La Goccia d'Oro
La Goccia d'Oro S.C.A. is a Sicilian agricultural cooperative, founded in 1974 in Menfi, that produces and markets Extra Virgin Olive Oil through an integrated supply chain aggregating 990+ member producers across ~1,000 hectares, serving HORECA, retail consumers, and export markets under the Feudotto and Feudo di Torreverde brands.
- Company typePrivate
- Founded1974
- HeadquartersMenfi, Italy
- Headcount11–50
- GTM typeB2B and B2C
- OfferingHardware or Manufacturing
What La Goccia d'Oro does
La Goccia d'Oro S.C.A. is a Sicilian agricultural cooperative (Società Cooperativa Agricola) founded in 1974 and headquartered at Contrada Feudotto in Menfi (Agrigento province), Italy. The cooperative aggregates olive production from more than 990 member producers cultivating approximately 1,000 hectares across the Valle del Belice territory, and operates the entire production chain at a technologically advanced mill (frantoio) — from olive harvesting through milling, storage, and bottling. Its product portfolio is anchored by the Feudotto brand (covering monovarietals Biancolilla, Cerasuola, and Nocellara del Belice, blends, IGP Sicilia, DOP Val di Mazara, and Biologico organic oils) with a secondary DOP-focused line, Feudo di Torreverde. Beyond core olive oil, the cooperative has extended into a Nocellara-based cosmetics line and an artisan panettoni collaboration, and offers a lot-level traceability system via feudotto.it. Certifications include DOP Val di Mazara, IGP Sicilia, and organic, supported by recurring third-party awards (EVO IOOC Gold 2019, Milan International Olive Oil Award 2025, L'Orciolo d'Oro Distinction 2020).
The cooperative monetizes through three principal revenue streams: Extra Virgin Olive Oil sales (HORECA, retail, and direct e-commerce), producer services (technical assistance, training, quality control, and milling/processing for member producers), and ancillary product sales (cosmetics and collaborative food products). Pricing is not publicly disclosed and is quote-based across wholesale and HORECA accounts; e-commerce pricing exists but individual SKUs are not visible in scraped content. Distribution spans domestic e-commerce (shop.lagocciadoro.com), on-site retail at the Menfi mill, HORECA field sales with a specialized Guala-cap bottling line, and international export to six countries (Italy plus China, Japan, Canada, Germany, Ireland, South Korea) — with the 2025 strategic partnership with Cantine Ermes SCA designed to reinforce both domestic and foreign market presence. FY2024 reported revenue of €1.18M (+5% YoY), EBITDA of €271,060 (+292% YoY), net profit of €6,412, and a net financial position improved to €1.1M from €1.3M.
La Goccia d'Oro firmographics
Firmographics- Name
- La Goccia d'Oro
- Legal name
- La Goccia d'Oro S.C.A.
- Website
- https://lagocciadoro.it
- Company type
- Private
- Founded year
- 1974
- Operating status
- Operating
- Headcount range
- 11–50 employees
- Short description
- La Goccia d'Oro S.C.A. is a Sicilian agricultural cooperative, founded in 1974 in Menfi, that produces and markets Extra Virgin Olive Oil through an integrated supply chain aggregating 990+ member producers across ~1,000 hectares, serving HORECA, retail consumers, and export markets under the Feudotto and Feudo di Torreverde brands.
- Ownership category
- akta.pro rank
La Goccia d'Oro industry classification
Industry- Product category
- Premium Extra Virgin Olive Oil Production
- NAICS
- Fats and Oils Refining and Blending (311225)
- SIC
- Food And Kindred Products (2000)
- akta.pro primary industry
- Olive Oil Production & Bottling (AFAKAEAC)
- akta.pro secondary industries
- Olive Groves (Olives for Oil & Table) (AFAGACAG), Virgin & Cold-Pressed Culinary Oils (AFAJALAB)
Keywords
Where La Goccia d'Oro is headquartered
LocationHeadquarters
- HQ city
- Menfi
- HQ country
- Italy
- HQ region
- Europe
Offices1 record
Markets served
La Goccia d'Oro business model
Business model- GTM type
- B2B and B2C
- Offering type
- Hardware or Manufacturing
- Cost components
- Supply Chain, Operations, Personnel, Marketing or Sales, Infrastructure
Revenue model
- Extra Virgin Olive Oil Sales: Primary revenue stream from producing and selling premium Extra Virgin Olive Oil under Feudotto and Feudo di Torreverde brands. Products include monovarietals (Biancolilla, Cerasuola, Nocellara del Belice), blends, IGP Sicilia, DOP Val di Mazara, and organic oils. Sales through HORECA channel, retail, and direct e-commerce.
- Producer Services and Olive Processing: Cooperative provides services to 990+ member olive producers including technical assistance, training, quality control, and olive milling/processing services.
Go-to-market motion1 record
Distribution channels4 records
Marketing channels6 records
La Goccia d'Oro product offering
Product offeringCore offering
La Goccia d'Oro is an agricultural cooperative that produces, mills, stores, and bottles premium Extra Virgin Olive Oil from olives supplied by more than 990 member producers cultivating approximately 1,000 hectares in the Menfi / Valle del Belice area of Sicily. Its product portfolio includes monovarietals (Biancolilla, Cerasuola, Nocellara del Belice), blends, IGP Sicilia, DOP Val di Mazara, and organic oils under the Feudotto and Feudo di Torreverde brands, sold through HORECA, export, e-commerce, and on-site retail channels, plus a Nocellara-based cosmetics line and an artisan panettone collaboration.
Product overview
La Goccia d'Oro is an agricultural cooperative specializing in Extra Virgin Olive Oil production from Sicily. The company's product portfolio centers on its Feudotto brand, which encompasses multiple olive oil variants (Blend, Monovarietals like Nocellara del Belice, Cerasuola, Biancolilla, plus IGP Sicilia and DOP Val di Mazara certified products, and Biologico organic line). A secondary sub-brand, Feudo di Torreverde, offers premium P.D.O. Val di Mazara blends. The cooperative has diversified into artisan panettone using their Feudotto Biancolilla oil in partnership with pastry chef Giuseppe Bono, and maintains a cosmetics line featuring Nocellara-based creams. Supporting services include a traceability system on Feudotto.it and a B2C e-commerce platform. The company controls the entire production chain from olive cultivation (over 1,000 hectares across nearly 1,000 member producers) through milling and bottling.
Differentiator
Problem solved
Functional benefit
Brands
- Feudotto: Main brand for Extra Virgin Olive Oils representing the maximum expression of the territory. Includes Certificates, Monovarietals and Blends with unique organoleptic properties.
- Feudo di Torreverde
Products and services
- Feudotto Extra Virgin Olive Oil line (Blend, Monovarietals, IGP Sicilia, DOP Val di Mazara, Biologico) The Feudotto brand offers a comprehensive range of Sicilian Extra Virgin Olive Oils, including Blend, three monovarietals (Nocellara del Belice, Cerasuola, Biancolilla), IGP Sicilia certified oil, DOP Val di Mazara certified oil, and Biologico (organic) variants, designed for retail consumers, HORECA, and international export.
- Feudo di Torreverde (DOP Val di Mazara)
Quantifiable outcome
- Revenue growth of 5% in 2024 (€1.18M vs €1.12M in 2023)
- +3 more outcomes
Companies that use La Goccia d'Oro
Customer profileNamed customers2 records
Segments3 records
Ideal customer profiles3 records
La Goccia d'Oro technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Feature3 records
La Goccia d'Oro partnerships and signals
Strategic signalPartnerships
Four partnerships are on record, tiered core and minor.
- SI.STE.MA VINO MenficoreLa Goccia d'Oro participates as a member in SI.STE.MA VINO Menfi, a no-profit association founded in 2010 bringing together the Municipality of Menfi, major wineries of the territory, and other local operators. Mission: enhance the wine and olive gastronomic heritage, promote viticultural and olive culture, and boost tourism in the Sicani Territories. Accursio Alagna serves as Vice President.
- Cantine ErmescoreStrategic partnership with Cantine Ermes SCA announced February 2025. A new development project combining cooperative traditions. Cantine Ermes became a Supporting Member (Socio Sovventore) of La Goccia d'Oro. Their representative Rosario Di Maria sits on the Board of Directors. The partnership aims to strengthen innovation while maintaining roots in the territory and enhance market presence both domestically and internationally.
- Giuseppe Bono (Bar-Pasticceria Euro Caffè di Menfi)minorCollaboration with young pastry chef Giuseppe Bono for production and commercialization of artisanal panettone using Feudotto Biancolilla olive oil. Product available at Euro Caffè di Menfi, La Goccia d'Oro point of sale, and online shop.
- ESA (Ente di Sviluppo Agricolo) and LILT (Lega Italiana per la Lotta ai Tumori)minorPartnership for cancer prevention initiative. ESA supplies Coratina variety olive oil produced at Campo Carboj experimental farm. La Goccia d'Oro handles milling, storage, and packaging. Proceeds from sales donated to LILT Agrigento section. La Goccia d'Oro sells ESA-branded bottles at its shop.
Scale indicators4 records
Recent moves6 records
Expansion highlights4 records
La Goccia d'Oro competitors and assessment
Company assessmentBroad incumbents
- Monini: Spoleto-based Italian EVOO market leader with broad national and international distribution across retail and foodservice. Comparable to La Goccia d'Oro as a premium Italian EVOO brand but materially larger and broader in product range and geographic reach.
- Farchioni: Umbrian food group producing EVOO alongside vinegars, condiments and pasta, with national retail distribution. Comparable to La Goccia d'Oro on Italian extra virgin olive oil production but operates at significantly larger scale with a broader CPG portfolio.
- Carapelli: Florence-founded Italian EVOO brand now owned by Bright Food, distributed globally across retail and foodservice. Comparable to La Goccia d'Oro as an Italian EVOO brand but operates at much larger scale and broader geographic footprint.
- De Cecco: Major Italian branded food group (pasta, oils, sauces) with a growing EVOO line sold internationally through retail and foodservice. Comparable to La Goccia d'Oro on Italian EVOO production and international distribution but operates a much broader CPG portfolio.
- Sasso: Ligurian (Genova) Italian EVOO brand with extensive retail distribution domestically and abroad. Comparable to La Goccia d'Oro as an Italian EVOO brand targeting mass-premium and HORECA channels, but at materially larger scale and broader distribution.
Direct peers
- Frantoio Cutrera: Sicilian olive oil producer based in Chiaramonte Gulfi (Ragusa), operating a mill/frantoio with multi-generational grower relationships and premium EVOO monovarietals under the Cutrera brand. Directly comparable to La Goccia d'Oro on geography (Sicily), cooperative-style supply model, premium positioning, and monovarietal SKU strategy.
- Oleificio Statti: Calabrian agricultural cooperative (Società Cooperativa Agricola) producing EVOO, wine, and table olives with vertically integrated milling and bottling. Comparable to La Goccia d'Oro as a Southern Italian agricultural cooperative with vertically integrated olive oil production and a multi-channel distribution approach.
- Frantoio Muraglia: Puglian (Andria) premium EVOO producer focused on Coratina monovarietal, decorated stone-mill craft oils with strong international distribution and HORECA presence. Comparable to La Goccia d'Oro on premium monovarietal positioning, DOP/IGP-style quality narrative, and export-led growth.
- Pietro Coricelli: Umbrian premium EVOO producer with vertically integrated milling and strong export footprint, focused on Italian cultivar blends and single-origin oils. Comparable to La Goccia d'Oro on vertically integrated olive-to-bottle production and export-driven growth strategy.
- Olio Roi: Ligurian (Imperia-peri) family-owned premium EVOO producer focused on single-estate Taggiasca olive oils with gourmet retail and HORECA distribution. Comparable to La Goccia d'Oro as a small-to-mid Italian premium EVOO producer with monovarietal focus and direct-to-consumer channels.
Market position
Strengths4 records
Weaknesses4 records
Competitive moat5 records
Key risks5 records
Key highlights7 records
Customer concentration
La Goccia d'Oro social profiles
Digital presenceLa Goccia d'Oro compliance and trust
Trust signalCompliance3 records
La Goccia d'Oro financial estimates
Financial estimateRevenue estimate
Valuation estimate
La Goccia d'Oro leadership team
Management profileNumber of profiles
Profiles12 records
La Goccia d'Oro funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
La Goccia d'Oro M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about La Goccia d'Oro
What does La Goccia d'Oro do?
La Goccia d'Oro is an agricultural cooperative that produces, mills, stores, and bottles premium Extra Virgin Olive Oil from olives supplied by more than 990 member producers cultivating approximately 1,000 hectares in the Menfi / Valle del Belice area of Sicily. Its product portfolio includes monovarietals (Biancolilla, Cerasuola, Nocellara del Belice), blends, IGP Sicilia, DOP Val di Mazara, and organic oils under the Feudotto and Feudo di Torreverde brands, sold through HORECA, export, e-commerce, and on-site retail channels, plus a Nocellara-based cosmetics line and an artisan panettone collaboration.
Is La Goccia d'Oro a public or private company?
La Goccia d'Oro is a private company. It is classified as management employee owned and is currently operating.
When was La Goccia d'Oro founded?
La Goccia d'Oro was founded in 1974. It employs 11 to 50 people.
Where is La Goccia d'Oro based?
La Goccia d'Oro is headquartered in Menfi, Italy, in the Europe region.
How does La Goccia d'Oro make money?
Two revenue lines are on record. Extra Virgin Olive Oil Sales are the primary driver. The others are producer Services and Olive Processing.
Who are La Goccia d'Oro's main competitors?
Broad incumbents on record are Monini, Farchioni, Carapelli, De Cecco and Sasso. Direct peers are Frantoio Cutrera, Oleificio Statti, Frantoio Muraglia, Pietro Coricelli and Olio Roi.
Does La Goccia d'Oro have an API?
No public API is recorded for La Goccia d'Oro.
What industry is La Goccia d'Oro in?
La Goccia d'Oro's product category is Premium Extra Virgin Olive Oil Production. Its primary akta.pro industry code is AFAKAEAC, Olive Oil Production & Bottling, with a secondary code of AFAGACAG, Olive Groves (Olives for Oil & Table). Its NAICS code is 311225 and its SIC code is 2000.