German Institute for Human Nutrition
The German Institute for Human Nutrition Potsdam-Rehbrücke (DIfE) is a German public-law research foundation established in 1992 that investigates nutrition's role in metabolic diseases, aging, and food choice, serving scientists, policymakers, and the general public.
- Company typePrivate
- Founded1992
- HeadquartersNettetal, Germany
- Headcount251–500
- GTM typeB2B
- OfferingServices
What German Institute for Human Nutrition does
The German Institute for Human Nutrition Potsdam-Rehbrücke (Deutsches Institut für Ernährungsforschung Potsdam-Rehbrücke, DIfE) is a German foundation under public law established on May 28, 1992 by decree of the State of Brandenburg. Operating from the Arthur-Scheunert-Allee campus in Nuthetal as part of the shared Potsdam-Rehbrücke research campus with the University of Potsdam, DIfE investigates the influence of nutrition on human health across three research foci: (1) causes and consequences of obesity and diabetes, (2) the role of nutrition in healthy aging, and (3) mechanisms underlying food choice and precision nutrition. The institute operates a translational research pipeline spanning cellular and animal models (Max Rubner Laboratory with gnotobiology), epidemiological cohort studies (NAKO Study Center Berlin-South/Brandenburg, EPIC), and interventional human studies (Human Study Center combining a Trust Center, Investigation Center, Data Center, and biobank). Scientific infrastructure includes high-performance computing nodes, a tape file system server, fluorescence imaging systems, histoscanners, confocal microscopes, flow cytometers, mass spectrometers, NMR spectrometers, and the proprietary Veggie-Meter for non-invasive carotenoid measurement.
DIfE is a member of the Leibniz Association, which connects 96 independent research institutions jointly funded by Germany's federal and state governments, and it serves as a core partner in the German Centers for Health Research for diabetes (DZD, since 2009), cardiovascular disease (DZHK), and mental health (DZPG). The institute collaborates strategically with Charité – Universitätsmedizin Berlin, University of Potsdam's Institute of Nutritional Sciences, and multiple collaborative labs (WESTGUT, PRECEDE), and participates in EPIC, NAKO, NFDI4Health, and Food4Future. Public-facing outputs include free online diabetes and cardiovascular risk tests, visitor workshops for schools and senior groups, and active engagement in regional events such as the Potsdam Day of Science.
The business model is non-commercial. DIfE has no products, pricing, or paying customers; its "revenue" consists of institutional core funding from Brandenburg and the federal government via the Leibniz Association, supplemented by third-party grants from BMBF, DFG, BMEL, ERDF, and EU programs (Horizon 2020, Marie Skłodowska-Curie Actions). Major capital projects have been co-financed by the European Regional Development Fund, including the EUR 13.5M building renovation (2000-2001), EUR 3.2M Max Rubner Laboratory reconstruction (2009-2011), and a EUR 20M (gross) new laboratory and office building (2017-2021). The institute employed 267 staff as of December 31, 2025 (including 41 international researchers from 23 nations), produced 170 publications in 2025, and is led by Scientific Director Prof. Dr. Tilman Grune and Administrative Director Dr. Birgit Schröder-Smeibidl.
German Institute for Human Nutrition firmographics
Firmographics- Name
- German Institute for Human Nutrition
- Legal name
- Deutsches Institut für Ernährungsforschung Potsdam-Rehbrücke
- Website
- https://dife.de
- Company type
- Private
- Founded year
- 1992
- Operating status
- Operating
- Headcount range
- 251–500 employees
- Short description
- The German Institute for Human Nutrition Potsdam-Rehbrücke (DIfE) is a German public-law research foundation established in 1992 that investigates nutrition's role in metabolic diseases, aging, and food choice, serving scientists, policymakers, and the general public.
- Ownership category
- akta.pro rank
Where German Institute for Human Nutrition is headquartered
LocationHeadquarters
- HQ city
- Nettetal
- HQ country
- Germany
- HQ region
- Europe
Offices1 record
Markets served
German Institute for Human Nutrition business model
Business model- GTM type
- B2B
- Offering type
- Services
- Cost components
- Personnel, Operations, Technology or R&D, Infrastructure, Supply Chain
Revenue model
- Institutional Core Funding: Basic funding provided by the state of Brandenburg together with the federal government and other states as a member of the Leibniz-Gemeinschaft.
- Third-Party Research Funding: Drittmittel funded research including grants from BMBF, DFG, EU (Horizon 2020, Marie Skłodowska-Curie Actions), BMEL, and other funding bodies.
- ERDF European Regional Development Funding: EU co-financed infrastructure projects including equipment purchases and facility upgrades.
Go-to-market motion1 record
Distribution channels1 record
Marketing channels6 records
German Institute for Human Nutrition product offering
Product offeringCore offering
The German Institute for Human Nutrition Potsdam-Rehbrücke (DIfE) is a publicly funded research foundation that investigates the influence of nutrition on health. It conducts experimental and applied research spanning molecular and cellular studies, animal models, epidemiological observations, and interventional human studies to develop evidence-based strategies for the prevention and therapy of nutrition-related diseases such as obesity, type-2 diabetes, metabolic syndrome, and age-related conditions.
Product overview
The German Institute of Human Nutrition Potsdam-Rehbrücke (DIfE) is a research institute, not a product company. Its offerings consist of scientific research infrastructure, human nutrition studies, risk assessment tools for public health, and educational services. The core infrastructure includes the Human Study Center (combining trust center, investigation center, data center, and biobank), the Max Rubner Laboratory for animal research, and the NAKO Study Center. Public-facing services include online diabetes and cardiovascular disease risk tests, visitor workshops for educational institutions, and literature services for researchers. Active research studies include ProtinA (protein bioavailability from insects), MiMal (algae micronutrient absorption), GLYCOTIME (time-restricted eating), and ProlEx-Context (breathing and decision-making).
Differentiator
Problem solved
Functional benefit
Products and services
- Human Study Center (Humanstudienzentrum)
- Max Rubner Laboratory / Animal Facilities (Versuchstierhaltung)
- NAKO Study Center Berlin-South/Brandenburg
- Research Data Management
- Diabetes Risk Score (Diabetes-Risiko-Test)
- Cardiovascular Disease Risk Score (Herz-Kreislauf-Erkrankungs-Risiko-Test)
- Visitor Workshops
- Literature Service
Quantifiable outcome
- 170 publications in 2025
- +2 more outcomes
Companies that use German Institute for Human Nutrition
Customer profileNamed customers1 record
Segments3 records
Ideal customer profiles3 records
German Institute for Human Nutrition technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Feature4 records
German Institute for Human Nutrition partnerships and signals
Strategic signalPartnerships
14 partnerships are on record, tiered core, major and minor.
- German Center for Diabetes Research (DZD)coreDIfE is a partner of the German Center for Diabetes Research (DZD), funded by the Federal Ministry for Research, Technology and Space (BMFTR). The partnership focuses on understanding and combating diabetes through collaborative research.
- Leibniz-GemeinschaftcoreDIfE is a member of the Leibniz Association, which connects 96 independent research institutions. Leibniz institutes address issues of social, economic and ecological relevance, conduct knowledge-driven and applied research, maintain scientific infrastructure, and provide research-based services. Leibniz institutions are funded jointly by the Federation and Länder.
- Charité - Universitätsmedizin BerlincoreCollaborative research partnership including joint studies such as the breathing and decision-making research published in Neuron. Charité's Neuroscience Research Center cooperates with DIfE's Department of Decision Neuroscience and Nutrition.
- University of PotsdamcoreDIfE and the Institute of Nutritional Sciences (IEW) of the University of Potsdam share the Research Campus Potsdam-Rehbrücke, including animal experimental facilities, Human Study Center, analytical units, and seminar rooms. Joint support of nutrition science and toxicology courses.
- German Center for Cardiovascular Research (DZHK)majorDIfE is a partner of the German Center for Cardiovascular Research, collaborating on cardiovascular health research related to nutrition.
- German Center for Psychical Health (DZPG)majorDIfE is a partner of the German Center for Psychical Health, funded by BMBF (Grant 01EE2301E), focusing on body-brain interaction research.
- NAKOmajorNAKO is a large-scale German national health study. DIfE operates the NAKO Study Center Berlin-South/Brandenburg, contributing to this major epidemiological research initiative.
- NFDI4HealthminorNational research data infrastructure initiative for health research. DIfE participates in NFDI4Health for research data management.
- Food4FutureminorResearch network focused on future food systems and sustainable nutrition.
- EPIC-StudymajorEuropean Prospective Investigation into Cancer and Nutrition - international collaborative study in which DIfE participates as a research partner.
- German Research Foundation (DFG)majorDIfE receives DFG funding for research projects and is subject to DFG evaluation processes.
- Collaborative Lab - WESTGUTminorCollaborative laboratory focused on Westernization of Diet and the Gut - investigating how dietary westernization affects gut health and metabolism.
- Joint Lab PRECEDEminorJoint laboratory partnership for collaborative research projects.
- Brandenburg Medical School Theodor Fontane (MHB)minorCollaborates with DIfE on the FettGen project investigating PNPLA3 genotype and fatty acid status for fatty liver and cardiovascular disease diagnostics and therapy.
Scale indicators6 records
Recent moves7 records
Expansion highlights6 records
German Institute for Human Nutrition competitors and assessment
Company assessmentDirect peers
- INRAE (Institut national de recherche pour l'agriculture, l'alimentation et l'environnement): French national research institute combining agriculture, food, and nutrition research. Comparable as a large European public research organization conducting nutrition-disease prevention and food-health translational studies.
- USDA Jean Mayer Human Nutrition Research Center on Aging (HNRCA): Tufts University-operated USDA research center on nutrition and aging. Direct peer in studying nutrition's role in age-related disease prevention and biomarker research.
- Wageningen University & Research: Dutch public research university and institute specialized in nutrition, food sciences, and health. Highly comparable translational research model combining experimental, epidemiological, and human intervention studies in nutrition.
- Max Rubner Institute (MRI): Germany's federal research institute for nutrition and food, also under BMEL. Directly comparable as a public nutrition research institute with similar focus on diet-disease relationships, food safety, and national nutrition policy advice.
- MRC Epidemiology Unit, University of Cambridge: UK research unit conducting epidemiological and intervention studies on nutrition, physical activity, and metabolic disease. Comparable translational research model linking epidemiology with human metabolic studies.
Emerging players
- International Agency for Research on Cancer (IARC/WHO): WHO agency coordinating large-scale epidemiological studies including nutrition-cancer links (e.g., EPIC, which DIfE also participates in). Comparable through population-level nutritional epidemiology and biobank infrastructure.
- Charité - Universitätsmedizin Berlin: DIfE's primary academic clinical partner for joint neuroscience and metabolic research. Comparable through overlapping research domains (decision neuroscience, nutrition metabolism) but primarily a clinical/academic hospital rather than a nutrition research institute.
Regional players
- German Institute of Food Technologies (DIL): German research institute focused on food technology and processing rather than nutrition-disease. Comparable as a German applied food research organization with industry collaboration, but with different primary focus.
Broad incumbents
- Nestlé Research: Industry-funded nutrition and health research division of Nestlé, working on similar topics (precision nutrition, metabolic health, food biomarkers). Comparable research scope but operating under commercial rather than public funding model.
- Helmholtz Zentrum München - Institute of Epidemiology: German Helmholtz Centre running large-scale cohort and nutritional epidemiology studies, including KORA. Comparable as a larger German public research organization with overlapping nutrition-metabolic disease research programs.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat6 records
Key risks6 records
Key highlights7 records
Customer concentration
German Institute for Human Nutrition social profiles
Digital presenceGerman Institute for Human Nutrition financial estimates
Financial estimateRevenue estimate
Valuation estimate
German Institute for Human Nutrition leadership team
Management profileNumber of profiles
Profiles18 records
German Institute for Human Nutrition funding detail
Funding detailFunding overview
Funding rounds
Investors
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German Institute for Human Nutrition M&A and investment
M&A and investmentM&A
Investments
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Frequently asked questions about German Institute for Human Nutrition
What does German Institute for Human Nutrition do?
The German Institute for Human Nutrition Potsdam-Rehbrücke (DIfE) is a publicly funded research foundation that investigates the influence of nutrition on health. It conducts experimental and applied research spanning molecular and cellular studies, animal models, epidemiological observations, and interventional human studies to develop evidence-based strategies for the prevention and therapy of nutrition-related diseases such as obesity, type-2 diabetes, metabolic syndrome, and age-related conditions.
Is German Institute for Human Nutrition a public or private company?
German Institute for Human Nutrition is a private company. It is classified as state government owned and is currently operating.
When was German Institute for Human Nutrition founded?
German Institute for Human Nutrition was founded in 1992. It employs 251 to 500 people.
Where is German Institute for Human Nutrition based?
German Institute for Human Nutrition is headquartered in Nettetal, Germany, in the Europe region.
How does German Institute for Human Nutrition make money?
Three revenue lines are on record. Institutional Core Funding is the primary driver. The others are third-Party Research Funding and ERDF European Regional Development Funding.
Who are German Institute for Human Nutrition's main competitors?
Direct peers on record are INRAE (Institut national de recherche pour l'agriculture, l'alimentation et l'environnement), USDA Jean Mayer Human Nutrition Research Center on Aging (HNRCA), Wageningen University & Research, Max Rubner Institute (MRI) and MRC Epidemiology Unit, University of Cambridge. Emerging players are International Agency for Research on Cancer (IARC/WHO) and Charité - Universitätsmedizin Berlin. German Institute of Food Technologies (DIL) is listed as a regional player. Broad incumbents are Nestlé Research and Helmholtz Zentrum München - Institute of Epidemiology.
Does German Institute for Human Nutrition have an API?
No public API is recorded for German Institute for Human Nutrition.