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Brewer's Alley

Full company profile

uuid000sthl

Namestring
Brewer's Alley
Legal namestring
Brewer's Alley
Company typeenum
Private
Founded yearint
1996
Descriptiontext

Brewer's Alley is a historic full-service brewpub founded in 1996 at 124 N Market Street in downtown Frederick, Maryland, operating from a 150+ year old landmark building that previously served as Frederick's city hall, market house, city jail, and grand opera house. The company is part of the Monocacy Hospitality group, which also operates Bentztown and Monocacy Brewing Company. Its core product combines an in-house craft brewery producing ales and lagers (year-round staples including Kölsch, Hefeweizen, Brickhouse Oatmeal Stout, and India Pale Ale, plus seasonal releases) with a scratch-kitchen elevated pub fare menu spanning $5-$49.49 per item. The venue includes a rooftop bar, multiple dining areas, and five distinct private event spaces — the Mayor's Room (up to 50 guests), Booking Room (up to 50; combinable to 100), Opera Room (up to 36), Terrace Room (up to 65 seated / 100 cocktail), and the Rooftop (up to 75) — supported by off-site catering services.

The company's revenue model rests on three streams: on-premise food and beverage sales (the largest contributor, generating one-time purchases across dine-in, bar service, and rooftop), beer-to-go (growler refills, 4/6/12-packs), and private events/catering. Distribution is entirely direct-to-consumer: dine-in, online ordering via Toast Tab, and event bookings via PerfectVenue. Go-to-market emphasizes community-rooted brand positioning — Frederick's "original" brewpub and craft beer pioneer — supported by a Monocacy Hospitality Rewards loyalty program (1 point per $1, 100 points = $5 off), organic social on Facebook and Instagram, weekly recurring themed events (Burger & Beer Monday, Lobster Day, Happy Hour Friday), and special event marketing (e.g., 30th Anniversary Beer Dinner).

Management is led by General Manager Clay Tormey, Executive Chef Edward Maldonado, and Director of Events Megan Finnerty. The customer base is highly diversified across local Frederick residents (primary), craft beer enthusiasts, private event hosts, and tourists — with Frederick County recording $564M in visitor spending in 2024. No external institutional investment, ownership percentages, or revenue figures are disclosed; the company is privately held with no app, no proprietary technology platform, and no third-party distribution.

Short descriptiontext

Brewer's Alley is Frederick, Maryland's original brewpub (founded 1996), operating a full-service restaurant, in-house craft brewery, rooftop bar, and five private event spaces from a 150-year-old historic landmark in downtown Frederick, serving local residents, craft beer enthusiasts, private event hosts, and tourists.

Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
1–10
akta.pro rankint
HeadquartersFrederick, United States
HQ citystring
Frederick
HQ countrystring
United States
HQ regionstring
North America
Markets served

Serves global market

Offices1 record

Each record includes

City, Country, Type, Description, Source

Keyword5 values
craft beer brewing, brewpub dining, pub fare restaurant, private event venue, craft beer production
Industry4 codes
1Brewpubs & Taprooms (On-site Beer Service)
CodeTHAFALAAPrimaryYes
2Packaging & Production Breweries (Limited/No On-site Service)
CodeTHAFALABPrimaryNo
3Craft Beer Bars & Taprooms
CodeTHAFAEAGPrimaryNo
4Taprooms & Brewpubs
CodeCRANACAFPrimaryNo
NAICS code3 codes
  • Drinking Places (Alcoholic Beverages)722410
  • Breweries31212
  • Food Services and Drinking Places722
SIC code2 codes
  • Retail-Eating & Drinking Places5810
  • Beverages2080
Product category
Brewpub
Social media profiles3 records
GTM motion1 record

Each record includes

Type, Description, Source

Revenue model3 records
1Food and Beverage Sales
TypeOne Time License
Description

Primary revenue from on-site dining, craft beer sales, cocktails, and wine. Menu features elevated pub fare with scratch kitchen items ranging from $10-$50.

brewers-alley.com
2Beer To-Go and Merchandise
TypeOne Time License
Description

Growler refills, 6-packs, and 12-packs of house-brewed beer for off-premise consumption.

brewers-alley.com
3Private Events and Catering
TypeProfessional Services
Description

Revenue from hosting private events in five distinct spaces (Mayor's Room, Booking Room, Opera Room, Terrace Room, Rooftop) accommodating 36-100+ guests. Catering menus available for off-site events.

brewers-alley.com
Marketing channels5 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels4 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components5 values
Personnel, Supply Chain, Operations, Infrastructure, Marketing or Sales
Pricing details2 tiers
1Main Menu pricing ranges from $7.49 (soups) to $49.49 (premium entrees)
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Starters: $10.49-$18.29; Salads/Bowls: $12.49-$24.49; Handhelds: $12.29-$31.49; Mains: $18.99-$39.69; Pizzas (9/14 inch): $13.29-$26.99; Desserts: $5-$10; Kids Menu: $6-$10

brewers-alley.com
2Happy Hour discounted pricing
ModelUnit PricingBilling cadencePay-as-you-go
Notes

$4 off starters (e.g., pretzel from $14.49 to $10.49); 20% off raw bar; $2 off drafts; $2 off wines by glass; $2 off rail spirits

brewers-alley.com
GTM typeB2C
B2C
Offering typeServices
Services
Core offering1 text field

Brewer's Alley is a brewpub and full-service restaurant in downtown Frederick, Maryland, brewing a diverse range of ales and lagers in-house and pairing them with an elevated scratch-kitchen menu of pub fare. The company also rents out five distinct private event spaces (Mayor's Room, Booking Room, Opera Room, Terrace Room, Rooftop) within its historic landmark building, and provides off-premise catering and to-go beer sales.

Differentiator
Functional benefit
Problem solved
Product overview1 text field

Brewer's Alley is a historic brewpub (founded 1996) in Frederick, Maryland, offering an integrated hospitality experience centered on craft beer brewed in-house and elevated scratch kitchen cuisine. The core product combines restaurant dining services with craft beer production, supported by multiple food and beverage sub-products including the Main Menu, Happy Hour, Late Night Menu, Daily Specials, and Beer/Cocktail/Wine Menu. The company operates five distinct Private Event Spaces (Mayor's Room, Booking Room, Opera Room, Terrace Room, and Rooftop) for hosting gatherings from intimate dinners to large receptions, complemented by Catering Services and a Monocacy Loyalty Rewards program. The product portfolio functions as a unified brewpub experience where craft beer, food service, and event hospitality reinforce each other as a single integrated offering.

Product and service4 records
1Restaurant and Brewpub Services
CategoryRestaurant / Brewpub Dining
Description

Full-service brewpub dining experience combining scratch-kitchen cuisine with in-house brewed craft beer, offering dine-in service, online ordering for pickup and delivery, reservations for parties of four or fewer, and takeaway services for individual consumers and local diners.

2Craft Beer (House-Brewed Ales and Lagers)
CategoryCraft Brewery
Description

In-house brewed craft beers including year-round staples (Kölsch, Hefeweizen, Brickhouse Oatmeal Stout, India Pale Ale) and seasonal releases, plus select Monocacy Brewing Company beers. Available by the glass on draft, and to-go in growlers, 4-packs, 6-packs, and 12-packs for off-premise consumption by craft beer enthusiasts and walk-in customers.

3Private Event Hosting
CategoryPrivate Event Venue
Description

Event venue services utilizing five distinct historic spaces within the landmark building (Mayor's Room up to 50 guests, Booking Room up to 50 guests / combined with Mayor's Room up to 100, Opera Room up to 36, Terrace Room up to 65 seated / 100 cocktail, Rooftop up to 75), offering customized menus, bar selections, and event coordination for gatherings from intimate dinners to large receptions.

4Catering Services
CategoryCatering
Description

To-go catering menus for off-site events with customized menus created for casual gatherings or special celebrations. Coordinated through the Director of Events at Brewer's Alley for individuals and organizations hosting off-premise functions.

Scale indicator2 records

Each record includes

Type, Value, Description, Source

Partnership3 partners
Strategic tierCoreTypeTechnology or Integration
Description

Monocacy Brewing Company shares facility/cross-promotion relationship with Brewer's Alley under Monocacy Hospitality umbrella. Brewer's Alley serves select Monocacy Brewing Company beers alongside its own house brews, including H.L. Rex Session IPA, Plutonian Sky NEIPA, Ultimate Light Lager, and West Coast IPA. Monocacy Brewing Company also serves Brewer's Alley beers including Margarita Gose and Lawn Chair Legend.

Strategic tierCoreTypeTechnology or Integration
Description

Point-of-sale, online ordering, and loyalty rewards platform. Handles reservations (for parties ≤4), online food ordering, and Monocacy Hospitality Rewards loyalty program.

Strategic tierMinorTypeChannel Partner/ Reseller/ Distributor
Description

Private event booking platform used for inquiries and reservations for private event spaces.

Recent move4 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight5 records

Each record includes

Type, Description

Peers10 records
TypeDirect peer
Description

Frederick-based craft brewery with taproom. Direct competitor in the same local market targeting overlapping craft beer and food audiences.

2Olde Mother Brewing Co.
TypeDirect peer
Description

Frederick craft brewery and taproom. Competes directly for local craft beer enthusiasts and on-premise consumption occasions.

TypeDirect peer
Description

Frederick craft brewery with taproom. Comparable on-premise craft beer experience in the same geographic market as Brewer's Alley.

TypeEmerging player
Description

Sister brand under Monocacy Hospitality with cross-promotion. Comparable craft beer production and on-premise service, though primarily a brewery rather than full-service brewpub.

TypeBroad incumbent
Description

Maryland craft brewery with longstanding regional presence. Comparable production scale and Frederick-area roots, though broader distribution-focused rather than brewpub model.

TypeBroad incumbent
Description

Established Maryland craft brewery with taproom and distribution. Same Maryland craft beer category and broader regional brand competitors.

TypeBroad incumbent
Description

Maryland craft brewery with taproom. Comparable Mid-Atlantic craft beer positioning with on-premise experience component.

TypeBroad incumbent
Description

National chain combining restaurant and on-site brewing. Comparable brewpub business model at scale, though broader menu and footprint.

TypeBroad incumbent
Description

National brewpub chain offering on-site brewed beer and full-service dining. Closest scaled analog to the combined restaurant-and-brewery model.

TypeBroad incumbent
Description

National beer-centric restaurant chain with large draft selection. Overlaps on the beer-and-full-service-dining model, though without in-house brewing.

Market position
Strengths5 records

Each record includes

Headline, Details, Source

Weaknesses5 records

Each record includes

Headline, Details, Source

Competitive moat3 records

Each record includes

Type, Details

Key risks7 records

Each record includes

Headline, Details, Source

Key highlights6 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Segment4 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile3 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

AI maturity
App detail

Has app

Core technology
Revenue estimate
Valuation estimate
Number of profiles
Profiles3 records

Each record includes

Name, Designation, Designation category, Overview, Profile commentary, Source

No data
No data
Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Brewer's Alley

Brewer's Alley is Frederick, Maryland's original brewpub (founded 1996), operating a full-service restaurant, in-house craft brewery, rooftop bar, and five private event spaces from a 150-year-old historic landmark in downtown Frederick, serving local residents, craft beer enthusiasts, private event hosts, and tourists.

What Brewer's Alley does

Brewer's Alley is a historic full-service brewpub founded in 1996 at 124 N Market Street in downtown Frederick, Maryland, operating from a 150+ year old landmark building that previously served as Frederick's city hall, market house, city jail, and grand opera house. The company is part of the Monocacy Hospitality group, which also operates Bentztown and Monocacy Brewing Company. Its core product combines an in-house craft brewery producing ales and lagers (year-round staples including Kölsch, Hefeweizen, Brickhouse Oatmeal Stout, and India Pale Ale, plus seasonal releases) with a scratch-kitchen elevated pub fare menu spanning $5-$49.49 per item. The venue includes a rooftop bar, multiple dining areas, and five distinct private event spaces — the Mayor's Room (up to 50 guests), Booking Room (up to 50; combinable to 100), Opera Room (up to 36), Terrace Room (up to 65 seated / 100 cocktail), and the Rooftop (up to 75) — supported by off-site catering services.

The company's revenue model rests on three streams: on-premise food and beverage sales (the largest contributor, generating one-time purchases across dine-in, bar service, and rooftop), beer-to-go (growler refills, 4/6/12-packs), and private events/catering. Distribution is entirely direct-to-consumer: dine-in, online ordering via Toast Tab, and event bookings via PerfectVenue. Go-to-market emphasizes community-rooted brand positioning — Frederick's "original" brewpub and craft beer pioneer — supported by a Monocacy Hospitality Rewards loyalty program (1 point per $1, 100 points = $5 off), organic social on Facebook and Instagram, weekly recurring themed events (Burger & Beer Monday, Lobster Day, Happy Hour Friday), and special event marketing (e.g., 30th Anniversary Beer Dinner).

Management is led by General Manager Clay Tormey, Executive Chef Edward Maldonado, and Director of Events Megan Finnerty. The customer base is highly diversified across local Frederick residents (primary), craft beer enthusiasts, private event hosts, and tourists — with Frederick County recording $564M in visitor spending in 2024. No external institutional investment, ownership percentages, or revenue figures are disclosed; the company is privately held with no app, no proprietary technology platform, and no third-party distribution.

Brewer's Alley firmographics

Firmographics
Name
Brewer's Alley
Legal name
Brewer's Alley
Website
https://brewers-alley.com
Company type
Private
Founded year
1996
Operating status
Operating
Headcount range
1–10 employees
Short description
Brewer's Alley is Frederick, Maryland's original brewpub (founded 1996), operating a full-service restaurant, in-house craft brewery, rooftop bar, and five private event spaces from a 150-year-old historic landmark in downtown Frederick, serving local residents, craft beer enthusiasts, private event hosts, and tourists.
Ownership category
akta.pro rank

Brewer's Alley industry classification

Industry
Product category
Brewpub
NAICS
Drinking Places (Alcoholic Beverages) (722410), Breweries (31212), Food Services and Drinking Places (722)
SIC
Retail-Eating & Drinking Places (5810), Beverages (2080)
akta.pro primary industry
Brewpubs & Taprooms (On-site Beer Service) (THAFALAA)
akta.pro secondary industries
Packaging & Production Breweries (Limited/No On-site Service) (THAFALAB), Craft Beer Bars & Taprooms (THAFAEAG), Taprooms & Brewpubs (CRANACAF)

Keywords

  • Craft beer brewing
  • Brewpub dining
  • Pub fare restaurant
  • Private event venue
  • Craft beer production

Where Brewer's Alley is headquartered

Location

Headquarters

HQ city
Frederick
HQ country
United States
HQ region
North America

Offices1 record

Markets served

Brewer's Alley business model

Business model
GTM type
B2C
Offering type
Services
Cost components
Personnel, Supply Chain, Operations, Infrastructure, Marketing or Sales

Revenue model

  1. Food and Beverage Sales: Primary revenue from on-site dining, craft beer sales, cocktails, and wine. Menu features elevated pub fare with scratch kitchen items ranging from $10-$50.
  2. Beer To-Go and Merchandise: Growler refills, 6-packs, and 12-packs of house-brewed beer for off-premise consumption.
  3. Private Events and Catering: Revenue from hosting private events in five distinct spaces (Mayor's Room, Booking Room, Opera Room, Terrace Room, Rooftop) accommodating 36-100+ guests. Catering menus available for off-site events.

Pricing tiers

ModelBillingPrice
Unit PricingPay-as-you-goMain Menu pricing ranges from $7.49 (soups) to $49.49 (premium entrees)
Unit PricingPay-as-you-goHappy Hour discounted pricing

Go-to-market motion1 record

Distribution channels4 records

Marketing channels5 records

Brewer's Alley product offering

Product offering

Core offering

Brewer's Alley is a brewpub and full-service restaurant in downtown Frederick, Maryland, brewing a diverse range of ales and lagers in-house and pairing them with an elevated scratch-kitchen menu of pub fare. The company also rents out five distinct private event spaces (Mayor's Room, Booking Room, Opera Room, Terrace Room, Rooftop) within its historic landmark building, and provides off-premise catering and to-go beer sales.

Product overview

Brewer's Alley is a historic brewpub (founded 1996) in Frederick, Maryland, offering an integrated hospitality experience centered on craft beer brewed in-house and elevated scratch kitchen cuisine. The core product combines restaurant dining services with craft beer production, supported by multiple food and beverage sub-products including the Main Menu, Happy Hour, Late Night Menu, Daily Specials, and Beer/Cocktail/Wine Menu. The company operates five distinct Private Event Spaces (Mayor's Room, Booking Room, Opera Room, Terrace Room, and Rooftop) for hosting gatherings from intimate dinners to large receptions, complemented by Catering Services and a Monocacy Loyalty Rewards program. The product portfolio functions as a unified brewpub experience where craft beer, food service, and event hospitality reinforce each other as a single integrated offering.

Differentiator

Problem solved

Functional benefit

Products and services

  • Restaurant and Brewpub Services Full-service brewpub dining experience combining scratch-kitchen cuisine with in-house brewed craft beer, offering dine-in service, online ordering for pickup and delivery, reservations for parties of four or fewer, and takeaway services for individual consumers and local diners.
  • Craft Beer (House-Brewed Ales and Lagers) In-house brewed craft beers including year-round staples (Kölsch, Hefeweizen, Brickhouse Oatmeal Stout, India Pale Ale) and seasonal releases, plus select Monocacy Brewing Company beers. Available by the glass on draft, and to-go in growlers, 4-packs, 6-packs, and 12-packs for off-premise consumption by craft beer enthusiasts and walk-in customers.
  • Private Event Hosting Event venue services utilizing five distinct historic spaces within the landmark building (Mayor's Room up to 50 guests, Booking Room up to 50 guests / combined with Mayor's Room up to 100, Opera Room up to 36, Terrace Room up to 65 seated / 100 cocktail, Rooftop up to 75), offering customized menus, bar selections, and event coordination for gatherings from intimate dinners to large receptions.
  • Catering Services To-go catering menus for off-site events with customized menus created for casual gatherings or special celebrations. Coordinated through the Director of Events at Brewer's Alley for individuals and organizations hosting off-premise functions.

Companies that use Brewer's Alley

Customer profile

Segments4 records

Ideal customer profiles3 records

Brewer's Alley technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Brewer's Alley partnerships and signals

Strategic signal

Partnerships

Three partnerships are on record, tiered core and minor.

  • Monocacy Brewing CompanycoreTechnology or IntegrationMonocacy Brewing Company shares facility/cross-promotion relationship with Brewer's Alley under Monocacy Hospitality umbrella. Brewer's Alley serves select Monocacy Brewing Company beers alongside its own house brews, including H.L. Rex Session IPA, Plutonian Sky NEIPA, Ultimate Light Lager, and West Coast IPA. Monocacy Brewing Company also serves Brewer's Alley beers including Margarita Gose and Lawn Chair Legend.
  • Toast TabcoreTechnology or IntegrationPoint-of-sale, online ordering, and loyalty rewards platform. Handles reservations (for parties ≤4), online food ordering, and Monocacy Hospitality Rewards loyalty program.
  • PerfectVenueminorChannel Partner/ Reseller/ DistributorPrivate event booking platform used for inquiries and reservations for private event spaces.

Scale indicators2 records

Recent moves4 records

Expansion highlights5 records

Brewer's Alley competitors and assessment

Company assessment

Direct peers

  • Idiom Brewing Co. Frederick-based craft brewery with taproom. Direct competitor in the same local market targeting overlapping craft beer and food audiences.
  • Olde Mother Brewing Co. Frederick craft brewery and taproom. Competes directly for local craft beer enthusiasts and on-premise consumption occasions.
  • Attaboy Beer: Frederick craft brewery with taproom. Comparable on-premise craft beer experience in the same geographic market as Brewer's Alley.

Emerging players

  • Monocacy Brewing Company: Sister brand under Monocacy Hospitality with cross-promotion. Comparable craft beer production and on-premise service, though primarily a brewery rather than full-service brewpub.

Broad incumbents

  • Flying Dog Brewery: Maryland craft brewery with longstanding regional presence. Comparable production scale and Frederick-area roots, though broader distribution-focused rather than brewpub model.
  • Heavy Seas Beer: Established Maryland craft brewery with taproom and distribution. Same Maryland craft beer category and broader regional brand competitors.
  • Union Craft Brewing: Maryland craft brewery with taproom. Comparable Mid-Atlantic craft beer positioning with on-premise experience component.
  • BJ's Restaurant Brewhouse: National chain combining restaurant and on-site brewing. Comparable brewpub business model at scale, though broader menu and footprint.
  • Gordon Biersch Brewery Restaurant: National brewpub chain offering on-site brewed beer and full-service dining. Closest scaled analog to the combined restaurant-and-brewery model.
  • Yard House: National beer-centric restaurant chain with large draft selection. Overlaps on the beer-and-full-service-dining model, though without in-house brewing.

Market position

Strengths5 records

Weaknesses5 records

Competitive moat3 records

Key risks7 records

Key highlights6 records

Customer concentration

Brewer's Alley social profiles

Digital presence

Brewer's Alley financial estimates

Financial estimate

Revenue estimate

Valuation estimate

Brewer's Alley leadership team

Management profile

Number of profiles

Profiles3 records

Brewer's Alley funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

Brewer's Alley M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Brewer's Alley

What does Brewer's Alley do?

Brewer's Alley is a brewpub and full-service restaurant in downtown Frederick, Maryland, brewing a diverse range of ales and lagers in-house and pairing them with an elevated scratch-kitchen menu of pub fare. The company also rents out five distinct private event spaces (Mayor's Room, Booking Room, Opera Room, Terrace Room, Rooftop) within its historic landmark building, and provides off-premise catering and to-go beer sales.

Is Brewer's Alley a public or private company?

Brewer's Alley is a private company. It is classified as unknown and is currently operating.

When was Brewer's Alley founded?

Brewer's Alley was founded in 1996. It employs 1 to 10 people.

Where is Brewer's Alley based?

Brewer's Alley is headquartered in Frederick, United States, in the North America region.

How does Brewer's Alley make money?

Three revenue lines are on record. Food and Beverage Sales are the primary driver. The others are beer To-Go and Merchandise and private Events and Catering.

Who are Brewer's Alley's main competitors?

Direct peers on record are Idiom Brewing Co., Olde Mother Brewing Co. and Attaboy Beer. Monocacy Brewing Company is listed as an emerging player. Broad incumbents are Flying Dog Brewery, Heavy Seas Beer, Union Craft Brewing, BJ's Restaurant Brewhouse, Gordon Biersch Brewery Restaurant and Yard House.

Does Brewer's Alley have an API?

No public API is recorded for Brewer's Alley.

What industry is Brewer's Alley in?

Brewer's Alley's product category is Brewpub. Its primary akta.pro industry code is THAFALAA, Brewpubs & Taprooms (On-site Beer Service), with a secondary code of THAFALAB, Packaging & Production Breweries (Limited/No On-site Service). Its NAICS code is 722410 and its SIC code is 5810.

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