Tartufi e Funghi Fortunati Antonio
Tartufi e Funghi Fortunati Antonio is a family-run Umbrian company that produces and sells fresh, frozen, and preserved truffles and mushrooms through its own e-commerce site, a physical retail store in Pigge di Trevi, B2B channels, and the Truffle Experience tour service.
- Company typePrivate
- Founded1980
- HeadquartersCampello Sul Clitunno, Italy
- Headcount11–50
- GTM typeB2B and B2C
- OfferingHardware or Manufacturing
What Tartufi e Funghi Fortunati Antonio does
Tartufi e Funghi Fortunati Antonio Srl is a family-run Italian company headquartered in Campello Sul Clitunno, Umbria, that produces, preserves, and sells truffles and mushrooms. Founded in the early 1980s by truffle hunter Antonio Fortunati, the company has operated continuously for over 40 years and expanded from fresh-truffle collection into preserved and frozen specialties since 1998. Its product portfolio covers fresh truffles (white, black, summer, uncinato, bianchetto), preserved truffles in brine, blast-chilled frozen truffles and porcini, a range of truffle- and mushroom-based specialties (sauces, creams, pastas, oils, butters, honeys, gift boxes), and complementary Umbrian regional products. Production relies on natural preservation methods without chemical additives and a proprietary blast-chilling technique; the company has held biological/organic production certification since July 2014.
The business operates a multi-channel go-to-market. The primary route is a direct-to-consumer e-commerce storefront at forrunatiantonio.it shipping within Italy (free over €100) and internationally with temperature-controlled packaging, supported by an active blog, newsletter promotions (10% first-order discount), Black Friday bundles (10-50% off), and social media on Facebook and Twitter. A physical retail point of sale in Pigge di Trevi (Perugia) serves walk-in customers and acts as the meeting point for the Truffle Experience, a paid guided truffle-hunt service offered in Italian and English. A dedicated B2B division supplies restaurants, hotels, and food distributors, and the company actively exhibits at international food trade shows (TUTTOFOOD Milan, Sirha Lyon, Sial Paris, Golositalia Brescia). The company is privately held by the founding family with no external investment, registered as an Italian Srl with €10,000 paid-up capital, and operates with 11-50 employees across two locations.
Tartufi e Funghi Fortunati Antonio firmographics
Firmographics- Name
- Tartufi e Funghi Fortunati Antonio
- Legal name
- Tartufi e Funghi Fortunati Antonio Srl
- Website
- https://fortunatiantonio.it
- Company type
- Private
- Founded year
- 1980
- Operating status
- Operating
- Headcount range
- 11–50 employees
- Short description
- Tartufi e Funghi Fortunati Antonio is a family-run Umbrian company that produces and sells fresh, frozen, and preserved truffles and mushrooms through its own e-commerce site, a physical retail store in Pigge di Trevi, B2B channels, and the Truffle Experience tour service.
- Ownership category
- akta.pro rank
Tartufi e Funghi Fortunati Antonio industry classification
Industry- Product category
- Specialty Foods
- NAICS
- Fruit and Vegetable Canning, Pickling, and Drying (31142), Dried and Dehydrated Food Manufacturing (311423), Other Specialty Food Retailers (44529)
- SIC
- Canned, Frozen & Preservd Fruit, Veg & Food Specialties (2030), Miscellaneous Food Preparations & Kindred Products (2090), Food And Kindred Products (2000)
- akta.pro primary industry
- Wet Seasonings & Pastes (Curry Pastes, Harissa, Gochujang, Spice Pastes) (AFAJANAI)
- akta.pro secondary industry
- Fermented & Specialty Condiments Manufacturing (Kimchi Base, Gochujang, Miso-Based Sauces) (AFAKADAO)
Keywords
Where Tartufi e Funghi Fortunati Antonio is headquartered
LocationHeadquarters
- HQ city
- Campello Sul Clitunno
- HQ country
- Italy
- HQ region
- Europe
Offices2 records
Markets served
Tartufi e Funghi Fortunati Antonio business model
Business model- GTM type
- B2B and B2C
- Offering type
- Hardware or Manufacturing
- Cost components
- Supply Chain, Operations, Personnel, Marketing or Sales, Infrastructure
Revenue model
- E-commerce Product Sales: The company generates revenue primarily through direct online sales of fresh truffles (seasonal), preserved truffles in oil, frozen products, and truffle-based specialty foods (sauces, creams, pastas, oils) through its e-commerce platform. Customers order online and products are shipped with free delivery in Italy for orders over €100.
- Physical Retail Store Sales: The company operates a physical retail store in Pigge di Trevi (via Chiesa Tonda 2, Trevi, Perugia) open Monday to Saturday with operating hours. Customers can purchase products directly at the store without shipping costs.
- Truffle Experience Tours: The company offers truffle hunting experiences in Umbria, charging per person based on group size (€16-50 per person depending on group size and language). Tours include truffle hunting with trained dogs and truffle tasting sessions.
- B2B / Wholesale: The company sells to restaurants, hotels, and other businesses through its B2B division (Per le aziende), supplying fresh, frozen, and preserved truffles and specialty products to hospitality businesses.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Unit Pricing | Pay-as-you-go | Fresh Truffle Products - Variable Pricing |
| Unit Pricing | Pay-as-you-go | Preserved and Specialty Products |
| Unit Pricing | Pay-as-you-go | Truffle Experience Tours - Italian Language |
| Unit Pricing | Pay-as-you-go | Truffle Experience Tours - English Language |
| Unit Pricing | Pay-as-you-go | Special Offers and Combined Purchases |
Go-to-market motion2 records
Distribution channels4 records
Marketing channels6 records
Tartufi e Funghi Fortunati Antonio product offering
Product offeringCore offering
Tartufi e Funghi Fortunati Antonio is a family-run Umbrian producer that sells fresh, frozen, and preserved truffles and mushroom-based specialty foods directly through its own e-commerce platform and physical retail store. Its offering spans fresh truffles (white, black, summer), preserved truffles in brine, frozen truffles and porcini, and a wide range of truffle- and mushroom-based prepared products (sauces, creams, pastas, oils, butters, condiments). The company also supplies B2B customers (restaurants and hotels) and runs guided truffle-hunting tours in Umbria.
Product overview
Tartufi e Funghi Fortunati Antonio Srl is a family-run Umbrian company specializing in the online sale of truffles and mushrooms. The product portfolio spans five core categories: Fresh Truffles (Tartufi Freschi, including White Truffle, Black Truffle of Norcia, Summer Truffle, Uncinato, and Bianchetto), Preserved Truffles (Tartufi Conservati in brine), Frozen Truffles & Porcini (Tartufi e Porcini Congelati), Specialties with Truffles (Specialità con Tartufi — sauces, creams, pastas, oils, butters, and beverages), and Specialties with Mushrooms (Specialità con Funghi — porcini creams, polenta, cous cous, risotto). The offering is complemented by Other Umbrian Specialties (olive creams, truffle honey, cheeses, cured meats, wines, olive oil), Gift Packages (Pacchetti Regalo and tasting boxes), and the Truffle Experience service (guided truffle hunts in Umbria). The company also holds organic (BIO) certification and has operated since the early 1980s, shipping products throughout Italy (free over €100) and internationally.
Differentiator
Problem solved
Functional benefit
Products and services
- Tartufi Freschi (Fresh Truffles) Seasonal fresh truffles sold online and at the Umbrian store, including Tartufo Bianco (Italian White Truffle), Tartufo Nero Pregiato (Black Truffle of Norcia), Tartufo Estivo (Summer Black Truffle/Scorzone), Tartufo Uncinato, and Tartufo Bianchetto, sold by weight with variable pricing by type and season. Targeted at gourmet consumers and restaurants.
- Tartufi Conservati (Preserved Truffles) Preserved truffles processed with natural methods and no chemical additives, including whole black truffles in brine (Tartufi Neri Pregiati Interi) and other jarred preserved truffle products. Targeted at consumers and restaurants seeking year-round truffle availability.
- Specialità con Tartufi (Truffle Specialties) Truffle-based prepared foods including sauces, creams, first courses (pasta, risotto, polenta, cous cous), truffle oils, truffle butter, and truffle beverages, including vegan and organic (BIO) variants. Targeted at gourmet consumers and food service buyers.
- Specialità con Funghi (Mushroom Specialties) Prepared food products featuring mushrooms, primarily porcini (Boletus edulis), including mushroom creams, polenta with porcini, cous cous with porcini, Carnaroli rice with porcini, and other mushroom-based dishes. Targeted at gourmet consumers and food service buyers.
- Tartufi e Porcini Congelati (Frozen Truffles and Porcini) Frozen truffles and porcini mushrooms preserved via a specialized blast-chilling (abbattitura) process that retains organoleptic properties, enabling year-round availability of fresh-quality truffles. Targeted at gourmet consumers and restaurants.
- Altre Specialità Umbre (Other Umbrian Specialties) Regional Umbrian food products including olive creams (green and black), truffle honey (Miele di Acacia al Tartufo), cheeses and cured meats with truffle, local jams and preserves, truffle liqueurs, wines, and extra virgin Umbrian olive oil. Targeted at gourmet consumers and gifting buyers.
- Pacchetti Regalo (Gift Packages) Curated gift packages and Christmas gift sets combining the company's best truffles, mushrooms, and Umbrian specialties, including items such as Idea Regalo Natale Degustazione (€18.80) and Idea Regalo Natale Porcini e Olive (€20.90). Targeted at consumers and corporate gifting.
- Truffle Experience Immersive 1–1.5 hour guided truffle hunt in the company's own Umbrian truffle grounds with an expert cavatore and trained Pointer dog named Gina, followed by a truffle tasting of the company's products. Available in Italian and English, with per-person pricing from €16 to €50 plus VAT depending on group size and language. Targeted at tourists, food enthusiasts, and corporate groups.
- Salsa Tartufata Vegana (Vegan Truffle Sauce) Vegan truffle sauce made without animal-derived ingredients, sold alongside the traditional Salsa Tartufata. Targeted at vegan consumers, gourmet households, and food service.
Companies that use Tartufi e Funghi Fortunati Antonio
Customer profileSegments3 records
Ideal customer profiles3 records
Tartufi e Funghi Fortunati Antonio technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Feature2 records
Tartufi e Funghi Fortunati Antonio partnerships and signals
Strategic signalPartnerships
Four partnerships are on record, tiered minor.
- TUTTOFOOD / World Food ExhibitionminorCompany participated as exhibitor at the international TUTTOFOOD / World Food Exhibition in Milan (May 2013 and May 2015), a B2B food industry trade show. This event allows the company to showcase products to international buyers and distributors.
- Sirha LyonminorCompany participated as exhibitor at the Sirha international food service trade show in Lyon, France (January 2015). Sirha is one of the world's most important food service events, attracting professionals from around the globe including wholesalers, distributors, chefs, and gastronomy experts.
- GolositaliaminorCompany participated as exhibitor at the Golositalia food fair in Brescia (February 2013), a dedicated food industry event featuring hundreds of agri-food companies and thousands of visitors including cooking classes, tastings, and seminars.
- Sial ParisminorCompany participated as exhibitor at the Sial Paris food industry trade show (October 2012), one of the world's largest food industry exhibitions serving as a platform for international food business networking.
Scale indicators4 records
Recent moves6 records
Expansion highlights5 records
Tartufi e Funghi Fortunati Antonio competitors and assessment
Company assessmentDirect peers
- Tartuflanghe: Tartuflanghe is a Piedmont-based Italian truffle specialist producing fresh and preserved truffles, sauces, oils, and specialty condiments, with strong direct-to-consumer and foodservice distribution. Highly comparable to Fortunati Antonio as a regional Italian truffle specialist with similar product mix (sauces, oils, preserved truffles) and premium positioning.
- La Maison de la Truffe: La Maison de la Truffe is a French truffle specialist combining retail boutiques, restaurants, and e-commerce with fresh and preserved truffles plus gourmet truffle specialties. Comparable to Fortunati Antonio in truffle product range and premium positioning, with stronger brand recognition in France.
- Truffle Hunter UK: Truffle Hunter is a UK-based truffle brand producing fresh and preserved truffles, truffle oils, mustards, and specialty products sold through DTC e-commerce and retail. Comparable to Fortunati Antonio as a smaller specialty truffle brand competing internationally in the preserved truffle and truffle condiments categories.
- Regalis Foods: Regalis is a US-based truffle specialist offering fresh and preserved truffles, truffle butter, oils, and specialty condiments through DTC e-commerce and foodservice distribution. Comparable to Fortunati Antonio in product mix and direct-to-consumer focus, serving the premium truffle market in North America.
- Sabatino Tartufi: Sabatino Tartufi is an Italian-origin truffle specialist (now US-headquartered) that produces and distributes fresh, preserved, and frozen truffles plus truffle-based specialty products through DTC e-commerce, retail, and foodservice channels. Highly comparable to Fortunati Antonio in product range, premium positioning, and multi-channel GTM, though operating at materially larger scale.
- Tartufi Ponzio: Tartufi Ponzio is an Umbrian truffle specialist producing fresh, preserved, and dried truffles plus truffle-based sauces, creams, and condiments. Closely comparable to Fortunati Antonio as a same-region competitor with overlapping product portfolio and similar small-scale artisanal positioning.
Broad incumbents
- Monini: Monini is one of Italy's largest specialty olive oil brands, with a broader gourmet food portfolio including truffle-flavored oils and condiments distributed globally through retail and foodservice. Comparable to Fortunati Antonio in the truffle oil/condiment category but operates as a broad incumbent across the Italian gourmet food category rather than a truffle specialist.
- Urbani Tartufi: Urbani Tartufi is the largest Italian truffle company and a global category leader, offering fresh and preserved truffles, truffle oils, sauces, and specialty foods distributed across 70+ countries. Comparable in core product categories (preserved truffles, sauces, oils) and Italian heritage, but operates at much broader scale and portfolio depth than the boutique Fortunati Antonio operation.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat4 records
Key risks6 records
Key highlights7 records
Customer concentration
Tartufi e Funghi Fortunati Antonio social profiles
Digital presenceTartufi e Funghi Fortunati Antonio compliance and trust
Trust signalCompliance1 record
Tartufi e Funghi Fortunati Antonio financial estimates
Financial estimateRevenue estimate
Valuation estimate
Tartufi e Funghi Fortunati Antonio leadership team
Management profileNumber of profiles
Profiles3 records
Tartufi e Funghi Fortunati Antonio funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Tartufi e Funghi Fortunati Antonio M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Tartufi e Funghi Fortunati Antonio
What does Tartufi e Funghi Fortunati Antonio do?
Tartufi e Funghi Fortunati Antonio is a family-run Umbrian producer that sells fresh, frozen, and preserved truffles and mushroom-based specialty foods directly through its own e-commerce platform and physical retail store. Its offering spans fresh truffles (white, black, summer), preserved truffles in brine, frozen truffles and porcini, and a wide range of truffle- and mushroom-based prepared products (sauces, creams, pastas, oils, butters, condiments). The company also supplies B2B customers (restaurants and hotels) and runs guided truffle-hunting tours in Umbria.
Is Tartufi e Funghi Fortunati Antonio a public or private company?
Tartufi e Funghi Fortunati Antonio is a private company. It is classified as family owned and is currently operating.
When was Tartufi e Funghi Fortunati Antonio founded?
Tartufi e Funghi Fortunati Antonio was founded in 1980. It employs 11 to 50 people.
Where is Tartufi e Funghi Fortunati Antonio based?
Tartufi e Funghi Fortunati Antonio is headquartered in Campello Sul Clitunno, Italy, in the Europe region.
How does Tartufi e Funghi Fortunati Antonio make money?
Four revenue lines are on record. E-commerce Product Sales are the primary driver. The others are physical Retail Store Sales, truffle Experience Tours and B2B / Wholesale.
Who are Tartufi e Funghi Fortunati Antonio's main competitors?
Direct peers on record are Tartuflanghe, La Maison de la Truffe, Truffle Hunter UK, Regalis Foods, Sabatino Tartufi and Tartufi Ponzio. Broad incumbents are Monini and Urbani Tartufi.
Does Tartufi e Funghi Fortunati Antonio have an API?
No public API is recorded for Tartufi e Funghi Fortunati Antonio.
What industry is Tartufi e Funghi Fortunati Antonio in?
Tartufi e Funghi Fortunati Antonio's product category is Specialty Foods. Its primary akta.pro industry code is AFAJANAI, Wet Seasonings & Pastes (Curry Pastes, Harissa, Gochujang, Spice Pastes), with a secondary code of AFAKADAO, Fermented & Specialty Condiments Manufacturing (Kimchi Base, Gochujang, Miso-Based Sauces). Its NAICS code is 31142 and its SIC code is 2030.