HopSaint Brewing Company
HopSaint Brewing Company is an independent craft brewery and brewpub founded in 2014 in Torrance, California, operating two venues (a brewpub and a taproom) that serve award-winning house-brewed beer and farm-to-table Southern-inspired BBQ to the South Bay community of Los Angeles.
- Company typePrivate
- Founded2014
- HeadquartersTorrance, United States
- Headcount1–10
- GTM typeB2C
- OfferingServices
What HopSaint Brewing Company does
HopSaint Brewing Company is an independent craft brewery and brewpub operator founded in 2014 in Torrance, California, serving the South Bay community of Los Angeles. The company operates two differentiated physical venues within the same sub-market: The Pub (5160 W. 190th St), a brewpub with a full kitchen serving farm-to-table Southern-inspired BBQ from a 3-way wood-fired oven alongside in-house brewed beer, and The Ditch (1954 Del Amo Blvd), a taproom with rotating food trucks and outdoor patio. Production runs on a 10bbl brewhouse, yielding a rotating portfolio that spans lagers, pilsners, kolsch, IPAs, porters, stouts, brown ales, and fruited wheats; the program has produced a 2017 Great American Beer Festival silver medal and two 2019 Los Angeles International Beer Competition gold medals.
The business model is direct-to-consumer and entirely on-premise-led. The company is Brewers Association Certified Independent and reports no funding rounds, parent company, or wholesale distribution. Revenue is generated through on-premise food and beverage sales at both locations, takeout and delivery (HopSaint GO) ordered by phone, off-site catering with on-site smoking of meats and 24-48 hour notice, and physical gift cards. Beer pricing is per-pour (4oz at $3.00 up to flagship serving sizes at $8.50), and catering is quote-based. The customer base is segmented as the local South Bay community (primary) and catering customers (secondary), with marketing conducted through organic Instagram and Facebook, a Constant Contact email list, and Untappd for beer discoverability.
Headcount is reported at 1-10 employees, led by Head Chef Carlos Ocampo and brewers who represent the brand at regional events such as the LA Brewers Independent Beer Fest. In 2025 HopSaint has released four collaboration beers with peer craft breweries (Pfeiffer Brewing, Third Window Brewing, Eureka Brewing, 14 Cannons) and maintains a wholesale inquiry channel ([email protected]), signaling exploratory off-premise intent that is not yet reflected in disclosed revenue.
HopSaint Brewing Company firmographics
Firmographics- Name
- HopSaint Brewing Company
- Legal name
- HopSaint Brewing Company
- Website
- https://hopsaint.com
- Company type
- Private
- Founded year
- 2014
- Operating status
- Operating
- Headcount range
- 1–10 employees
- Short description
- HopSaint Brewing Company is an independent craft brewery and brewpub founded in 2014 in Torrance, California, operating two venues (a brewpub and a taproom) that serve award-winning house-brewed beer and farm-to-table Southern-inspired BBQ to the South Bay community of Los Angeles.
- Ownership category
- akta.pro rank
HopSaint Brewing Company industry classification
Industry- Product category
- Craft Brewery & Brewpub
- NAICS
- Breweries (31212), Breweries (312120), Drinking Places (Alcoholic Beverages) (7224), Drinking Places (Alcoholic Beverages) (722410)
- SIC
- Malt Beverages (2082), Beverages (2080)
- akta.pro primary industry
- Brewpubs & Taprooms (On-site Beer Service) (THAFALAA)
- akta.pro secondary industries
- Microbreweries & Craft Breweries (THAFALAC), Craft Beer Bars & Taprooms (THAFAEAG)
Keywords
Where HopSaint Brewing Company is headquartered
LocationHeadquarters
- HQ city
- Torrance
- HQ country
- United States
- HQ region
- North America
Offices2 records
Markets served
HopSaint Brewing Company business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Supply Chain, Personnel, Operations, Infrastructure, Marketing or Sales
Revenue model
- On-Premise Food & Beverage Sales: Revenue from The Pub (brewpub with full kitchen) and The Ditch (taproom) where customers consume beer and food on-site. The Pub serves lunch and dinner daily 11:30 AM – 9 PM; The Ditch operates Mon–Thu 3–8 PM, Fri–Sun 12–8 PM.
- Takeout & Delivery: Curbside pickup and delivery of food and beer from The Pub location. Orders placed by phone at (310) 214-4677.
- Catering Services: Off-site catering with all meats, sauces, and sides smoked and prepared on-site. 24-48 hour advance notice required. Pricing and menu planning available by phone or email.
- Gift Cards: Physical gift cards available for purchase via phone or email for use at both locations.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Unit Pricing | Pay-as-you-go | Draft beer pricing varies by beer style and size |
| Other | Multi-year contract | Catering services - quote-based pricing |
Go-to-market motion1 record
Distribution channels4 records
Marketing channels4 records
HopSaint Brewing Company product offering
Product offeringCore offering
HopSaint Brewing Company is an independent craft brewery and brewpub that brews and serves award-winning craft beer on a 10bbl brewhouse system at two Torrance, California locations. The Pub operates as a brewpub with a full kitchen serving farm-to-table, wood-fired BBQ and Southern-inspired cuisine, while The Ditch is a casual taproom paired with rotating food trucks. The company also offers takeout/delivery (HopSaint GO), off-site catering, and gift cards.
Product overview
HopSaint Brewing Company is a craft brewery and restaurant operating two Torrance, California locations since 2014: The Pub (brewery + full kitchen) and The Ditch (taproom + food trucks). The company produces award-winning craft beers on a 10bbl brewing system, ranging from light lagers to imperial IPAs, alongside wood-fired farm-to-table BBQ and Southern-inspired cuisine. Additional offerings include takeout/delivery service (HopSaint GO), catering, and gift cards. The beer program features rotating seasonals and collaboration brews with other craft breweries.
Differentiator
Problem solved
Functional benefit
Products and services
- The Pub (Brewpub + Full Kitchen) Original brewpub offering farm-to-table BBQ and Southern-inspired food from a wood-fired, three-way oven (open grill, hearth, and smoker) paired with craft beer brewed on-site on a 10bbl system. Open daily 11:30 AM – 9 PM. For adult dine-in and takeout customers in Torrance / South Bay.
- The Ditch (Taproom + Food Trucks)
- HopSaint GO (Takeout & Delivery)
- Catering Off-site catering that brings HopSaint's wood-fired BBQ to private and corporate events, with on-site preparation of all meats, sauces, and sides. Requires 24-48 hour advance notice; pricing and menu planning available by phone or email. For event hosts, corporate clients, and private parties in the South Bay area.
- Gift Cards Physical gift cards that can be purchased by phone or email and used at both The Pub and The Ditch. For customers buying a gift for friends, family, or coworkers who frequent HopSaint.
- Craft Beer Lineup (flagships and rotating seasonals) In-house brewed craft beer portfolio on a 10bbl system, including Geebs Lager, Las Olas, Happy Pils, Sandy Shores Blonde, Kolsch Enough, Forever Grateful, Dank Disco, So Much Citra, Pure Intention, HopSaint IPA, Bring the Noise, NITRO Chocolate Trip, Dark Side, Bonded By Brown, plus rotating seasonals and collaboration brews with other craft breweries. Award-winning recipes with multiple gold and silver medals. Sold by the glass and as takeout at both HopSaint locations.
- Farm-to-Table BBQ & Southern-Inspired Food Menu Farm-to-table, wood-fired BBQ and Southern-inspired food menu featuring smoked brisket po' boy, smoked pork back ribs, duck and mushroom gumbo, wood-roasted corn bread, the HopSaint burger, grilled hanger steak salad, and other seasonal dishes. Cooked in an oven burning wood three ways (open grill, hearth, and smoker) with organic, seasonal ingredients sourced fresh from farmers' markets. Served at The Pub; catering available off-site.
Quantifiable outcome
- Gold medals at 2019 LA International Beer Competition for Kolsch Enough and Pure Intention
- +1 more outcomes
Companies that use HopSaint Brewing Company
Customer profileSegments2 records
Ideal customer profiles2 records
HopSaint Brewing Company technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Integration1 record
Feature4 records
HopSaint Brewing Company partnerships and signals
Strategic signalPartnerships
Four partnerships are on record, tiered minor.
- Pfeiffer BrewingminorCollaboration on Dank Disco West Coast IPA (7.5% ABV). A funky dance party collaboration featuring Citra Incognito, Egger's Special Riwaka, Riwaka Abstrax, Superdelic, and Idaho 7 hops. Brewed with notes of citrus, pink grapefruit, lemon and lime zest, sauvignon blanc, and passionfruit.
- Third Window BrewingminorCollaboration on Intentional Vibes (5.8% ABV) American Pale Ale and Stacking Helmets (50 IBU) Unfiltered IPA. The Stacking Helmets collaboration used Mosiac Cryo, Simcoe Cryo, Citra Lupomax, Mosaic, Mosaic Incognito, Citra & Motueka hops.
- Eureka Brewing CompanyminorCollaboration on Lunch Break New Zealand Double IPA - an Imperial/Double NZ IPA featuring collaboration between the two breweries.
- 14 CannonsminorESB collaboration with 14 Cannons. A collaborative beer project between the two craft breweries.
Scale indicators3 records
Recent moves5 records
Expansion highlights4 records
HopSaint Brewing Company competitors and assessment
Company assessmentDirect peers
- Smog City Brewing: Taproom-focused craft brewery also based in Torrance, California. Directly comparable on geography, size, and independent-brewery positioning to HopSaint.
- Beachwood Brewing: Long Beach / Seal Beach craft brewery with brewpub, award-winning beers, and on-site food. Closely mirrors HopSaint's brewpub model, award pedigree, and SoCal coastal-community customer base.
- Monkish Brewing Company: Torrance-based craft brewery with on-site taproom and strong reputation for IPAs. Closest direct geographic and product peer to HopSaint's South Bay operations.
- Karl Strauss Brewing Company: San Diego craft brewery operating multiple brewpub locations with full kitchens and award-winning beer. Closely mirrors HopSaint's brewpub-plus-distribution model at slightly larger scale.
- The Bruery: Orange County craft brewery with taproom and distribution, focused on experimental and barrel-aged styles. Comparable on SoCal craft positioning and awards-driven brand equity.
Broad incumbents
- BJ's Restaurant Brewhouse: National chain of brewpubs brewing beer on-site paired with full kitchens. Comparable brewpub-plus-food business model, though operating at much larger scale than HopSaint.
- Stone Brewing: One of the largest independent craft brewers in the U.S., headquartered in Escondido, CA, with brewpubs and broad distribution. Represents the scaled incumbent that small SoCal brewpubs like HopSaint are benchmarked against.
- Firestone Walker Brewing Company: California craft brewery with taprooms and broad distribution. Comparable product breadth and awards profile to HopSaint but at meaningfully larger scale and broader geographic reach.
- Golden Road Brewing: LA-based craft brewer with brewpub and wide retail distribution. Comparable geography and target consumer, though at substantially larger scale than HopSaint.
Regional players
- Taps Fish House & Brewery: Southern California brewpub with on-site brewing and full-service dining. Comparable brewpub format to HopSaint but located in Orange County, not directly competing in Torrance.
Market position
Strengths4 records
Weaknesses5 records
Competitive moat4 records
Key risks6 records
Key highlights7 records
Customer concentration
HopSaint Brewing Company social profiles
Digital presenceHopSaint Brewing Company financial estimates
Financial estimateRevenue estimate
Valuation estimate
HopSaint Brewing Company leadership team
Management profileNumber of profiles
Profiles1 record
HopSaint Brewing Company funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
HopSaint Brewing Company M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about HopSaint Brewing Company
What does HopSaint Brewing Company do?
HopSaint Brewing Company is an independent craft brewery and brewpub that brews and serves award-winning craft beer on a 10bbl brewhouse system at two Torrance, California locations. The Pub operates as a brewpub with a full kitchen serving farm-to-table, wood-fired BBQ and Southern-inspired cuisine, while The Ditch is a casual taproom paired with rotating food trucks. The company also offers takeout/delivery (HopSaint GO), off-site catering, and gift cards.
Is HopSaint Brewing Company a public or private company?
HopSaint Brewing Company is a private company. It is classified as founder individual operated bootstrapped and is currently operating.
When was HopSaint Brewing Company founded?
HopSaint Brewing Company was founded in 2014. It employs 1 to 10 people.
Where is HopSaint Brewing Company based?
HopSaint Brewing Company is headquartered in Torrance, United States, in the North America region.
How does HopSaint Brewing Company make money?
Four revenue lines are on record. On-Premise Food & Beverage Sales are the primary driver. The others are takeout & Delivery, catering Services and gift Cards.
Who are HopSaint Brewing Company's main competitors?
Direct peers on record are Smog City Brewing, Beachwood Brewing, Monkish Brewing Company, Karl Strauss Brewing Company and The Bruery. Broad incumbents are BJ's Restaurant Brewhouse, Stone Brewing, Firestone Walker Brewing Company and Golden Road Brewing. Taps Fish House & Brewery is listed as a regional player.
Does HopSaint Brewing Company have an API?
No public API is recorded for HopSaint Brewing Company.
What industry is HopSaint Brewing Company in?
HopSaint Brewing Company's product category is Craft Brewery & Brewpub. Its primary akta.pro industry code is THAFALAA, Brewpubs & Taprooms (On-site Beer Service), with a secondary code of THAFALAC, Microbreweries & Craft Breweries. Its NAICS code is 31212 and its SIC code is 2082.