Teigwaren Riesa

What Teigwaren Riesa does

Teigwaren Riesa GmbH is a German pasta manufacturer established in Riesa, Saxony, in 1913, with a 111+ year production heritage under the 'Riesa Nudeln' brand. The company produces a portfolio spanning egg noodles (with 2-4 fresh eggs per kilogram of semolina), durum wheat pasta, spelt pasta, organic pasta certified to DE-OKO-006 under the EU organic regulation, whole grain pasta, and flavored specialty noodles including the premium 'Gold Traum' sub-brand. Products are available in approximately 15 shapes (Spaghetti, Bandnudeln, Makkaroni, Penne, Spiralen, Spirelli, Schmetterlinge, Spätzle, etc.) packaged in 500g to 5kg sizes, complemented by a small range of sauces and pestos. Manufacturing is anchored in a single site at Merzdorfer Strasse 21-25 in Riesa, with raw materials sourced from surrounding German federal states under a 'Für dich von hier' regional procurement philosophy.

The company's revenue model blends direct-to-consumer e-commerce (B2C via the teigwaren-riesa.de online shop with DHL delivery within Germany), B2B sales to restaurants, caterers, event organizers, and resellers through a dedicated B2B portal, and traditional retail distribution into grocery channels across Central and Eastern Germany. Ticket-based and service revenue is generated through the Nudelcenter visitor complex, which houses a factory-tour experience ('Gläserne Produktion'), museum and cinema, the 'Makkaroni' restaurant, the 'Hot Pott' café, the 'Nudelkontor' retail shop, and ticketed events such as Nudelnacht, Nudelbüfett, Krimidinner and Rippchen Abend. Pricing is unit-based across all streams: pasta packs EUR 1.45-18.50, sauces EUR 2.50-3.50, and event tickets EUR 8-63, with free shipping over EUR 50 on the online shop.

Operationally Teigwaren Riesa is a typical Mittelstand business: privately held GmbH with no parent, no external institutional investors, and no public listing. Leadership comprises two co-Geschäftsführer (Hilliard Lombard, Warren Codd), CFO Andreas Käppler, and COO Walter Martschenko, with 51-100 total employees. A wholly-owned subsidiary, Nudelcenter GmbH, handles the e-commerce, restaurant, café and retail operations. The competitive position rests on regional brand heritage (recognized as 'Beste Marke 2024' by the Mitteldeutsche Markenstudie), the differentiated Nudelcenter experience, and protected trademarks ('Riesa Nudeln', 'Riesa Pasta') covering German word and international filings. Geographic scope is exclusively domestic — international shipping is not offered — and customer mix is horizontally split between individual consumers and B2B buyers with no disclosed major customer concentration.

Name

Teigwaren Riesa

Legal name

Teigwaren Riesa GmbH

Website

https://teigwaren-riesa.de

Company type

Private

Founded year

1913

Operating status

Operating

Headcount range

51–100 employees

Short description

Teigwaren Riesa is a 111-year-old German pasta manufacturer producing egg, durum wheat, spelt, organic, and whole grain noodles under the 'Riesa Nudeln' brand, serving consumers via e-commerce, B2B customers such as restaurants and caterers, and regional retail in Central and Eastern Germany, while operating the Nudelcenter visitor complex and event venue in Riesa, Saxony.

Ownership category

akta.pro rank

Product category

Pasta Manufacturing

NAICS

Dry Pasta, Dough, and Flour Mixes Manufacturing from Purchased Flour (311824), Food Manufacturing (311)

SIC

Food And Kindred Products (2000)

akta.pro primary industry

Pasta Manufacturing (dry, fresh, filled) (AFAKABAB)

akta.pro secondary industries

Frozen prepared meals & entrées manufacturing (AFAKAHAA), Shaved Ice, Snow Cones & Italian Ice Shops (THAFAGAJ)

Keywords

• Pasta manufacturing
• Egg noodles
• Durum wheat pasta
• Organic noodles
• Pasta products

Headquarters

HQ city

Riesa

HQ country

Germany

HQ region

Europe

Offices2 records

Markets served

GTM type

B2B and B2C

Offering type

Hardware or Manufacturing

Cost components

Supply Chain, Operations, Personnel, Marketing or Sales, Infrastructure

Revenue model

1. Consumer Product Sales (B2C): Direct sales of pasta products and sauces to end consumers through the company's e-commerce online shop, with delivery via DHL within Germany.
2. B2B Sales: Sales to business customers including restaurants, caterers, and resellers through dedicated B2B channels.
3. Nudelcenter Experience: Revenue from the visitor center experience including restaurant/cafe services, museum visits, guided tours of production, and event hosting.
4. Event Tickets: Ticket sales for events such as Nudelnacht (Noodle Night), Nudelbüfett (Noodle Buffet), Krimidinner (Crime Dinner), and Rippchen Abend (Rib Evening).

Pricing tiers

Go-to-market motion1 record

Distribution channels4 records

Marketing channels5 records

Core offering

Teigwaren Riesa manufactures and distributes dry pasta products under the "Riesa Nudeln" brand from its facility in Riesa, Saxony. The portfolio covers egg noodles, durum wheat, spelt, organic, whole grain, and flavored pasta variants, with custom-shaped and gift-pack options. The company also operates the Nudelcenter Riesa, an integrated visitor destination combining a restaurant, noodle museum, factory tours, branded retail shop, and event space.

Product overview

Teigwaren Riesa is a German pasta manufacturer with over 111 years of history, producing a comprehensive portfolio of noodle products and operating an experiential visitor center. The core product line consists of Riesa Nudeln (egg noodles with 2-4 eggs per kg semolina), Hartweizennudeln (durum wheat noodles), Dinkelnudeln (spelt noodles), Bionudeln (organic certified noodles), Vollkornnudeln (whole grain noodles), and Geschmacksnudeln (flavored noodles). Products are available in diverse shapes including Spaghetti, Spätzle, Makkaroni, Penne, Rigatoni, Spiralen, Spirelli, Bandnudeln, Drelli, Schmetterlinge, and Schneckli. The premium sub-brand 'Gold Traum' features enhanced egg content (4 eggs/kg) for superior quality. Complementary products include sauces and pestos (Tomatensauce, Käsesauce, Basilikum-Pesto, Tomaten-Rucola-Pesto, Aglio Olio). The company operates the Nudelcenter visitor attraction featuring a restaurant (Makkaroni), café (Hot Pott), museum, cinema, retail shop (Nudelkontor), factory tours (Gläserne Produktion), and special events (Nudelnacht, Nudelbüfett, Krimidinner). An online recipe collection showcases dishes using Riesa products. The company emphasizes regionality, sourcing raw materials from Central and Eastern Germany, and received 'Beste Marke 2024' recognition.

Differentiator

Problem solved

Functional benefit

Products and services

• Riesa Nudeln Egg Noodles (Eiernudeln) Dry egg noodles produced by Teigwaren Riesa under the "Riesa Nudeln" brand, intended for everyday household cooking and sold through the on-site shop, online shop, and wholesale channels.
• Riesa Nudeln Durum Wheat Pasta (Hartweizen-Nudeln) Dry pasta made from durum wheat (Hartweizen) under the "Riesa Nudeln" brand, sold to retail and food-service customers seeking traditional semolina-based pasta.
• Riesa Nudeln Spelt Pasta (Dinkel-Nudeln) Spelt-based (Dinkel) dry pasta under the "Riesa Nudeln" brand, targeted at consumers seeking an alternative to common wheat pasta.
• Riesa Nudeln Organic Pasta (Bio-Nudeln) Organic-certified (Bio) dry pasta under the "Riesa Nudeln" brand, distributed via the on-site shop, online shop, and wholesale channels for organic-focused buyers.
• Riesa Nudeln Whole Grain Pasta (Vollkorn-Nudeln) Whole grain (Vollkorn) dry pasta under the "Riesa Nudeln" brand, positioned for consumers seeking higher-fiber staple foods.
• Riesa Nudeln Flavored and Specialty Pasta (Bunte Nudeln) Flavored, colored, and themed pasta variants (Bunte Nudeln) under the "Riesa Nudeln" brand, including custom shapes sold as family meals and gift-pack assortments.
• Nudelcenter Riesa Visitor Experience Integrated visitor attraction at the Riesa production site featuring a themed restaurant, noodle museum, guided factory tours, branded retail shop, and event space, offered to regional visitors, tourists, families, and event customers.
• Riesa Nudeln Pasta Gift Packs Curated and themed gift-pack assortments of "Riesa Nudeln" pasta products intended as regional gift items, sold through the on-site shop and online shop.
• Riesa Nudeln Wholesale Supply B2B ordering service providing the full "Riesa Nudeln" pasta range to retailers, food-service operators, and other wholesale buyers through a dedicated B2B section of the online shop.

Segments2 records

Ideal customer profiles3 records

Technology focussed No

API detail

Has API

No

API docs

API detail

Core technology

AI maturity

App detail

Integration7 records

Partnerships

One partnership is on record.

• HarperCollins DeutschlandminorStrategic or Co-development PartnerPartnership for the 'Ein dinostarker Schulstart' (A Dino-strong School Start) sweepstakes campaign. HarperCollins provides Schneiderbuch books as prizes for the promotion, creating a cross-promotional opportunity between food and children's books.

Scale indicators2 records

Recent moves5 records

Expansion highlights5 records

Broad incumbents

• Barilla: Global pasta market leader with significant share in Germany. Comparable as the dominant incumbent whose scale, pricing power, and shelf position structurally constrain regional premium pasta brands like Teigwaren Riesa.
• 3 Glocken: Established German pasta and convenience brand (now part of Newlat Group). Compares to Riesa Nudeln as another German-rooted pasta manufacturer with broad retail presence and a wider SKU portfolio than the regional Mittelstand producer.
• Buitoni (Nestlé): Long-established European pasta and sauce brand owned by Nestlé. Comparable as a broad incumbent offering pasta plus sauces — the same bundled value proposition Riesa sells through Riesa Nudeln + Saucen und Pestos.
• De Cecco: Italian premium dry pasta brand with international distribution. Comparable to Riesa's premium positioning (Gold Traum, organic, specialty lines) but at a much larger, multi-country scale.
• Birkel: One of Germany's most established traditional pasta brands with national distribution. Comparable to Teigwaren Riesa as a long-standing German pasta brand, but at much larger scale and broader geographic reach across German retail.

Emerging players

• Mestemacher: German Westphalian family-owned food manufacturer specializing in whole-grain baked goods. Comparable as another German Mittelstand food brand using regional heritage, natural ingredients, and premium positioning to compete against large CPG incumbents.
• Combino (private label): Private-label pasta brand sold by Aldi. Comparable as the structural pricing competitor in German retail that caps the addressable price band for premium regional pasta brands like Teigwaren Riesa.

Direct peers

• ALB-GOLD Teigwaren: German premium dry pasta manufacturer based in Trochtelfingen. Directly comparable as a regional German Mittelstand pasta producer that emphasizes regional sourcing, premium quality, organic lines, and a strong brand identity — competing with Riesa Nudeln in the same premium/regional segment of the German pasta market.

Market position

Strengths4 records

Weaknesses4 records

Competitive moat4 records

Key risks5 records

Key highlights6 records

Customer concentration

• Facebookfacebook.com/Teigwaren.Riesa
• Instagraminstagram.com/teigwarenriesa
• Xx.com/teigwaren_riesa

Compliance2 records

Revenue estimate

Valuation estimate

Number of profiles

Subsidiaries1 record

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Teigwaren Riesa