Olivier's Breads
Olivier's Breads (Olivier's la Boulangerie) is an artisan French bakery and cafe founded in 2009 in Coquitlam, British Columbia, producing and selling fresh French breads, pastries, savory foods, and cafe beverages to local retail customers.
- Company typePrivate
- Founded2009
- HeadquartersCoquitlam, Canada
- Headcount51–100
- GTM typeB2C
- OfferingHardware or Manufacturing
What Olivier's Breads does
Olivier's Breads, operating under the trade name Olivier's la Boulangerie, is an artisan French bakery and cafe based in Coquitlam, British Columbia, Canada. According to the firm's firmographic data, the company was founded in 2009 and operates with 51-100 employees, serving walk-in retail and cafe customers in its local market. Its product offering centers on freshly baked French breads, pastries, savory foods, and cafe beverages, with the company website (oliviersbreads.com) serving as the primary customer-facing channel. The business model is a traditional retail bakery-cafe hybrid, monetizing through direct point-of-sale transactions with individual consumers rather than through disclosed wholesale, catering, or subscription channels.
No information is publicly disclosed regarding the company's pricing structure, specific product SKUs, technology stack, or revenue mechanics. The source material does not evidence named institutional customers, wholesale accounts, e-commerce fulfillment, or delivery partnerships, suggesting the business operates primarily as a single-location brick-and-mortar establishment. Ownership structure, corporate parent, and any institutional investor involvement are not documented in the available data; the company is characterized as private and for-profit. Operating status is inferred as active based on a live website and current firmographic record, though no explicit confirmation of current operations is provided.
Strategic, financial, and organizational disclosures are sparse. No funding rounds, M&A activity, leadership changes, regulatory actions, product launches, or geographic expansions are documented in the source material. Certifications, patents, trademarks, partnerships, and customer logos are likewise absent from the dataset. As a result, deeper analytical claims about market position, growth dynamics, capital structure, or competitive trajectory cannot be supported by the available evidence and should not be inferred.
Olivier's Breads firmographics
Firmographics- Name
- Olivier's Breads
- Website
- https://oliviersbreads.com
- Company type
- Private
- Founded year
- 2009
- Operating status
- Operating
- Headcount range
- 51–100 employees
- Short description
- Olivier's Breads (Olivier's la Boulangerie) is an artisan French bakery and cafe founded in 2009 in Coquitlam, British Columbia, producing and selling fresh French breads, pastries, savory foods, and cafe beverages to local retail customers.
- Ownership category
- akta.pro rank
Olivier's Breads industry classification
Industry- Product category
- Artisan Bakery
- NAICS
- Retail Bakeries (311811), Baked Goods Retailers (445291)
- SIC
- Bakery Products (2050), Retail-Eating Places (5812)
- akta.pro primary industry
- Patisseries & Viennoiserie (French-Style) (THAFAFAB)
- akta.pro secondary industries
- Cafe-Bakeries (Bakery + Coffee/Foodservice) (THAFAFAG), Retail Bakeries (Bread & Daily Bakery) (THAFAFAA)
Keywords
Where Olivier's Breads is headquartered
LocationHeadquarters
- HQ city
- Coquitlam
- HQ country
- Canada
- HQ region
- North America
Markets served
Olivier's Breads business model
Business model- GTM type
- B2C
- Offering type
- Hardware or Manufacturing
- Cost components
- Personnel, Supply Chain, Operations, Infrastructure, Marketing or Sales
Olivier's Breads product offering
Product offeringCore offering
Olivier's Breads (also known as Olivier's la Boulangerie) is an artisan French bakery and café that produces and sells freshly baked French breads, pastries, savoury foods, and café beverages. The company operates a single unified retail location in Coquitlam, Canada, where it serves customers directly from its on-site kitchen and storefront.
Product overview
Olivier's Breads (Olivier's la Boulangerie) is an artisan French bakery and cafe offering a single unified service centered on freshly baked French breads, pastries, and cafe beverages. No specific named product modules, sub-brands, or add-on offerings are identified in the available source content.
Differentiator
Problem solved
Functional benefit
Products and services
- Artisan French Breads
- Pastries and Viennoiserie
- Savoury Baked Foods
- Café Beverages
Companies that use Olivier's Breads
Customer profileIdeal customer profiles1 record
Olivier's Breads technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Olivier's Breads competitors and assessment
Company assessmentDirect peers
- Boudin Bakery: Heritage US sourdough and artisan bakery-cafe chain operating a combined retail bakery and foodservice format. Comparable on the artisan bread + cafe model and walk-in retail customer base.
- Au Pain Doré: Quebec-based French artisan bakery and cafe chain producing traditional French breads, viennoiserie, and pastries. Closely comparable to Olivier's Breads on French-style product mix, bakery-cafe format, and Canadian market presence.
- COBS Bread: Canadian specialty bakery chain producing artisan-style breads and pastries in a bakery-cafe format. Highly comparable to Olivier's Breads on product category (bread, pastries) and customer base (walk-in retail in Canadian markets), but operates at much larger multi-unit scale.
- Paris Baguette: Global bakery-cafe chain offering French-style breads, pastries, cakes, and cafe beverages. Closely comparable on product mix and bakery-cafe format, but operates at significantly larger scale with a franchised model.
- Le Pain Quotidien: International French-inspired bakery-cafe chain offering artisan breads, viennoiserie, pastries, and cafe beverages in a sit-down format. Directly comparable to Olivier's Breads on French-style positioning, bakery + cafe model, and premium daypart coverage.
Broad incumbents
- Tim Hortons: Iconic Canadian cafe chain serving baked goods (donuts, muffins, pastries) alongside coffee. Comparable as a Canadian bakery-cafe operator, but with a mass-market positioning, national scale, and franchise model that contrasts with Olivier's artisan positioning.
- Panera Bread: Large US bakery-cafe chain combining breads, pastries, and cafe beverages with broader foodservice menus. Comparable bakery-cafe model but with a much wider menu, national footprint, and significantly larger scale.
Regional players
- Knead Bakery + Cafe: Independent Canadian artisan bakery-cafe offering breads, pastries, and cafe beverages in a sit-down format. Comparable on product mix and bakery-cafe model, operating as an independent in a different Canadian region.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat2 records
Key risks5 records
Key highlights5 records
Customer concentration
Olivier's Breads social profiles
Digital presenceOlivier's Breads financial estimates
Financial estimateRevenue estimate
Valuation estimate
Olivier's Breads leadership team
Management profileNumber of profiles
Olivier's Breads funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Olivier's Breads M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Olivier's Breads
What does Olivier's Breads do?
Olivier's Breads (also known as Olivier's la Boulangerie) is an artisan French bakery and café that produces and sells freshly baked French breads, pastries, savoury foods, and café beverages. The company operates a single unified retail location in Coquitlam, Canada, where it serves customers directly from its on-site kitchen and storefront.
Is Olivier's Breads a public or private company?
Olivier's Breads is a private company. It is classified as unknown and is currently operating.
When was Olivier's Breads founded?
Olivier's Breads was founded in 2009. It employs 51 to 100 people.
Where is Olivier's Breads based?
Olivier's Breads is headquartered in Coquitlam, Canada, in the North America region.
Who are Olivier's Breads's main competitors?
Direct peers on record are Boudin Bakery, Au Pain Doré, COBS Bread, Paris Baguette and Le Pain Quotidien. Broad incumbents are Tim Hortons and Panera Bread. Knead Bakery + Cafe is listed as a regional player.
Does Olivier's Breads have an API?
No public API is recorded for Olivier's Breads.
What industry is Olivier's Breads in?
Olivier's Breads's product category is Artisan Bakery. Its primary akta.pro industry code is THAFAFAB, Patisseries & Viennoiserie (French-Style), with a secondary code of THAFAFAG, Cafe-Bakeries (Bakery + Coffee/Foodservice). Its NAICS code is 311811 and its SIC code is 2050.