Vietnam Food
Vietnam Food Joint Stock Company (VNF) is a Vietnamese biotech processor that transforms shrimp co-products into chitin/chitosan biopolymers, food ingredients, and bioactive peptide feed additives, supplying B2B manufacturers across food, aquafeed, animal feed, and agricultural sectors.
- Company typePrivate
- Founded2014
- HeadquartersHo Chi Minh City, Vietnam
- Headcount251–500
- GTM typeB2B
- OfferingHardware or Manufacturing
What Vietnam Food does
Vietnam Food Joint Stock Company (VNF) is a Vietnamese processor founded in 2014 that operates a biotechnological zero-waste production model to convert shrimp co-products (heads and shells) into value-added ingredients. The company offers four product lines: BioPolymers (chitin, chitosan, and chitosan derivatives for pharmaceutical, functional food, and biopackaging applications), Food Ingredients (SHRIMPY shrimp powder, SHRIMPZYME spray-dried powder, SHRIMPRO seasoning, SHRIMPSAUCE sauce, SHRIMPOIL tomalley oil, and SHRIMZYME extract), BioNutrients (PalaActivate and NutriActivate low-molecular-weight peptide products for aquafeed, animal feed, and agriculture), and Natural Astaxanthin. The biotechnological process recovers more than 60% of input resources and achieves more than 10x value addition from raw materials, while reducing water and chemical consumption by 60-80% versus traditional chitin production.
VNF serves B2B customers through direct enterprise field sales from its Ho Chi Minh City headquarters and R&D center, with two manufacturing facilities in Ca Mau and Hau Giang provinces in Vietnam's Mekong Delta shrimp-producing region. Named customers include major food manufacturers (Acecook, Vedan, CJ, Orion), animal feed producers (CP Group, De Heus, Greenfeed), seafood processor Minh Phu, and biopolymer customer JBI Chem. The company's go-to-market combines enterprise sales hotlines, technical workshops, and an event-driven presence at industry conferences (VietShrimp, ILDEX Vietnam, Biotech Vietnam, IPVS 2026). Revenue mechanics consist primarily of one-time B2B ingredient sales, supplemented by international technology licensing through the RetriV Oceania platform, which deploys nutrient recovery technology in Australia and New Zealand via partnership with Desilting Solutions.
The company is privately held, employs 251-500 people, and pursues a horizontal segmentation strategy across food & beverage, aquafeed & animal feed, pharmaceuticals & functional products, agriculture, and shrimp farming cooperatives. Strategic priorities indicated by recent activity include international expansion, circular-economy product development (molted shrimp shell processing), and vertical expansion into livestock and pet nutrition.
Vietnam Food firmographics
Firmographics- Name
- Vietnam Food
- Legal name
- Vietnam Food JSC
- Website
- https://vnfoods.vn
- Company type
- Private
- Founded year
- 2014
- Operating status
- Operating
- Headcount range
- 251–500 employees
- Short description
- Vietnam Food Joint Stock Company (VNF) is a Vietnamese biotech processor that transforms shrimp co-products into chitin/chitosan biopolymers, food ingredients, and bioactive peptide feed additives, supplying B2B manufacturers across food, aquafeed, animal feed, and agricultural sectors.
- Ownership category
- akta.pro rank
Vietnam Food industry classification
Industry- Product category
- Specialty Bio-based Ingredients Manufacturing
- NAICS
- Seafood Product Preparation and Packaging (3117), Animal Food Manufacturing (31111)
- SIC
- Prepared Fresh Or Frozen Fish & Seafoods (2092), Miscellaneous Food Preparations & Kindred Products (2090), Food And Kindred Products (2000)
- akta.pro primary industry
- Seafood By-Products & Fishmeal/Fish Oil Processing (Rendering, Hydrolysates, Collagen) (AFANADAJ)
- akta.pro secondary industries
- Ready-to-Eat Seafood (Cooked Shrimp, Crab, Lobster, Surimi) (AFANALAC), Marinated & Seasoned Seafood (Value-Added Raw/Par-Cooked) (AFANALAE), Refrigerated Meat & Seafood (Processed/Packaged) (CRADACAK)
Keywords
Where Vietnam Food is headquartered
LocationHeadquarters
- HQ city
- Ho Chi Minh City
- HQ country
- Vietnam
- HQ region
- Asia
Offices4 records
Markets served
Vietnam Food business model
Business model- GTM type
- B2B
- Offering type
- Hardware or Manufacturing
- Cost components
- Supply Chain, Operations, Personnel, Technology or R&D, Marketing or Sales, Infrastructure
Revenue model
- BioPolymers (Chitin, Chitosan, Derivatives): Sale of chitin, chitosan, and chitosan derivative products derived from shrimp shell processing. These are sold to pharmaceuticals, functional food, biopackaging, and other industrial customers.
- Food Ingredients (Shrimp Powder, Sauce, Extracts): Sale of food ingredients including SHRIMPY (shrimp powder), SHRIMPZYME (spray-dried shrimp powder), SHRIMPRO (shrimp seasoning), SHRIMPSAUCE (shrimp sauce), SHRIMPOIL (shrimp tomalley oil), and SHRIMZYME (shrimp extract) to food manufacturers.
- BioNutrients (PalaActivate, NutriActivate): Sale of premium, high-quality bio-stimulant products for aquatic feed, animal feed, and agriculture applications. Products contain low-molecular-weight peptides and free amino acids.
- RetriV Nutrient Recovery Technology Licensing: International commercialization of nutrient recovery technology through partnerships such as RetriV Oceania, generating licensing revenue from technology deployment outside Vietnam.
Go-to-market motion2 records
Distribution channels3 records
Marketing channels7 records
Vietnam Food product offering
Product offeringCore offering
Vietnam Food (VNF) processes shrimp heads and shells — co-products of shrimp processing — into value-added bio-based ingredients using its proprietary RetriV biotechnological zero-waste production method. The company manufactures three product families: BioPolymers (chitin, chitosan, and chitosan derivatives), Food Ingredients (shrimp-based powders, seasonings, sauces, and oils under the SHRIMP* brand line), and BioNutrients (PalaActivate and NutriActivate formulations) for downstream industrial buyers.
Product overview
Vietnam Food (VNF) operates as a processing company that transforms shrimp co-products (shrimp heads and shells) into value-added ingredients across three product lines: BioPolymers (Chitin, Chitosan, and chitosan derivatives for pharmaceuticals, functional food, and biopackaging), Food Ingredients (SHRIMPY, SHRIMPZYME, SHRIMPRO, SHRIMPSAUCE, SHRIMPOIL, and SHRIMZYME for natural food applications), and BioNutrients (PalaActivate™ and NutriActivate™ for aquatic and animal feed). The company employs biotechnological zero-waste production methods to recover nutrients from shrimp co-products, creating a comprehensive eco-friendly product portfolio that addresses various agricultural and industrial sectors.
Differentiator
Problem solved
Functional benefit
Brands
- RetriV: Nutrient recovery technology brand for converting waste into valuable nutrients, now expanded internationally through RetriV Oceania
Products and services
- Chitin BioPolymer-grade chitin extracted from shrimp shell co-products; a raw intermediate for industrial buyers in biomedical, cosmetic, food, and agricultural applications.
- Chitosan Deacetylated derivative of chitin produced from shrimp shells; sold as a functional biopolymer to industrial manufacturers across food, water treatment, agriculture, and pharma sectors.
- Chitosan derivative products Modified chitosan variants produced from shrimp-derived chitosan for specialized industrial applications.
- SHRIMPY (shrimp powder) Spray-dried shrimp powder ingredient produced from shrimp co-products using VNF's RetriV process; sold as a flavor and protein ingredient for food manufacturers.
- SHRIMPZYME (spray dried shrimp powder) Enzyme-treated spray-dried shrimp powder ingredient for food manufacturers seeking enhanced functional properties.
- SHRIMPRO (shrimp seasoning) Shrimp-based seasoning ingredient for industrial food manufacturers producing flavored finished products.
- SHRIMPSAUCE (shrimp sauce) Liquid shrimp sauce ingredient for food manufacturers producing umami-flavored finished products.
- SHRIMPOIL (shrimp tomalley oil) Oil extracted from shrimp tomalley (hepatopancreas) for use as a flavor and nutritional lipid ingredient in food manufacturing.
- SHRIMZYME (shrimp extract) Enzymatic shrimp extract ingredient used as a concentrated flavor and functional component in food manufacturing.
- PalaActivate™ BioNutrient formulation derived from shrimp co-products, positioned for aquaculture and agricultural applications to enhance biological activity and growth performance.
- NutriActivate™ BioNutrient formulation produced from shrimp-derived raw materials for agricultural and feed applications as a bioactive nutrient ingredient.
Quantifiable outcome
- More than 10x value addition from raw materials through the product portfolio
- +3 more outcomes
Companies that use Vietnam Food
Customer profileNamed customers9 records
Segments5 records
Ideal customer profiles1 record
Vietnam Food technology and API
TechnologyTechnology focussed Yes
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Feature5 records
Vietnam Food partnerships and signals
Strategic signalPartnerships
19 partnerships are on record, tiered core and minor.
- Can Tho University (CTU) - College of Aquaculture and FisheriescoreLong-standing academic partnership supporting R&D, talent development, and technology transfer. Many VNF team members are CTU alumni. VNF attended CTU's 50th anniversary and collaborates on shrimp industry research and innovation projects.
- Ho Chi Minh City University of Agriculture and Forestry (NLU)coreJoint research with Dr. Ngo Hong Phuong on applications of shrimp peptides in animal and pet nutrition. Co-presented research at IPVS 2026.
- Vietnam National University of AgricultureminorAcademic collaboration partner for R&D activities in aquaculture and agricultural biotechnology.
- Foreign Trade University (FTU)coreCollaboration through FTU's FIIS (Innovation and Incubation Space) on startup ecosystem development. VNF participated as Host Organization in Shinhan Square Bridge 2026. Strategic collaboration director Ms. Nguyen Van An spoke at FIIS-UN Women event on inclusive business.
- GIZ Vietnam (Gesellschaft für Internationale Zusammenarbeit)corePilot project collaboration on processing molted shrimp shells from high-density lined pond farming systems, part of GIZ's support for sustainable aquaculture. Collaboration with Hoa Nghia cooperative collecting 200+ kg of molted shells.
- R.E.P BiotechcoreStrategic partnership signed May 18, 2026 to develop biological and nutritional solutions for livestock, combining VNF's bioactive extraction capabilities with R.E.P Biotech's nutrition solution platform. Focus on reducing antibiotic dependence and improving animal health.
- Desilting Solutions PTY LTDcoreAustralia-based partner in the RetriV Oceania MOU, working with VNF/RetriV on nutrient recovery technology deployment in Australia. Conducted on-site jar tests at rendering and pet food plants.
- UNIDO (United Nations Industrial Development Organization)minorVNF co-hosted a regional UNIDO webinar 'Upcycling Shrimp By-Products: Practical Solutions for a Circular Economy' attracting over 500 participants from multiple countries.
- VFC (Viet Fertilizer Company)minorPartner in the Scientific Consultation Workshop on sustainable crop agriculture, sharing practical experience working with farmers on agricultural solutions.
- BioSpringminorPartner in sustainable agriculture workshop, contributing expertise on microbial solutions for soil health and plant vigor.
- Moscow FeedminorFeed industry partner engaged through VNF's Sharing is Caring initiative series, building collaborative relationships through honest exchanges and shared learning.
- Hoa Nghia Agricultural CooperativeminorPilot project with 25 farming households on 90 ha collecting molted shrimp shells. Potential of 35-40 tons per year. Part of the circular economy model for shrimp pond waste management.
- Viet Uc GroupminorShrimp breeding company with 20+ years of genetic research. VNF attended VU-S26 product launch and shares commitment to science-driven innovation in aquaculture.
- Cuu Long Delta Rice Research Institute (CLRRI)minorContributed insights at VNF's scientific consultation workshop on sustainable crop agriculture solutions for 2026-2030.
- Southern Horticultural Research Institute (SOFRI)minorContributed insights at VNF's scientific consultation workshop on sustainable crop agriculture solutions for 2026-2030.
- Shinh an Square Bridge 2026 / Shinhan BankminorVNF participated as a Host Organization in Shinhan Square Bridge - Social Open Innovation 2026, connecting startups with the business ecosystem.
- Lai Thieu FeedmillminorFeed company developing nutritional solutions for Koi fish. VNF supports collaboration among companies to develop practical solutions for the aquaculture sector.
- Quest Ventures, BlackFrost, Pullulo, HaruPlate, Spectrifyai, Menulance (Singapore Delegation)minorSingapore-based sustainable food sector companies visiting VNF as part of the Global Innovation Alliance (GIA) initiative by the Singapore Government, exploring technological innovation connections.
- BSSC (Business School Sustainability Club)minorJoint field visit to guava farm as part of UNDP-supported Plastics Innovation Programme (PIP), preparing for workshop on biological solutions from shrimp by-products.
Scale indicators8 records
Vietnam Food competitors and assessment
Company assessmentDirect peers
- KitoZyme: Belgian manufacturer of chitosan and fungal chitosan derivatives (KiOnutrime) for nutraceuticals and medical devices. Comparable specialty chitosan derivative portfolio and downstream positioning.
- Primex ehf: Iceland-based manufacturer of chitin and chitosan from North Atlantic shrimp shells. Directly comparable as a shellfish-derived biopolymer producer serving food, pharma, and cosmetics customers globally.
- Tidal Vision: US-based chitosan producer converting crab and shrimp shell waste into biopolymers for water treatment, food, and agriculture. Comparable bioconversion model and downstream customer overlap.
- Heppe Medical Chitosan: German chitosan specialist producing high-purity chitosan and derivatives for pharma, cosmetics, and food applications. Comparable high-grade chitin/chitosan manufacturing focus.
Regional players
- Minh Phu Seafood: Vietnam's largest shrimp processor and a listed VNF customer. Comparable as a regional shrimp value-chain incumbent and key upstream source of co-product feedstock.
Broad incumbents
- Alltech: Global animal nutrition and feed additive company with aquaculture and pet lines. Comparable as a broad incumbent in BioNutrients and bioactive feed markets overlapping with VNF's PalaActivate/NutriActivate.
- BioMar: Global aquafeed manufacturer sourcing sustainable marine proteins and bioactive ingredients. Comparable demand-side overlap with VNF's BioNutrients line for shrimp and finfish feed.
- Thai Union Group: Global seafood processor with shrimp operations and active by-product utilization programs. Comparable upstream/downstream footprint in shrimp value chain and ingredient diversification.
- Skretting (Nutreco): Global aquafeed leader and customer for bioactive feed ingredients. Comparable on the BioNutrients demand side as a major buyer of shrimp-derived peptides and amino acids for aquafeed.
- Diana Foods (Symrise Diana): Symrise division producing natural food ingredients and seafood-derived flavors/extracts. Comparable as a broad incumbent in shrimp-derived food ingredients and seasonings.
Market position
Strengths5 records
Weaknesses5 records
Key risks6 records
Key highlights7 records
Customer concentration
Vietnam Food social profiles
Digital presenceVietnam Food compliance and trust
Trust signalCompliance2 records
Vietnam Food financial estimates
Financial estimateRevenue estimate
Valuation estimate
Vietnam Food leadership team
Management profileNumber of profiles
Profiles1 record
Vietnam Food subsidiaries and ownership
Company hierarchySubsidiaries1 record
Vietnam Food funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Vietnam Food M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Vietnam Food
What does Vietnam Food do?
Vietnam Food (VNF) processes shrimp heads and shells — co-products of shrimp processing — into value-added bio-based ingredients using its proprietary RetriV biotechnological zero-waste production method. The company manufactures three product families: BioPolymers (chitin, chitosan, and chitosan derivatives), Food Ingredients (shrimp-based powders, seasonings, sauces, and oils under the SHRIMP* brand line), and BioNutrients (PalaActivate and NutriActivate formulations) for downstream industrial buyers.
Is Vietnam Food a public or private company?
Vietnam Food is a private company. It is classified as founder individual operated bootstrapped and is currently operating.
When was Vietnam Food founded?
Vietnam Food was founded in 2014. It employs 251 to 500 people.
Where is Vietnam Food based?
Vietnam Food is headquartered in Ho Chi Minh City, Vietnam, in the Asia region.
How does Vietnam Food make money?
Four revenue lines are on record. BioPolymers (Chitin, Chitosan, Derivatives) is the primary driver. The others are food Ingredients (Shrimp Powder, Sauce, Extracts), bioNutrients (PalaActivate, NutriActivate) and retriV Nutrient Recovery Technology Licensing.
Who are Vietnam Food's main competitors?
Direct peers on record are KitoZyme, Primex ehf, Tidal Vision and Heppe Medical Chitosan. Minh Phu Seafood is listed as a regional player. Broad incumbents are Alltech, BioMar, Thai Union Group, Skretting (Nutreco) and Diana Foods (Symrise Diana).
Does Vietnam Food have an API?
No public API is recorded for Vietnam Food.
What industry is Vietnam Food in?
Vietnam Food's product category is Specialty Bio-based Ingredients Manufacturing. Its primary akta.pro industry code is AFANADAJ, Seafood By-Products & Fishmeal/Fish Oil Processing (Rendering, Hydrolysates, Collagen), with a secondary code of AFANALAC, Ready-to-Eat Seafood (Cooked Shrimp, Crab, Lobster, Surimi). Its NAICS code is 3117 and its SIC code is 2092.