Food & Design
- Company typePrivate
- Founded2004
- HeadquartersBeirut, Lebanon
- Headcount101–250
- GTM typeB2B and B2C
- OfferingServices
What Food & Design does
Food & Design is a privately held, Beirut-based catering company founded in 2004 that delivers food service and event execution for weddings, social gatherings, and corporate clients. Its core offerings span three segments: Weddings (finger foods, open buffet, seated menus, desserts, food stations, and bar service), Social Events (birthdays, parties, home catering, corporate events, and openings), and Institutional (kitchen and restaurant layout design compliant with HACCP hygiene norms plus six food safety services including deep cleaning, food laboratory testing, food transportation, temperature control, vegetable sanitation, and utensil management). The company's operational backbone is a culinary production capacity of 2,000 meals per day with 24/7 operations, supported by HACCP-compliant kitchen and restaurant layout design capabilities and Q-Platinum Award (QPA) international food safety accreditation.
The business operates a direct, consultative sales model with no publicly disclosed pricing; customers request custom quotes via the company website. Its go-to-market is relationship-driven, anchored by a preferred venue partnership with Yarze Country Club for weddings, an extensive event photo gallery, and a published portfolio of customer testimonials. Management is founder-led (Managing Director Maurice Sursock) with a six-person functional leadership team spanning culinary, sales, administration, and operations. The company serves clients only in Lebanon with stated intent to operate across the Middle East/MENA region, though no multi-country operational footprint is documented in the available data.
Food & Design monetizes entirely through professional services revenue streams: event catering fees (quote-based, event-by-event), home-delivered feast packages, and institutional kitchen design and food safety engagements. There is no disclosed subscription, licensing, or recurring revenue component. The company is privately held with no evidence of external institutional investment, private equity, or venture capital participation. The customer base is split between long-tail private event consumers and selected B2B/institutional clients, with concentration in Lebanon's premium wedding and corporate catering market.
Food & Design firmographics
Firmographics- Name
- Food & Design
- Legal name
- Food & Design
- Website
- https://foodanddesign-lb.com
- Company type
- Private
- Founded year
- 2004
- Operating status
- Operating
- Headcount range
- 101–250 employees
- Ownership category
- akta.pro rank
Food & Design industry classification
Industry- Product category
- Catering Services
- NAICS
- Caterers (722320), Caterers (72232), Food Service Contractors (722310)
- SIC
- Food And Kindred Products (2000)
- akta.pro primary industry
- Event Catering (Weddings, Social, Private Parties) (THAFAIAB)
- akta.pro secondary industries
- Corporate Catering & Refreshment Services (HSACADAD), Food Services & Catering (On-site/Corporate Dining/Vending) (IMAIAAAE)
Keywords
Where Food & Design is headquartered
LocationHeadquarters
- HQ city
- Beirut
- HQ country
- Lebanon
- HQ region
- Middle East
Offices1 record
Markets served
Food & Design business model
Business model- GTM type
- B2B and B2C
- Offering type
- Services
- Cost components
- Personnel, Supply Chain, Operations, Marketing or Sales, Others
Revenue model
- Event Catering Services: Custom catering for weddings, social events (birthdays, parties, celebrations, openings), corporate events, institutional catering, and home catering. Services include finger foods, open buffet, seated menu, desserts, food stations, and bar services. Pricing is quote-based and tailored to event size, menu selection, and service requirements.
- Institutional Services: Kitchen layout design and consulting services for commercial establishments, combined with food safety services including utensil sanitation, deep cleaning, food laboratory testing, food transportation, temperature control, and vegetables sanitation. These are specialized B2B services for corporate food operations.
- Home Delivered Feasts: Home catering services delivering creative, personalized menus for private events at residential locations.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Other | Pay-as-you-go | Custom event-based pricing |
Go-to-market motion1 record
Distribution channels4 records
Marketing channels4 records
Food & Design product offering
Product offeringCore offering
Food & Design is a boutique catering company headquartered in Beirut, Lebanon, founded in 2004, that provides full-service catering for weddings, social events, and corporate/institutional clients. The company operates 24/7 with a daily production capacity of up to 2,000 meals and holds Q-Platinum Award (QPA) accreditation for food safety. In addition to event catering, it offers HACCP-compliant kitchen and restaurant layout design, food safety consulting, and food transportation and sanitation services for institutional clients.
Product overview
Food & Design is a boutique catering company established in 2004, providing comprehensive catering services across three main categories: Weddings, Social events, and Institutional catering. The Wedding services include six customizable packages: Finger Foods, Open Buffet, Seated Menu, Desserts, Food Stations, and Bar. Social catering encompasses Celebrations, Birthdays, Parties, Home Catering, Corporate Catering, and Openings services. Institutional offerings combine catering solutions with architectural kitchen layout development and six food safety services: Utensils to Nature, Deep Cleaning, Food Laboratory, Food Transportation, Temperature Control, and Vegetables Sanitation. The company also provides Drinks catering as a standalone beverage service. With a daily production capacity of 2,000 meals and 24/7 quality food and beverage operations, Food & Design serves homes, seasonal events, leisure clubs, and corporate institutions in Beirut, Lebanon.
Differentiator
Problem solved
Functional benefit
Products and services
- Weddings Catering
- Social Events Catering
- Institutional Catering and Food Services
- Drinks and Beverage Service
Companies that use Food & Design
Customer profileNamed customers5 records
Segments4 records
Ideal customer profiles3 records
Food & Design technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Feature3 records
Food & Design partnerships and signals
Strategic signalPartnerships
One partnership is on record.
- Yarzé Country ClubcorePreferred venue partnership status with Yarzé Country Club for wedding events. The venue offers unique qualities including poolside and cottage settings. Food & Design provides full-service wedding catering including custom menus, professional planners, and on-site staff coordination.
Scale indicators2 records
Expansion highlights4 records
Food & Design competitors and assessment
Company assessmentEmerging players
- Société Catering: Smaller Lebanese catering and events operator focused on social and corporate functions. Comparable in service mix and Beirut market positioning, with less scale than Food & Design.
Direct peers
- Aania Catering: Lebanese catering company offering weddings, social events, and corporate functions in the Beirut market. Comparable in service mix (events plus social) and target buyer (mid-to-premium).
- Catraks: Lebanese event and corporate catering company with comparable wedding, social, and institutional offerings in the Beirut market. Closest direct competitor to Food & Design in scale and target segments.
- Em Sherif: Iconic Lebanese fine-dining and catering brand operating high-end events and private functions in Beirut and select regional markets. Comparable as a premium Lebanese catering competitor with strong brand.
- Al Sultan Sweets & Catering: Long-standing Lebanese brand offering sweets, pastries, and full-service catering for events, weddings, and corporate clients. Comparable in offering breadth and Lebanese heritage positioning.
- Tawlet: Kamal Mouzawak's Beirut-based food and catering concept focused on authentic Lebanese cuisine for events and hospitality. Comparable in Lebanese heritage cuisine positioning and event catering services.
- Carriage Restaurant & Catering: Beirut-based restaurant and catering operator providing event and social catering in Lebanon. Comparable as a domestic Lebanese caterer serving similar weddings and social events.
Broad incumbents
- Caterease: Established MENA caterer with event, institutional, and corporate food service offerings. Comparable in multi-segment catering model and institutional contract capabilities.
- Zaatar w Zeit: Large Lebanese food brand with catering arm and broad regional footprint across QSR and catering. Comparable as a Lebanese food operator with event and corporate catering capabilities at greater scale.
Regional players
- Habibi Catering: Regional (GCC/MENA) event catering operator serving weddings and corporate functions. Comparable in service offering and target segment, with reach into adjacent geographies.
Market position
Strengths4 records
Weaknesses4 records
Competitive moat4 records
Key risks5 records
Key highlights6 records
Customer concentration
Food & Design social profiles
Digital presenceFood & Design compliance and trust
Trust signalCompliance1 record
Food & Design financial estimates
Financial estimateRevenue estimate
Valuation estimate
Food & Design leadership team
Management profileNumber of profiles
Profiles6 records
Food & Design funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Food & Design M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Food & Design
What does Food & Design do?
Food & Design is a boutique catering company headquartered in Beirut, Lebanon, founded in 2004, that provides full-service catering for weddings, social events, and corporate/institutional clients. The company operates 24/7 with a daily production capacity of up to 2,000 meals and holds Q-Platinum Award (QPA) accreditation for food safety. In addition to event catering, it offers HACCP-compliant kitchen and restaurant layout design, food safety consulting, and food transportation and sanitation services for institutional clients.
Is Food & Design a public or private company?
Food & Design is a private company. It is classified as founder individual operated bootstrapped and is currently operating.
When was Food & Design founded?
Food & Design was founded in 2004. It employs 101 to 250 people.
Where is Food & Design based?
Food & Design is headquartered in Beirut, Lebanon, in the Middle East region.
How does Food & Design make money?
Three revenue lines are on record. Event Catering Services are the primary driver. The others are institutional Services and home Delivered Feasts.
Who are Food & Design's main competitors?
Société Catering is listed as an emerging player. Direct peers are Aania Catering, Catraks, Em Sherif, Al Sultan Sweets & Catering, Tawlet and Carriage Restaurant & Catering. Broad incumbents are Caterease and Zaatar w Zeit. Habibi Catering is listed as a regional player.
Does Food & Design have an API?
No public API is recorded for Food & Design.
What industry is Food & Design in?
Food & Design's product category is Catering Services. Its primary akta.pro industry code is THAFAIAB, Event Catering (Weddings, Social, Private Parties), with a secondary code of HSACADAD, Corporate Catering & Refreshment Services. Its NAICS code is 722320 and its SIC code is 2000.