A Class Catering
A Class Catering is a privately held mobile catering business based in Shellharbour, NSW, providing personal chef and silver-service catering for weddings, corporate events, and private dinner parties across the NSW South Coast from Sydney to Batemans Bay.
- Company typePrivate
- Founded2005
- HeadquartersShellharbour, Australia
- Headcount11–50
- GTM typeB2B and B2C
- OfferingServices
What A Class Catering does
A Class Catering is a privately held, mobile catering business founded in 2005 and headquartered in Shellharbour, New South Wales, Australia. The company provides personal chef and silver-service catering for weddings, corporate functions, and private dinner parties, delivering the chef, wait staff, equipment, and full setup-and-cleanup service directly to customer venues ranging from beaches and bush settings to holiday homes and function centers. Service coverage spans the NSW South Coast corridor from Sydney through the Illawarra region down to Batemans Bay, including Wollongong, Shellharbour, Kiama, Southern Highlands, Shoalhaven, and Sussex Inlet.
The company operates with a core team of two founders, Martin (Functions Coordinator/Maitre D', formerly Head Waiter on the QE2 Columbia Restaurant and Maitre D' at Barnaby's Restaurant Sydney) and Steve (Executive Chef, formerly at the Old Bailey in London and The Snow Goose in Adaminaby), supplemented by additional wait and bar staff recruited per event. There is no proprietary technology platform — operations are managed through the company website (aclasscatering.com.au) for quote requests and a Facebook page, with direct phone-based bookings to founder Martin.
A Class Catering's revenue model is professional-services-based, charging per-person fees across a tiered menu portfolio: BBQ starting at $46/person, Roast at $45/person, Fine Dining at $120/person, Banquet at $79/person, Finger Food Buffet at $41–$55/person, Corporate Buffet at $55/person, and Breakfast options at $15–$32/person. Most wedding-tier menus carry a 30-person minimum and include a personal chef; waiting staff are billed separately at $30–$45 per hour with a 4-hour minimum. Deposits ($200 for weddings, $400 for fine dining) plus additional travel, laundry, and equipment hire charges round out revenue. The company is bootstrapped with no outside funding, no parent entity, and no subsidiaries; its primary customers are weddings (the dominant segment), corporate events, and private dinner parties, with one notable enterprise engagement catering for the Channel 7 production House Rules.
A Class Catering firmographics
Firmographics- Name
- A Class Catering
- Legal name
- A Class Catering
- Website
- https://aclasscatering.com.au
- Company type
- Private
- Founded year
- 2005
- Operating status
- Operating
- Headcount range
- 11–50 employees
- Short description
- A Class Catering is a privately held mobile catering business based in Shellharbour, NSW, providing personal chef and silver-service catering for weddings, corporate events, and private dinner parties across the NSW South Coast from Sydney to Batemans Bay.
- Ownership category
- akta.pro rank
A Class Catering industry classification
Industry- Product category
- Event Catering Services
- NAICS
- Caterers (722320), Caterers (72232), Food Service Contractors (722310)
- SIC
- Retail-Eating & Drinking Places (5810), Retail-Eating Places (5812)
- akta.pro primary industry
- Event Catering (Weddings, Social, Private Parties) (THAFAIAB)
- akta.pro secondary industries
- Wedding & Social Event Catering (THAHAKAE), Off-Premise / Mobile Event Catering (THAHAKAD), Corporate & Office Catering (THAFAIAA), Specialty Dietary & Wellness Catering (Vegan, Halal, Kosher, Allergy-Friendly) (THAFAIAK)
Keywords
Where A Class Catering is headquartered
LocationHeadquarters
- HQ city
- Shellharbour
- HQ country
- Australia
- HQ region
- Oceania
Offices1 record
Markets served
A Class Catering business model
Business model- GTM type
- B2B and B2C
- Offering type
- Services
- Cost components
- Personnel, Supply Chain, Operations, Marketing or Sales
Revenue model
- Event Catering Services: One-time catering fees for weddings, corporate events, dinner parties, and celebrations. Pricing is per-person with minimum guest requirements. Additional revenue from staffing charges, travel costs, and equipment hire. Services provided at customer-specified venues across the South Coast NSW region.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Unit Pricing | Pay-as-you-go | Wedding Fine Dining Menu - $70 per person |
| Unit Pricing | Pay-as-you-go | Wedding BBQ Menu - $46 per person |
| Unit Pricing | Pay-as-you-go | Wedding Gourmet BBQ Menu - $50 per person |
| Unit Pricing | Pay-as-you-go | Wedding Roast Menu - $45 per person |
| Unit Pricing | Pay-as-you-go | Finger Food Buffet - $41-$55 per person |
| Unit Pricing | Pay-as-you-go | Banquet Menu - $79 per person |
| Unit Pricing | Pay-as-you-go | Christmas in July Fine Dining - $87 per person |
| Unit Pricing | Pay-as-you-go | Fine Dining (General) - $120 per person |
| Unit Pricing | Pay-as-you-go | Corporate Buffet - $55 per person |
| Unit Pricing | Pay-as-you-go | Continental Breakfast - $25 per person |
| Unit Pricing | Pay-as-you-go | Full English Breakfast - $32 per person |
| Unit Pricing | Pay-as-you-go | Morning/Afternoon Tea - $15 per person |
| Other | Pay-as-you-go | Staff Charges - $30-$45 per hour per waiter |
Go-to-market motion1 record
Distribution channels3 records
Marketing channels4 records
A Class Catering product offering
Product offeringCore offering
A Class Catering provides mobile full-service catering for weddings, corporate events, and private dinner parties across the NSW South Coast from Sydney to Batemans Bay. The service includes a personal chef, wait staff, menu customization, on-site cooking, silver service, setup, and cleanup at customer-chosen venues such as beaches, holiday homes, and function centers. Pricing is per person with menu modules ranging from grazing stations to premium fine dining.
Product overview
A Class Catering is a catering service company offering a comprehensive portfolio of food service solutions across the Illawarra and South Coast NSW regions. The core offering consists of Wedding Catering, Fine Dining Service, Corporate Catering, and Personal Chef Service, with supporting menu modules including BBQ, Roast, Grazing Station, Finger Buffet, Banquet/Sharing Platters, and specialized Vegan/Vegetarian/Gluten-Free options. The company operates with a two-person leadership team (Martin and Steve) providing silver-service dining experiences, personal chef services for private events, and full-service wedding catering. Pricing ranges from $39 per person for basic grazing stations to $120 per person for premium fine dining experiences.
Differentiator
Problem solved
Functional benefit
Products and services
- Wedding Catering Full-service mobile wedding catering covering ceremony and reception with customizable menus spanning fine dining, banquet, grazing station, BBQ, and finger buffet options. Targeted at couples planning weddings in the NSW South Coast region, including boutique and destination weddings at beaches, bush venues, and function centers.
- Fine Dining Service Premium silver-service dining experience with personal chef and maître d', featuring multi-course menus, table-side cooking, and flambé presentations. Priced at $120 per person with a minimum of 8 guests. Aimed at hosts seeking restaurant-quality dining at private venues including homes and holiday houses.
- Corporate Catering Catering services for corporate events, functions, and business gatherings including breakfasts, lunches, cocktail events, and Christmas parties across the Illawarra and South Coast. Includes buffet, continental breakfast ($25 per person), full English breakfast ($32 per person), morning/afternoon tea ($15 per person), and corporate buffet ($55 per person) options.
- Personal Chef Service Private chef and waiter service for in-home dinner parties, holiday homes, and intimate gatherings with interactive dining experiences. Targeted at individuals hosting private celebrations, anniversary dinners, birthday parties, and hens nights at their chosen venue.
Companies that use A Class Catering
Customer profileNamed customers5 records
Segments5 records
Ideal customer profiles3 records
A Class Catering technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
A Class Catering partnerships and signals
Strategic signalScale indicators4 records
Recent moves5 records
Expansion highlights4 records
A Class Catering competitors and assessment
Company assessmentBroad incumbents
- Peter Rowland Group: One of Australia's most established premium event and wedding caterers with full-service banqueting capability including in-house liquor licensing; comparable to A Class Catering in the high-end wedding and corporate events market, though broader in geographic reach and scale.
- Thomas Cuisine: Australian food service and catering company operating across corporate, institutional, and event catering at greater scale; comparable to A Class Catering's corporate catering arm, though Thomas Cuisine operates across broader institutional contracts.
Direct peers
- Epicure Catering: Australian premium event catering company serving weddings, corporate functions, and private events with full-service delivery; directly comparable to A Class Catering in offering silver-service wedding catering and fine-dining experiences for high-end clients.
- Sprout Catering: Australian caterer focused on fresh, seasonal, and dietary-inclusive menus including vegan, vegetarian, and gluten-free options for corporate and private events; comparable to A Class Catering's specialty dietary offerings and corporate/private event service mix.
- Gourmet Caterers: Australian event and wedding catering company providing tailored menus for weddings, corporate functions, and private celebrations; directly comparable to A Class Catering's mobile, full-service wedding and event catering model.
- Dineamic: Sydney-based corporate and event catering company serving corporate functions, conferences, and private events across NSW; comparable to A Class Catering's corporate catering segment with similar corporate and private event focus in the same NSW market.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat4 records
Key risks6 records
Key highlights7 records
Customer concentration
A Class Catering social profiles
Digital presenceA Class Catering financial estimates
Financial estimateRevenue estimate
Valuation estimate
A Class Catering leadership team
Management profileNumber of profiles
Profiles2 records
A Class Catering funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
A Class Catering M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about A Class Catering
What does A Class Catering do?
A Class Catering provides mobile full-service catering for weddings, corporate events, and private dinner parties across the NSW South Coast from Sydney to Batemans Bay. The service includes a personal chef, wait staff, menu customization, on-site cooking, silver service, setup, and cleanup at customer-chosen venues such as beaches, holiday homes, and function centers. Pricing is per person with menu modules ranging from grazing stations to premium fine dining.
Is A Class Catering a public or private company?
A Class Catering is a private company. It is classified as founder individual operated bootstrapped and is currently operating.
When was A Class Catering founded?
A Class Catering was founded in 2005. It employs 11 to 50 people.
Where is A Class Catering based?
A Class Catering is headquartered in Shellharbour, Australia, in the Oceania region.
How does A Class Catering make money?
One revenue line is on record: event Catering Services.
Who are A Class Catering's main competitors?
Broad incumbents on record are Peter Rowland Group and Thomas Cuisine. Direct peers are Epicure Catering, Sprout Catering, Gourmet Caterers and Dineamic.
Does A Class Catering have an API?
No public API is recorded for A Class Catering.
What industry is A Class Catering in?
A Class Catering's product category is Event Catering Services. Its primary akta.pro industry code is THAFAIAB, Event Catering (Weddings, Social, Private Parties), with a secondary code of THAHAKAE, Wedding & Social Event Catering. Its NAICS code is 722320 and its SIC code is 5810.