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Monteleone

Full company profile

uuid000yjoe

Namestring
Monteleone
Legal namestring
FREE MONT.COMMERCIALE s.r.l.
Company typeenum
Private
Founded yearint
2000
Descriptiontext

Dolci Monteleone (legal entity FREE MONT.COMMERCIALE s.r.l.) is an Italian artisanal pastry manufacturer founded in 2000 by Francesco Monteleone in Sarno (Salerno province), Italy. The company produces a broad catalog of traditional Italian pastries and cakes organized into two primary B2B channels: Grande Distribuzione Organizzata (GDO) — supplying large-scale retail chains across Italy with full-sized cakes, frozen pastries (cornetti, krapfen, sfogliate), savory items (rustici, pizzette), oven-baked products (caprese, pastiera), and fresh items (profiteroles, babà) — and Ho.Re.Ca. (hotels, restaurants, catering), supplied with single-portion cakes, dry/ambient pastries, and oven-baked formats. Its stated flagship products are ricotta-based Neapolitan and Sicilian classics, including cannoli, pastiera napoletana, sfogliatella riccia, and babà, produced through handcrafted methods emphasizing quality raw materials and traditional recipes.

The business operates from a specialized Sarno factory and a second production facility in Romania opened in 2014 to serve European demand. Internationally, the company exports to Canada, the United Kingdom, and Spain, and was recognized by Plimmsoll in 2017 among Italy's top confectionery production companies. Its product portfolio also spans seasonal/holiday specialties (chiacchiere, colomba, panettone, struffoli, zeppole, roccocò) and signature innovations such as the Babà da Passeggio (Walking Babà). Pricing is private and relationship-driven, conducted through a commercial team scheduling direct appointments with retail and hospitality buyers.

The company remains family-owned, with Tiziana Monteleone (Francesco's sister) joining as his right-hand manager to modernize the laboratory. It has not raised external funding and operates as a private limited company (s.r.l.) under Italian jurisdiction, with no patents, no AI/ML capabilities, and no developer-facing APIs disclosed. Revenue is not publicly reported; no individual customer logos are named, making customer-level concentration assessment impossible from available data.

Short descriptiontext

Dolci Monteleone is an Italian artisanal pastry manufacturer founded in 2000 in Sarno, producing traditional ricotta-based desserts, cakes, frozen pastries, and seasonal specialties for Italy's large retail chains (GDO) and hospitality sector (Ho.Re.Ca.), with exports to Canada, the UK, and Spain and a production facility in Romania.

Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
11–50
akta.pro rankint
HeadquartersSarno, Italy
HQ citystring
Sarno
HQ countrystring
Italy
HQ regionstring
Europe
Markets served

Serves global market

Offices2 records

Each record includes

City, Country, Type, Description, Source

Keyword5 values
artisan pastry production, Italian confectionery manufacturing, dessert wholesale supply, frozen bakery products, holiday seasonal desserts
Industry3 codes
1Bread & Pastry Specialty Stores
CodeCRAHAGACPrimaryYes
2Bakery & Desserts Distribution
CodeCRAOABAEPrimaryNo
3Prepared Foods & Catering-Focused Specialty Stores
CodeCRAHAGAMPrimaryNo
NAICS code3 codes
  • Frozen Cakes, Pies, and Other Pastries Manufacturing311813
  • Bakeries and Tortilla Manufacturing3118
  • Cookie, Cracker, and Pasta Manufacturing31182
SIC code3 codes
  • Bakery Products2050
  • Canned, Frozen & Preservd Fruit, Veg & Food Specialties2030
  • Food And Kindred Products2000
Product category
Artisan Pastry Manufacturing
Social media profiles2 records
GTM motion2 records

Each record includes

Type, Description, Source

Revenue model3 records
1B2B Wholesale - GDO
TypeTransaction Fee
Description

Supply of artisanal pastry products to large-scale retail chains (Grande Distribuzione Organizzata) including torte, frozen pastries, dry pastries, and savory items.

dolcimonteleone.it
2B2B Wholesale - Ho.Re.Ca.
TypeTransaction Fee
Description

Supply of pastry products to hotels, restaurants, and catering businesses, including single-portion cakes and dry pastries.

dolcimonteleone.it
3Seasonal/Holiday Products
TypeTransaction Fee
Description

Production and sale of traditional Italian holiday desserts including panettone, colomba, chiacchiere, struffoli, zeppole, and roccocò for festive occasions.

dolcimonteleone.it
Marketing channels2 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels3 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components5 values
Supply Chain, Operations, Personnel, Marketing or Sales, Technology or R&D
GTM typeB2B
B2B
Offering typeHardware or Manufacturing
Hardware or Manufacturing
Core offering1 text field

Dolci Monteleone is an Italian artisan pastry producer that manufactures and wholesale-supplies traditional Italian desserts, cakes, frozen pastries, savory items, dry pastries, and seasonal/holiday specialties to large-scale retail chains (GDO) and the hospitality sector (Ho.Re.Ca.) across Italy and select international markets. Its flagship range is ricotta-based Neapolitan and Sicilian pastries including Cannoli Siciliani, Pastiera Napoletana, Sfogliatelle riccia, and Babà.

Differentiator
Functional benefit
Problem solved
Product overview1 text field

Dolci Monteleone is an artisan pastry company founded in 2000 by Francesco Monteleone, producing high-quality Italian pastries for two main channels: Grande Distribuzione Organizzata (GDO/retail) and Ho.Re.Ca. (hospitality sector). The product portfolio is organized across five main categories: (1) GDO products including Torte (cakes), Surgelati (frozen pastries like Cornetti and Krapfen), Salati (savory items like Rustici and Pizzette), Forno (oven-baked products like Caprese and Pastiera), and Freschi (fresh products like Profiteroles and Babà variants); (2) Ho.Re.Ca. products including single-portion Torte (Delizia line, Tiramisù, Sacher), Ambient dry pastries (Frollini, Crostate, Apolline), and Forno items (Tortini, Muffin); (3) Seasonal Dolci delle Ricorrenze (Chiacchiere, Colomba, Panettone, Struffoli, Zeppole); and (4) Signature Specialità featuring ricotta-based Neapolitan and Sicilian classics (Cannoli, Pastiera, Sfogliatelle, Babà). The company operates from Sarno, Italy, with international expansion to Canada, UK, Spain, and Romania.

Product and service2 records
1GDO Torte (Retail Cakes)
CategoryRetail Cakes
Description

Full-sized cakes produced for Italian large-scale retail trade (GDO), with varieties including Tiramisù, Panna e Nutella, Ricotta e Pera, Saint Honorè, Cheesecake, and mousse variants (53 torte in the GDO catalog).

2GDO Surgelati (Retail Frozen Pastries)
CategoryFrozen Pastries
Description

Frozen pastry products for retail including Cornetti (plain, cream, chocolate, apricot), Krapfen, Ciambella, Pan Crema, Apollina variants, Sfogliate, Girelle, and Cannolo Fritto (40 frozen items in the GDO catalog).

Scale indicator3 records

Each record includes

Type, Value, Description, Source

Recent move7 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight4 records

Each record includes

Type, Description

Market position
Strengths4 records

Each record includes

Headline, Details, Source

Competitive moat3 records

Each record includes

Type, Details

Key risks6 records

Each record includes

Headline, Details, Source

Key highlights6 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Segment2 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile2 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

AI maturity
App detail

Has app

Feature1 record

Each record includes

Title, Differentiator, Description, Source

Core technology
Revenue estimate
Valuation estimate
Number of profiles
Profiles2 records

Each record includes

Name, Designation, Designation category, Overview, Profile commentary, Source

Subsidiaries1 record

Each record includes

Name, Acquired on, Relationship type, Type, Business focus

No data
Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Monteleone

Artisan Pastry Manufacturingdolcimonteleone.it

Dolci Monteleone is an Italian artisanal pastry manufacturer founded in 2000 in Sarno, producing traditional ricotta-based desserts, cakes, frozen pastries, and seasonal specialties for Italy's large retail chains (GDO) and hospitality sector (Ho.Re.Ca.), with exports to Canada, the UK, and Spain and a production facility in Romania.

What Monteleone does

Dolci Monteleone (legal entity FREE MONT.COMMERCIALE s.r.l.) is an Italian artisanal pastry manufacturer founded in 2000 by Francesco Monteleone in Sarno (Salerno province), Italy. The company produces a broad catalog of traditional Italian pastries and cakes organized into two primary B2B channels: Grande Distribuzione Organizzata (GDO) — supplying large-scale retail chains across Italy with full-sized cakes, frozen pastries (cornetti, krapfen, sfogliate), savory items (rustici, pizzette), oven-baked products (caprese, pastiera), and fresh items (profiteroles, babà) — and Ho.Re.Ca. (hotels, restaurants, catering), supplied with single-portion cakes, dry/ambient pastries, and oven-baked formats. Its stated flagship products are ricotta-based Neapolitan and Sicilian classics, including cannoli, pastiera napoletana, sfogliatella riccia, and babà, produced through handcrafted methods emphasizing quality raw materials and traditional recipes.

The business operates from a specialized Sarno factory and a second production facility in Romania opened in 2014 to serve European demand. Internationally, the company exports to Canada, the United Kingdom, and Spain, and was recognized by Plimmsoll in 2017 among Italy's top confectionery production companies. Its product portfolio also spans seasonal/holiday specialties (chiacchiere, colomba, panettone, struffoli, zeppole, roccocò) and signature innovations such as the Babà da Passeggio (Walking Babà). Pricing is private and relationship-driven, conducted through a commercial team scheduling direct appointments with retail and hospitality buyers.

The company remains family-owned, with Tiziana Monteleone (Francesco's sister) joining as his right-hand manager to modernize the laboratory. It has not raised external funding and operates as a private limited company (s.r.l.) under Italian jurisdiction, with no patents, no AI/ML capabilities, and no developer-facing APIs disclosed. Revenue is not publicly reported; no individual customer logos are named, making customer-level concentration assessment impossible from available data.

Monteleone firmographics

Firmographics
Name
Monteleone
Legal name
FREE MONT.COMMERCIALE s.r.l.
Website
https://dolcimonteleone.it
Company type
Private
Founded year
2000
Operating status
Operating
Headcount range
11–50 employees
Short description
Dolci Monteleone is an Italian artisanal pastry manufacturer founded in 2000 in Sarno, producing traditional ricotta-based desserts, cakes, frozen pastries, and seasonal specialties for Italy's large retail chains (GDO) and hospitality sector (Ho.Re.Ca.), with exports to Canada, the UK, and Spain and a production facility in Romania.
Ownership category
akta.pro rank

Monteleone industry classification

Industry
Product category
Artisan Pastry Manufacturing
NAICS
Frozen Cakes, Pies, and Other Pastries Manufacturing (311813), Bakeries and Tortilla Manufacturing (3118), Cookie, Cracker, and Pasta Manufacturing (31182)
SIC
Bakery Products (2050), Canned, Frozen & Preservd Fruit, Veg & Food Specialties (2030), Food And Kindred Products (2000)
akta.pro primary industry
Bread & Pastry Specialty Stores (CRAHAGAC)
akta.pro secondary industries
Bakery & Desserts Distribution (CRAOABAE), Prepared Foods & Catering-Focused Specialty Stores (CRAHAGAM)

Keywords

  • Artisan pastry production
  • Italian confectionery manufacturing
  • Dessert wholesale supply
  • Frozen bakery products
  • Holiday seasonal desserts

Where Monteleone is headquartered

Location

Headquarters

HQ city
Sarno
HQ country
Italy
HQ region
Europe

Offices2 records

Markets served

Monteleone business model

Business model
GTM type
B2B
Offering type
Hardware or Manufacturing
Cost components
Supply Chain, Operations, Personnel, Marketing or Sales, Technology or R&D

Revenue model

  1. B2B Wholesale - GDO: Supply of artisanal pastry products to large-scale retail chains (Grande Distribuzione Organizzata) including torte, frozen pastries, dry pastries, and savory items.
  2. B2B Wholesale - Ho.Re.Ca. Supply of pastry products to hotels, restaurants, and catering businesses, including single-portion cakes and dry pastries.
  3. Seasonal/Holiday Products: Production and sale of traditional Italian holiday desserts including panettone, colomba, chiacchiere, struffoli, zeppole, and roccocò for festive occasions.

Go-to-market motion2 records

Distribution channels3 records

Marketing channels2 records

Monteleone product offering

Product offering

Core offering

Dolci Monteleone is an Italian artisan pastry producer that manufactures and wholesale-supplies traditional Italian desserts, cakes, frozen pastries, savory items, dry pastries, and seasonal/holiday specialties to large-scale retail chains (GDO) and the hospitality sector (Ho.Re.Ca.) across Italy and select international markets. Its flagship range is ricotta-based Neapolitan and Sicilian pastries including Cannoli Siciliani, Pastiera Napoletana, Sfogliatelle riccia, and Babà.

Product overview

Dolci Monteleone is an artisan pastry company founded in 2000 by Francesco Monteleone, producing high-quality Italian pastries for two main channels: Grande Distribuzione Organizzata (GDO/retail) and Ho.Re.Ca. (hospitality sector). The product portfolio is organized across five main categories: (1) GDO products including Torte (cakes), Surgelati (frozen pastries like Cornetti and Krapfen), Salati (savory items like Rustici and Pizzette), Forno (oven-baked products like Caprese and Pastiera), and Freschi (fresh products like Profiteroles and Babà variants); (2) Ho.Re.Ca. products including single-portion Torte (Delizia line, Tiramisù, Sacher), Ambient dry pastries (Frollini, Crostate, Apolline), and Forno items (Tortini, Muffin); (3) Seasonal Dolci delle Ricorrenze (Chiacchiere, Colomba, Panettone, Struffoli, Zeppole); and (4) Signature Specialità featuring ricotta-based Neapolitan and Sicilian classics (Cannoli, Pastiera, Sfogliatelle, Babà). The company operates from Sarno, Italy, with international expansion to Canada, UK, Spain, and Romania.

Differentiator

Problem solved

Functional benefit

Products and services

  • GDO Torte (Retail Cakes) Full-sized cakes produced for Italian large-scale retail trade (GDO), with varieties including Tiramisù, Panna e Nutella, Ricotta e Pera, Saint Honorè, Cheesecake, and mousse variants (53 torte in the GDO catalog).
  • GDO Surgelati (Retail Frozen Pastries) Frozen pastry products for retail including Cornetti (plain, cream, chocolate, apricot), Krapfen, Ciambella, Pan Crema, Apollina variants, Sfogliate, Girelle, and Cannolo Fritto (40 frozen items in the GDO catalog).

Companies that use Monteleone

Customer profile

Segments2 records

Ideal customer profiles2 records

Monteleone technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Feature1 record

Monteleone partnerships and signals

Strategic signal

Scale indicators3 records

Recent moves7 records

Expansion highlights4 records

Monteleone competitors and assessment

Company assessment

Market position

Strengths4 records

Competitive moat3 records

Key risks6 records

Key highlights6 records

Customer concentration

Monteleone social profiles

Digital presence

Monteleone financial estimates

Financial estimate

Revenue estimate

Valuation estimate

Monteleone leadership team

Management profile

Number of profiles

Profiles2 records

Monteleone subsidiaries and ownership

Company hierarchy

Subsidiaries1 record

Monteleone funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

Monteleone M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Monteleone

What does Monteleone do?

Dolci Monteleone is an Italian artisan pastry producer that manufactures and wholesale-supplies traditional Italian desserts, cakes, frozen pastries, savory items, dry pastries, and seasonal/holiday specialties to large-scale retail chains (GDO) and the hospitality sector (Ho.Re.Ca.) across Italy and select international markets. Its flagship range is ricotta-based Neapolitan and Sicilian pastries including Cannoli Siciliani, Pastiera Napoletana, Sfogliatelle riccia, and Babà.

Is Monteleone a public or private company?

Monteleone is a private company. It is classified as family owned and is currently operating.

When was Monteleone founded?

Monteleone was founded in 2000. It employs 11 to 50 people.

Where is Monteleone based?

Monteleone is headquartered in Sarno, Italy, in the Europe region.

How does Monteleone make money?

Three revenue lines are on record. B2B Wholesale - GDO is the primary driver. The others are B2B Wholesale - Ho.Re.Ca and seasonal/Holiday Products.

Does Monteleone have an API?

No public API is recorded for Monteleone.

What industry is Monteleone in?

Monteleone's product category is Artisan Pastry Manufacturing. Its primary akta.pro industry code is CRAHAGAC, Bread & Pastry Specialty Stores, with a secondary code of CRAOABAE, Bakery & Desserts Distribution. Its NAICS code is 311813 and its SIC code is 2050.

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