Erüst Tarım

What Erüst Tarım does

Erüst Tarım (doing business as Erüst Çiftliği / Erüst Farm) is a Turkish specialty agricultural producer founded in 1998 and headquartered in Antalya, Turkey. The company cultivates and sells mini vegetables, microgreens, edible flowers, fresh herbs, Mediterranean greens, living lettuces, tropical fruits, and potted plants under controlled greenhouse conditions, leveraging the Mediterranean climate for year-round production. With a catalog of 164 products across 12 categories, Erüst holds four certifications (Good Agricultural Practices, ISO 9001, ISO 22000, and Sustainable Agriculture) and has patented specialty blends including Thyme Salad (Dağ Salata) and Sea Salad. The company operates a direct-to-consumer e-commerce storefront (erustciftligi.com) with bilingual Turkish/English support, in-house customer service, and also serves the food service industry — restaurants, hotels, and catering businesses requiring premium specialty produce for fine dining applications. Headcount is reported in the 101-250 range. No external funding, ownership structure, or management team information is publicly disclosed, and the company operates as a private Turkish enterprise serving a single-country (domestic Turkey) market via its own distribution channel.

Name

Erüst Tarım

Legal name

Erüst Çiftliği

Website

https://erustciftligi.com

Company type

Private

Founded year

1998

Operating status

Operating

Headcount range

101–250 employees

Short description

Erüst Tarım (Erüst Çiftliği) is a Turkey-based specialty agricultural producer founded in 1998, cultivating mini vegetables, microgreens, edible flowers, and fresh herbs in controlled greenhouses in Antalya for direct-to-consumer and food service customers.

Ownership category

akta.pro rank

Product category

Specialty Produce

NAICS

Food Crops Grown Under Cover (11141), Vegetable and Melon Farming (11121), Fruit and Vegetable Retailers (445230), Other Food Crops Grown Under Cover (111419)

SIC

Agricultural Production-Crops (100)

akta.pro primary industry

Greenhouse Vegetable Production (Tomatoes, Cucumbers, Peppers, Leafy Greens) (AFAGAHAA)

akta.pro secondary industries

Greenhouse Herb & Microgreens Production (Culinary Herbs, Microgreens) (AFAGAHAC), Herb Farming (Basil, Parsley, Cilantro, Mint, Dill) (AFAGADAK)

Keywords

• Specialty produce
• Microgreens and sprouts
• Edible flowers
• Fresh herbs
• Greenhouse farming

Headquarters

HQ city

Antalya

Offices1 record

Markets served

GTM type

B2C

Offering type

Hardware or Manufacturing

Cost components

Supply Chain, Operations, Personnel, Infrastructure, Marketing or Sales, Technology or R&D

Revenue model

1. Direct-to-Consumer Agricultural Product Sales: Erüst Çiftliği generates revenue through direct-to-consumer sales via their e-commerce platform, selling fresh vegetables, herbs, microgreens, edible flowers, and specialty produce to individual consumers and potentially food service businesses in Turkey.

Go-to-market motion1 record

Distribution channels1 record

Marketing channels2 records

Core offering

Erüst Tarım cultivates and sells specialty fresh produce — including mini vegetables, microgreens and sprouts, edible flowers, fresh herbs, Mediterranean greens, living lettuces, tropical fruits, mixed vegetables, snacks, Aegean herbs, and potted plants — through its own e-commerce platform. The company operates controlled greenhouse production in Antalya, Turkey, supplying 164 SKUs across 12 categories primarily to individual consumers and food service businesses in Turkey.

Product overview

Erüst Çiftliği is Turkey's established agricultural brand offering a diverse portfolio of fresh produce organized into 12 main product categories. The core offerings include Mini Sebzeler (miniature vegetables), Mikro Filizler (microgreens and sprouts), Taze Baharatlar (fresh herbs), Yenilebilir Çiçekler (edible flowers), Akdeniz Yeşillikleri (Mediterranean greens), Yaşayan Marullar (living lettuces), Tropik Meyveler (tropical fruits), Saksılı Ürünler (potted plants for home growing), and specialty categories including Aegean herbs, snacks, mixed vegetables, and specialty products. The company operates greenhouse-controlled farming in Antalya, delivering natural vegetables and fresh herbs directly from field to table. Total catalog includes approximately 164 products across all categories.

Differentiator

Problem solved

Functional benefit

Products and services

• Mini Sebzeler (Mini Vegetables) Miniature vegetables including baby carrots, baby corn, baby zucchini, colored carrots, and mini eggplants harvested at young maturity stages. Sold through the Erüst Çiftliği e-commerce site to individual consumers and food service buyers in Turkey.
• Özel Ürünler (Specialty Products) Specialty and exclusive items including white broccolini, hippo tops, sea fennel, and stuffed squash blossoms, targeted at gourmet and fine-dining applications.
• Mikro Filizler (Microgreens and Sprouts) Microgreens and sprouts such as broccoli microgreens, sunflower sprouts, wheat cress, basil cress, red basil cress, amaranth, and various vegetable sprouts.
• Ege Otları (Aegean Herbs) Aegean herbs including wild radish greens, kale leaves, nettle, mustard greens, mallow, sea fennel, arugula, and seasonal herb mixes.
• Yenilebilir Çiçekler (Edible Flowers) Edible flowers including viola, carnation, nasturtium, pea flowers, electric flowers, sea asparagus, chrysanthemum, and decorative edible blooms used for plating and garnishes.
• Atıştırmalıklar (Snacks) Snack products including sweet snack tomatoes, yellow cherry tomatoes, colored cocktail tomatoes, cocktail tomatoes, and mini purple tomatoes.
• Karışık Sebzeler (Mixed Vegetables) Mixed vegetables including celery, fennel, Chinese cabbage, fresh spinach, root spinach, French beans, and mixed greens.
• Taze Baharatlar (Fresh Herbs) Fresh herbs including thyme, sage, tarragon, rosemary, oregano, lemon thyme, lemongrass, lemon balm, coriander, red basil, chervil, and fresh garlic.
• Tropik Meyveler (Tropical Fruits) Tropical fruits including strawberries, raspberries, blackberries, and golden berries.
• Akdeniz Yeşillikleri (Mediterranean Greens) Mediterranean greens including tatsoi, purslane, arugula, mizuna, lamb's ear, red beet greens, mixed salads with thyme or basil flavors, and crispy lettuce.
• Yaşayan Marullar (Living Lettuces) Living lettuces including Salanova red and green, lolorosso, radicchio, red oak leaf, and endive varieties sold with roots intact for freshness.
• Saksılı Ürünler (Potted Plants) Potted plants including potted rosemary, mint, thyme, basil, tomatoes, and peppers for home growing.
• ZuchioLo Kabak (Zuchiolo Squash) Specialty mini vegetable with a unique flavor profile, sold as a featured product for gourmet cooking.
• Parmak Havuç (Finger Carrot) Miniature carrot variety with sweet, crispy texture, sold as a featured product.
• Dinozor Kale Yaprağı (Dinosaur Kale / Toscana Kale) Super vegetable rich in vitamins A, C, K, calcium, and fiber with antioxidant properties, sold as a featured product.
• Verona Yeşil Olgun Domates (Verona Green Ripe Tomato) Specialty tomato variety that remains green when ripe with a tart, refreshing flavor.
• Mini Fençel (Baby Fennel) Baby fennel with tender texture and mild anise-like flavor, suitable for salads and gourmet presentations.
• Renkli Mini Pancar (Colored Mini Beetroot) Colored mini beetroot in pink, yellow, white, and classic red varieties with natural sweet, earthy flavor.
• Padron Biber (Sweet Padron Pepper) Spanish Padron pepper variety with mild sweet flavor and occasional slight heat, ideal for tapas-style serving.
• Suzi Çiçeği (Suzi Flower) Edible flower with mild herbal, soft flavor for salads and risotto.
• Soya Filizi (Soybean Sprouts) Nutritious microgreen high in protein, vitamins, and minerals with a nutty flavor.
• Renkli Pazı (Colored Swiss Chard) Colored Swiss chard with vibrant stems and broad leaves, rich in nutrients and versatile for salads and cooking.
• Mısır Sebze Filizi (Corn Sprouts) Microgreens with sweet, fresh corn flavor and crunchy texture, rich in vitamins A, B, C, E.
• Deniz Yıldızı Çiçeği (Sea Star Flower / Salicornia) Mineral-rich sea vegetable with natural salty, crunchy flavor.
• Deniz Yaprağı (Sea Leaf) Edible seaweed with mild ocean flavor, rich in iodine and minerals, used in Asian cuisine.
• Brokolini (Broccolini) Elegant vegetable with long, edible stems resembling asparagus, with sweet broccoli and asparagus flavor.
• Acı Biber İplikleri (Chili Threads) Thinly sliced dried red peppers in Korean tradition, adding visual appeal and mild spicy flavor.
• Beyaz Brokolini (White Broccolini) Refined form of cauliflower with long, elegant shape and tender edible stems.
• Thyme Salad (Dağ Salata) and Sea Salad branded blends Patent-protected specialty salad blends: Thyme Salad (lettuce flavored with thyme) and Sea Salad (lettuce flavored with basil), sold as branded prepared mixes.

Segments2 records

Ideal customer profiles2 records

Technology focussed No

API detail

Has API

No

API docs

API detail

Core technology

AI maturity

App detail

Scale indicators2 records

Recent moves5 records

Expansion highlights4 records

Market position

Competitive moat4 records

Key risks6 records

Key highlights7 records

Customer concentration

• Xx.com/erust_tarim
• Facebookfacebook.com/profile.php

Compliance4 records

Revenue estimate

Valuation estimate

Number of profiles

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Erüst Tarım