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101 Wine Press

Full company profile

uuid002tzia

Namestring
101 Wine Press
Legal namestring
101 Wine Press
Company typeenum
Private
Founded yearint
1999
Descriptiontext

101 Wine Press is a privately held, family-owned winery and casual dining restaurant operating from a single location at 8049 San Miguel Canyon Road in Prunedale, California, near Salinas. The business combines a 25-acre on-site vineyard (Kevin Olson Vineyards, planted in 1999 with pinot noir and chardonnay) with a Santa Maria-style BBQ restaurant that serves tri-tip, chicken, sausage, and ribs cooked over oak coals with fruitwood. The estate vineyard is located approximately 1.5-3 miles from the restaurant, enabling a true product-of-place narrative tied to the Olson family's agricultural presence in the region since 1892.

The business is led by Kevin Olson (owner), Nick Olson (general manager), and Parker Olson (head of BBQ operations), with a total headcount reported as 1-10 employees. Core product lines are estate wines, Santa Maria-style BBQ, a full menu of sides and sandwiches, and a craft beer selection. Distribution is single-channel domestic: dine-in and wine tasting on-site, plus online takeout orders processed through a Square e-commerce storefront. There is no wholesale, no national shipping program, and no app presence.

The revenue model is straightforward transaction-based food and beverage sales at one physical location, with limited-day operations (Tuesday-Saturday). Marketing is conducted organically through Facebook, Instagram, a blog covering wine and BBQ topics, and an email newsletter signup. There are no external investors, no subsidiaries, no patents, no certifications, and no disclosed revenue or funding.

Short descriptiontext

101 Wine Press is a family-owned winery and Santa Maria-style BBQ restaurant in Prunedale, California, serving local Monterey County residents and visitors with estate pinot noir, chardonnay, and barbecue from a single on-site location.

Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
1–10
akta.pro rankint
HeadquartersMonterey, United States
HQ citystring
Monterey
HQ countrystring
United States
HQ regionstring
North America
Markets served

Serves global market

Offices1 record

Each record includes

City, Country, Type, Description, Source

Keyword5 values
winery operations, casual dining restaurant, estate wine production, Santa Maria barbecue, craft beer selection
Industry2 codes
1Wineries & Vineyards (Tasting Rooms)
CodeTHAFALAEPrimaryYes
2Wine & Sparkling Wine Wineries & Brands
CodeCRADAIABPrimaryNo
NAICS code2 codes
  • Wineries31213
  • Drinking Places (Alcoholic Beverages)722410
SIC code2 codes
  • Retail-Eating & Drinking Places5810
  • Beverages2080
Product category
Winery and Casual Dining Restaurant
Revenue model1 record
1Wine and Food Service
TypeTransaction Fee
Description

Revenue from serving wine, craft beer, and Santa Maria-style BBQ to dine-in customers at the restaurant location

101winepress.com
Marketing channels3 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels2 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components4 values
Supply Chain, Personnel, Operations, Marketing or Sales
GTM typeB2C
B2C
Offering typeServices
Services
Core offering1 text field

101 Wine Press operates an estate winery and casual dining restaurant in Prunedale, California. It produces pinot noir and chardonnay from its 25-acre on-site Kevin Olson Vineyards and serves them alongside authentic Santa Maria-style BBQ (tri-tip, chicken, sausage, ribs) and a craft beer selection in a dine-in and takeout setting.

Differentiator
Functional benefit
Problem solved
Product overview1 text field

101 Wine Press is a winery and restaurant combining two core offerings: locally-produced wines (Pinot Noir and Chardonnay from their Kevin Olson Vineyards operation) and authentic Santa Maria-style BBQ. The business operates both a vineyard located three miles from the restaurant and an on-site dining establishment. Additionally, they offer craft beer and a full food menu including appetizers, salads, sandwiches, and combo meals. Online ordering is available through Square e-commerce platform.

Product and service4 records
1Pinot Noir and Chardonnay Wines
CategoryWines
Description

Estate-grown pinot noir and chardonnay wines produced from the Kevin Olson Vineyards located about 1.5-3 miles from the restaurant and served to dine-in and takeout customers.

2Santa Maria-Style BBQ
CategoryRestaurant Menu - Barbecue
Description

Traditional Santa Maria-style barbecue featuring tri-tip beef, chicken, sausage, and ribs cooked over an open pit with oak coals and fruitwood, served to dine-in and takeout customers.

3BBQ Menu Items
CategoryRestaurant Menu - Full Menu
Description

Full menu featuring BBQ street tacos, chili, salads, sandwiches on homemade garlic bread, and various combo meals with sides including beans, broccoli salad, pasta salad, and house salad.

4Craft Beer Selection
CategoryBeverages
Description

Selection of local and international craft beers served alongside the wine and food menu in the restaurant and through takeout.

Scale indicator2 records

Each record includes

Type, Value, Description, Source

Partnership1 partner
1Kevin Olson Vineyards
Strategic tierCoreTypeStrategic or Co-development Partner
Description

Kevin Olson Vineyards provides the wines served at 101 Wine Press. The vineyard is located 1.5-3 miles from the restaurant and produces pinot noir and chardonnay wines that are featured exclusively at the restaurant.

101winepress.com
Recent move4 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight2 records

Each record includes

Type, Description

Peers10 records
TypeDirect peer
Description

Carmel Valley resort property with its own vineyard and on-site restaurant. Comparable estate vineyard + on-premise food and beverage experience targeting Monterey County visitors.

TypeDirect peer
Description

Paso Robles estate winery widely recognized for pairing wine tastings with on-site BBQ and food offerings. Closest functional analogue to 101 Wine Press's estate vineyard + on-premise food experience model, with a similar family-scale operating footprint.

TypeDirect peer
Description

Small Monterey County producer focused on estate Pinot Noir and Chardonnay with a tasting room. Comparable in scale, varietal mix, and on-premise tasting-driven DTC model.

TypeDirect peer
Description

Carmel Valley estate winery with a strong on-site dining and tasting experience focus. Comparable to 101 Wine Press in combining estate production, a hospitality venue, and event-driven visitor traffic along California's Central Coast.

TypeDirect peer
Description

Monterey County winery specializing in estate Pinot Noir and Chardonnay with a tasting room. Directly comparable varietal focus and geographic market overlap.

TypeBroad incumbent
Description

Established Monterey County winery with tasting room operations in Soledad. Operates in the same geographic market and varietal space (Pinot Noir/Chardonnay) but at substantially larger scale and broader distribution.

TypeBroad incumbent
Description

Salinas/Monterey-focused Pinot Noir and Chardonnay producer that 101 Wine Press's founder explicitly references as the inspiration for converting the family property to vineyard. Same varietal focus and overlapping Monterey County distribution.

TypeDirect peer
Description

Family-owned Monterey County winery producing estate Pinot Noir and Chardonnay. Comparable small-scale estate producer operating in the same regional market and varietal niche.

Description

Carmel Valley estate winery pairing food (Lodge restaurant) with estate wines. Comparable combination of estate production, on-site dining, and lifestyle hospitality positioning targeting Monterey Peninsula visitors.

TypeDirect peer
Description

Hollister/Monterey-area estate winery with on-site tasting. Comparable small-scale, estate-driven Pinot Noir/Chardonnay producer operating within an hour of 101 Wine Press.

Market position
Strengths4 records

Each record includes

Headline, Details, Source

Weaknesses5 records

Each record includes

Headline, Details, Source

Competitive moat2 records

Each record includes

Type, Details

Key risks6 records

Each record includes

Headline, Details, Source

Key highlights6 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Segment1 record

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile1 record

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

Integration1 record

Each record includes

Title, Type, Description, Source

AI maturity
App detail

Has app

Core technology
Revenue estimate
Valuation estimate
Number of profiles
Profiles3 records

Each record includes

Name, Designation, Designation category, Overview, Profile commentary, Source

No data
No data
Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

101 Wine Press

Winery and Casual Dining Restaurant101winepress.com

101 Wine Press is a family-owned winery and Santa Maria-style BBQ restaurant in Prunedale, California, serving local Monterey County residents and visitors with estate pinot noir, chardonnay, and barbecue from a single on-site location.

What 101 Wine Press does

101 Wine Press is a privately held, family-owned winery and casual dining restaurant operating from a single location at 8049 San Miguel Canyon Road in Prunedale, California, near Salinas. The business combines a 25-acre on-site vineyard (Kevin Olson Vineyards, planted in 1999 with pinot noir and chardonnay) with a Santa Maria-style BBQ restaurant that serves tri-tip, chicken, sausage, and ribs cooked over oak coals with fruitwood. The estate vineyard is located approximately 1.5-3 miles from the restaurant, enabling a true product-of-place narrative tied to the Olson family's agricultural presence in the region since 1892.

The business is led by Kevin Olson (owner), Nick Olson (general manager), and Parker Olson (head of BBQ operations), with a total headcount reported as 1-10 employees. Core product lines are estate wines, Santa Maria-style BBQ, a full menu of sides and sandwiches, and a craft beer selection. Distribution is single-channel domestic: dine-in and wine tasting on-site, plus online takeout orders processed through a Square e-commerce storefront. There is no wholesale, no national shipping program, and no app presence.

The revenue model is straightforward transaction-based food and beverage sales at one physical location, with limited-day operations (Tuesday-Saturday). Marketing is conducted organically through Facebook, Instagram, a blog covering wine and BBQ topics, and an email newsletter signup. There are no external investors, no subsidiaries, no patents, no certifications, and no disclosed revenue or funding.

101 Wine Press firmographics

Firmographics
Name
101 Wine Press
Legal name
101 Wine Press
Website
https://101winepress.com
Company type
Private
Founded year
1999
Operating status
Operating
Headcount range
1–10 employees
Short description
101 Wine Press is a family-owned winery and Santa Maria-style BBQ restaurant in Prunedale, California, serving local Monterey County residents and visitors with estate pinot noir, chardonnay, and barbecue from a single on-site location.
Ownership category
akta.pro rank

101 Wine Press industry classification

Industry
Product category
Winery and Casual Dining Restaurant
NAICS
Wineries (31213), Drinking Places (Alcoholic Beverages) (722410)
SIC
Retail-Eating & Drinking Places (5810), Beverages (2080)
akta.pro primary industry
Wineries & Vineyards (Tasting Rooms) (THAFALAE)
akta.pro secondary industry
Wine & Sparkling Wine Wineries & Brands (CRADAIAB)

Keywords

  • Winery operations
  • Casual dining restaurant
  • Estate wine production
  • Santa Maria barbecue
  • Craft beer selection

Where 101 Wine Press is headquartered

Location

Headquarters

HQ city
Monterey
HQ country
United States
HQ region
North America

Offices1 record

Markets served

101 Wine Press business model

Business model
GTM type
B2C
Offering type
Services
Cost components
Supply Chain, Personnel, Operations, Marketing or Sales

Revenue model

  1. Wine and Food Service: Revenue from serving wine, craft beer, and Santa Maria-style BBQ to dine-in customers at the restaurant location

Distribution channels2 records

Marketing channels3 records

101 Wine Press product offering

Product offering

Core offering

101 Wine Press operates an estate winery and casual dining restaurant in Prunedale, California. It produces pinot noir and chardonnay from its 25-acre on-site Kevin Olson Vineyards and serves them alongside authentic Santa Maria-style BBQ (tri-tip, chicken, sausage, ribs) and a craft beer selection in a dine-in and takeout setting.

Product overview

101 Wine Press is a winery and restaurant combining two core offerings: locally-produced wines (Pinot Noir and Chardonnay from their Kevin Olson Vineyards operation) and authentic Santa Maria-style BBQ. The business operates both a vineyard located three miles from the restaurant and an on-site dining establishment. Additionally, they offer craft beer and a full food menu including appetizers, salads, sandwiches, and combo meals. Online ordering is available through Square e-commerce platform.

Differentiator

Problem solved

Functional benefit

Products and services

  • Pinot Noir and Chardonnay Wines Estate-grown pinot noir and chardonnay wines produced from the Kevin Olson Vineyards located about 1.5-3 miles from the restaurant and served to dine-in and takeout customers.
  • Santa Maria-Style BBQ Traditional Santa Maria-style barbecue featuring tri-tip beef, chicken, sausage, and ribs cooked over an open pit with oak coals and fruitwood, served to dine-in and takeout customers.
  • BBQ Menu Items Full menu featuring BBQ street tacos, chili, salads, sandwiches on homemade garlic bread, and various combo meals with sides including beans, broccoli salad, pasta salad, and house salad.
  • Craft Beer Selection Selection of local and international craft beers served alongside the wine and food menu in the restaurant and through takeout.

Companies that use 101 Wine Press

Customer profile

Segments1 record

Ideal customer profiles1 record

101 Wine Press technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Integration1 record

101 Wine Press partnerships and signals

Strategic signal

Partnerships

One partnership is on record.

  • Kevin Olson VineyardscoreStrategic or Co-development PartnerKevin Olson Vineyards provides the wines served at 101 Wine Press. The vineyard is located 1.5-3 miles from the restaurant and produces pinot noir and chardonnay wines that are featured exclusively at the restaurant.

Scale indicators2 records

Recent moves4 records

Expansion highlights2 records

101 Wine Press competitors and assessment

Company assessment

Direct peers

  • Carmel Valley Ranch: Carmel Valley resort property with its own vineyard and on-site restaurant. Comparable estate vineyard + on-premise food and beverage experience targeting Monterey County visitors.
  • Robert Hall Winery: Paso Robles estate winery widely recognized for pairing wine tastings with on-site BBQ and food offerings. Closest functional analogue to 101 Wine Press's estate vineyard + on-premise food experience model, with a similar family-scale operating footprint.
  • Wrath Wines: Small Monterey County producer focused on estate Pinot Noir and Chardonnay with a tasting room. Comparable in scale, varietal mix, and on-premise tasting-driven DTC model.
  • Folktale Winery & Vineyard: Carmel Valley estate winery with a strong on-site dining and tasting experience focus. Comparable to 101 Wine Press in combining estate production, a hospitality venue, and event-driven visitor traffic along California's Central Coast.
  • Smith & Hook Winery: Monterey County winery specializing in estate Pinot Noir and Chardonnay with a tasting room. Directly comparable varietal focus and geographic market overlap.
  • McIntyre Vineyards: Family-owned Monterey County winery producing estate Pinot Noir and Chardonnay. Comparable small-scale estate producer operating in the same regional market and varietal niche.
  • Eden Rift Vineyards: Hollister/Monterey-area estate winery with on-site tasting. Comparable small-scale, estate-driven Pinot Noir/Chardonnay producer operating within an hour of 101 Wine Press.

Broad incumbents

  • Hahn Estate Winery: Established Monterey County winery with tasting room operations in Soledad. Operates in the same geographic market and varietal space (Pinot Noir/Chardonnay) but at substantially larger scale and broader distribution.
  • Talbott Vineyards: Salinas/Monterey-focused Pinot Noir and Chardonnay producer that 101 Wine Press's founder explicitly references as the inspiration for converting the family property to vineyard. Same varietal focus and overlapping Monterey County distribution.

Peers

  • Bernardus Winery: Carmel Valley estate winery pairing food (Lodge restaurant) with estate wines. Comparable combination of estate production, on-site dining, and lifestyle hospitality positioning targeting Monterey Peninsula visitors.

Market position

Strengths4 records

Weaknesses5 records

Competitive moat2 records

Key risks6 records

Key highlights6 records

Customer concentration

101 Wine Press social profiles

Digital presence

101 Wine Press financial estimates

Financial estimate

Revenue estimate

Valuation estimate

101 Wine Press leadership team

Management profile

Number of profiles

Profiles3 records

101 Wine Press funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

101 Wine Press M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about 101 Wine Press

What does 101 Wine Press do?

101 Wine Press operates an estate winery and casual dining restaurant in Prunedale, California. It produces pinot noir and chardonnay from its 25-acre on-site Kevin Olson Vineyards and serves them alongside authentic Santa Maria-style BBQ (tri-tip, chicken, sausage, ribs) and a craft beer selection in a dine-in and takeout setting.

Is 101 Wine Press a public or private company?

101 Wine Press is a private company. It is classified as family owned and is currently operating.

When was 101 Wine Press founded?

101 Wine Press was founded in 1999. It employs 1 to 10 people.

Where is 101 Wine Press based?

101 Wine Press is headquartered in Monterey, United States, in the North America region.

How does 101 Wine Press make money?

One revenue line is on record: wine and Food Service.

Who are 101 Wine Press's main competitors?

Direct peers on record are Carmel Valley Ranch, Robert Hall Winery, Wrath Wines, Folktale Winery & Vineyard, Smith & Hook Winery, McIntyre Vineyards and Eden Rift Vineyards. Broad incumbents are Hahn Estate Winery and Talbott Vineyards. Bernardus Winery is listed as a peer.

Does 101 Wine Press have an API?

No public API is recorded for 101 Wine Press.

What industry is 101 Wine Press in?

101 Wine Press's product category is Winery and Casual Dining Restaurant. Its primary akta.pro industry code is THAFALAE, Wineries & Vineyards (Tasting Rooms), with a secondary code of CRADAIAB, Wine & Sparkling Wine Wineries & Brands. Its NAICS code is 31213 and its SIC code is 5810.

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