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GreenVie Foods

Full company profile

uuid002efv1

Namestring
GreenVie Foods
Legal namestring
VPELMARSO LTD
Company typeenum
Private
Founded yearint
2016
Descriptiontext

GreenVie Foods is a private, Cyprus-based food company, legally identified as VPELMARSO LTD, producing plant-based dairy alternatives, primarily vegan cheese-style products, spreads and gourmet wedges. Founded in 2016 and listed with 251-500 employees, it serves retail consumers seeking vegan, dairy-free or plant-based products and foodservice/hospitality buyers such as restaurants, hotels, cafés and caterers.

The product portfolio spans mozzarella, cheddar, gouda, smoked gouda, pizza, Greek Style, Vintage Cheddar, Parveggio, Camembert and other specialty flavors across blocks, slices, grated products, wedges, spreads, sour cream and dips. The formulation base is described as coconut-oil-based plant ingredients with modified starch and added Vitamin B12, engineered to mimic dairy-cheese properties such as melting, slicing, grilling and shredding; no patents were disclosed in the supplied materials.

GreenVie monetizes through one-time packaged food sales rather than recurring software or subscription revenue. Its go-to-market combines retail store placement, direct website purchasing/contact sales, foodservice-sized SKUs such as 2.5kg blocks and 500g slices, trade-show lead generation, social media, influencer testimonials and recipe content; public pricing and revenue are not disclosed.

Short descriptiontext

GreenVie Foods is a Cyprus-based private food company producing vegan, dairy-free cheese blocks, slices, grated products, spreads and foodservice formats for consumers, retailers, restaurants, hotels and catering operators seeking plant-based dairy alternatives.

Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
251–500
akta.pro rankint
HeadquartersMesa Geitonia, Cyprus
HQ citystring
Mesa Geitonia
HQ countrystring
Cyprus
HQ regionstring
Europe
Markets served

Serves global market

Offices1 record

Each record includes

City, Country, Type, Description, Source

Keyword5 values
plant-based cheese alternatives, vegan dairy products, dairy-free spreads, plant-based food manufacturing, vegan cheese slices
Industry1 code
1Plant-Based Cheese Analogues Processing (Slices, Shreds, Blocks, Meltables)
CodeAFAHAJACPrimaryYes
NAICS code1 code
  • Food Manufacturing311
SIC code1 code
  • Food And Kindred Products2000
Product category
Plant-based dairy alternatives
GTM motion3 records

Each record includes

Type, Description, Source

Revenue model2 records
1Retail Consumer Product Sales
TypeOne Time License
Description

Sale of plant-based cheese and spread products through retail channels. Products sold in various formats including blocks (200g-250g), slices (180g-500g), grated (100g-1kg), and spreads (200g). Consumer direct purchasing through e-commerce website.

greenviefoods.com
2Foodservice/B2B Sales
TypeOne Time License
Description

Sale of bulk products (2.5kg blocks and 500g foodservice slices) to commercial food service operations including restaurants, hotels, and catering companies. These products are designed for professional kitchen use.

greenviefoods.com
Marketing channels6 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels3 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components6 values
Supply Chain, Operations, Personnel, Marketing or Sales, Technology or R&D, Infrastructure
GTM typeB2B and B2C
B2B and B2C
Offering typeHardware or Manufacturing
Hardware or Manufacturing
Core offering1 text field

GreenVie Foods manufactures and sells plant-based cheese alternatives in formats including blocks, slices, grated, wedges, spreads, and dips across multiple flavors. It also offers a dedicated foodservice range in larger pack sizes (e.g., 2.5 kg blocks, 500 g slices) for restaurants, hotels, and caterers, alongside plant-based milk drinks and yogurt-style alternatives.

Differentiator
Functional benefit
Problem solved
Quantifiable outcome1 of 2 values shown
  • BBC Good Food award recognition through blind taste tests
+1 more record
Product overview1 text field

GreenVie Foods offers a comprehensive plant-based dairy alternative portfolio consisting of vegan cheese products in multiple formats (blocks, slices, grated, wedges) and spreads. The product line includes core flavour profiles such as Mozzarella, Cheddar, Gouda, Smoked Gouda, Pizza, Greek Style, and Vintage Cheddar, along with a Gourmet line featuring specialty flavours like Camembert, Blue, Mushrooms & Truffle, and Swedish Style. The company also produces spreads in various flavours (Original, Tomato & Basil, Red Peppers, Mushrooms & Truffle, Tzatziki, Garlic & Chives) and a Sour Cream alternative. Products are organized into retail formats (250g blocks, 180g/200g slices, spreads) and foodservice formats (2.5kg blocks, 500g slices). All products are vegan, dairy-free, and primarily coconut oil-based with added Vitamin B12.

Product and service10 records
1Vegan cheese blocks (retail range)
2Vegan cheese slices (retail range)
3Grated vegan cheese
4Vegan cheese wedges
5Vegan cream cheese spreads
6Vegan cheese dips
7Plant-based milk drinks
8Plant-based yogurt alternatives
9Foodservice vegan cheese blocks (2.5 kg)
10Foodservice vegan cheese slices (500 g)
Scale indicator1 record

Each record includes

Type, Value, Description, Source

Recent move4 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight5 records

Each record includes

Type, Description

Peers10 records
1Sheese (Bute Island Foods)
TypeDirect peer
Description

Bute Island Foods' Sheese range is a UK-based coconut-oil-based vegan cheese line with strong European retail presence. Closest direct competitor on formulation (coconut oil base), format breadth, and European foodservice positioning.

TypeBroad incumbent
Description

Arla's JÖRĐ plant-based range and broader dairy-alternative moves put a major European dairy cooperative into direct retail competition with GreenVie, particularly in European foodservice and private-label channels.

TypeDirect peer
Description

Daiya is a North American plant-based cheese and pizza specialist with a comparable product architecture (shreds, slices, blocks) and foodservice presence. Direct competitor on format, channel, and target foodservice operators.

TypeDirect peer
Description

Tofutti is a long-standing dairy-free cheese and sour cream alternative manufacturer with overlapping product formats. Comparable in mid-size scale, channel breadth, and reliance on dairy-free positioning.

TypeBroad incumbent
Description

Bel Group, owner of The Laughing Cow, Babybel, and GoVeggie plant-based lines, is a large dairy incumbent extending into plant-based cheese. Competes via mass-distribution scale and trade leverage rather than niche specialisation.

TypeDirect peer
Description

Follow Your Heart offers vegan cheese slices, shreds, and blocks across Cheddar, Mozzarella, and Parmesan profiles, plus dairy-free sour cream. Directly comparable product line and channel mix to GreenVie.

TypeBroad incumbent
Description

Oatly is a dominant plant-based dairy brand with a broad portfolio spanning milk, yogurt, ice cream, and cream cheese. While not a focused cheese competitor, it competes for the same dairy-replacement wallet share and foodservice listings.

TypeDirect peer
Description

Violife (owned by Flora Food Group, formerly Upfield) is the leading global plant-based cheese brand with a similar format portfolio of blocks, slices, and grated across Cheddar, Mozzarella, Gouda, and Pizza flavours. Direct competitor in retail and foodservice channels, particularly strong in Europe.

TypeDirect peer
Description

Miyoko's makes artisanal plant-based cheese wheels, slices, and spreads from cashew and oat bases. Competitor at the premium / gourmet end of the category, overlapping with GreenVie's Gourmet Festive Platter, Camembert, and Mushrooms & Truffle SKUs.

TypeEmerging player
Description

Parmela Creamery is a smaller US craft plant-based cheese brand focused on aged, wheel-style products. Overlaps with GreenVie's gourmet wedge and platter line but at smaller scale and narrower format.

Market position
Strengths4 records

Each record includes

Headline, Details, Source

Weaknesses4 records

Each record includes

Headline, Details, Source

Competitive moat2 records

Each record includes

Type, Details

Key risks5 records

Each record includes

Headline, Details, Source

Key highlights6 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Named customers3 records

Each record includes

Name, Industry, Type, Use case, Source, UUID

Segment3 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile2 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

AI maturity
App detail

Has app

Feature4 records

Each record includes

Title, Differentiator, Description, Source

Core technology
Revenue estimate
Valuation estimate
Number of profiles
No data
Compliance3 records

Each record includes

Name, Class, Description

Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

GreenVie Foods

Plant-based dairy alternativesgreenviefoods.com

GreenVie Foods is a Cyprus-based private food company producing vegan, dairy-free cheese blocks, slices, grated products, spreads and foodservice formats for consumers, retailers, restaurants, hotels and catering operators seeking plant-based dairy alternatives.

What GreenVie Foods does

GreenVie Foods is a private, Cyprus-based food company, legally identified as VPELMARSO LTD, producing plant-based dairy alternatives, primarily vegan cheese-style products, spreads and gourmet wedges. Founded in 2016 and listed with 251-500 employees, it serves retail consumers seeking vegan, dairy-free or plant-based products and foodservice/hospitality buyers such as restaurants, hotels, cafés and caterers.

The product portfolio spans mozzarella, cheddar, gouda, smoked gouda, pizza, Greek Style, Vintage Cheddar, Parveggio, Camembert and other specialty flavors across blocks, slices, grated products, wedges, spreads, sour cream and dips. The formulation base is described as coconut-oil-based plant ingredients with modified starch and added Vitamin B12, engineered to mimic dairy-cheese properties such as melting, slicing, grilling and shredding; no patents were disclosed in the supplied materials.

GreenVie monetizes through one-time packaged food sales rather than recurring software or subscription revenue. Its go-to-market combines retail store placement, direct website purchasing/contact sales, foodservice-sized SKUs such as 2.5kg blocks and 500g slices, trade-show lead generation, social media, influencer testimonials and recipe content; public pricing and revenue are not disclosed.

GreenVie Foods firmographics

Firmographics
Name
GreenVie Foods
Legal name
VPELMARSO LTD
Website
https://greenviefoods.com
Company type
Private
Founded year
2016
Operating status
Operating
Headcount range
251–500 employees
Short description
GreenVie Foods is a Cyprus-based private food company producing vegan, dairy-free cheese blocks, slices, grated products, spreads and foodservice formats for consumers, retailers, restaurants, hotels and catering operators seeking plant-based dairy alternatives.
Ownership category
akta.pro rank

GreenVie Foods industry classification

Industry
Product category
Plant-based dairy alternatives
NAICS
Food Manufacturing (311)
SIC
Food And Kindred Products (2000)
akta.pro primary industry
Plant-Based Cheese Analogues Processing (Slices, Shreds, Blocks, Meltables) (AFAHAJAC)

Keywords

  • Plant-based cheese alternatives
  • Vegan dairy products
  • Dairy-free spreads
  • Plant-based food manufacturing
  • Vegan cheese slices

Where GreenVie Foods is headquartered

Location

Headquarters

HQ city
Mesa Geitonia
HQ country
Cyprus
HQ region
Europe

Offices1 record

Markets served

GreenVie Foods business model

Business model
GTM type
B2B and B2C
Offering type
Hardware or Manufacturing
Cost components
Supply Chain, Operations, Personnel, Marketing or Sales, Technology or R&D, Infrastructure

Revenue model

  1. Retail Consumer Product Sales: Sale of plant-based cheese and spread products through retail channels. Products sold in various formats including blocks (200g-250g), slices (180g-500g), grated (100g-1kg), and spreads (200g). Consumer direct purchasing through e-commerce website.
  2. Foodservice/B2B Sales: Sale of bulk products (2.5kg blocks and 500g foodservice slices) to commercial food service operations including restaurants, hotels, and catering companies. These products are designed for professional kitchen use.

Go-to-market motion3 records

Distribution channels3 records

Marketing channels6 records

GreenVie Foods product offering

Product offering

Core offering

GreenVie Foods manufactures and sells plant-based cheese alternatives in formats including blocks, slices, grated, wedges, spreads, and dips across multiple flavors. It also offers a dedicated foodservice range in larger pack sizes (e.g., 2.5 kg blocks, 500 g slices) for restaurants, hotels, and caterers, alongside plant-based milk drinks and yogurt-style alternatives.

Product overview

GreenVie Foods offers a comprehensive plant-based dairy alternative portfolio consisting of vegan cheese products in multiple formats (blocks, slices, grated, wedges) and spreads. The product line includes core flavour profiles such as Mozzarella, Cheddar, Gouda, Smoked Gouda, Pizza, Greek Style, and Vintage Cheddar, along with a Gourmet line featuring specialty flavours like Camembert, Blue, Mushrooms & Truffle, and Swedish Style. The company also produces spreads in various flavours (Original, Tomato & Basil, Red Peppers, Mushrooms & Truffle, Tzatziki, Garlic & Chives) and a Sour Cream alternative. Products are organized into retail formats (250g blocks, 180g/200g slices, spreads) and foodservice formats (2.5kg blocks, 500g slices). All products are vegan, dairy-free, and primarily coconut oil-based with added Vitamin B12.

Differentiator

Problem solved

Functional benefit

Products and services

  • Vegan cheese blocks (retail range)
  • Vegan cheese slices (retail range)
  • Grated vegan cheese
  • Vegan cheese wedges
  • Vegan cream cheese spreads
  • Vegan cheese dips
  • Plant-based milk drinks
  • Plant-based yogurt alternatives
  • Foodservice vegan cheese blocks (2.5 kg)
  • Foodservice vegan cheese slices (500 g)

Quantifiable outcome

  • BBC Good Food award recognition through blind taste tests
  • +1 more outcomes

Companies that use GreenVie Foods

Customer profile

Named customers3 records

Segments3 records

Ideal customer profiles2 records

GreenVie Foods technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Feature4 records

GreenVie Foods partnerships and signals

Strategic signal

Scale indicators1 record

Recent moves4 records

Expansion highlights5 records

GreenVie Foods competitors and assessment

Company assessment

Direct peers

  • Sheese (Bute Island Foods): Bute Island Foods' Sheese range is a UK-based coconut-oil-based vegan cheese line with strong European retail presence. Closest direct competitor on formulation (coconut oil base), format breadth, and European foodservice positioning.
  • Daiya Foods: Daiya is a North American plant-based cheese and pizza specialist with a comparable product architecture (shreds, slices, blocks) and foodservice presence. Direct competitor on format, channel, and target foodservice operators.
  • Tofutti Brands: Tofutti is a long-standing dairy-free cheese and sour cream alternative manufacturer with overlapping product formats. Comparable in mid-size scale, channel breadth, and reliance on dairy-free positioning.
  • Follow Your Heart: Follow Your Heart offers vegan cheese slices, shreds, and blocks across Cheddar, Mozzarella, and Parmesan profiles, plus dairy-free sour cream. Directly comparable product line and channel mix to GreenVie.
  • Violife: Violife (owned by Flora Food Group, formerly Upfield) is the leading global plant-based cheese brand with a similar format portfolio of blocks, slices, and grated across Cheddar, Mozzarella, Gouda, and Pizza flavours. Direct competitor in retail and foodservice channels, particularly strong in Europe.
  • Miyoko's Creamery: Miyoko's makes artisanal plant-based cheese wheels, slices, and spreads from cashew and oat bases. Competitor at the premium / gourmet end of the category, overlapping with GreenVie's Gourmet Festive Platter, Camembert, and Mushrooms & Truffle SKUs.

Broad incumbents

  • Arla Foods (JÖRĐ plant-based): Arla's JÖRĐ plant-based range and broader dairy-alternative moves put a major European dairy cooperative into direct retail competition with GreenVie, particularly in European foodservice and private-label channels.
  • Bel Group (plant-based portfolio): Bel Group, owner of The Laughing Cow, Babybel, and GoVeggie plant-based lines, is a large dairy incumbent extending into plant-based cheese. Competes via mass-distribution scale and trade leverage rather than niche specialisation.
  • Oatly: Oatly is a dominant plant-based dairy brand with a broad portfolio spanning milk, yogurt, ice cream, and cream cheese. While not a focused cheese competitor, it competes for the same dairy-replacement wallet share and foodservice listings.

Emerging players

  • Parmela Creamery: Parmela Creamery is a smaller US craft plant-based cheese brand focused on aged, wheel-style products. Overlaps with GreenVie's gourmet wedge and platter line but at smaller scale and narrower format.

Market position

Strengths4 records

Weaknesses4 records

Competitive moat2 records

Key risks5 records

Key highlights6 records

Customer concentration

GreenVie Foods social profiles

Digital presence

GreenVie Foods compliance and trust

Trust signal

Compliance3 records

GreenVie Foods financial estimates

Financial estimate

Revenue estimate

Valuation estimate

GreenVie Foods leadership team

Management profile

Number of profiles

GreenVie Foods funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

GreenVie Foods M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about GreenVie Foods

What does GreenVie Foods do?

GreenVie Foods manufactures and sells plant-based cheese alternatives in formats including blocks, slices, grated, wedges, spreads, and dips across multiple flavors. It also offers a dedicated foodservice range in larger pack sizes (e.g., 2.5 kg blocks, 500 g slices) for restaurants, hotels, and caterers, alongside plant-based milk drinks and yogurt-style alternatives.

Is GreenVie Foods a public or private company?

GreenVie Foods is a private company. It is classified as unknown and is currently operating.

When was GreenVie Foods founded?

GreenVie Foods was founded in 2016. It employs 251 to 500 people.

Where is GreenVie Foods based?

GreenVie Foods is headquartered in Mesa Geitonia, Cyprus, in the Europe region.

How does GreenVie Foods make money?

Two revenue lines are on record. Retail Consumer Product Sales are the primary driver. The others are foodservice/B2B Sales.

Who are GreenVie Foods's main competitors?

Direct peers on record are Sheese (Bute Island Foods), Daiya Foods, Tofutti Brands, Follow Your Heart, Violife and Miyoko's Creamery. Broad incumbents are Arla Foods (JÖRĐ plant-based), Bel Group (plant-based portfolio) and Oatly. Parmela Creamery is listed as an emerging player.

Does GreenVie Foods have an API?

No public API is recorded for GreenVie Foods.

What industry is GreenVie Foods in?

GreenVie Foods's product category is Plant-based dairy alternatives. Its primary akta.pro industry code is AFAHAJAC, Plant-Based Cheese Analogues Processing (Slices, Shreds, Blocks, Meltables). Its NAICS code is 311 and its SIC code is 2000.

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