Eurogum
Eurogum A/S is a Danish manufacturer of carrageenan and alginate—natural seaweed hydrocolloids—sold under the EUROGEL brand to global food industry customers for processed meat, bakery, dairy, dessert, jam, casing, and pet food applications.
- Company typePrivate
- Founded1994
- HeadquartersHvidovre, Denmark
- Headcount11–50
- GTM typeB2B
- OfferingHardware or Manufacturing
What Eurogum does
Eurogum A/S is a Danish manufacturer of carrageenan and alginate—natural hydrocolloids extracted from red and brown seaweed—used as water binders and texturizers in food, pet food, and adjacent applications. The company operates two core product lines (carrageenan and alginate) under the EUROGEL brand, with variants spanning kappa, iota, lambda, and furcelleran carrageenans and sodium/calcium alginates differentiated by gel behavior and solubility. Founded in 1994 by Mikael Eriksen and absorbed into the Bang & Bonsomer Group in 2023, the company is headquartered in Hvidovre, Denmark, with additional sales offices in Poland, Sweden, and the Americas, and reaches customers globally through a network of qualified distributors.
The business is built around customized blending: products are standardized to deliver batch-to-batch consistency despite natural variation in raw materials, then tailored to individual customer applications across eight primary verticals—processed meat (primary), bakery, dairy, desserts, jams and fruit fillings, sausage casings, fresh injected products, and pet food. Proprietary technology spans self-gelling cold-setting alginate systems, co-extrusion CCA casing technology, and standardized variant portfolios for different gel strengths. Quantified outcomes cited by the company include 250M kg of ham produced with its carrageenan, 36M kg of flan, and 10,000 km of sausages produced with its alginate.
Revenue mechanics are B2B ingredient sales with negotiated, undisclosed pricing per contract. Go-to-market combines direct sales through the four regional offices with a global distributor channel serving customers on every continent, supported by food-safety certifications (GFSI, FSSC 22000, Danish Veterinary approval) plus Halal and Kosher options on request. Customer development is collaborative, with short lead times for tailored blends, and brand/marketing presence is concentrated in a multilingual website (English, German, Spanish, Polish) and a LinkedIn corporate page.
Eurogum firmographics
Firmographics- Name
- Eurogum
- Legal name
- EUROGUM (BANG & BONSOMER A/S)
- Website
- https://eurogum.bangbonsomer.com
- Company type
- Private
- Founded year
- 1994
- Operating status
- Operating
- Headcount range
- 11–50 employees
- Short description
- Eurogum A/S is a Danish manufacturer of carrageenan and alginate—natural seaweed hydrocolloids—sold under the EUROGEL brand to global food industry customers for processed meat, bakery, dairy, dessert, jam, casing, and pet food applications.
- Ownership category
- akta.pro rank
Eurogum industry classification
Industry- Product category
- Food Hydrocolloid Ingredients
- NAICS
- Food Manufacturing (311)
- SIC
- Miscellaneous Food Preparations & Kindred Products (2090), Food And Kindred Products (2000)
- akta.pro primary industry
- Seaweed Hydrocolloids (Agar, Carrageenan, Alginates) (AFAJAMAD)
- akta.pro secondary industries
- Agar, Carrageenan & Alginates (Seaweed Hydrocolloids) (AFAJABAE), Hydrocolloid Stabilizers (Xanthan, Guar, Locust Bean, Carrageenan, Alginate, Pectin, Cellulose) (AFAJACAF), Hydrocolloid Blends & Stabilizer Systems (Custom Thickener Systems) (AFAJABAJ)
Keywords
Where Eurogum is headquartered
LocationHeadquarters
- HQ city
- Hvidovre
- HQ country
- Denmark
- HQ region
- Europe
Offices4 records
Markets served
Eurogum business model
Business model- GTM type
- B2B
- Offering type
- Hardware or Manufacturing
- Cost components
- Supply Chain, Operations, Personnel, Technology or R&D, Marketing or Sales, Others
Revenue model
- Carrageenan and Alginate Ingredient Sales: Eurogum manufactures and sells carrageenan and alginate ingredients to food industry customers worldwide. Products are sold in powdered form for use as water binders and texturisers in various food applications.
- Customised Blends and Solutions: Eurogum specializes in production of customised blends for all applications with short lead times to meet the requirements of customers. Products developed in collaboration with customers for specific applications.
Go-to-market motion2 records
Distribution channels2 records
Marketing channels3 records
Eurogum product offering
Product offeringCore offering
Eurogum manufactures and supplies carrageenan (E407/E407a) and alginate (sodium alginate E401, calcium alginate E404) — natural hydrocolloids extracted from red and brown seaweed — for use as water binders and texturizers in the food industry. The company specialises in producing standardised and customised blends tailored to individual customer applications across meat, dairy, bakery, dessert, jam, casing, and pet food segments, with short lead times and global distribution under the EUROGEL brand.
Product overview
Eurogum produces two main product categories—alginate and carrageenan—sold under the EUROGEL brand globally. Alginate (E400-E405 series) and carrageenan (E407/E407a) are natural hydrocolloids extracted from seaweed, used as water binders and texturizers in the food industry. The products are standardized and customized for specific applications including meat processing, bakery, dairy, desserts, casings, fresh injected products, hams/emulsified products, jams/fruit fillings, and pet food. EUROGUM specializes in producing tailored blends with short lead times to meet specific customer requirements.
Differentiator
Problem solved
Functional benefit
Brands
- EUROGEL: The product brand marketed globally through a network of highly qualified distributors and own sales offices.
- EUROGEL
Products and services
- Alginate Alginate is an ionised linear polymer of guluronic and mannuronic acids extracted from brown algae, produced by Eurogum as sodium alginate (E401) and calcium alginate (E404) for use as a water binder and texturiser in food, pet food, and related applications. Sold to food industry manufacturers in standardised grades and customised blends.
- Carrageenan Carrageenan is a sulphated galactose molecule extracted from specific types of red seaweed, produced by Eurogum in refined (E407) and semi-refined (E407a) forms. Available in Kappa, Iota, Lambda, and Furcelleran types providing different gel textures, it is used as a natural water binder and texturiser in food, pet food, and other applications. Sold to food industry manufacturers in standardised grades and customised blends.
- Customised Carrageenan and Alginate Blends Tailor-made blends of carrageenan and alginate developed in collaboration with food industry customers to meet specific application requirements, with short lead times and guaranteed batch-to-batch consistency. Sold to food manufacturers across meat, dairy, bakery, dessert, jam, casing, and pet food segments.
Quantifiable outcome
- 250M kg of ham produced with Eurogum carrageenan
- +5 more outcomes
Companies that use Eurogum
Customer profileSegments8 records
Ideal customer profiles6 records
Eurogum technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Feature5 records
Eurogum partnerships and signals
Strategic signalPartnerships
One partnership is on record.
- Bang & Bonsomer GroupcoreEurogum was founded in 1994 by Mikael Eriksen as an independent Danish manufacturer and fused with the Bang & Bonsomer Group in 2023. The headquarters is located 10 km from Copenhagen city centre. Bang & Bonsomer is a group company with shared resources, sustainability, quality, and careers pages.
Scale indicators6 records
Recent moves7 records
Expansion highlights6 records
Eurogum competitors and assessment
Company assessmentBroad incumbents
- Ingredion: Ingredion is a global ingredient solutions provider covering starches, sweeteners, and texturizers including specialty hydrocolloids; it competes with Eurogum in food texture applications as part of a broader portfolio of ingredients.
- Tate & Lyle: Tate & Lyle supplies specialty food ingredients including texturants and stabilizers to food and beverage manufacturers, with overlapping customer use cases in dairy, desserts, and processed foods where Eurogum's carrageenan and alginate are also used.
- Kerry Group: Kerry Group is a major taste and nutrition company whose food-ingredient portfolio includes functional ingredients and texturizing systems that overlap with Eurogum's hydrocolloid offering across meat, dairy, and bakery customers.
- DuPont Nutrition & Biosciences (now IFF): IFF/DuPont N&B (formerly Danisco) is a diversified food-ingredients leader offering carrageenan, alginate, pectin, cultures, enzymes, and proteins — overlapping with Eurogum's hydrocolloid portfolio but with far broader ingredient and category reach.
- Cargill: Cargill's food ingredients business supplies texturizers, hydrocolloids, and stabilizers to global food manufacturers; while not a pure-play hydrocolloid company, it competes with Eurogum on carrageenan and alginate supply to meat, dairy, and beverage customers.
Direct peers
- CP Kelco: CP Kelco (now part of J.M. Huber) is a major global manufacturer of hydrocolloids including carrageenan, pectin, xanthan, and gellan gum, competing head-to-head with Eurogum across food and beverage texture applications.
- FMC Corporation (FMC BioPolymer): FMC's BioPolymer division is one of the world's largest producers of carrageenan, alginate, and other hydrocolloids for the food industry, directly competing with Eurogum on the same core ingredients and overlapping food applications such as meat, dairy, and desserts.
- AEP Colloids: AEP Colloids is a European distributor and blender of hydrocolloids including carrageenan, alginate, pectin, and xanthan gum, competing with Eurogum in the customized-blend and food-ingredient distribution space.
Emerging players
- Rousselot (Darling Ingredients): Rousselot, Darling Ingredients' gelatin and collagen business, produces animal-derived hydrocolloids that directly compete with carrageenan and alginate in many of the same gelling, texturizing, and stabilization applications.
Others
- Bang & Bonsomer Group: Bang & Bonsomer is Eurogum's parent group since 2023 and a diversified specialty chemicals and food-ingredient distributor in the Nordics — comparable through overlapping hydrocolloid and food-ingredient distribution activities but distinct from Eurogum's pure manufacturing role.
Market position
Strengths4 records
Weaknesses4 records
Competitive moat5 records
Key risks6 records
Key highlights7 records
Customer concentration
Eurogum social profiles
Digital presenceEurogum compliance and trust
Trust signalCompliance5 records
Eurogum financial estimates
Financial estimateRevenue estimate
Valuation estimate
Eurogum leadership team
Management profileNumber of profiles
Profiles2 records
Eurogum funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Eurogum M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Eurogum
What does Eurogum do?
Eurogum manufactures and supplies carrageenan (E407/E407a) and alginate (sodium alginate E401, calcium alginate E404) — natural hydrocolloids extracted from red and brown seaweed — for use as water binders and texturizers in the food industry. The company specialises in producing standardised and customised blends tailored to individual customer applications across meat, dairy, bakery, dessert, jam, casing, and pet food segments, with short lead times and global distribution under the EUROGEL brand.
Is Eurogum a public or private company?
Eurogum is a private company. It is classified as corporate owned and is currently operating.
When was Eurogum founded?
Eurogum was founded in 1994. It employs 11 to 50 people.
Where is Eurogum based?
Eurogum is headquartered in Hvidovre, Denmark, in the Europe region.
How does Eurogum make money?
Two revenue lines are on record. Carrageenan and Alginate Ingredient Sales are the primary driver. The others are customised Blends and Solutions.
Who are Eurogum's main competitors?
Broad incumbents on record are Ingredion, Tate & Lyle, Kerry Group, DuPont Nutrition & Biosciences (now IFF) and Cargill. Direct peers are CP Kelco, FMC Corporation (FMC BioPolymer) and AEP Colloids. Rousselot (Darling Ingredients) is listed as an emerging player. Bang & Bonsomer Group is listed as an others.
Does Eurogum have an API?
No public API is recorded for Eurogum.
What industry is Eurogum in?
Eurogum's product category is Food Hydrocolloid Ingredients. Its primary akta.pro industry code is AFAJAMAD, Seaweed Hydrocolloids (Agar, Carrageenan, Alginates), with a secondary code of AFAJABAE, Agar, Carrageenan & Alginates (Seaweed Hydrocolloids). Its NAICS code is 311 and its SIC code is 2090.