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Pains Jacquet

Full company profile

uuid002pj8u

Namestring
Pains Jacquet
Legal namestring
Jacquet Brossard
Company typeenum
Private
Founded yearint
1880
Descriptiontext

Pains Jacquet is a French specialty bread manufacturer operating under Jacquet Brossard, owned since 1995 by Limagrain, a major French agricultural cooperative. The company traces its origins to the 1880 Philibert Jacquet bakery, with 140+ years of heritage in French breadmaking. Pains Jacquet produces a broad portfolio of packaged specialty breads — pain de mie and tartines, burger buns (Brioché, Géant, Classic, Mini, Création, Brasserie lines), hot dog buns, toasts, demi-baguettes, vegan breads, and world/ethnic varieties including Vollkornbrot — all manufactured in two owned workshops in Bourgogne and Auvergne using 100% French wheat flour and formulated without palm oil.

The business is a classic consumer packaged goods (CPG) operation: revenue is generated through volume sales of branded bread products distributed exclusively through French grande distribution channels (hypermarkets, supermarkets, and convenience stores). The customer base is mainstream French consumers/households, with products targeting everyday meals (sandwiches, breakfast), casual occasions (burgers, hot dogs, brunch), and appetizers/snacks. Marketing is content-led and digitally driven: the brand operates a recipe platform on painsjacquet.com as the primary content hub, maintains active social presence across Instagram, Facebook, Pinterest, YouTube, and TikTok, and supplements this with seasonal experiential activations such as the La Maison du Burger summer food truck tour. Retail pricing is set by individual retailers and not publicly disclosed, varying by SKU and format.

The value proposition rests on French manufacturing heritage, clean-label formulations (including Nutri-Score A-rated SKUs and a vegan line), a wide format-and-occasion product matrix, and the supply-chain stability provided by Limagrain cooperative ownership. Strategic emphasis since the early 2000s on nutritional innovation — no palm oil, sans sucres ajoutés, sans additifs — has repositioned the heritage brand to address contemporary health-conscious and dietary-segment consumer expectations while retaining its established shelf presence.

Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
501–1,000
akta.pro rankint
HeadquartersRiom, France
HQ citystring
Riom
HQ countrystring
France
HQ regionstring
Europe
Markets served

Serves global market

Offices2 records

Each record includes

City, Country, Type, Description, Source

Keyword5 values
packaged bread products, burger buns, sandwich bread, French bakery manufacturing, specialty baked goods
Industry3 codes
PRIMARYAFAKAAAA
Bread & Rolls Manufacturing
SECONDARYAFAKAAAG
Specialty Bakery Manufacturing (Gluten-Free, Artisan, Health-Focused)
SECONDARYAFAKAAAF
Frozen Bakery Products Manufacturing
NAICS code2 codes
  • Bread and Bakery Product Manufacturing31181
  • Commercial Bakeries311812
SIC code1 code
  • Bakery Products2050
Product category
Packaged Bakery Products
GTM motion1 record

Each record includes

Type, Description, Source

Revenue model1 record
1Retail packaged bread and bakery product sales
TypeOne Time License
Description

Pains Jacquet generates revenue through the manufacture and sale of packaged specialty breads sold through French retail chains (hypermarkets, supermarkets, convenience stores). Products include pain de mie, burger buns, hot dogs, tartines, and toasts. Revenue is driven by volume sales through the grande distribution channel.

painsjacquet.com
Marketing channels8 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels1 record

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components5 values
Supply Chain, Operations, Personnel, Marketing or Sales, Infrastructure
Pricing details1 tier
1Packaged bread and bakery products sold at retail price points set by retailers
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Unit pricing varies by product SKU and retailer. Retail prices are not published by the brand.

painsjacquet.com
GTM typeB2C
B2C
Offering typeHardware or Manufacturing
Hardware or Manufacturing
Core offering1 text field

Pains Jacquet manufactures and sells packaged specialty breads and bakery products in France, including pain de mie (sandwich bread), burger buns, hot dog buns, tartines, toasts, demi-baguettes, and ethnic/world breads. Products are manufactured in the company's own workshops in Bourgogne and Auvergne using 100% French wheat flour (excluding rye breads), with no palm oil across the range, and are sold through French retail chains (grande distribution). The brand also operates a recipe/content website (painsjacquet.com) supporting product usage.

Differentiator
Functional benefit
Problem solved
Product overview1 text field

Pains Jacquet is a French bakery company offering specialty breads and baked goods. The product portfolio includes multiple interconnected product lines: Pain de mie & tartines (sandwich bread and toast slices) with varieties like MAXI Tranches, Sans Croûte, and Petites Tranches; Pains Burgers (burger buns) encompassing Brioché Ultra Moelleux, Géant, Classic, Mini Burger, Création, and Brasserie lines; Hot Dog products including Hot Dog Max and standard formats; Pains de table (table breads) with Demi Baguettes and Petits Pains; Toasts for appetizers; Pains du monde (world breads) including Vollkornbrot; and Pains vegan. The company emphasizes French manufacturing with 100% French wheat flour (excluding rye breads), palm oil-free products, and production in Burgundy and Auvergne facilities. Products feature nutritional attributes like Nutriscore ratings and Origin France guarantee labeling.

Product and service7 records
1Pains Burgers (Burger Buns)
CategoryBurger Buns
Description

Burger bun product line including Brioche Ultra Moelleux, Géant, Classic, Mini Burger, Création, and Brasserie varieties — soft, ready-to-use buns for burger occasions. Targeted at French consumers and households preparing burgers and sandwiches at home.

2Pains de mie & Tartines (Sandwich Bread and Sliced Breads)
CategorySandwich and Sliced Breads
Description

Sandwich bread and tartine slice products including Sans Croûte, Petites Tranches, Maxi Tranches (Nature and Complet), and Tartine ranges. Sliced breads designed for everyday sandwiches, breakfast and family meals. Includes Nutri-Score A and no-added-sugar variants.

3Pains de table (Table Breads)
CategoryTable Breads
Description

Table bread products including Demi-Baguettes and Petits Pains précuits for everyday meals.

4Hot Dog Buns
CategoryHot Dog Buns
Description

Pre-sliced hot dog buns in maxi and standard formats, designed for quick meal preparation.

5Toasts (Appetizer Toasts)
CategoryToast Bread
Description

Toast bread products for appetizers and finger-food occasions.

6Pains du monde (World/Ethnic Breads)
CategoryEthnic and World Breads
Description

World bread varieties including ethnic breads and Vollkornbrot.

7Pains vegan (Vegan Breads)
CategoryVegan Breads
Description

Vegan bread products made without animal ingredients.

Scale indicator3 records

Each record includes

Type, Value, Description, Source

Partnership1 partner
1La Maison du Burger
Strategic tierMinorTypeGTM or Marketing Partner
Description

La Maison du Burger partnered with Jacquet to launch a summer food truck tour coinciding with the FIFA World Cup. Jacquet's burger buns were featured in the food truck, and the activation served as a marketing event to promote Jacquet products during a major sporting event. The partnership appears campaign-based and seasonal.

painsjacquet.com
Recent move6 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight5 records

Each record includes

Type, Description

Peers10 records
TypeEmerging player
Description

French specialty frozen food retailer with strong own-brand bread, viennoiserie and burger bun assortment. Indirect competitor for at-home consumption occasions and reference point for French premium frozen bakery.

TypeDirect peer
Description

French packaged bread brand specializing in baguettes and viennoiserie, owned by Brueggen. Direct competitor in French retail with overlapping everyday bread and specialty formats.

TypeBroad incumbent
Description

Global largest bakery company with broad packaged bread, buns, and sweet baked goods portfolio. While primarily Americas-focused, Bimbo provides strategic context as a global scale benchmark for Jacquet's category.

TypeDirect peer
Description

French packaged bread and viennoiserie brand (formerly Brueggen), offering bio/organic and standard breads in French retail. Competes head-to-head with Jacquet in packaged everyday breads.

TypeBroad incumbent
Description

Belgian-based European bakery group producing frozen breads, viennoiserie, and plant-based products across B2B and retail. Broader geographic and portfolio footprint but overlapping product categories with Jacquet.

TypeDirect peer
Description

French specialty bakery manufacturer producing frozen and par-baked breads, viennoiserie, and burger buns for retail and foodservice. Direct overlap with Jacquet's pain de mie, demi-baguette, and burger bun categories.

TypeDirect peer
Description

French-owned frozen and par-baked bakery specialist serving retail, foodservice, and QSR across Europe. Comparable product portfolio in viennoiserie, breads, and burger buns with similar CPG-grade manufacturing.

TypeDirect peer
Description

Major French family-owned bakery group producing viennoiserie, breads, and brioche for retail. Competes with Jacquet in packaged brioche, burger buns, and everyday breakfast breads across French grande distribution.

TypeEmerging player
Description

French family-owned biscuit and packaged cake/bread producer with growing retail presence in viennoiserie and madeleines. Adjacent packaged bakery competitor with shared French retail customers and similar CPG dynamics.

TypeDirect peer
Description

Leading French packaged pain de mie and burger bun brand, now owned by Barilla. Directly competes with Jacquet in the same retail channels with overlapping product formats (sandwich bread, burger buns).

Market position
Strengths4 records

Each record includes

Headline, Details, Source

Weaknesses4 records

Each record includes

Headline, Details, Source

Competitive moat4 records

Each record includes

Type, Details

Key risks5 records

Each record includes

Headline, Details, Source

Key highlights7 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Segment1 record

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile1 record

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

AI maturity
App detail

Has app

Feature3 records

Each record includes

Title, Differentiator, Description, Source

Core technology
Revenue estimate
Valuation estimate
Number of profiles
Profiles1 record

Each record includes

Name, Designation, Designation category, Overview, Profile commentary, Source

No data
No data
Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Pains Jacquet

Packaged Bakery Productspainsjacquet.com

What Pains Jacquet does

Pains Jacquet is a French specialty bread manufacturer operating under Jacquet Brossard, owned since 1995 by Limagrain, a major French agricultural cooperative. The company traces its origins to the 1880 Philibert Jacquet bakery, with 140+ years of heritage in French breadmaking. Pains Jacquet produces a broad portfolio of packaged specialty breads — pain de mie and tartines, burger buns (Brioché, Géant, Classic, Mini, Création, Brasserie lines), hot dog buns, toasts, demi-baguettes, vegan breads, and world/ethnic varieties including Vollkornbrot — all manufactured in two owned workshops in Bourgogne and Auvergne using 100% French wheat flour and formulated without palm oil.

The business is a classic consumer packaged goods (CPG) operation: revenue is generated through volume sales of branded bread products distributed exclusively through French grande distribution channels (hypermarkets, supermarkets, and convenience stores). The customer base is mainstream French consumers/households, with products targeting everyday meals (sandwiches, breakfast), casual occasions (burgers, hot dogs, brunch), and appetizers/snacks. Marketing is content-led and digitally driven: the brand operates a recipe platform on painsjacquet.com as the primary content hub, maintains active social presence across Instagram, Facebook, Pinterest, YouTube, and TikTok, and supplements this with seasonal experiential activations such as the La Maison du Burger summer food truck tour. Retail pricing is set by individual retailers and not publicly disclosed, varying by SKU and format.

The value proposition rests on French manufacturing heritage, clean-label formulations (including Nutri-Score A-rated SKUs and a vegan line), a wide format-and-occasion product matrix, and the supply-chain stability provided by Limagrain cooperative ownership. Strategic emphasis since the early 2000s on nutritional innovation — no palm oil, sans sucres ajoutés, sans additifs — has repositioned the heritage brand to address contemporary health-conscious and dietary-segment consumer expectations while retaining its established shelf presence.

Pains Jacquet firmographics

Firmographics
Name
Pains Jacquet
Legal name
Jacquet Brossard
Website
https://painsjacquet.com
Company type
Private
Founded year
1880
Operating status
Operating
Headcount range
501–1,000 employees
Ownership category
akta.pro rank

Pains Jacquet industry classification

Industry
Product category
Packaged Bakery Products
NAICS
Bread and Bakery Product Manufacturing (31181), Commercial Bakeries (311812)
SIC
Bakery Products (2050)
akta.pro industry
PRIMARYAFAKAAAA
Bread & Rolls Manufacturing
SECONDARYAFAKAAAG
Specialty Bakery Manufacturing (Gluten-Free, Artisan, Health-Focused)
SECONDARYAFAKAAAF
Frozen Bakery Products Manufacturing

Keywords

  • Packaged bread products
  • Burger buns
  • Sandwich bread
  • French bakery manufacturing
  • Specialty baked goods

Where Pains Jacquet is headquartered

Location

Headquarters

HQ city
Riom
HQ country
France
HQ region
Europe

Offices2 records

Markets served

Pains Jacquet business model

Business model
GTM type
B2C
Offering type
Hardware or Manufacturing
Cost components
Supply Chain, Operations, Personnel, Marketing or Sales, Infrastructure

Revenue model

  1. Retail packaged bread and bakery product sales: Pains Jacquet generates revenue through the manufacture and sale of packaged specialty breads sold through French retail chains (hypermarkets, supermarkets, convenience stores). Products include pain de mie, burger buns, hot dogs, tartines, and toasts. Revenue is driven by volume sales through the grande distribution channel.

Pricing tiers

ModelBillingPrice
Unit PricingPay-as-you-goPackaged bread and bakery products sold at retail price points set by retailers

Go-to-market motion1 record

Distribution channels1 record

Marketing channels8 records

Pains Jacquet product offering

Product offering

Core offering

Pains Jacquet manufactures and sells packaged specialty breads and bakery products in France, including pain de mie (sandwich bread), burger buns, hot dog buns, tartines, toasts, demi-baguettes, and ethnic/world breads. Products are manufactured in the company's own workshops in Bourgogne and Auvergne using 100% French wheat flour (excluding rye breads), with no palm oil across the range, and are sold through French retail chains (grande distribution). The brand also operates a recipe/content website (painsjacquet.com) supporting product usage.

Product overview

Pains Jacquet is a French bakery company offering specialty breads and baked goods. The product portfolio includes multiple interconnected product lines: Pain de mie & tartines (sandwich bread and toast slices) with varieties like MAXI Tranches, Sans Croûte, and Petites Tranches; Pains Burgers (burger buns) encompassing Brioché Ultra Moelleux, Géant, Classic, Mini Burger, Création, and Brasserie lines; Hot Dog products including Hot Dog Max and standard formats; Pains de table (table breads) with Demi Baguettes and Petits Pains; Toasts for appetizers; Pains du monde (world breads) including Vollkornbrot; and Pains vegan. The company emphasizes French manufacturing with 100% French wheat flour (excluding rye breads), palm oil-free products, and production in Burgundy and Auvergne facilities. Products feature nutritional attributes like Nutriscore ratings and Origin France guarantee labeling.

Differentiator

Problem solved

Functional benefit

Products and services

  • Pains Burgers (Burger Buns) Burger bun product line including Brioche Ultra Moelleux, Géant, Classic, Mini Burger, Création, and Brasserie varieties — soft, ready-to-use buns for burger occasions. Targeted at French consumers and households preparing burgers and sandwiches at home.
  • Pains de mie & Tartines (Sandwich Bread and Sliced Breads) Sandwich bread and tartine slice products including Sans Croûte, Petites Tranches, Maxi Tranches (Nature and Complet), and Tartine ranges. Sliced breads designed for everyday sandwiches, breakfast and family meals. Includes Nutri-Score A and no-added-sugar variants.
  • Pains de table (Table Breads) Table bread products including Demi-Baguettes and Petits Pains précuits for everyday meals.
  • Hot Dog Buns Pre-sliced hot dog buns in maxi and standard formats, designed for quick meal preparation.
  • Toasts (Appetizer Toasts) Toast bread products for appetizers and finger-food occasions.
  • Pains du monde (World/Ethnic Breads) World bread varieties including ethnic breads and Vollkornbrot.
  • Pains vegan (Vegan Breads) Vegan bread products made without animal ingredients.

Companies that use Pains Jacquet

Customer profile

Segments1 record

Ideal customer profiles1 record

Pains Jacquet technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Feature3 records

Pains Jacquet partnerships and signals

Strategic signal

Partnerships

One partnership is on record.

  • La Maison du BurgerminorGTM or Marketing PartnerLa Maison du Burger partnered with Jacquet to launch a summer food truck tour coinciding with the FIFA World Cup. Jacquet's burger buns were featured in the food truck, and the activation served as a marketing event to promote Jacquet products during a major sporting event. The partnership appears campaign-based and seasonal.

Scale indicators3 records

Recent moves6 records

Expansion highlights5 records

Pains Jacquet competitors and assessment

Company assessment

Emerging players

  • Picard Surgelés: French specialty frozen food retailer with strong own-brand bread, viennoiserie and burger bun assortment. Indirect competitor for at-home consumption occasions and reference point for French premium frozen bakery.
  • St Michel: French family-owned biscuit and packaged cake/bread producer with growing retail presence in viennoiserie and madeleines. Adjacent packaged bakery competitor with shared French retail customers and similar CPG dynamics.

Direct peers

  • Banette (Brueggen): French packaged bread brand specializing in baguettes and viennoiserie, owned by Brueggen. Direct competitor in French retail with overlapping everyday bread and specialty formats.
  • La Boulangère (Brueggen): French packaged bread and viennoiserie brand (formerly Brueggen), offering bio/organic and standard breads in French retail. Competes head-to-head with Jacquet in packaged everyday breads.
  • Bridor: French specialty bakery manufacturer producing frozen and par-baked breads, viennoiserie, and burger buns for retail and foodservice. Direct overlap with Jacquet's pain de mie, demi-baguette, and burger bun categories.
  • Délifrance: French-owned frozen and par-baked bakery specialist serving retail, foodservice, and QSR across Europe. Comparable product portfolio in viennoiserie, breads, and burger buns with similar CPG-grade manufacturing.
  • Pasquier: Major French family-owned bakery group producing viennoiserie, breads, and brioche for retail. Competes with Jacquet in packaged brioche, burger buns, and everyday breakfast breads across French grande distribution.
  • Harrys (Barilla France): Leading French packaged pain de mie and burger bun brand, now owned by Barilla. Directly competes with Jacquet in the same retail channels with overlapping product formats (sandwich bread, burger buns).

Broad incumbents

  • Grupo Bimbo: Global largest bakery company with broad packaged bread, buns, and sweet baked goods portfolio. While primarily Americas-focused, Bimbo provides strategic context as a global scale benchmark for Jacquet's category.
  • Vandemoortele: Belgian-based European bakery group producing frozen breads, viennoiserie, and plant-based products across B2B and retail. Broader geographic and portfolio footprint but overlapping product categories with Jacquet.

Market position

Strengths4 records

Weaknesses4 records

Competitive moat4 records

Key risks5 records

Key highlights7 records

Customer concentration

Pains Jacquet social profiles

Digital presence

Pains Jacquet financial estimates

Financial estimate

Revenue estimate

Valuation estimate

Pains Jacquet leadership team

Management profile

Number of profiles

Profiles1 record

Pains Jacquet funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

Pains Jacquet M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Pains Jacquet

What does Pains Jacquet do?

Pains Jacquet manufactures and sells packaged specialty breads and bakery products in France, including pain de mie (sandwich bread), burger buns, hot dog buns, tartines, toasts, demi-baguettes, and ethnic/world breads. Products are manufactured in the company's own workshops in Bourgogne and Auvergne using 100% French wheat flour (excluding rye breads), with no palm oil across the range, and are sold through French retail chains (grande distribution). The brand also operates a recipe/content website (painsjacquet.com) supporting product usage.

Is Pains Jacquet a public or private company?

Pains Jacquet is a private company. It is classified as corporate owned and is currently operating.

When was Pains Jacquet founded?

Pains Jacquet was founded in 1880. It employs 501 to 1,000 people.

Where is Pains Jacquet based?

Pains Jacquet is headquartered in Riom, France, in the Europe region.

How does Pains Jacquet make money?

One revenue line is on record: retail packaged bread and bakery product sales.

Who are Pains Jacquet's main competitors?

Emerging players on record are Picard Surgelés and St Michel. Direct peers are Banette (Brueggen), La Boulangère (Brueggen), Bridor, Délifrance, Pasquier and Harrys (Barilla France). Broad incumbents are Grupo Bimbo and Vandemoortele.

Does Pains Jacquet have an API?

No public API is recorded for Pains Jacquet.

What industry is Pains Jacquet in?

Pains Jacquet's product category is Packaged Bakery Products. Its primary akta.pro industry code is AFAKAAAA, Bread & Rolls Manufacturing, with a secondary code of AFAKAAAG, Specialty Bakery Manufacturing (Gluten-Free, Artisan, Health-Focused). Its NAICS code is 31181 and its SIC code is 2050.

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