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Cordua Restaurants

Full company profile

uuid000vdbe

Namestring
Cordua Restaurants
Websiteurl
cordua.com
Company typeenum
Private
Founded yearint
1988
Descriptiontext

Cordua Restaurants is a privately held, for-profit restaurant company headquartered in Houston, Texas. Per the firmographic record, the company has operated since 1988 and currently maintains a workforce of 251-500 employees. The available source content describes the entity as a "restaurant company" but does not enumerate its dining concepts, culinary positioning, or unit count beyond noting that it operates "multiple dining concepts." No further detail on brand portfolio, menu structure, or concept-level operating metrics is present in the supplied data.

The company's underlying operations are characteristic of a mid-sized, multi-concept full-service restaurant group rather than a technology-enabled foodservice platform. There is no disclosed proprietary technology stack, no digital-first ordering infrastructure in the source record, no app, no API, and no integrations catalogued. The website (cordua.com) is the only external digital asset referenced, and the source content captured from it consists of tracking parameters rather than substantive product or service information. Consequently, technology and product development are not documented as meaningful components of the company's value proposition.

The revenue model is not explicitly described in the source material. As a full-service restaurant operator with multi-site exposure inferred from the multi-concept framing, revenue would be expected to flow primarily through in-restaurant dine-in sales, with potential ancillary channels such as catering, private events, and gift card/merchandise sales; however, none of these channels are confirmed by the input data. No pricing, customer segment, or distribution channel information is available, so the business model description is limited to what is directly supported by the firmographic anchors.

Short descriptiontext

Cordua Restaurants is a privately held, Houston-based restaurant company founded in 1988 that operates multiple full-service dining concepts with a workforce of 251-500 employees.

Ownership categoryenum
Headcount rangeband
101–250
akta.pro rankint
HeadquartersHouston, United States
HQ citystring
Houston
HQ countrystring
United States
HQ regionstring
North America
Markets served

Serves global market

Keyword5 values
restaurant operations, casual dining, upscale dining, food service, hospitality services
Industry1 code
1Family-Style Restaurants
CodeTHAFACACPrimaryYes
NAICS code2 codes
  • Restaurants and Other Eating Places72251
  • Full-Service Restaurants722511
SIC code1 code
  • Retail-Eating Places5812
Product category
Casual and Full-Service Dining Restaurants
Social media profiles1 record
Cost components5 values
Personnel, Supply Chain, Operations, Infrastructure, Marketing or Sales
GTM typeB2C
B2C
Offering typeServices
Services
Core offering1 text field

Cordua Restaurants is a restaurant company founded in 1988 that operates multiple dining concepts, serving food and beverage offerings to consumers through its restaurants. The company is headquartered in Houston, Texas, and employs between 251 and 500 people across its restaurant operations.

Differentiator
Functional benefit
Problem solved
Product overview1 text field

Cordua Restaurants is a restaurant group operating multiple dining concepts. The provided source material does not contain detailed product or service offering information beyond the company's website URL.

Product and service1 record
1Multi-concept restaurant dining
CategoryFull-service restaurants
Description

Core restaurant group offering food and beverage dining experiences across multiple restaurant concepts serving individual consumers in Houston, Texas.

Recent move1 record

Each record includes

Date, Type, Title, Description, Source

Expansion highlight3 records

Each record includes

Type, Description

Peers10 records
TypeEmerging player
Description

Operates upscale steakhouse concepts (Del Frisco's Double Eagle, Del Frisco's Grille, Sullivan's). Comparable as a multi-concept upscale full-service operator, though more steakhouse-focused.

TypeDirect peer
Description

Privately held, multi-concept fine and casual dining operator (Hillstone, R+D Kitchen, Houston's). Comparable as a private, multi-brand full-service restaurant company with overlapping cuisines.

TypeBroad incumbent
Description

Large public full-service restaurant operator (Olive Garden, LongHorn, Capital Grille). Comparable as a multi-brand full-service restaurant group at scale, with broader geographic reach and public-market capital access.

TypeBroad incumbent
Description

Iconic multi-unit full-service restaurant operator with an integrated in-house bakery production model. Comparable as a diversified full-service dining group with broad menu appeal.

TypeDirect peer
Description

Houston-based, family-owned multi-concept restaurant group operating full-service brands across the U.S. Most directly comparable peer given same city, multi-concept model, and private family ownership.

TypeDirect peer
Description

Houston-headquartered hospitality company operating a portfolio of full-service restaurants and entertainment venues. Comparable as a Houston-anchored multi-concept operator, though larger and publicly affiliated.

TypeBroad incumbent
Description

Public operator of Chili's and Maggiano's, a multi-concept casual dining group. Comparable structure of managing several full-service restaurant brands under one corporate umbrella.

TypeBroad incumbent
Description

Public multi-concept full-service restaurant company (Outback, Carrabba's, Bonefish). Comparable business model of operating multiple full-service dining brands nationally.

TypeOthers
Description

Industry association serving Texas restaurants including multi-concept operators. Included as a relevant ecosystem peer for benchmarking, supplier access, and regulatory context relevant to Cordua's Houston-anchored model.

TypeOthers
Description

Largest U.S. broadline foodservice distributor headquartered in Houston. Comparable as a Houston-based foodservice ecosystem participant whose distribution relationships and pricing directly impact restaurant operator cost structures.

Market position
Strengths3 records

Each record includes

Headline, Details, Source

Weaknesses3 records

Each record includes

Headline, Details, Source

Competitive moat2 records

Each record includes

Type, Details

Key risks4 records

Each record includes

Headline, Details, Source

Key highlights4 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Ideal customer profile1 record

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

AI maturity
App detail

Has app

Core technology
Revenue estimate
Valuation estimate
Number of profiles
No data
No data
Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Cordua Restaurants

Casual and Full-Service Dining Restaurantscordua.com

Cordua Restaurants is a privately held, Houston-based restaurant company founded in 1988 that operates multiple full-service dining concepts with a workforce of 251-500 employees.

What Cordua Restaurants does

Cordua Restaurants is a privately held, for-profit restaurant company headquartered in Houston, Texas. Per the firmographic record, the company has operated since 1988 and currently maintains a workforce of 251-500 employees. The available source content describes the entity as a "restaurant company" but does not enumerate its dining concepts, culinary positioning, or unit count beyond noting that it operates "multiple dining concepts." No further detail on brand portfolio, menu structure, or concept-level operating metrics is present in the supplied data.

The company's underlying operations are characteristic of a mid-sized, multi-concept full-service restaurant group rather than a technology-enabled foodservice platform. There is no disclosed proprietary technology stack, no digital-first ordering infrastructure in the source record, no app, no API, and no integrations catalogued. The website (cordua.com) is the only external digital asset referenced, and the source content captured from it consists of tracking parameters rather than substantive product or service information. Consequently, technology and product development are not documented as meaningful components of the company's value proposition.

The revenue model is not explicitly described in the source material. As a full-service restaurant operator with multi-site exposure inferred from the multi-concept framing, revenue would be expected to flow primarily through in-restaurant dine-in sales, with potential ancillary channels such as catering, private events, and gift card/merchandise sales; however, none of these channels are confirmed by the input data. No pricing, customer segment, or distribution channel information is available, so the business model description is limited to what is directly supported by the firmographic anchors.

Cordua Restaurants firmographics

Firmographics
Name
Cordua Restaurants
Website
https://cordua.com
Company type
Private
Founded year
1988
Headcount range
101–250 employees
Short description
Cordua Restaurants is a privately held, Houston-based restaurant company founded in 1988 that operates multiple full-service dining concepts with a workforce of 251-500 employees.
Ownership category
akta.pro rank

Cordua Restaurants industry classification

Industry
Product category
Casual and Full-Service Dining Restaurants
NAICS
Restaurants and Other Eating Places (72251), Full-Service Restaurants (722511)
SIC
Retail-Eating Places (5812)
akta.pro primary industry
Family-Style Restaurants (THAFACAC)

Keywords

  • Restaurant operations
  • Casual dining
  • Upscale dining
  • Food service
  • Hospitality services

Where Cordua Restaurants is headquartered

Location

Headquarters

HQ city
Houston
HQ country
United States
HQ region
North America

Markets served

Cordua Restaurants business model

Business model
GTM type
B2C
Offering type
Services
Cost components
Personnel, Supply Chain, Operations, Infrastructure, Marketing or Sales

Cordua Restaurants product offering

Product offering

Core offering

Cordua Restaurants is a restaurant company founded in 1988 that operates multiple dining concepts, serving food and beverage offerings to consumers through its restaurants. The company is headquartered in Houston, Texas, and employs between 251 and 500 people across its restaurant operations.

Product overview

Cordua Restaurants is a restaurant group operating multiple dining concepts. The provided source material does not contain detailed product or service offering information beyond the company's website URL.

Differentiator

Problem solved

Functional benefit

Products and services

  • Multi-concept restaurant dining Core restaurant group offering food and beverage dining experiences across multiple restaurant concepts serving individual consumers in Houston, Texas.

Companies that use Cordua Restaurants

Customer profile

Ideal customer profiles1 record

Cordua Restaurants technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Cordua Restaurants partnerships and signals

Strategic signal

Recent moves1 record

Expansion highlights3 records

Cordua Restaurants competitors and assessment

Company assessment

Emerging players

  • Del Frisco's Restaurant Group: Operates upscale steakhouse concepts (Del Frisco's Double Eagle, Del Frisco's Grille, Sullivan's). Comparable as a multi-concept upscale full-service operator, though more steakhouse-focused.

Direct peers

  • Hillstone Restaurant Group: Privately held, multi-concept fine and casual dining operator (Hillstone, R+D Kitchen, Houston's). Comparable as a private, multi-brand full-service restaurant company with overlapping cuisines.
  • Pappas Restaurants: Houston-based, family-owned multi-concept restaurant group operating full-service brands across the U.S. Most directly comparable peer given same city, multi-concept model, and private family ownership.
  • Landry's Inc. Houston-headquartered hospitality company operating a portfolio of full-service restaurants and entertainment venues. Comparable as a Houston-anchored multi-concept operator, though larger and publicly affiliated.

Broad incumbents

  • Darden Restaurants: Large public full-service restaurant operator (Olive Garden, LongHorn, Capital Grille). Comparable as a multi-brand full-service restaurant group at scale, with broader geographic reach and public-market capital access.
  • The Cheesecake Factory: Iconic multi-unit full-service restaurant operator with an integrated in-house bakery production model. Comparable as a diversified full-service dining group with broad menu appeal.
  • Brinker International: Public operator of Chili's and Maggiano's, a multi-concept casual dining group. Comparable structure of managing several full-service restaurant brands under one corporate umbrella.
  • Bloomin' Brands: Public multi-concept full-service restaurant company (Outback, Carrabba's, Bonefish). Comparable business model of operating multiple full-service dining brands nationally.

Others

  • Texas Restaurant Association (industry body): Industry association serving Texas restaurants including multi-concept operators. Included as a relevant ecosystem peer for benchmarking, supplier access, and regulatory context relevant to Cordua's Houston-anchored model.
  • Sysco Corporation: Largest U.S. broadline foodservice distributor headquartered in Houston. Comparable as a Houston-based foodservice ecosystem participant whose distribution relationships and pricing directly impact restaurant operator cost structures.

Market position

Strengths3 records

Weaknesses3 records

Competitive moat2 records

Key risks4 records

Key highlights4 records

Customer concentration

Cordua Restaurants social profiles

Digital presence

Cordua Restaurants financial estimates

Financial estimate

Revenue estimate

Valuation estimate

Cordua Restaurants leadership team

Management profile

Number of profiles

Cordua Restaurants funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

Cordua Restaurants M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Cordua Restaurants

What does Cordua Restaurants do?

Cordua Restaurants is a restaurant company founded in 1988 that operates multiple dining concepts, serving food and beverage offerings to consumers through its restaurants. The company is headquartered in Houston, Texas, and employs between 251 and 500 people across its restaurant operations.

When was Cordua Restaurants founded?

Cordua Restaurants was founded in 1988. It employs 101 to 250 people.

Where is Cordua Restaurants based?

Cordua Restaurants is headquartered in Houston, United States, in the North America region.

Who are Cordua Restaurants's main competitors?

Del Frisco's Restaurant Group is listed as an emerging player. Direct peers are Hillstone Restaurant Group, Pappas Restaurants and Landry's Inc.. Broad incumbents are Darden Restaurants, The Cheesecake Factory, Brinker International and Bloomin' Brands. Others are Texas Restaurant Association (industry body) and Sysco Corporation.

Does Cordua Restaurants have an API?

No public API is recorded for Cordua Restaurants.

What industry is Cordua Restaurants in?

Cordua Restaurants's product category is Casual and Full-Service Dining Restaurants. Its primary akta.pro industry code is THAFACAC, Family-Style Restaurants. Its NAICS code is 72251 and its SIC code is 5812.

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