Brasserie Du Bocq
- Company typePrivate
- Founded1858
- HeadquartersPurnode, Belgium
- Headcount11–50
- GTM typeB2C
- OfferingHardware or Manufacturing
Brasserie Du Bocq firmographics
Firmographics- Name
- Brasserie Du Bocq
- Legal name
- Brasserie du Bocq S.A.
- Website
- https://bocq.be
- Company type
- Private
- Founded year
- 1858
- Operating status
- Operating
- Headcount range
- 11–50 employees
- Ownership category
- akta.pro rank
Brasserie Du Bocq industry classification
Industry- Product category
- Belgian Specialty Beer Brewing
- NAICS
- Breweries (31212), Breweries (312120), Beer and Ale Merchant Wholesalers (424810)
- SIC
- Malt Beverages (2082), Beverages (2080), Wholesale-Beer, Wine & Distilled Alcoholic Beverages (5180)
- akta.pro primary industry
- Beer Brewing & Brands (CRADAIAA)
- akta.pro secondary industry
- Packaging & Production Breweries (Limited/No On-site Service) (THAFALAB)
Keywords
Where Brasserie Du Bocq is headquartered
LocationHeadquarters
- HQ city
- Purnode
- HQ country
- Belgium
- HQ region
- Europe
Offices1 record
Markets served
Brasserie Du Bocq business model
Business model- GTM type
- B2C
- Offering type
- Hardware or Manufacturing
- Cost components
- Supply Chain, Operations, Personnel, Infrastructure, Marketing or Sales, Technology or R&D
Revenue model
- Beer Sales: Production and sale of premium Belgian specialty beers under multiple brands including Blanche de Namur, Gauloise, Saison 1858, Triple Moines, Deugniet, and Tête de Mort series. Products sold in 25cl, 33cl, 75cl bottles, 1.5L, and barrels. Current turnover exceeds €14.8 million with production of 114,683 hectoliters in 2018.
Go-to-market motion1 record
Distribution channels4 records
Marketing channels3 records
Brasserie Du Bocq product offering
Product offeringCore offering
Brasserie Du Bocq produces and distributes premium Belgian specialty beers made via high fermentation followed by 12–14 days of secondary fermentation in the bottle at 25°C. Its portfolio includes wheat beers under the Blanche de Namur sub-brand (Blanche de Namur, Rosée, Apple, Hop' N Spice, Radler Lime), Gauloise (Blonde, Brune, Ambrée), Saison 1858, Triple Moines, Deugniet, and the Tête de Mort series (Triple, Triple Amber, Red, X-MAS). Beers are bottled in 25cl, 33cl, 75cl and 1.5L formats and also supplied in barrels for retail, hospitality, and export channels.
Differentiator
Problem solved
Functional benefit
Brands
- Blanche de Namur: Wheat beer of the highest quality, awarded best white beer in the world multiple times (2009, 2013, 2014). Available in several variants including Rosée (raspberry), Apple, Hop' N Spice, and Radler Lime.
- Gauloise
- Tête de Mort
- Saison 1858
- Triple Moines
- Deugniet
Products and services
- Blanche de Namur Wheat beer (4.5% Alc. Vol.) with cloudy appearance, smooth and mellow character, subtle coriander and orange peel notes. Voted best white beer in the world multiple times. For adult consumers of premium Belgian specialty beers.
- Blanche de Namur Rosée Raspberry wheat beer (3.4% Alc. Vol.) blending Blanche de Namur wheat beer with natural raspberry aromas and juice; summery, slightly acidic. For adult consumers seeking a refreshing fruit-infused wheat beer.
- Blanche de Namur Apple Apple wheat beer (3.4% Alc. Vol.) made with pure apple juice; very soft and refreshing, suitable for cocktails or granitas. For adult consumers seeking a soft, juice-blended beer.
- Blanche de Namur Hop' N Spice Wheat beer (4.5% Alc. Vol.) with Mosaic hops and ginger, delivering fruity and floral perfume with refreshing taste. For adult consumers seeking a spiced, hop-forward wheat beer.
- Blanche de Namur Radler Lime Wheat beer (3.4% Alc. Vol.) with lemon juice and natural lime aroma; refreshing citrus taste. For adult consumers seeking a citrus-radler style beer.
- Gauloise Blonde Blonde ale (6.3% Alc. Vol.) with slight bitterness, fruity and hoppy aroma; flavors of pear, orange, blond tobacco, and milk chocolate. For adult consumers seeking a full-bodied Belgian blonde specialty ale.
- Gauloise Brune Dark brown ale (8.1% Alc. Vol.) with roasted malt delivering caramel, chocolate, and spice flavors; rich, round palate between burnt coffee and caramel. For adult consumers seeking a strong Belgian dark ale.
- Gauloise Ambrée Amber ale (5.5% Alc. Vol.) with hoppy aroma and hazelnut, caramel, and orange notes; round and supple finish. For adult consumers seeking a mid-strength Belgian amber ale.
- Saison 1858 Unfiltered blonde saison beer (6.4% Alc. Vol.) with wheat and strong bitterness; floral aromas with lime and broom notes. For adult consumers seeking a traditional saison-style Belgian beer.
- Triple Moines Triple ale (7.5% Alc. Vol.) for connoisseurs; powerful and rich without excess, golden yellow color with honey and candied apricot notes, silky and intense palate. For adult consumers seeking a complex Belgian triple ale.
- Deugniet Triple ale (7.5% Alc. Vol.) named 'The Beer of Little Rascals'; fruity (pear, citrus, mandarin) and slightly floral with elegant bitterness. For adult consumers seeking a fruit-forward Belgian triple ale.
- Tête de Mort Triple High fermentation triple ale (8.1% Alc. Vol.) with golden blonde color, fine generous foam, sweet and fruity complex flavors. For adult consumers seeking a strong Belgian triple ale.
- Tête de Mort Triple Amber Amber triple (8.1% Alc. Vol.) with smooth character; malt, caramel, and hops flavors with a slightly spicy and bitter finish. For adult consumers seeking a strong amber triple ale.
- Tête de Mort Red Fruit beer (8.2% Alc. Vol.) blending red fruits (cherry, strawberry, plum, blackcurrant) with Tête de Mort Triple, balancing refreshment and bitterness. For adult consumers seeking a strong Belgian fruit beer.
- Tête de Mort X-MAS Limited edition dark brown seasonal beer (8.1% Alc. Vol.) with coriander and licorice nose; round and heady with special malt aromas; best served at 8–12°C. For adult consumers seeking a strong Belgian seasonal ale.
Quantifiable outcome
- Production doubled in seven years reaching 114,683.31 hectoliters in 2018
- +2 more outcomes
Companies that use Brasserie Du Bocq
Customer profileSegments2 records
Ideal customer profiles2 records
Brasserie Du Bocq technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Feature3 records
Brasserie Du Bocq partnerships and signals
Strategic signalPartnerships
One partnership is on record.
- Keersmaekers FamilycoreThe Keersmaekers family acquired the Brasserie du Bocq from the original Belot family. They have been producing Corsendonk beer at Brasserie du Bocq facilities for over 30 years. The transition occurred while maintaining the brewery's family character and traditional values.
Scale indicators6 records
Brasserie Du Bocq competitors and assessment
Company assessmentDirect peers
- Het Anker Brewery: Belgian family-owned brewery producing Gouden Carolus and other premium ales with traditional brewing techniques and international specialty distribution.
- Brewery Huyghe: Belgian independent brewery behind Delirium, similarly producing high-fermentation specialty ales with strong export footprint and iconic branding.
- Duvel Moortgat: Belgian independent specialty brewery behind Duvel, Vedett, and Chouffe, with similar export-led premium positioning and multi-brand portfolio strategy targeting international markets.
- Brasserie d'Achouffe (part of Duvel Moortgat): Belgian specialty brewery (La Chouffe, McChouffe) operating in the same premium Belgian ale segment with comparable export focus and award-winning branding.
Market position
Customer concentration
Brasserie Du Bocq social profiles
Digital presenceBrasserie Du Bocq compliance and trust
Trust signalCompliance1 record
Brasserie Du Bocq financial estimates
Financial estimateRevenue estimate
Valuation estimate
Brasserie Du Bocq leadership team
Management profileNumber of profiles
Brasserie Du Bocq funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Brasserie Du Bocq M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Brasserie Du Bocq
What does Brasserie Du Bocq do?
Brasserie Du Bocq produces and distributes premium Belgian specialty beers made via high fermentation followed by 12–14 days of secondary fermentation in the bottle at 25°C. Its portfolio includes wheat beers under the Blanche de Namur sub-brand (Blanche de Namur, Rosée, Apple, Hop' N Spice, Radler Lime), Gauloise (Blonde, Brune, Ambrée), Saison 1858, Triple Moines, Deugniet, and the Tête de Mort series (Triple, Triple Amber, Red, X-MAS). Beers are bottled in 25cl, 33cl, 75cl and 1.5L formats and also supplied in barrels for retail, hospitality, and export channels.
Is Brasserie Du Bocq a public or private company?
Brasserie Du Bocq is a private company. It is classified as family owned and is currently operating.
When was Brasserie Du Bocq founded?
Brasserie Du Bocq was founded in 1858. It employs 11 to 50 people.
Where is Brasserie Du Bocq based?
Brasserie Du Bocq is headquartered in Purnode, Belgium, in the Europe region.
How does Brasserie Du Bocq make money?
One revenue line is on record: beer Sales.
Who are Brasserie Du Bocq's main competitors?
Direct peers on record are Het Anker Brewery, Brewery Huyghe, Duvel Moortgat and Brasserie d'Achouffe (part of Duvel Moortgat).
Does Brasserie Du Bocq have an API?
No public API is recorded for Brasserie Du Bocq.
What industry is Brasserie Du Bocq in?
Brasserie Du Bocq's product category is Belgian Specialty Beer Brewing. Its primary akta.pro industry code is CRADAIAA, Beer Brewing & Brands, with a secondary code of THAFALAB, Packaging & Production Breweries (Limited/No On-site Service). Its NAICS code is 31212 and its SIC code is 2082.