La Spiga D’Oro
La Spiga D'Oro is a privately-held Italian organic farm (agriturismo) in Foiano Della Chiana, Tuscany, founded in 2020. It operates at small scale (1–10 employees), though its web presence is currently a parked Hostinger domain with no active commercial content.
- Company typePrivate
- Founded2020
- HeadquartersFoiano Della Chiana, Italy
- Headcount1–10
- GTM typeB2C
- OfferingServices
What La Spiga D’Oro does
La Spiga D'Oro is a privately-held organic farm operation located in Foiano Della Chiana, Tuscany, Italy, founded in 2020. The company domain name (agriturismolaspigadoro.it) indicates the business is structured as an agriturismo — an Italian farm-stay concept combining agricultural production with hospitality, typically offering accommodation, on-site dining, and farm-based experiences to domestic and inbound visitors in rural Tuscany. The operation is small-scale, with headcount of 1–10 employees, consistent with a single-property family-run agritourism.
The company's web presence consists solely of a parked domain page on Hostinger's DNS system displaying generic web-hosting promotional content. No active website, e-commerce platform, online booking engine, or substantive business information is available. There is no documented product catalog, pricing model, technology stack, or distribution channel; the source data records empty arrays across virtually every operational dimension (products, customers, partnerships, certifications, leadership, funding, M&A, social media). One funding record from 2018-08-30 with $0 raised and unknown investors exists, which predates the stated 2020 founding year and contributes to data inconsistencies.
Revenue model mechanics cannot be established from the input. Standard agriturismo monetization typically combines on-site restaurant revenue, accommodation bookings, and direct-to-consumer farm product sales, but none of these channels, price points, or customer segments are documented for La Spiga D'Oro. Operating status is also ambiguous: the parked domain is a negative signal but does not definitively confirm closure, as seasonal businesses often leave websites dormant off-season. Overall, the data corpus is too thin to support granular business model analysis.
La Spiga D’Oro firmographics
Firmographics- Name
- La Spiga D’Oro
- Website
- https://agriturismolaspigadoro.it
- Company type
- Private
- Founded year
- 2020
- Headcount range
- 1–10 employees
- Short description
- La Spiga D'Oro is a privately-held Italian organic farm (agriturismo) in Foiano Della Chiana, Tuscany, founded in 2020. It operates at small scale (1–10 employees), though its web presence is currently a parked Hostinger domain with no active commercial content.
- Ownership category
- akta.pro rank
Where La Spiga D’Oro is headquartered
LocationHeadquarters
- HQ city
- Foiano Della Chiana
- HQ country
- Italy
- HQ region
- Europe
Markets served
La Spiga D’Oro business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Operations, Personnel, Supply Chain, Marketing or Sales
La Spiga D’Oro product offering
Product offeringCore offering
La Spiga D'Oro is a small-scale organic farm operating in Foiano Della Chiana, Tuscany, Italy. The business operates under the agriturismolaspigadoro.it domain, indicating it combines organic agricultural production with agriturismo (farm stay) hospitality services typical of the Italian countryside.
Differentiator
Problem solved
Functional benefit
Products and services
- Agriturismo Farm Stay Accommodation
Companies that use La Spiga D’Oro
Customer profileIdeal customer profiles1 record
La Spiga D’Oro technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
La Spiga D’Oro partnerships and signals
Strategic signalRecent moves1 record
La Spiga D’Oro competitors and assessment
Company assessmentDirect peers
- Fattoria La Vialla: Family-run organic-biodynamic farm and agriturismo in the Arezzo/Tuscany area producing wine, olive oil, grains, cheese and hosting farm-stay guests. The closest comparable: same Tuscan organic + agritourism dual model with direct-to-consumer sales.
- Tenuta di Capezzana: Historic Tuscan estate producing organic extra virgin olive oil and wine with on-site hospitality and direct sales. Comparable as a Tuscan estate combining organic agricultural production with agriturismo-style guest offerings.
- Alce Nero: Italian organic food producer and brand (honey, pasta, oils, preserves) working through a cooperative of Italian organic farmers. Comparable as a multi-product organic Italian farm business selling premium organic output to consumers.
Regional players
- Castello di Ama: Tuscan wine estate in Chianti Classico with on-site hospitality and an art program. Comparable as a Tuscan agricultural estate that has integrated hospitality into its operating model, though focused on wine rather than mixed organic.
Broad incumbents
- Probios: Established Italian organic food company (founded 1978) producing and distributing organic grains, oils, and pantry staples. Comparable as a larger incumbent in the Italian organic farm-to-consumer category.
- Ecor NaturaSì: Italy's largest organic retail chain, with upstream organic production and farm relationships. Comparable as a major incumbent in the Italian organic market that competes for the same organic-produce consumer.
Market position
Strengths3 records
Weaknesses3 records
Competitive moat1 record
Key risks4 records
Key highlights3 records
Customer concentration
La Spiga D’Oro social profiles
Digital presenceLa Spiga D’Oro financial estimates
Financial estimateRevenue estimate
Valuation estimate
La Spiga D’Oro leadership team
Management profileNumber of profiles
La Spiga D’Oro funding detail
Funding detailFunding overview
Funding rounds1 record
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
La Spiga D’Oro M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about La Spiga D’Oro
What does La Spiga D’Oro do?
La Spiga D'Oro is a small-scale organic farm operating in Foiano Della Chiana, Tuscany, Italy. The business operates under the agriturismolaspigadoro.it domain, indicating it combines organic agricultural production with agriturismo (farm stay) hospitality services typical of the Italian countryside.
When was La Spiga D’Oro founded?
La Spiga D’Oro was founded in 2020. It employs 1 to 10 people.
Where is La Spiga D’Oro based?
La Spiga D’Oro is headquartered in Foiano Della Chiana, Italy, in the Europe region.
Who are La Spiga D’Oro's main competitors?
Direct peers on record are Fattoria La Vialla, Tenuta di Capezzana and Alce Nero. Castello di Ama is listed as a regional player. Broad incumbents are Probios and Ecor NaturaSì.
Does La Spiga D’Oro have an API?
No public API is recorded for La Spiga D’Oro.