Pleasanton Brick Oven Bakery

Pleasanton Brick Oven Bakery is a Traverse City, Michigan-based food production company founded in 2018 that supplies bread, pizza, cookies, and pastries, operating with 11-50 employees and no substantive digital or web presence currently disclosed.

Company typePrivate
Founded2018
HeadquartersTraverse City, United States
Headcount11–50
GTM typeB2B
OfferingHardware or Manufacturing

What Pleasanton Brick Oven Bakery does

Pleasanton Brick Oven Bakery is a privately held food production company headquartered in Traverse City, Michigan. Founded in 2018, the company produces and supplies bread, pizza, cookies, and pastries, operating with a headcount in the 11–50 employee range. The business is structured as a for-profit private entity with no public listing, no disclosed parent company, and no subsidiaries identified in the available data.

The company's product portfolio centers on brick-oven baked goods spanning savory (pizza) and sweet (cookies, pastries) categories alongside staple bread. Its operational footprint appears to be local/regional, consistent with its Traverse City, Michigan location and bakery production model. The firm's website (pleasantonbakery.com) is currently a WordPress "coming soon" placeholder page with no substantive product listings, pricing, distribution channels, or customer information, indicating limited digital commercialization at this stage.

No revenue figures, pricing models, distribution arrangements, customer segments, marketing channels, management team details, funding history, or partnership information are disclosed in the source material. There are no certifications, patents, trademarks, regulatory actions, or M&A activity recorded. The overall information footprint is minimal, presenting material diligence gaps across virtually every commercial dimension.

Pleasanton Brick Oven Bakery firmographics

Firmographics

Name: Pleasanton Brick Oven Bakery
Website: https://pleasantonbakery.com
Company type: Private
Founded year: 2018
Operating status: Operating
Headcount range: 11–50 employees
Short description: Pleasanton Brick Oven Bakery is a Traverse City, Michigan-based food production company founded in 2018 that supplies bread, pizza, cookies, and pastries, operating with 11-50 employees and no substantive digital or web presence currently disclosed.
Ownership category
akta.pro rank

Pleasanton Brick Oven Bakery industry classification

Industry

Product category: Commercial Bakery
NAICS: Bread and Bakery Product Manufacturing (31181), Commercial Bakeries (311812)
SIC: Bakery Products (2050), Food And Kindred Products (2000)
akta.pro primary industry: Wholesale / Commercial Bakeries (B2B Supply) (THAFAFAF)
akta.pro secondary industry: Dessert-First Bakeries (Cupcakes, Cookies, Brownies) (THAFAFAH)

Keywords

Artisan bread production
Commercial bakery products
Brick oven baking
Fresh pastry wholesale
Frozen baked goods

Where Pleasanton Brick Oven Bakery is headquartered

Location

Headquarters

HQ city: Traverse City
HQ country: United States
HQ region: North America

Markets served

Pleasanton Brick Oven Bakery business model

Business model

GTM type: B2B
Offering type: Hardware or Manufacturing
Cost components: Supply Chain, Personnel, Operations, Marketing or Sales

Pleasanton Brick Oven Bakery product offering

Product offering

Core offering

Pleasanton Brick Oven Bakery is a food production company founded in 2018 and based in Traverse City, United States, that produces and supplies bread, pizza, cookies, and pastries. The company operates with 11-50 employees and sells under its own brand. Its public website is currently a WordPress "coming soon" placeholder, indicating an early-stage or pre-launch commercial presence.

Differentiator

Problem solved

Functional benefit

Products and services

Bread

Companies that use Pleasanton Brick Oven Bakery

Customer profile

Ideal customer profiles1 record

Pleasanton Brick Oven Bakery technology and API

Technology

Technology focussed No

API detail

Has API: No
API docs
API detail

Core technology

AI maturity

App detail

Pleasanton Brick Oven Bakery partnerships and signals

Strategic signal

Recent moves1 record

Expansion highlights1 record

Pleasanton Brick Oven Bakery competitors and assessment

Company assessment

Direct peers

Boudin Bakery: West Coast-based commercial and retail bakery producing artisan breads, pastries, and specialty baked goods. Comparable to Pleasanton as a multi-category bakery with a strong artisan/craft identity and both wholesale and retail touchpoints.
Turano Baking Company: Family-owned regional commercial bakery producing breads, rolls, and Italian-style baked goods for foodservice and retail. Comparable as a multi-SKU wholesale bakery with similar product breadth to Pleasanton's bread/pizza/pastry lineup.
Aunt Millie's Bakeries: Regional commercial bakery supplying breads, buns, and rolls to grocery and foodservice channels across the Midwest. Highly comparable to Pleasanton's wholesale supply model and Midwestern operating geography.
La Brea Bakery: Artisan bread producer supplying restaurants, hotels, and retailers nationwide with hearth-baked breads and rolls. Comparable to Pleasanton's brick-oven craft positioning and foodservice wholesale orientation.

Broad incumbents

Flowers Foods: Public packaged bakery company producing breads, rolls, and snack cakes under brands like Nature's Own and Dave's Killer Bread. Represents the scaled wholesale bakery competitor that defines shelf and route-to-market economics for Pleasanton's category.
Bimbo Bakeries USA: Largest commercial bakery in the U.S., producing bread, buns, cookies, and snack cakes under multiple brands for retail and foodservice. Sets the competitive pricing and distribution baseline against which smaller regional bakers like Pleasanton must compete.
Panera Bread: National bakery-cafe chain with extensive in-house bread, pastry, and cookie production. Relevant as a broader incumbent that integrates bakery production with retail/foodservice and competes for the same consumer occasions Pleasanton targets.

Regional players

Ottenberg's Bakery: Regional wholesale/retail bakery in the Pacific Northwest producing breads, rolls, and pastries. Comparable to Pleasanton as a similarly sized regional commercial bakery operating a comparable product mix and B2B supply model.

Emerging players

Stacy's Pita Chip Company (Pepperidge Farm): Specialty baked-snack producer under Pepperidge Farm with focus on pita chips, cookies, and crackers. Comparable to Pleasanton's cookie/pastry side as a baked-snack specialist competing for similar retail shelf and foodservice accounts.
Cookies & Cream Bakery: Specialty cookie and dessert bakery producing for retail and wholesale customers. Relevant as a focused peer in Pleasanton's dessert/cookie segment with overlapping product and channel mix.

Market position

Strengths4 records

Weaknesses5 records

Competitive moat1 record

Key risks5 records

Key highlights5 records

Customer concentration

Pleasanton Brick Oven Bakery financial estimates

Financial estimate

Revenue estimate

Valuation estimate

Pleasanton Brick Oven Bakery leadership team

Management profile

Number of profiles

Pleasanton Brick Oven Bakery funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

Pleasanton Brick Oven Bakery M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Pleasanton Brick Oven Bakery

What does Pleasanton Brick Oven Bakery do?

Is Pleasanton Brick Oven Bakery a public or private company?

Pleasanton Brick Oven Bakery is a private company. It is classified as unknown and is currently operating.

When was Pleasanton Brick Oven Bakery founded?

Pleasanton Brick Oven Bakery was founded in 2018. It employs 11 to 50 people.

Where is Pleasanton Brick Oven Bakery based?

Pleasanton Brick Oven Bakery is headquartered in Traverse City, United States, in the North America region.

Who are Pleasanton Brick Oven Bakery's main competitors?

Direct peers on record are Boudin Bakery, Turano Baking Company, Aunt Millie's Bakeries and La Brea Bakery. Broad incumbents are Flowers Foods, Bimbo Bakeries USA and Panera Bread. Ottenberg's Bakery is listed as a regional player. Emerging players are Stacy's Pita Chip Company (Pepperidge Farm) and Cookies & Cream Bakery.

Does Pleasanton Brick Oven Bakery have an API?

No public API is recorded for Pleasanton Brick Oven Bakery.

What industry is Pleasanton Brick Oven Bakery in?

Pleasanton Brick Oven Bakery's product category is Commercial Bakery. Its primary akta.pro industry code is THAFAFAF, Wholesale / Commercial Bakeries (B2B Supply), with a secondary code of THAFAFAH, Dessert-First Bakeries (Cupcakes, Cookies, Brownies). Its NAICS code is 31181 and its SIC code is 2050.