Food Service America

Name

Food Service America

Legal name

Food Service

Website

https://foodservice.com.ar

Company type

Private

Founded year

1978

Operating status

Operating

Headcount range

1,001–5,000 employees

Ownership category

akta.pro rank

Product category

Corporate Catering Services

NAICS

Food Service Contractors (72231), Caterers (72232)

SIC

Retail-Eating & Drinking Places (5810), Miscellaneous Food Preparations & Kindred Products (2090)

akta.pro primary industry

Contract Foodservice Management (Outsourced Catering) (THAFAIAH)

akta.pro secondary industries

Corporate Catering & Office Food Programs (HSACAGAC), Corporate & Office Catering (THAFAIAA)

Keywords

• Corporate catering services
• Employee meal programs
• Industrial food services
• Bulk food catering
• Packaged meal delivery

Headquarters

HQ city

Buenos Aires

HQ country

Argentina

HQ region

Latin America

Offices1 record

Markets served

GTM type

B2B

Offering type

Services

Cost components

Personnel, Operations, Supply Chain, Infrastructure, Technology or R&D

Revenue model

1. Corporate Catering Services: Three service modalities: (1) On-site dining where meals are prepared at client's cafeteria using received raw materials; (2) Bulk catering where pre-made dishes are transported in containers and regenerated at client site; (3) Packaged meals prepared at model plant, delivered labeled with product specification, production date, and expiration date.

Go-to-market motion1 record

Distribution channels1 record

Marketing channels3 records

Core offering

Food Service America provides corporate catering services to enterprises across Argentina through three service modalities: on-site dining (Comedor in situ), bulk catering with on-site regeneration (Catering a Granel), and packaged labeled meals (Viandas). Operations are anchored by a 10,000 square meter production plant, an in-house quality-control laboratory, a Global GAP-certified agroecological garden, and centralized logistics enabling daily meal preparation and delivery to client workforces.

Product overview

Food Service America is a catering company offering three distinct service lines: Comedor in situ (on-site dining with meal preparation in the client's own cafeteria), Catering a Granel (bulk catering with pre-prepared meals delivered in containers for on-site regeneration), and Viandas (packaged, labeled meals ready for consumption). The company operates a 10,000 mt2 production plant with its own laboratory, agroecological farm certified under Global GAP, and centralized logistics. The three services serve industrial clients across sectors including automotive, technology, laboratory, chemical, mass consumption, auto parts, health, and textiles.

Differentiator

Problem solved

Functional benefit

Products and services

• Comedor in situ

Quantifiable outcome

• 98% client retention rate
• +1 more outcomes

Named customers8 records

Segments1 record

Ideal customer profiles1 record

Technology focussed No

API detail

Has API

No

API docs

API detail

Core technology

AI maturity

App detail

Feature3 records

Scale indicators4 records

Expansion highlights4 records

Emerging players

• Elior Group: Elior is a French contract catering group with selective Latin American exposure and a contract foodservice model aimed at corporate, education and healthcare clients. Comparable service structure to FSA, though its Argentine footprint is more limited.
• Chef Express / Cir Food (LatAm): Italian-rooted contract catering groups (Cir Food, Chef Express) operating in Southern Europe and selectively in Latin America, offering corporate dining and cafeteria management. Same contract catering model as FSA with less Argentine density.

Direct peers

• Sodexo Argentina: Sodexo is one of the world's largest contract foodservice and facility management companies, with a substantial Argentine operation serving corporate, industrial and institutional clients on outsourced meal and cafeteria contracts - directly comparable to FSA's three-service catering model.
• Compass Group (Eurest Argentina): Compass Group operates Eurest in Argentina, providing contract catering, on-site restaurant management and employee meal services for corporate and industrial clients. Same business model and same buyer profile as FSA.
• Aramark Argentina: Aramark is a global contract foodservice and uniform services major with Argentine operations delivering employee dining, on-site catering and managed food services to industrial and corporate clients, competing head-to-head with FSA in enterprise tenders.

Broad incumbents

• ISS A/S Argentina: ISS is a global facility services provider that bundles food service and catering into its integrated workplace contracts for Argentine enterprises. It overlaps with FSA on corporate dining but competes as part of a much wider facility services portfolio.

Regional players

• La Casona del Sur Catering: An Argentine catering company focused on corporate and industrial meal programs in Buenos Aires and surrounding regions. Comparable service scope (corporate dining, bulk meals, viandas) to FSA but with a smaller production footprint.
• Seresco Catering: Seresco is an Argentine foodservice and catering operator focused on institutional and corporate accounts in Argentina. Directly comparable to FSA's on-site and bulk catering offerings within the same domestic market.

Market position

Strengths5 records

Weaknesses5 records

Competitive moat5 records

Key highlights6 records

Customer concentration

• LinkedInlinkedin.com/company/2556970/admin/feed/posts
• Instagraminstagram.com/foodservice.arg
• Facebookfacebook.com/foodserviceamerica

Compliance2 records

Revenue estimate

Valuation estimate

Number of profiles

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Food Service America