priced per pax with minimum guest requirements ranging from 25-50 pax. Includes service staff, setup, and tear-down.
• Bento Box Meals Individual packed halal-certified meals with multiple variants (Super Value, Standard, Classic, Supreme, Deluxe, Executive, Western, Japanese, Healthier, Snack Pack). Priced per box with minimum order quantities ranging from 20 to 100 sets.
• Seminar Packages Full-day and half-day seminar catering including tea breaks and lunch. Multiple menu options priced per pax for corporate and government seminar events, with minimum 20-30 guests.
• Tea Reception and Hi-Tea Packages Light refreshment catering for receptions and hi-tea events, featuring multiple dish and beverage combinations priced per pax with minimum 30-100 guests.
• Cocktail Reception Packages Standing cocktail event catering with canape-style menus of 14-15 items per pax, suitable for receptions and networking events with minimum 50 pax.
• BBQ Packages Outdoor BBQ catering with full setup across Standard, Deluxe, and Premium tiers featuring grilled items, desserts, and beverages. Priced per pax with minimum 40-60 guests.
• Sit-Down Dining Service Plated meal service for formal events including corporate dinners, western-style plated meals, Chinese banquet-style service, and wedding celebrations.
• Hawker Cart and Theme Party Service Mobile hawker cart experience for themed events with halal-certified options. Minimum 100 pax per food item.
• Healthier Steamboat Buffet Hot pot buffet with healthier cooking approach and limited deep-fried items. Multiple menu options priced per pax with minimum 50-100 pax.

Quantifiable outcome

• 25+ years of industry experience serving government and corporate clients
• +1 more outcomes

Named customers21 records

Segments6 records

Ideal customer profiles5 records

Technology focussed No

API detail

Has API

No

API docs

API detail

Core technology

AI maturity

App detail

Scale indicators5 records

Recent moves5 records

Expansion highlights4 records

Direct peers

• Neo Garden Catering: One of Singapore's largest halal-certified buffet caterers, offering comparable buffet, bento, and corporate event packages. Directly competes with International Catering for the same government and corporate halal catering contracts.
• Orange Clove Catering: Singapore halal-certified buffet and bento caterer with overlapping menu tiers and corporate event focus. Competes head-to-head for ministry seminars, weddings, and corporate functions.
• Purple Sage Catering: Singapore-based halal caterer offering buffet, bento, and live station services for corporate and private events. Closely comparable in menu structure, price points, and target segments.
• Manna Pot Catering: Halal-certified Singapore caterer specialising in corporate seminars, buffets, and bento boxes. Targets the same government and SME corporate segments with comparable per-pax pricing.
• The Plattering Co: Singapore mini buffet and bento specialist serving corporate and private clients. Overlaps on bento, hi-tea, and mini-buffet SKUs that compete directly with International Catering's lower-tier offerings.
• Crimson Door Catering: Singapore full-service caterer offering corporate, wedding, and private event catering with comparable buffet and sit-down packages. Direct overlap on the wedding and corporate event verticals.
• Food Co. Singapore: Established Singapore caterer with broad buffet, bento, and corporate seminar offerings. Competes in the same halal-certified, government-procurement-eligible segment.
• Stamford Caterers: Long-standing Singapore caterer serving corporate events, weddings, and private functions. Overlapping menu format, halal capabilities, and direct price-point competition with International Catering.

Broad incumbents

• Goodwood Park Hotel (Banqueting): Singapore hotel with in-house banqueting offering wedding and corporate catering. Represents the hotel-based alternative that competes with International Catering for sit-down and ballroom wedding events.

Emerging players

• Delifrance Singapore (Catering): F&B chain with corporate catering and seminar packages in Singapore. Partial overlap on bento, hi-tea, and corporate seminar SKUs targeting similar office-event buyers.

Market position

Strengths5 records

Weaknesses5 records

Competitive moat3 records

Key risks6 records

Key highlights7 records

Customer concentration

• Facebookfacebook.com/intl.com.sg
• LinkedInlinkedin.com/company/international-catering-sg

Compliance5 records

Revenue estimate

Valuation estimate

Number of profiles

Profiles1 record

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about International Catering