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Tartefrais

Full company profile

uuid000y7fn

Namestring
Tartefrais
Websiteurl
tartefrais.com
Company typeenum
Private
Founded yearint
1990
Descriptiontext

Tartefrais is a French manufacturer of pastries and fresh cakes, headquartered in Falaise, in the Normandy region of France. Founded in 1990, the company operates as a private, for-profit business with a workforce of 51-100 employees, placing it in the small-to-mid-sized industrial bracket typical of regional French artisanal food producers. The company's functional role is the production of fresh baked goods — pastries and cakes — for distribution into the French food market, where freshness, shelf-life management, and cold-chain logistics are critical operational constraints.

The company's business model centers on the manufacturing and sale of fresh pastry and cake products, most likely through wholesale, foodservice, and retail channels within France. As a private company with no disclosed revenue, pricing, customer list, or distribution footprint, the specific revenue mechanics — contract structure, channel mix, and customer segments — cannot be confirmed from public information. The 51-100 employee headcount and 35-year operating history are consistent with a stable regional supplier rather than a nationally scaled industrial bakery.

The company's public digital footprint is minimal. Its corporate website (https://www.tartefrais.com/) currently displays an OVHcloud under-construction placeholder page, providing no product catalog, no company history, no leadership team disclosure, and no commercial information. This data gap — combined with the absence of funding history, M&A activity, partnerships, certifications, or product launches in the available record — limits visibility into the company's strategic direction, competitive positioning, and recent operational performance.

Short descriptiontext

Tartefrais is a French manufacturer of pastries and fresh cakes, headquartered in Falaise, France. Founded in 1990, the private company employs 51-100 people and produces baked goods for the French food market.

Ownership categoryenum
Headcount rangeband
51–100
akta.pro rankint
HeadquartersFalaise, France
HQ citystring
Falaise
HQ countrystring
France
HQ regionstring
Europe
Markets served

Serves global market

Keyword5 values
fresh pastries, fresh cakes, pastry manufacturing, French bakery, baked goods
Industry1 code
1Pastry, Cakes & Tortes Manufacturing
CodeAFAKAAABPrimaryYes
NAICS code1 code
  • Frozen Cakes, Pies, and Other Pastries Manufacturing311813
SIC code1 code
  • Bakery Products2050
Product category
Fresh Bakery and Patisserie Manufacturing
Social media profiles1 record
Cost components5 values
Personnel, Supply Chain, Operations, Infrastructure, Marketing or Sales
GTM typeB2C
B2C
Offering typeHardware or Manufacturing
Hardware or Manufacturing
Core offering1 text field

Tartefrais is a France-based manufacturer of pastries and fresh cakes, producing physical bakery goods for sale. The company was founded in 1990 and is headquartered in Falaise, France, operating with an estimated 51–100 employees as a privately held, for-profit bakery manufacturer.

Differentiator
Functional benefit
Problem solved
Product and service1 record
1Pastries
No data
Peers10 records
TypeBroad incumbent
Description

Aryzta is a large global bakery company producing frozen breads, pastries, and sweet baked goods for retail and foodservice worldwide. Comparable to Tartefrais as a broad incumbent in the same product category with overlapping B2B customers.

TypeDirect peer
Description

Bridor is a French manufacturer specializing in premium viennoiserie, pastries, breads, and bakery products sold to retail and foodservice across Europe. It is the closest direct peer to Tartefrais in product category (pastries and cakes), customer base (retail/foodservice), and country of origin.

3Maison Fossier
TypeEmerging player
Description

Fossier is a French specialty manufacturer of biscuits, pink biscuits of Reims, and confectionery sold via retail and tourist channels. Comparable to Tartefrais as a smaller French heritage pastry/biscuit manufacturer targeting gifting and premium retail segments.

TypeDirect peer
Description

La Mère Poulard is a French pastry and cake brand known for traditional butter cakes, sablés, and biscuits sold domestically and to international tourists. Comparable to Tartefrais in French-origin pastry manufacturing with branded consumer product positioning.

TypeDirect peer
Description

St Michel is a French family-owned manufacturer of biscuits, cakes, madeleines, and pastries sold in supermarkets and exported internationally. Direct peer to Tartefrais in the French packaged pastry and cake category with similar family-company heritage.

TypeBroad incumbent
Description

Harrys, owned by Barilla, is a major French industrial bakery brand producing breads, pastries, and viennoiserie products for retail. Comparable to Tartefrais in the French packaged bakery category but operating at significantly larger scale as a broad incumbent.

TypeBroad incumbent
Description

Vandemoortele is a large Belgian/European manufacturer of frozen bakery products (pastries, bread, and viennoiserie) supplying retail and foodservice across Europe. Comparable to Tartefrais as an established incumbent in the European frozen/fresh bakery category.

TypeDirect peer
Description

Brioche Pasquier is one of France's largest industrial bakery groups producing brioches, pastries, and cakes under both branded and private-label SKUs for retail and foodservice. Comparable to Tartefrais in product category, country of origin, and B2B/B2C distribution model, though at substantially larger scale.

TypeDirect peer
Description

Délifrance is a French-origin supplier of bakery, viennoiserie, pastry, and sandwich products to foodservice and retail in over 100 countries. It overlaps with Tartefrais directly on pastry and cake manufacturing for B2B channels.

10Pompanon
TypeDirect peer
Description

Pompanon is a French manufacturer of frozen and fresh pastries, tarts, and baked desserts supplying retail and foodservice. Comparable to Tartefrais in scale, geography, and product mix (pastries and tarts/cakes).

Market position
Strengths4 records

Each record includes

Headline, Details, Source

Weaknesses4 records

Each record includes

Headline, Details, Source

Competitive moat1 record

Each record includes

Type, Details

Key risks5 records

Each record includes

Headline, Details, Source

Key highlights4 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Ideal customer profile1 record

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

AI maturity
App detail

Has app

Core technology
Revenue estimate
Valuation estimate
Number of profiles
No data
No data
Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Tartefrais

Fresh Bakery and Patisserie Manufacturingtartefrais.com

Tartefrais is a French manufacturer of pastries and fresh cakes, headquartered in Falaise, France. Founded in 1990, the private company employs 51-100 people and produces baked goods for the French food market.

What Tartefrais does

Tartefrais is a French manufacturer of pastries and fresh cakes, headquartered in Falaise, in the Normandy region of France. Founded in 1990, the company operates as a private, for-profit business with a workforce of 51-100 employees, placing it in the small-to-mid-sized industrial bracket typical of regional French artisanal food producers. The company's functional role is the production of fresh baked goods — pastries and cakes — for distribution into the French food market, where freshness, shelf-life management, and cold-chain logistics are critical operational constraints.

The company's business model centers on the manufacturing and sale of fresh pastry and cake products, most likely through wholesale, foodservice, and retail channels within France. As a private company with no disclosed revenue, pricing, customer list, or distribution footprint, the specific revenue mechanics — contract structure, channel mix, and customer segments — cannot be confirmed from public information. The 51-100 employee headcount and 35-year operating history are consistent with a stable regional supplier rather than a nationally scaled industrial bakery.

The company's public digital footprint is minimal. Its corporate website (https://www.tartefrais.com/) currently displays an OVHcloud under-construction placeholder page, providing no product catalog, no company history, no leadership team disclosure, and no commercial information. This data gap — combined with the absence of funding history, M&A activity, partnerships, certifications, or product launches in the available record — limits visibility into the company's strategic direction, competitive positioning, and recent operational performance.

Tartefrais firmographics

Firmographics
Name
Tartefrais
Website
https://tartefrais.com
Company type
Private
Founded year
1990
Headcount range
51–100 employees
Short description
Tartefrais is a French manufacturer of pastries and fresh cakes, headquartered in Falaise, France. Founded in 1990, the private company employs 51-100 people and produces baked goods for the French food market.
Ownership category
akta.pro rank

Tartefrais industry classification

Industry
Product category
Fresh Bakery and Patisserie Manufacturing
NAICS
Frozen Cakes, Pies, and Other Pastries Manufacturing (311813)
SIC
Bakery Products (2050)
akta.pro primary industry
Pastry, Cakes & Tortes Manufacturing (AFAKAAAB)

Keywords

  • Fresh pastries
  • Fresh cakes
  • Pastry manufacturing
  • French bakery
  • Baked goods

Where Tartefrais is headquartered

Location

Headquarters

HQ city
Falaise
HQ country
France
HQ region
Europe

Markets served

Tartefrais business model

Business model
GTM type
B2C
Offering type
Hardware or Manufacturing
Cost components
Personnel, Supply Chain, Operations, Infrastructure, Marketing or Sales

Tartefrais product offering

Product offering

Core offering

Tartefrais is a France-based manufacturer of pastries and fresh cakes, producing physical bakery goods for sale. The company was founded in 1990 and is headquartered in Falaise, France, operating with an estimated 51–100 employees as a privately held, for-profit bakery manufacturer.

Differentiator

Problem solved

Functional benefit

Products and services

  • Pastries

Companies that use Tartefrais

Customer profile

Ideal customer profiles1 record

Tartefrais technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Tartefrais competitors and assessment

Company assessment

Broad incumbents

  • Aryzta: Aryzta is a large global bakery company producing frozen breads, pastries, and sweet baked goods for retail and foodservice worldwide. Comparable to Tartefrais as a broad incumbent in the same product category with overlapping B2B customers.
  • Harrys (Barilla): Harrys, owned by Barilla, is a major French industrial bakery brand producing breads, pastries, and viennoiserie products for retail. Comparable to Tartefrais in the French packaged bakery category but operating at significantly larger scale as a broad incumbent.
  • Vandemoortele: Vandemoortele is a large Belgian/European manufacturer of frozen bakery products (pastries, bread, and viennoiserie) supplying retail and foodservice across Europe. Comparable to Tartefrais as an established incumbent in the European frozen/fresh bakery category.

Direct peers

  • Bridor: Bridor is a French manufacturer specializing in premium viennoiserie, pastries, breads, and bakery products sold to retail and foodservice across Europe. It is the closest direct peer to Tartefrais in product category (pastries and cakes), customer base (retail/foodservice), and country of origin.
  • La Mère Poulard: La Mère Poulard is a French pastry and cake brand known for traditional butter cakes, sablés, and biscuits sold domestically and to international tourists. Comparable to Tartefrais in French-origin pastry manufacturing with branded consumer product positioning.
  • St Michel Biscuits: St Michel is a French family-owned manufacturer of biscuits, cakes, madeleines, and pastries sold in supermarkets and exported internationally. Direct peer to Tartefrais in the French packaged pastry and cake category with similar family-company heritage.
  • Brioche Pasquier: Brioche Pasquier is one of France's largest industrial bakery groups producing brioches, pastries, and cakes under both branded and private-label SKUs for retail and foodservice. Comparable to Tartefrais in product category, country of origin, and B2B/B2C distribution model, though at substantially larger scale.
  • Délifrance: Délifrance is a French-origin supplier of bakery, viennoiserie, pastry, and sandwich products to foodservice and retail in over 100 countries. It overlaps with Tartefrais directly on pastry and cake manufacturing for B2B channels.
  • Pompanon: Pompanon is a French manufacturer of frozen and fresh pastries, tarts, and baked desserts supplying retail and foodservice. Comparable to Tartefrais in scale, geography, and product mix (pastries and tarts/cakes).

Emerging players

  • Maison Fossier: Fossier is a French specialty manufacturer of biscuits, pink biscuits of Reims, and confectionery sold via retail and tourist channels. Comparable to Tartefrais as a smaller French heritage pastry/biscuit manufacturer targeting gifting and premium retail segments.

Market position

Strengths4 records

Weaknesses4 records

Competitive moat1 record

Key risks5 records

Key highlights4 records

Customer concentration

Tartefrais social profiles

Digital presence

Tartefrais financial estimates

Financial estimate

Revenue estimate

Valuation estimate

Tartefrais leadership team

Management profile

Number of profiles

Tartefrais funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

Tartefrais M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Tartefrais

What does Tartefrais do?

Tartefrais is a France-based manufacturer of pastries and fresh cakes, producing physical bakery goods for sale. The company was founded in 1990 and is headquartered in Falaise, France, operating with an estimated 51–100 employees as a privately held, for-profit bakery manufacturer.

When was Tartefrais founded?

Tartefrais was founded in 1990. It employs 51 to 100 people.

Where is Tartefrais based?

Tartefrais is headquartered in Falaise, France, in the Europe region.

Who are Tartefrais's main competitors?

Broad incumbents on record are Aryzta, Harrys (Barilla) and Vandemoortele. Direct peers are Bridor, La Mère Poulard, St Michel Biscuits, Brioche Pasquier, Délifrance and Pompanon. Maison Fossier is listed as an emerging player.

Does Tartefrais have an API?

No public API is recorded for Tartefrais.

What industry is Tartefrais in?

Tartefrais's product category is Fresh Bakery and Patisserie Manufacturing. Its primary akta.pro industry code is AFAKAAAB, Pastry, Cakes & Tortes Manufacturing. Its NAICS code is 311813 and its SIC code is 2050.

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