COMO
COMO Co., Ltd. is a Japanese publicly listed specialty bakery manufacturer (TSE: 2224) producing long-shelf-life bread and pastries using proprietary patented Panettone yeast, serving consumers, schools, hospitals, retailers, and institutional buyers across Japan and Australia.
- Company typePublic
- Founded1985
- HeadquartersKomaki, Japan
- Headcount101–250
- GTM typeB2B and B2C
- OfferingHardware or Manufacturing
What COMO does
COMO Co., Ltd. (株式会社コモ) is a Japanese specialty bakery manufacturer founded in 1985 and headquartered in Komaki City, Aichi Prefecture. The company specializes in long-shelf-life bread and pastry products manufactured using a proprietary Panettone yeast — a natural yeast composite indigenous to Lake Como in northern Italy that contains both traditional yeast and the patented plant-based lactic acid bacteria 'Lactobacillus comoensis' (Patent 1721291). Through a 10-hour fermentation process under Italian technician guidance, COMO produces bread with approximately 20% moisture content, water activity of 0.8-0.85, and 35-90 day room-temperature shelf stability without preservatives, refrigeration, or modified-atmosphere packaging.
The company's product portfolio spans core panettone-derived bread lines (Denish, Croissant, Komachi, Pie, Panettone, and Variety), health-focused low-carb variants, seasonal limited editions, and reservation-only hand-made loaves. COMO monetizes through four primary channels: (1) direct-to-consumer e-commerce via its comoshop.jp storefront with mail-order catalog and FAX ordering; (2) a nationwide vending machine network of approximately 2,300 units operated by contracted agents across schools, hospitals, offices, and service areas; (3) B2B wholesale to mass retailers, convenience stores (including private-label supply), and drugstores; and (4) institutional direct sales to corporate cafeterias, golf courses, transportation providers, and government facilities. International expansion began in 2018 with a Hong Kong vending machine placement and extended to Australian Japanese/Asian supermarkets in January 2023.
COMO serves a diversified customer base spanning individual consumers, educational institutions, healthcare facilities, workplaces, retailers, and travelers. The company holds the No. 1 market share position in Japan's long-life bread category per Fuji Keizai research (2019 and 2023) and is the only publicly listed long-life bread specialist on the Tokyo Stock Exchange (Ticker: 2224). FSSC22000 international food safety certification underpins institutional procurement credentials, while brand investments include Fuji Dream Airlines aircraft naming rights (September 2025) and Komaki City furusato nozei hometown tax listings (2026 Local Government Award Gold Prize).
COMO firmographics
Firmographics- Name
- COMO
- Legal name
- 株式会社コモ
- Website
- https://comoshop.jp
- Company type
- Public
- Founded year
- 1985
- Operating status
- Operating
- Headcount range
- 101–250 employees
- Short description
- COMO Co., Ltd. is a Japanese publicly listed specialty bakery manufacturer (TSE: 2224) producing long-shelf-life bread and pastries using proprietary patented Panettone yeast, serving consumers, schools, hospitals, retailers, and institutional buyers across Japan and Australia.
- Ownership category
- akta.pro rank
COMO industry classification
Industry- Product category
- Long-life bread and bakery products
- NAICS
- Bread and Bakery Product Manufacturing (31181), Bakeries and Tortilla Manufacturing (3118)
- SIC
- Bakery Products (2050), Food And Kindred Products (2000)
- akta.pro primary industry
- Frozen Bakery Products Manufacturing (AFAKAAAF)
- akta.pro secondary industries
- Bakery & Confectionery Wholesale (AFAIABAG), DTC Bakery & Desserts Delivery (AFAIANAF)
Keywords
Where COMO is headquartered
LocationHeadquarters
- HQ city
- Komaki
- HQ country
- Japan
- HQ region
- Asia
Offices1 record
Markets served
COMO business model
Business model- GTM type
- B2B and B2C
- Offering type
- Hardware or Manufacturing
- Cost components
- Operations, Supply Chain, Personnel, Marketing or Sales, Technology or R&D
Revenue model
- E-commerce / Direct-to-Consumer Sales: COMO operates its own e-commerce website (comoshop.jp) selling bread products directly to individual consumers. Products are shipped individually wrapped via courier. Revenue is generated through one-time transaction purchases at published prices, with orders placed via web or FAX. Shipping fees apply based on order value.
- Vending Machine Sales: COMO places bread vending machines at facilities (schools, hospitals, offices, etc.) at no cost. Machines are operated by contracted agents who handle restocking and cash management. COMO receives revenue from the sale of products through these machines, with sales commissions paid to facility operators based on sales volume.
- B2B Wholesale / Long-Life Bread Distribution: COMO supplies long-life bread products to mass retailers, convenience stores, drugstores, sports facilities, corporate cafeterias, and other businesses. Products are sold in case quantities (e.g., 16-18 units per case) at wholesale prices. Also available via Amazon Business for small retailers.
- Naming Rights / Brand Sponsorship: COMO has secured naming rights for Fuji Dream Airlines (FDA) aircraft, branding an orange-colored airplane as the 'COMO Pan Dream No.5' and displaying COMO Brothers character illustrations on the fuselage, creating brand visibility across FDA's entire route network.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Unit Pricing | Pay-as-you-go | Individual bread products (e.g., Denish, Croissant, Komachi, Pie) |
| Unit Pricing | Pay-as-you-go | Set products (Selection sets, gift sets, bulk sets) |
| Other | Multi-year contract | B2B wholesale pricing for retailers and distributors |
Go-to-market motion4 records
Distribution channels6 records
Marketing channels9 records
COMO product offering
Product offeringCore offering
COMO manufactures and sells long-shelf-life bread and pastry products, including its flagship Panettone (パネトーネ), Denish, croissant, Komachi, and pie series, made with a proprietary Panettone yeast and 10-hour fermentation process that delivers a 30-day shelf life. The company distributes through its own e-commerce store, vending machines, B2B wholesale to institutions, and international channels, with a product range that includes health-focused low-carb variants and seasonal gift sets.
Product overview
COMO is a long-shelf-life bread manufacturer and retailer, producing bread and pastry products using Italian panettone starter (a natural yeast co-existing with lactic acid bacteria) that enables room-temperature preservation of 35–90 days without preservatives. The product portfolio consists of multiple complementary lines: the core panettone bread lineup (デニッシュ, クロワッサン, 小町, パイ, バラエティ), health-focused low-carb variants (低糖質デニッシュ, 低糖質クロワッサン), seasonal limited-edition products (夏期デニッシュ, 夏ギフト), and reservation-only products (コモオリジナル食パン). COMO also operates a B2B sales division offering vending machine placement services, wholesale distribution for retail stores, and Amazon Business sales channels. All products share the panettone-starter preservation technology as their common differentiator.
Differentiator
Problem solved
Functional benefit
Products and services
- Panettone (パネトーネ) COMO's flagship long-shelf-life sweet bread made with the company's proprietary Panettone yeast culture and 10-hour fermentation process, delivering a 30-day shelf life. Sold through the COMO e-commerce store, vending machines, B2B channels, and international markets.
- Denish series (デニッシュ) Series of Danish-style pastries produced with COMO's long-life bread technology, sold through e-commerce, vending machines, and B2B channels including health-focused low-carb variants.
- Croissant series (クロワッサン) Series of croissants produced with COMO's long-life bread technology, including health-focused low-carb variants, sold through e-commerce, vending machines, and B2B channels.
- Komachi series (小町) Series of traditional-style long-life breads within COMO's product range, sold through the company's e-commerce store, vending machines, and B2B channels.
- Pie series (Pie) Series of fruit pies produced with COMO's long-life bread technology, including the An Butter Pie and Apple Pie launched in 2025, sold through e-commerce, vending machines, and B2B channels.
- Variety / selection sets (詰合せ) Assortment sets that bundle multiple COMO long-life bread SKUs (such as Panettone, Denish, croissant, and pies) into a single pack, targeted at gifting and trial.
- Low-carb Denish (低糖デニッシュ) Health-focused, low-carbohydrate variant of COMO's Danish pastry, targeting consumers seeking reduced-sugar bakery options while retaining the long-shelf-life format.
- Low-carb Croissant (低糖クロワッサン) Health-focused, low-carbohydrate variant of COMO's croissant, targeting consumers seeking reduced-sugar bakery options while retaining the long-shelf-life format.
- Summer limited Denish Seasonal summer edition of COMO's Denish pastry, available for a limited period through the COMO e-commerce store and B2B channels.
- Summer gift set (夏のパン詰合せ) Seasonal summer assortment of COMO long-life bread products packaged for gifting, sold through the COMO e-commerce store during the summer period.
- Choco Cream Pan (チョコクリムパン) Long-life bread product with chocolate cream filling launched by COMO in 2024, sold through the COMO e-commerce store, vending machines, and B2B channels.
- An Butter Pie & Apple Pie Two new pie SKUs added to COMO's Pie series in 2025, sold through the COMO e-commerce store, vending machines, and B2B channels.
- COMO Original Shokupan (COMOオリジナル食パン) COMO's original shokupan (Japanese-style milk bread) sold via reservation/pre-order through the COMO e-commerce store, targeting consumers seeking a special-occasion loaf.
- Vending machine placement service (B2B) B2B service in which COMO places and operates its own vending machines, stocked with COMO long-life bread and pastries, at host sites such as offices, factories, transportation hubs, and public facilities.
- Store sales service (B2B) B2B wholesale service that supplies COMO's long-life bread and pastry range to retail stores and other resellers for sale to end consumers, including via the Amazon Business marketplace.
Quantifiable outcome
- Long-shelf-life bread reduces food waste and loss from expired inventory for retailers
- +3 more outcomes
Companies that use COMO
Customer profileNamed customers13 records
Segments6 records
Ideal customer profiles5 records
COMO technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Integration3 records
Feature6 records
COMO partnerships and signals
Strategic signalPartnerships
Four partnerships are on record, tiered flagship and core.
- Fuji Dream Airlines (FDA / 株式会社フジドリームエアラインズ)flagshipCOMO entered a naming rights agreement with Fuji Dream Airlines (FDA) in September 2025. The orange-colored FDA aircraft (JA05FJ, 'FDA5') was named 'COMO Pan Dream No.5' (コモパンドリーム5号機), featuring COMO Brothers character illustrations on the exterior. The branded aircraft operates across FDA's entire domestic route network including charter flights, providing extensive brand visibility for COMO throughout Japan.
- Amazon Business (亚马逊商业)coreCOMO sells products through Amazon Business, a B2B marketplace designed for business purchasers including small retail stores. Retailers can purchase COMO products in case quantities with business pricing and convenient delivery. This channel enables COMO to reach small retailers who may not have direct sales relationships with COMO.
- Tokyo University of Agriculture (東京農業大学)coreCOMO collaborates with Professor Sanae Okada (名誉教授) of Tokyo University of Agriculture on ongoing joint research into Panettone yeast lactic acid bacteria. Research covers classification and characterization of the yeast and lactic acid bacteria in Panettone yeast, their role in bread fermentation, health benefits of the bacteria, and new applications. This academic partnership supports COMO's scientific claims and product development.
- Vending Machine Operators (自販機オペレーター)coreCOMO works with contracted vending machine operators (agents) who manage daily machine operations including product restocking, cash collection, and maintenance. Operators are introduced by COMO to facility operators seeking to install bread vending machines. The agent network enables COMO to efficiently manage over 2,300 vending machines across Japan.
Scale indicators6 records
Recent moves6 records
Expansion highlights5 records
COMO competitors and assessment
Company assessmentBroad incumbents
- Calbee: Calbee (TSE: 2229) is Japan's largest snack food manufacturer, producing shelf-stable packaged snacks sold through retail, vending, and e-commerce. Comparable as a TSE-listed Japanese CPG manufacturer with multi-channel distribution and brand-driven sales.
- Ezaki Glico: Ezaki Glico (TSE: 2206) is a major Japanese confectionery and snack manufacturer with a TSE listing and long-shelf-life packaged products. Comparable in scale, listing tier, and CPG distribution through Japanese retail channels.
- Bourbon: Bourbon (TSE: 2208) is a Japanese-listed manufacturer of long-shelf-life snacks and confectionery. Comparable as a TSE-listed Japanese packaged food company specializing in shelf-stable products sold through similar retail and vending channels.
Direct peers
- Daiichiya Baking: Daiichiya Baking (TSE: 2215) is a Japanese commercial bread manufacturer of comparable scale to COMO. Operates in the same packaged bread category with overlapping retail and convenience store distribution channels.
- Fuji Baking Group: Fuji Baking Group is a Japanese bread and baked goods manufacturer with overlapping product lines including long-shelf-life bread offerings. Competes in similar retail channels and serves comparable institutional customers.
- Shikishima Baking (Pasco): Shikishima Baking (TSE: 2198), operating under the Pasco brand, is one of Japan's leading commercial bread manufacturers. Comparable in serving mass retail, convenience stores, and foodservice with packaged baked goods.
- Yamazaki Baking: Yamazaki Baking (TSE: 2212) is Japan's largest bread manufacturer with extensive brand portfolio and nationwide distribution. Directly comparable as a Japanese-listed commercial bread producer serving similar retail, convenience store, and institutional channels.
- Kobeya Bakery: Kobeya Bakery is a Japanese bread manufacturer producing packaged baked goods for retail and foodservice channels. Comparable as a domestic competitor in the commercial packaged bread segment.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat5 records
Key risks6 records
Key highlights7 records
Customer concentration
COMO social profiles
Digital presenceCOMO compliance and trust
Trust signalCompliance2 records
COMO financial estimates
Financial estimateRevenue estimate
Valuation estimate
COMO leadership team
Management profileNumber of profiles
Profiles2 records
COMO funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
COMO M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about COMO
What does COMO do?
COMO manufactures and sells long-shelf-life bread and pastry products, including its flagship Panettone (パネトーネ), Denish, croissant, Komachi, and pie series, made with a proprietary Panettone yeast and 10-hour fermentation process that delivers a 30-day shelf life. The company distributes through its own e-commerce store, vending machines, B2B wholesale to institutions, and international channels, with a product range that includes health-focused low-carb variants and seasonal gift sets.
Is COMO a public or private company?
COMO is a public company. It is classified as public and is currently operating.
When was COMO founded?
COMO was founded in 1985. It employs 101 to 250 people.
Where is COMO based?
COMO is headquartered in Komaki, Japan, in the Asia region.
How does COMO make money?
Four revenue lines are on record. E-commerce / Direct-to-Consumer Sales are the primary driver. The others are vending Machine Sales, B2B Wholesale / Long-Life Bread Distribution and naming Rights / Brand Sponsorship.
Who are COMO's main competitors?
Broad incumbents on record are Calbee, Ezaki Glico and Bourbon. Direct peers are Daiichiya Baking, Fuji Baking Group, Shikishima Baking (Pasco), Yamazaki Baking and Kobeya Bakery.
Does COMO have an API?
No public API is recorded for COMO.
What industry is COMO in?
COMO's product category is Long-life bread and bakery products. Its primary akta.pro industry code is AFAKAAAF, Frozen Bakery Products Manufacturing, with a secondary code of AFAIABAG, Bakery & Confectionery Wholesale. Its NAICS code is 31181 and its SIC code is 2050.